Absolutely Outstanding Experience at Birdsong Social!…read more I had the pleasure of visiting Birdsong Social on a beautiful spring afternoon, and it was perfect from start to finish, as always. The Steakhouse Burger is hands-down one of the best I've had -- juicy, flavorful, and cooked exactly right. The fries were cooked to perfection: crispy on the outside, fluffy inside, and absolutely addictive when dipped in their house ranch. That ranch is next-level -- tantalizingly delicious and packed with flavor! I also loved having the seasonal Mango Cart beer on tap. It was refreshing, crisp, and the perfect complement to the meal. What really made the visit special was the outstanding service. All of the staff were excellent, but Summer D and Abby went above and beyond, making me feel genuinely welcomed and taken care of while I relaxed out on the patio. Sitting outside on a perfect spring day, enjoying my meal with my favorite country music playing softly in the background... it doesn't get much better than that. Birdsong Social has it all -- great food, fantastic drinks, a wonderful atmosphere, and a team that truly cares. I'll definitely be back soon and often. Highly recommend!

Great happy hour - half price apps. ANY app on the menu. We chose the cowboy nachos. The best way…read moreto describe them...husband asks: "how is your wine?" My answer: "better than the nachos." Then I ask him: "how are the nachos ?" His reply: "not as good as my water". We then split a steakhouse burger. It was good - extremely messy, even if we hadn't split. The problems began around midnight - the fried onions almost killed us - my poor husband was still suffering the next day. We eat fried onions all of the time. No idea what made these guys so potent. The Pinot noir that I chose really was good. Service was ok - a lot of servers standing around talking to each other and to patrons sitting at the bar. The wait for our food was reasonable. If you are driving north on I-65, double check what exit you are going to get off - we followed Waze which took us off one exit too early. If it weren't so far out of our way, would we come back? Probably not.

It's a so-so experience it's a fast-food steakhouse and I wasn't impressed by the quality of the…read morefood nor the service. It's not terrible but I don't think I'll be back anytime soon

First bite of the xtra spicy steak, my mouth burned and I choked. The waitress came…read more And took the steak back and returned with no spice, but I ordered medium, and it was so rare in the middle. I couldn't eat it. I ate some around the edge so no compensation was offered. My baked potato was stone cold. Certainly won't recommend this place to friends

Do yourself a favor and order their Italian beef!!! I order the cheesy beef with sweet peppers, and…read moremy husband likes the regular beef with sweet and hot peppers. I like mine dipped or with the au jus on the side to dip myself! Service is friendly and quick! Having lived in Chicago, I can say Chicago Express's Italian beef is authentic. I like it better than Portillo's (crazy, I know)! Headed to pick up my order now!

Genuine Chicago style food! Oh man, the Chicago beef with hot peppers is fantastic. Fresh bread,…read moreperfectly seasoned...deliciousness. The hot dog is no slouch either. Highly recommended. Fast and friendly service. Clean establishment and family friendly.

This place is everything I was hoping it would be. It goes to prove that locally owned Divis type…read morebars are timeless and transcend culture. This place reminds me of the bar I put myself through collagen in Los Angeles, California. Isn't that crazy same awesome benefits of the small independently owned bar, even when the culture is different. oh, and they have the best pool tables in the area.

The service is wonderful but they have really been known to have the BEST BLUE CHEESE DRESSING…read moreEVER, but they have watered down their dressing and no more chuncky blue cheese at all. Just really disappointed and hoping it gets back to their basics--please!!!!

We love the food but the online order feature needs attention. You make your pickup in the bar area…read moreand it's real noisy and when you tell them your name and order it's hard to hear. Last night I tried to pick up my order which was right there to be picked up and the waitress just barely looked at it and helped someone else and then disappeared so I waited until someone was available and had to ask them to please get my order.

Jonathan's Grill continues to be one of my go-to spots--especially when I've got friends or family…read morevisiting from out of town. It's the kind of place that consistently delivers a great experience, from the food to the atmosphere. The covered outdoor patio is a standout feature, particularly on those mild Tennessee days. It's comfortable, inviting, and perfect for relaxing with good company. Whether you're catching a game, enjoying a meal, or just hanging out, it always hits the mark. If you're looking for a reliable spot with a great vibe and outstanding service to impress guests or just enjoy a laid-back outing, Jonathan's Grill in Spring Hill is hard to beat.

When I'm in town I love to visit this restaurant because it is one of the very few in the area that…read moreoffers high quality and great food, with excellent service, and a nice atmosphere. Enjoyed the filet with the Henry Baine sauce (IDK who Henry Bain is but his sauce is delicious and he deserves a hug) which is sweet and spicy. And that's exactly how I'd also describe our server Bridget! She was perfect. Request her area if you go! Great drinks, great side dishes (loved the brussel sprouts), and great service. Don't miss this gem.

My only advice to anybody reading this review is do not go to this place. This place is extremely…read moreoverpriced for what you actually get. . this place wants to be a five star restaurant with having a two star menu with five star price prices. For example, there was three of us on my tab. Two of us got the burgers and the other person got a chicken sandwich. Burgers were $19 and the chicken sandwich was $18. The steak prices are absolutely ridiculous. I am not gonna pay $60-$70 for a steak at a restaurant that looks like this. We've been to Perry's many times along with Jeff Ruby's and Smith Wolinsky's. Some of the prices matched these five star restaurants with nothing to back it up. We avoided getting a $300 bill at this Cracker Barrel so we ended up just getting the cheapest things on the menu cause I was already pissed off with the prices they were asking Anyhoo We got two sides, macaroni and cheese for $20 which would only feed one and a half adults if that and it was crap. and we also got a side of brussels sprouts which was a bowl for one person, but they swore it could feed 2 to 3 people and again brussels sprouts are crap. We both had water which was the best thing on the menu. The other person in our group had two drinks totaling $25. And we had a $10 dessert. our bill for the three of us was $160. With tip our bill was $185. Absolutely criminal. I felt like we got robbed. Now to review the food. Mediocre burger, mediocre chicken sandwich, terrible sides, but the water was fantastic. It's a very non-descriptive building. You walk into it and is one open floor plan. Nothing in there makes you feel like you're at an upscale five star restaurant with these prices. We've been too many five star restaurants Jeff Ruby, Smith, & Wollensky, etc. this place is more like a Cracker Barrel. One of the biggest pet peeves we had was during our entire service. There was only six people at our table. The waitress continually would stand at the end of the table (next to me ) and she would interrupt our meal and Ask Are we done with this plate or this fork or this bowl. So we had to stop and hand her any unused bowls or plates or silverware, even if we were using them still. The weird part was that she would never walk around the table and grab them from each person. She made us all gather them up and send them down to the end of table where I was sitting, and I had a stack of plates or bowls, etc., and hand them up to her. this happened numerous times throughout the meal I've never experienced this we felt so rushed and then once we got the bill, I was disgusted. So moral to the story is avoid Circa unless you want to get a overpriced mediocre meal this place is for you To be honest, you would get a better burger and mac & cheese at Cracker Barrel.

Disappointing. Perhaps an off nite, usually we have tony as…read moreour waiter and he goes above and beyond. The last couple times it's been less quality. Tonight most of the items were not up to temp. The French onion soup was not hot and it seemed they just melted the cheese with a torch. Same with the Mac and cheese. The shrimp was not hot , nor was the rice. I was surprised the manager did not come over to address this.

Service was decent, but the food was pretty blah…read more Steak (Filet and Rib eye): only tasted like the seasoning and chargrilled beef tallow. If you are going to be a steak house, the steak should at least have a good flavor and taste like beef. Lobster tail: decent, but finished fishier than it should. Onion soup: cheese not melted, very little broth, tasted mostly like salt. Potato Soup: decent but lukewarm. Bread: ok, but leaning towards being stale. Molten Lava cake: lava was mostly missing and apparently was approaching the ice age (again lukewarm food). Ice cream was decent.

Love hole in the wall kinds of places and this place absolutely delivers on taste and value!!…read more Texas fries are a must!! We tried the Winston, the brick and the rango. 10/10 on all. No pictures because ate it all before realizing i should leave a review telling everyone about this secret place!

The Peppercorn Scratch Kitchen was recommended to my wife and I by the manager of the motel we…read morechecked into for the evening. First Jenny,one of the owners, met us at our table and explained the various menu items. Then she offered to help with our selections and place our orders. My wife ordered a loaded baked potato, the size of which must have been in the top 2 or 3 grown in Idaho this year! I ordered a chicken and bean burrito. Excellent! Jason, the other co-owner stopped by our table and inquired if everything was okay and offered to get us anything else we needed. The food was excellent as well as the atmosphere and waitstaff/co-owners.

Many years ago I was vegetarian, and one of my favorite things to eat were veggie burgers. It's…read morestill something I like to eat to this day, and I especially like trying different restaurant versions like impossible burgers, black bean burgers, veggie burgers, etc. Today I decided to try the veggie burger from Beef-A-Roo. I have been to this location before and took note of it, and today was the day. I will say, this location tends to always be empty. I was quite literally the only person there aside from the staff, and I am unsure why. I enjoy the food, it is always clean and fresh, and the staff are always nice. I ordered the veggie burger meal. I would say it is actually a black bean burger, so that could be a little misleading, but it is your basic burger. It was good but not out of this world, and the patty started to fall apart and became a bit messy. The fries were really salty and crunchy, but some people like that. I had them with ranch, and that 100% saved them from the overwhelming salt taste. What really stood out to me was the staff. They were so kind, and honestly, I feel like that makes all the difference.

Went to Beef A Roo for the first time. I ordered the Wild West Burger and it was great. It tasted…read morejust like a Western Cheeseburger from Carl's Jr except it's a smash burger. We also split a Beef and cheddar sandwich which was great also. I can't wait to go back. The restaurant was spotless inside as well. Give this place a try, I'm so glad we did. Next time I'll take photos