Kentucky derby nite made us change arrangements. We were originally gonna hit Common market or…read moreDarcy's but they were jammed at 6 pm. So we popped in and got a table for 4. Small bar. A few TVs so we could watch Derby. We had a very nice and efficient waitress whose name eludes me. Apps were bourbon wings and nachos. Both were delicious. I got the fried chicken sandwich with fries that was very good. Had a aioli dipping sauce ...fries come in a small bag ...similar to McDonald style. I loved them. Other entrees were the burgers that I'm told were very good. Good selection of beers. Maine Lunch being one of them.

Fun Galentines brunch with my daughter. Side parking lot was easy. Sat at high top, casual…read morecomfortable atmosphere and clean. Very attentive service. Sangria and Aperol spritz was refreshing! The food delicious! Sunday breakfast was fluffy scrambled eggs, crispy bacon sourdough bread hash browns that were crispy outside and soft inside, and the homemade jam topped it off, wow, soo good. The mushroom Boursin omelet was comfort food at its best. The DIY flower bar was so adorable as was the candy bar. Great time!

Pleasantly surprised! We had a great dinner here. our waitress was very attentive, and pleasant…read more Food was well portioned and fresh. The view on the balcony is lovely. I highly recommend. The only glitch is parking is very tight. But if you can nab a spot, ...go for it.

Sat nite around 530 plenty of seats at bar and outdoor deck...wide open and expansive. Huge wooden…read morearches like a post and beam style space. Huge transformation from what it used to look like. One thing concerning was how cold it was in there. I'm never cold and love air conditioning but this was chilly. Hostesses greeted us and were very friendly. Bartenders very good. Kara was our barkeep. Apps were the potato skins loaded with cheese and bacon bits and chicken tenders. Both were good but the skins were very good. Come to find out That "The Fours "restaurant cook for the Loft ... Entrees were the Lobster roll ,chicken wrap and Hot Pastrami. Lobster roll I'm told was ok, on small side for $30. Hot pastrami was boiled. I personally like it fried. I find fried to retain more flavor and it came on a cold bulkie roll. I like grilled dark rye. Oh well. Onion rings were ok though. Not home made but still ok. Never understood why restaurants don't make them by hand. Sooo much better. That lil extra touch makes the meal. I'm told the chicken wrap was ok. Men's room could use more attention or give lessons to the men on how to aim. There was urine all over floor ...also had no hand towels to dry hands. I had to tell the hostesses. A clean bathroom tells me the kitchen is clean. Overall the best part of experience was the stunning atmosphere and view. If they worked on food aspect ,this place would be packed every nite.

This is a local bar with a great craft beer selection…read more I ordered the Buffalo Chicken spring rolls and it was a generous portion for the price. The guy next to me at the bar ordered the prime rib and it looked like a good portion with a side potato and vegetables.

So sitting at the Hancock Tavern eating the prime rib dinner. Haven't had red meat in probably…read moremonths and this is phenomenal. This place never lets me down and Paige is an awesome bartender/waitress. She runs the place like she owns it. I love this place whether it be alone or with my friends.The place two guys beside me said they would never think to order red meat in a bar and I gave them a piece of the prime rib two thumbs up. I think I made a couple of converts.!

Can GREAT food & GREAT service still be found at a restaurant? Look no further as you'll find BOTH…read moreat Dotty's Kitchen & Raw Bar. Not being from this area, I was very interested to try the food at Dotty's. Not only did it exceed my expectations, I will travel back here for another dinner. What made Dotty's so exceptional....from the bolognese (with homemade pasta), to the smash burger sliders, to the desserts to the out of this world A+ service by Deb and Marina. I asked to speak with the GM - Emily - to congratulate the team at Dotty's. Emily was beyond kind and gracious and thanked me for the feedback. Dotty's is 100% worth the visit. What are waiting for...go make a reservation!

Dotty's is delightful!…read more Everything you want from a restaurant Dotty's has. Formerly known as The Townshend, this Quincy local restaurant is the best place for exceptional service, fantastic food, creative cocktails and am Ambiance that will sure impress any date. This might be my 3rd or 5th review because why not! When you find a place that you love you brag about it. For starters we shared their fried pickles with their homemade ranch dressing. We also love their stuffed dates. For entrees, I had their Salmon which is always cooked to perfection. My husband's had their Steak Frites which he enjoyed very much. Dessert is always a tough choice since all of them are excellent but this time we went with their brownie sundae. After plenty of glasses of wine and some dirty martinis let's just say we didn't want to leave but it was getting late. If you have never been to Dotty's or their other restaurants I highly recommend checking them out! Cheers

Came here for the Sunday brunch which is by far one of the best (if not only) AYCE prime rib…read morelocation in the Boston area! The time is from 10:30am to 2pm and the cost is a reasonable $49 per person. Reservations is strongly recommended as this place gets really busy after 12pm. If you want to have a quiet leisure brunch my recommendation is to come here at 10:30am or 11am. We came at 11:30am and the rush started at noon. The highlight here is of course the prime rib which they slice to order in front of you and dip in their incredible au jus. They also have their signature steak and horseradish sauces. Right next to the prime rib is a omelet station that's cooked to order and brought directly to your table! When we went they had an assortment of pastries, cookies as well as various potato, egg and a delicious bacon dish. Their Caesar salad was also great (their parmesan cheese was extremely punch which I enjoyed). Service was attentive but got noticeably more delayed as the lunch crowd joined in so make sure to get your drinks early! Overall I would 100% recommend this location and plan to be back.

Best brunch in Quincy! If you didn't know now you know…read more When a steak house does Sunday brunch, it does brunch well. When an exceptional steak house does Sunday brunch, it does Sunday brunch exceptionally well. Masons is one of my favorite steakhouses. Not because it is close to home and has a great story, but because the ambiance, staff, and most importantly the food is outstanding. My wife and I have frequently enjoyed special dinners here. Today, we tried out their all you can eat Sunday brunch. The open kitchen steak house aroma hits you as soon as you step through the doors. Then you see the spread and the patrons who jovially enjoying time together. From large parties to couples, everyone has a smile and a look of content. I skip the pastry to save room for the star of the show, the prime rib. That said, I did try a little of the savory baked egg with tomato sauce, eggs with cheese, and steak bacon. All of which were elevated breakfast dishes. The prime rib was out of this world. They dunk it into the bone broth that gives it an extra boost of flavor and juice. You can add horseradish and Mason's own steak sauce to it. Then there was a spread of grilled fall veggies that scrumptious. I also got an egg white made to order omelette. I asked for everything because the ingredients were all elevated from typical omelette station ones. Jimmy, the owner, happened to come out to help out with the omelette station. He made my omelette and it was awesome sauce. I was craving for some seafood to go with this meal. To my delight, the Bloody Mary I ordered came with a gigantic shrimp. It was so big I shared it with my wife. There was also a slice of bacon. Just the right mix of savory and buzz. On a stormy fall day, the bone broth was hitting just right. Rich in flavor and warms up the body. I did return for the pastry and bread puddling for dessert. Sweetest way to end an amazing and fulfilling meal. I can't wait to do this again in the future.

First timer at Sapori and we sat at the bar--far left, where you can see all the dishes come out of…read morethe kitchen (I wanted to eat all the things) AND directly in front of the big TV for soccer. Matteo tends bar and isn't intrusive. If you want more chit chat, you might not find it here, but the staff is friendly and respectfully distant but approachable. Food was amazing! Cocktails were amazing! I didn't photograph it all due to being so hungry, I forgot! The lemon drop martini is exceptional and none of that silly sugarcoated rim. Naturally delicious with a lemon slice. Meatballs were sensational (no photo). Get them!!! It wasn't crowded at 5, but wait an hour and the place fills up. Make a rez!

My birthday dinner here was probably the worst I have ever had. While there seemed to be at least…read more10 employees walking around (or standing and looking at their phones) the bar area still had long waits. There is no reason to make a table wait 10 to 15 minutes to get their drinks when the bar is 50 feet from the table and we can clearly see there are 3-4 people behind the bar not doing anything. The food is not made upon ordering. I tried to order the penne vodka without the bacon in the sauce. I was told that "that's the way it comes." So it was pretty clear that the cook is not making any sauce when you order it. (This isn't a red sauce that takes hours.) The pasta is from a box so the prices that they charge for it are not justified. Overly loud Spanish love ballad music was playing at 5 PM in this nearly empty restaurant. Between that and the gigantic white feather decorations just over my partner's head I would say the vibes were off. My partner had seen this restaurant while walking around and thought it could be a good place to try out. He was pretty upset that the restaurant was so meh and that he took me there for my birthday. Bad music. Bad decor. Bad service. Mediocre food.

I had my bridal shower at the Fox & Hound, and it was truly the best day ever! Everything was…read moreabsolutely amazing, from the delicious food to the incredible customer service. Everyone went above and beyond to make our day so special and unforgettable. We are beyond happy with our experience and would highly recommend the Fox & Hound for any type of function or celebration. If you're looking for a beautiful experience, amazing food, and wonderful service, this is the place! Thank you, Fox & Hound, for helping make my bridal shower a day I'll never forget!

Went to the Fox and hound tonight, not our first time. we were celebrating my birthday and it is…read morethe place I chose to Go to. But this was our first time bringing our 3 year old. Food and drinks were fine, it was our service that made the experience bad. From the beginning our server jack was very short with us. I asked if they had a kids menu to which he just replied no. No follow up or recommendations. But ok we got a chicken tenders app for him and he was fine. We asked if they had any juice. He replied no just milk or chocolate milk. so I said chocolate milk was fine. He then proceeded to bring over a glass of chocolate milk and a glass of water for my 3 year old. This truly confused me since the young boy across from us in the restaurant had a kids cup. My stepfather ended up going to the bar (where the bartenders were very nice) and they remade the chocolate milk in a kids cup For him. They also informed my stepfather that they did have some juices, but we just stuck with the milk since they didn't have apple juice which is what my son wanted. Throughout the night the server continued to be very short with us, if we had a question he just seemed annoyed like we were bothering him. It also seemed like we were his only table from what I could tell, at least on the dining side. Literally never smiled once to us. I used to be a server and I typically am very lax when it comes to service. As long as I'm treated respectfully, I'm happy. But this guy truly just dampened the mood.

He won Chopped. He beat Bobby Flay. He was a finalist for Top Chef. Laurence Louie is our local…read morecelebrity chef! His Rubato HK Cafe is accessible and delicious. My parents owned the spot years ago when it was Timmy Cafe. They sold the spot to Laurence's mom and she in turn sold it to him. The space is bright and the food is fire. There's not a lot of seating but there's a steady stream of people ordering to go. Laurence will also host pop up experiences for local chefs. My daughter loves their plain congee. I'm a big fan of the Rubato Fun Fun. The brisket in there tells you that Laurence knows how to make Chinese brisket the right way. They also have an amazing brisket steamed bao. The Fun Fun is loaded with everything you would want on a cheung fun dish mixed together. The highlight for me and keeps me coming back is the bolo fried chicken sandwich. There's so much going on between the sweet, flaky, and fluffy bolo bao, filled with a generous serving of a delectable fried chicken and saucy slaw. You get a complex mixture of flavors and textures in every bite. It can get messy, so lean forward and eat over your dish. I love that Laurence is often in the store and giving time to the fans of his TV cooking competitions. His team are also super competent and kind. I used Rubato catering for an event and the participants are still raving about the spread months later. Don't sleep on this local celebrity spot!

4.5/5 but rounding up to a 5…read more Came by on the weekend right before 11am and all of the seats were available. We ordered 3 items and absolutely loved 2 out of 3. The first item we tried was the HK French Toast Lava Egg Yolk which tbh is always a winner for my husband and I no matter where we get it. The second item we tried was the Cha Siu Bolo Bao. I'm usually not a big cha siu person so it was just okay for me. The bolo bao is also not quite what I expected, it has a different texture to it than most bolo baos. Overall not bad but just not for me. The last item was the salt pepper chicken with rice which we didn't expect much from but loved. The chicken has a nice crunch but also juicy. The seasoning used is also delicious. All in all a delicious meal and we will definitely be back! I'd skip the bolo bao next time though.

Was recommended to try this local restaurant and I was not disappointed at all!…read moreStaff super friendly the moment you walk in the door. Seated by the window and it was lunchtime so we ordered off the Lunch menu. Food came promptly and presented in a very artist and visually appealing way! The meals were tasty and delicious! I definitely will return with more guests and try several more items on the Menu! Not a large restaurant easily found and plenty of parking all around ! Nice atmosphere for a date or group!

Went to Omori Izakaya for the first time recently, and I was pleasantly surprised by the food…read moreselection and flavors. The selections were generally authentic (although no respectful place in Japan would have avocado on their menu). I went with a variety of appetizer plates, including the Age Dashi Tofu and chicken skin skewers. All were quite good and reminded me of home. Service was good and attentive, and I liked the interior seating arrangement (sat at the large counter). All in all, I think I will be coming here again!