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    Arya Bhavan

    3.6 (288 reviews)
    Closed 12:00 pm - 9:00 PM

    Order Arya Bhavan Takeout or Delivery

    Arya Bhavan Photos

    ARYA BHAVAN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Dogs allowed

    Recommended Reviews - Arya Bhavan

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    Yellow Lentil Soup
    Heather R.

    Food: 4/5, Atmosphere: 5/5 *Fully Vegan Indian Restaurant* Food: We came here for Chicago restaurant week and we had a great time! We tried an array of food and it was pretty good. The appetizers were delicious, especially the samosa. The Chana and lentils were pretty good but the flavor could've been richer and spicier. Atmosphere: The owner was very helpful and attentive. The restaurant is very nice and it's right in the heart of Devon Street. We felt very welcomed and that our service was truly appreciated.

    Mango Lassi
    Lauren L.

    Amazing food! It was my first time here and I'm so happy I chose this restaurant! The staff is extremely friendly and helpful with any questions I had! The inside was decorated very nicely with lots of plants to freshen up the space. I will be back!

    Ken T.

    An amazing place we've enjoyed for over 20 years. Vegan and so delicious. Thank you Chef Kirti.

    Steve R.

    Always welcome by a huge smile and offered a delicious healthy meal made with so much knowledge and care.

    Cooking class preparation
    Lauren M.

    This was my first time to Arya Bhavan and I love this place! I signed up for an Intro to Indian Vegan cooking class and it was so much fun! I learned how to make two different types of soup, Uppma and coconut macaroons. Only $50 for the 2hr class, plus I received a Education on the different types of health benefits from spices. I also got to try their food as well! I highly recommend Arya Bhavan, for both their cooking classes and for their food!!!

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    2 years ago

    Terrific vegan Indian cuisine. Highly recommend the roti bread and bhindi masala, baigan bartha, palaak paneer, and all of the dals.

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    Page 1 of 8

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    Oromo Cafe

    Oromo Cafe

    4.3(327 reviews)
    2.2 miRavenswood, Lincoln Square
    $

    I stopped by Oromo one afternoon for a quick pick-me-up. The woman working the register was so…read moresweet and welcoming. I asked her for some recommendations and she suggested one of the frozen drinks. I'm so glad she did because I have been craving it ever since! They have a few frozen drinks to choose from, but I went with the cold brew + hazelnut truffle. It's made with housemade hazelnut milk, cold brew, cacao, frozen bananas, housemade coconut caramel, maple syrup, vanilla, and seasalt. Trust me-- it is just as heavenly as it sounds! I forgot to get photos of it because I drank it so quickly--sorry! The space is so cute inside and it's in a fun area to wander around, right in the heart of Lincoln Square. Can't wait to come back!

    I wanted to love Oromo Cafe. I popped in for lunch during a visit to Lincoln Square, primarily…read morebecause the menu sounded fabulous - so many plant based options, including house-made milks. Unfortunately the menu overpromises and the food underdelivers, at least that day. -Lentil soup: good flavor, but very watery, more like broth than soup. The amount of soup barely reached a third of the way up the bowl, and the price of $7 for the bowl size was candidly just not worth it. -Beet hummus sandwich: again, good flavor, but I was anticipating a sandwich (as per menu description). What was presented was a single piece of naan spread with a thin layer of beet hummus, scattered with a few toppings. For $13 my expectations were higher. The beet hummus was delicious; with the goal of recreating this at home I asked a member of the staff about the ingredients. Unfortunately rather than saying, "I'm not sure, but let me check," they responded with "I don't know. I just started and I don't know most of the menu items." There is a lot of fabulous food in Chicago. Although Oromo Cafe is fine, I recommend saving ones dining experience and money for something truly fabulous.

    Photos
    Oromo Cafe - Seating area

    Seating area

    Oromo Cafe
    Oromo Cafe - Turkish Coffee

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    Turkish Coffee

    Spacca Napoli - Prosciutto and fig pizza

    Spacca Napoli

    4.2(2k reviews)
    2.6 miRavenswood, Lincoln Square
    $$

    Doing some family business with my wife and #2 son (in from New York) on this lovely Indian summer…read moreafternoon up here in the Ravenswood section of Chicago, we felt like an early dinner. Spacca Napoli was right in front of us and smelled tantalizing. It was rather crowded, but we did secured a lovely table outside in the shade. This restaurant is basically a pizzeria with a few items, other than. But we stuck to their specialties: * A really terrific Puttanesca Pizza with blended San Marzano tomatoes, fior di latte, anchovies, black olives, capers, piennolo tomatoes, parmigiano reggiano - Us three, devoured it * A Funghi e Salsiccia pizza with blended San Marzano tomatoes, fior di latte, mushrooms, sausage, basil, pecorino gran cru - was absolutely wonderful The setting was cozy, the service was excellent and all of us said, "We will be back"!

    This is a beautiful space in a great location. Having visited the Seattle location, however, I was…read morea little concerned that the pizza might have the same "shopping-center pizza" quality I experienced there. I decided to give it another try, and unfortunately, I found it to be very similar. Having lived in Italy and enjoyed authentic Neapolitan pizza, I feel the restaurant still hasn't quite gotten the cooking technique right. The quality of the ingredients and the flavors are excellent--it's really the execution and cooking of the pizza that fall short. There's so much potential here, and with some attention to that final step, it could be excellent.

    Photos
    Spacca Napoli - Coll pizza ovens inside

    Coll pizza ovens inside

    Spacca Napoli - Burrata - Always get the burrata

    Burrata - Always get the burrata

    Spacca Napoli - Campari Spritzer ($12)

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    Campari Spritzer ($12)

    Arya Bhavan - vegetarian - Updated September 2026

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