Aspens was a great experience and we can't wait to return. We went on a Friday night and the interior was great and we had spectacular service from Michael who elevated the dining experience to another level. The food was also really good. The best things we had were the porterhouse steak which was cooked perfectly and had a great crust. The Mac and cheese and dessert we had we also amazing and we will order again when we return. We also had the Bruschetta and Whipped potatoes, both of which were good, but didn't blow us away like the other items. We will probably try something new next time because there were a lot of great options on the menu. We loved our experience and will definitely return and ask for Michael for future visits! read more

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Environment and decor? Gorgeous. Service? Attentive and understated. Food? Soooooo disappointing. While I guess the prices were less than what you'd pay at a Buckhead or Midtown steak house, the experience just wasn't there. First, the sizing was wildly off. One person's "eight ounce filet" was literally the size of a meatball, while another's appeared the correct size. The "meatball" filet was ordered medium, and was delivered to the table so charred that it was clearly going to be overcooked, which it was, a solid brown all the way through (well done). Other steaks also came out a bit overcooked, one needing to be sent back for being significantly overcooked (ordered rare+, delivered medium). I would put the steak I ordered medium rare solidly in the medium camp as well. From reading other reviews, it appeared that undercooking was the default, so just know that under/over is not consistent- on our night, three of the six steaks at our table were overcooked. The charred meatball steak mentioned above was the only steak with any grill marks, and my ribeye was quite thin. While all the steaks were clearly doused in butter, they had virtually no flavor and were pretty chewy. My ribeye also wasn't trimmed at all. I am fine with fat on my meat, especially a ribeye, as that's part of the deliciousness. But the little white strings of connective tissue hanging off the ends were less than appealing. The choice boneless ribeyes we had purchased from Costco and grilled at home the day before were better quality and taste. On the sides, the jumbo asparagus were great! Cooked perfectly and nicely seasoned, they were the highlight along with the warm bread. The mashed potatoes were also lacking any discernable flavor (maybe the kitchen was out of salt last night?) and were both gluey and lumpy. And the desserts tasted fine, but the presentation was really disappointing-- they looked like something out of a retirement home cafeteria line rather than an upscale dining destination. Everyone seemed to enjoy their cocktails, and so perhaps in the future I will reserve this neighborhood spot as the place to come enjoy a cocktail at the bar. But when I'm seeking a steak at this quality level in the future, I'll head to Longhorn for more flavor, or head to Little Alley, Marcel, Bones, or Chops for a steak worthy of the steakhouse designation (and price tag). read more

The food is excellent, the service is the best in the business and we really love the atmosphere. Really a cool place and experience. When you leave, you have become good friends with your wait staff, you will be a little lighter in the wallet. But it is definitely worth it!! read more

Aspens may just now be my most favorite restaurant in East Cobb! Our experience last night was amazing. I didn't make a reservation before had and we were seated within five minutes. Everyone was welcoming. This is a nice, white-tablecloth establishment. From start to finish, we had a truly pleasant experience. I had dinner with my brother after doing some work around the house and working hard to turn the house over after Christmas, so we were famished. Our waiters were Brandon who was assisted by Laurel. All were excellent, attentive, and very knowledgeable about the menu. Brandon was the best. I appreciate how personable he was and the recommendations he made when I asked. I love that they have soft bread--not that hard stuff that's difficult to eat and chew. I adored my Ribeye (not the bone in one) that was perfectly cooked Medium Well. Those side were spectacular---especially the Brussels sprouts. The bacon took them over the top. But that Smoked Old-Fashioned which they have the audacity to spoke in front of you in Mason Jars was the cat's meow, and it was so smooth. That has got to be one of the best Old-Fashioned, being a Bourbon man myself, that I've had. I had a good spiced one at a restaurant instead of the Marriott Marquis in downtown NOLA, but this one was in a class all it's own. They did good. We were too full for dessert. I gotta come back with my wife. It's a elegant spot and great for dinner with friends and family, to celebrate an anniversary, and for date night with the one you love. Parking is reasonable and free. I love to support local restaurants. Will definitely be back. Bravo! read more

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I love a good steakhouse. Food was delicious! Everything we had was great and portions were good! Service was also very good and the waiter provided alot of insight being that it was our first time here. We were lucky enough to sit in front of the fireplace and that was the cherry on top. Very romantic. read more

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Nicely crafted cocktails & the filet mignon flavor was out of this world! Cesar salad barely had any flavor, but the smoked gouda grits were pretty tasty! The chocolate mouse cake was OMG good - not too rich & left you wanting more! Young girl hostess wasn't too good w trying to accommodate my being on crutches - wanted me to follow her thru too narrow a pathway & then could've put us at a table that was accessible from either side to make it easier for me once sat. Our female server & her male trainee were both very nice & down to earth although did leave my boyfriend without his requested beer thru a reasonable portion of his meal, which wasn't OK but was quick to snag it once brought to her attention. She'd been waiting on a sizeable table to could understand since why it happened. Beautiful restaurant! read more

Real nice waiter who was knowledgeable of the menu with good recommendations. We were there for a retirement dinner. I had the duo medallions and grits for my main course. The grits were made with gouda cheese. They were creamy and very good. The star of my meal. I ordered the duo medallions medium. One with chimichurri and the other with blue cheese. The chimichurri was the better of the two. The steak was more on the medium well to well done side. The steak could also have been more tender. Someone at our table ordered the cauliflower and said it was outstanding and the star of her meal. We had dessert. I did the white and dark chocolate mousse cake. It was excellent and paired with the raspberry sauce very nicely. The restaurant was a solid 3.5. Since there are no half stars I will rate it a 3 based on the my feedback on their signature item (the steak). read more

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We have been coming here twice a month for the past year. It is one of our favorite places! The attentiveness and customer service is unmatched. The ambience is so romantic. We always get the steak medallions, which is phenomenal. Their appetizers and sides are consistently delicious. read more

Wow amazing food and smoked manhattan. The service was impeccable and friendly. What I really enjoyed as well was the cozy atmosphere. Well done y'all, says the girl from the North Country. read more

We sat at the bar and got there early on Christmas Eve. There were barely any people there so service should have been good. However, both bartenders waited on the restaurant table patrons. Not once did they ask us if we needed anything or how our food was. My veggie was substituted out and I wasn't informed ahead of time. When I raised the issue, I was told, "Thank you". No 'sorry, we were out' or 'would you prefer something else'? Your bartenders need to learn how to give good service to the patrons AT the bar. This is where they're going to make most of their tips. I won't sit there again. This is a good opportunity for some retraining/education. read more

Terrible service from kitchen and bar. Getting 2 free desserts didn't compensate for $400 bill

Had to send my steak back twice for being undercooked. Too expensive for this bad experience!

Good restaurant, but as a steakhouse, it has limited options on cuts of beef. Love the chicken schnitzel and the Caesar salad.

Absolutely enjoyed every second. Our server Lindsey was incredible. She informed us of the specials amazing choices and the wine selections . Truly enjoyed the devil eggs / calamari was delicious !! Hubby enjoyed his 14oz prime rib could only eat half because his baked potato was huge!!!! I had the 6 ounce fillet with the grilled shrimp garlic butter so tasty!!! The roasted garlic, brussels sprouts !!! Incredible. Took that to go with the bacon Mac cheese !!! Highly recommended read more

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Charging big steakhouse prices for below average steaks and sides. Will pay $$$ for good steak but this restaurant didn't hit the mark. Caesar salad was decent. Service was good. read more

Great steaks and wine selections along with the atmosphere. Combined with excellent service.

We go there for appetizers and desserts. The food is excellent and the service is awesome.

I'm a late crowd for a restaurant visitor so I was super excited when Aspen's let me make a reservation for 9:30pm! However, they did call me and ask me to show up early because they close at 10 which is fair but got me scared for food. I'll admit my fault if it's bad right because I'm late Did not matter!!!! Aspens did not disappoint!! First of all, it wasn't busy which was really nice!! Didn't feel rushed or crowded. Started off with some beer to drink which was good!! As a starter we got the chopped salad with ranch, which I'll admit was just okay! I think the Caesar would be better but it was fine! The entrees on the other hand.... WOW!!! We got the fried shrimp, the trout and the steak frites. The fried shrimp were PHENOMENAL AND HUGE!!! Not to mention it came with fries and onion rings?? Come on. The trout was also HUGE!! That's the biggest filet ever!! Got it with the grits and cream spinach and that's a combo made in heaven. I got the steak Frites cooked medium rare and I've never been happier. It was cooked to perfect and a huge amount. Such a good amount of food for the price. Not to mention our server was great! She was attentive, split up the salad for us and packed our to go boxes. How awesome! Would go again. I hear they have a great early bird special. read more

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Great food! Our server was great and we loved our meal. It's a definite favorite! It was my birthday and they treated us to a delicious cake. read more

I liked the ambience. We had good service as well . Food was good and I would return - I liked the calamari for appetizer and bread served with garlic butter. My lobster tail and blackened shrimp were good. Broccolini is a must have. read more

We had a reservation for our dinner and we were not disappointed!! It wasn't too busy and we didn't feel rushed or crowded at all. We ordered our drinks and got some wine and beer. For my entree, I got the steak frites and it was amazing. Nice portion and cooked perfectly as well. Great food for the price! Would definitely come again! Server was great and attentive. I hear they have a good early bird special as well. read more

Aspens Signature Steaks - Steakhouses Near Me - Marietta, Georgia

We were celebrating a birthday and everything was great! Food, cocktails, and service were all fantastic! Will be back !

My prime rib had absolutely zero flavor. I was very disappointed. The waiter said they carried the finest meat.. not good

Absolutely 1st class in every aspect. Regret that they don't honor those celebrating anniversary or birthday. read more

We went to Aspens on Friday night, ordered a Ribeye and when it was brought to the table, it was burned and covered up with some type of gravy. The entire time during our dinner, the waiter never came by to check on us. I paid $50 for a steak, I would not even bring home to a dog. So disappointed. read more

This was our first time dining at Aspens Signature Steaks and we were pleasantly delighted. We were celebrating my husband's birthday. They seated us in a quiet section of the restaurant as we previously requested. My husband ordered the ribeye and I ordered the salt crusted prime rib. Both meats were cooked perfectly to order and were juicy with a lot of flavor. We also had the mushroom and loaded baked potato sides, both were very good. For the dessert, we ordered the crème brulee and it was delicious, light and not overly sweet. It was the best crème brulee that I'd ever eaten. The servers were outstanding and very friendly. They made the dining experience very pleasant and effortless. We'll be back soon! read more

Great local steakhouse with a great atmosphere. Took the wife there for a special night and the food was cooked perfect. We grab a few drinks and sat beside the fireplace. Cocktails are great. Great local spot read more

Party of 2 visited on a Saturday evening for dinner. The place was packed! Food was amazing. We had the duo medallions, side of mashed potatoes and petite filet with crab cakes. I had a Raeburn Cabernet and my partner had an Old Fashion. Our waiter was Connor and he was very knowledgeable. We asked him several questions since it was our first time here and he was patient and polite. We really enjoyed our time here! We'll be returning again. read more

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last Saturday evening. wait staff was very good. This is a "steakhouse" but they can't cook a Pittsburg steak. Manager tried three times and made multiple excuses including one that they dont have correct tools and his staff was ill. This was shocking to hear from the Manager. ????? The wine Duckhorn and bread was good. Pretty expensive supper to wait hour and half for. Manager is new and very non apologetic. We will not return. read more

We made a reservation and were the first to arrive at 5pm. Res was for a table. I am a 100% disabled veteran and have difficulties with a booth. We were taken to a booth. I said the res was for a table for four and we needed the table. The hostess was quite put out, turned around, walked away coming back in a few minutes. We were taken to the back room - in a corner for the table. The restaurant was completely empty. There were two other tables (empty) in that room. Shortly after begining to eat both filled up - one about 15 and the other 20 plus people. They were quite noisey - underatandable it was Christmas and party time. Finally we left not being able to communicate with each other. Food was Aspens typical very good. With an empty dining room and specific table reservation I do not feel I was out of line with our requested seating but were given the worst table in a completely empty restaurant. As a regular Aspens patron I am beyond put out Rating on food 5 stars - as normal. Rating on front desk and thier attempt to show us -Zero stars read more

Very nice old school ski chalet vibe. A fine dining experience that feels less stuffy than most. Server was experienced and friendly, knew just what he was doing. Cocktails and wine were great. Wedge salad was perfect steak house app while tenderloin medallions were perfectly cooked and delicious. The chicken schnitzel was great as well. The chocolate mousse dessert was fantastic. A great meal in a great location. Will be our special occasion spot for sure. read more

Went there for my 74th birthday with my wife. She ordered the cowboy ribeye steak bone in, primarily because she loves to chew around the bone and then take it home for our little dog Nina. It did not have the bone in and was very tough and hard to chew and eat. My Petite fillet mignon was supposed to be medium well but it was extremely well done and also somewhat tough to eat. Our waitress was apparently new on the job and did not know the menu well, she said it does not say that it has a bone in it, but after I walked over and picked up a menu, it clearly says bone in. The manager did come by and said that they ones they are using now do not have a bone He was very nice about it and did take 50% off of the bill The waitress then said that since it was my birthday, they had a special treat for us. It was a very good desert, but when they brought the check , they had charged for it, but she did take it back and took it off of the bill. We have eaten in many of the top steakhouses in the US from coast to coast, and this was by far the worst experience Definitely will not go back again. read more

Having grown up in the area, Aspens has always been known as an upscale steakhouse for fancy dining. My mother and I have had a tradition lately of coming here for Christmas Eve dinner when I visit for the holidays. The last time I came here I had the 14 oz. ribeye cooked medium. It was absolutely perfect. Coupled with fries and the bread that is provided, it was an amazing meal and well worth the price. The atmosphere was lively and intimate as always. The only thing preventing a five star review is that it took an hour from being seated until our food arrived. Our server was really nice and I could tell he was frustrated with the kitchen. I chalk it up to holiday staffing, but will say that this is not a place to have a fast dining experience. I would come prepared to make an evening of it, which is what we did. Overall this place is worth a visit if you love steak and happen to be in Marietta. read more

Aspens Signature Steaks - Ribeye 14oz - Steakhouses Near Me - Marietta, Georgia

My favorite plave fora great steak dinner. We often share most sides. Staff is atentive but not overly. Decorated nicely can be a bit loud at times. read more

Went out with one of my clients and we had a wonderful dinner. The food is always top tier and the service is impeccable. I've been here at least 8 times and will return. read more

Food service ambiance all great! Went early on a Friday night so was able to get in before the crowd!

We had a great evening last weekend! We started with drinks at the bar that were made perfectly and then a delicious meal. I got the fish and chips which is no surprise. It was scrumptious and others at the table got cowgirl steaks. I snuck a little bite and it was delicious too. Our waiter was funny and very attentive. A lady caught her menu on fire and the staff handled that bazar event very well. They took it straight outside and stomped out on the wet sidewalk. Not the least bit panic. I'll admit it was pretty funny because it had a easy ending. read more

Celebrating my husband's birthday. We shared entree, side dish, glass of wine, and all was divided for us. Even though the birthday dessert he was given was very nice, we made sure we had room for creme brûlée cause it's always great there. All of the food and the service was very exceptional from the warm bread with the whipped butter to dessert as it has always been there for us over the years. The setting and atmosphere are great. The wait staff were attentive and helpful with any request. read more

We used to eat here many years ago, we moved out of state and visited family last week. Five of us decided to eat there and what a disappointment we had. The waitress ( we don't know her name because she never told us) took our drink orders and salad orders, after 20 minutes someone else brought our drinks. We were looking forward to having the chopped salad since it used to be the signature salad here, it's no longer on the menu. Our waitress returned after another 15 minutes and took our food orders. After almost 30 minutes someone else brought our food. Our salads came out about 5 minutes before our entrees. So our table was overcrowded. I had the 14 oz ribeye medium rare and a loaded baked potato. My steak had no grill marks and it was less than 1/2" thick. I expected better than that especially for $50.00 just for the steak. I've ordered 14oz steaks at other restaurants and they were cut thick although smaller in size. Although it was cooked medium rare the steak had no juice and was very tough. It was unseasoned and the meat tasted as if it was previously frozen. It looked and tasted like it was a commercially packaged frozen steak. The menu states that it comes with black garlic butter and bone marrow Demi, it did not come with my steak. My loaded baked potato arrived cold as with the condiments it was loaded with. I had one small bite and couldn't eat it. There is no salt or pepper on the table, and the food is very unseasoned. I only ate 1/2 of my flavorless steak and took it home for the dog. My wife and mother had the grilled 6 oz lobster tails and split a loaded baked potato. The potato was cold, like mine and the lobsters tasted previously frozen and was rubbery. My sister had the shrimp and grits, they were AMAZING, I had a taste and they are the shrimp and grits I've ever had! My brother-in-law had the salmon and he said it was alright. I didn't complain about the food nor wanted it to be comped. If this is what the owner and manager thinks this is a high end steakhouse, there is nothing they will do to redeem themselves. The restaurant is very noisy and we could barely hear the person next to each other, we absolutely could not hear the people across the table. This is not a place to go if you want to have a romantic dinner. I've been to numerous high end steakhouses and this place is not one! Lousy food at high prices. I left a generous tip not for our waitress but hopefully she had to split it with the others who delivered our food and boxed the dog bag for us. Their best dishes at our table was the shrimp and grits and salmon.... Lone Star Steak House is hands down better than Aspens, better quality food at better prices with better service! We will never go back. read more

Horrible experience. Aspens- 1/15/24 Celebratory dinner. Excited to eat a steak, have a cocktail and glass of wine with our steak. The bartender Ethan, approached us and took our 1st drink order. He then proceeded to tell us about the specials while making other drinks for the patrons. Very little eye contact. We ordered our steaks and sides. They were brought to us. No food was eaten at this point. We then asked to order a bottle of wine for the 3 of us. The bartender said NO.... Literally thought he was kidding. Bartender never brought us bread or re-filled our water.... So if we were inebriated....you didn't do your job. Then the manager approached. We were shocked as we only had one drink. And said, we believe you are Inebriated. Wait....what. We said ok, that's fine, we'll leave. He said if we left without payment we would never be allowed to come back. Here's the thing. We didn't come for free food. And to be told if we didn't pay, wed be banned?!? We had the manager bag it up, payed the tab, tipped the bartender. It was an expensive tab. There were 4 other people at the bar. We even knew the couple from my neighborhood at the bar. It was not crowded. The manager never even interacted with us. We were judged. Judged unfairly and wrong. In retrospect, we should have only payed for the drinks and left since we didn't even have a bite. Been coming there for years. Appalled is an understatement. I recommend Aspens to many people who come to the area. I eat there often with my family. I Want to have faith but this experience straight ruined the evening and the celebration. I'm in my mid 40's. I'm an educator. I'm not ok with how this went down. I feel discriminated. I feel mistreated. read more