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    Armour House

    4.5 (81 reviews)
    Closed 4:30 pm - 10:00 PM

    Armour House Photos

    ARMOUR HOUSE ATMOSPHERE

    What's the vibe?
    Upscale
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Armour House

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    Strawberry Shortcake with a biscuit
    Alex P.

    Shrimp Tagliatelle(new option to the menu) was awesome, had a slight kick, but it added to the dish. Service was great from valet to our server Aly C. Aly was very knowledgeable on the menu, provided great recommendations. Vibes were flowing, staff kept a smile on their faces, patrons were enjoying themselves.

    Rachel J.

    Came here for the Cinco De Mayo rooftop event. I had no idea this place had a rooftop. It would be a great place for a party! I hope they decide to do more events here. The event started at 5 and the staff wasn't quite ready and was still putting food out. For $25 you got a drink and 3 tacos. They had a margarita station set up where you could add flavors to your margarita and sample different Casamigos. The nacho bar was a hit. I hope they do plan to do more events this summer.

    BONE-IN PORK SCHNITZEL- $42
    Jessica J.

    Celebrated a friend's 40th bday here on a Saturday evening! The space was really nice & perfect to celebrate a birthday with friends. We started with cocktails & I had just the house gin & tonic and was pleased that it was only $8. We shared the pork belly for an appetizer & it was tasty. I had the Waygu Beef Bolognese & it was filling & was really good! The items I tasted from my friends were all good also! The Bone in Pork Schnitzel was my fav though! Our server was knowledgeable of the menu & really nice. I was disappointed there was no chicken option on the menu since I try to limit my red meat & I didn't want seafood. Also, if you don't want to valet, carve out time to look for a park. It took me 10 min to locate a park 2 blocks from the restaurant. Overall it was a good experience. I would definitely go back!

    Wagyu Beef Tartar
    Jamie J.

    Armour House offers a cozy, upscale dining experience that feels special from start to finish. We kicked off the night with the caviar and wagyu tartare--both great, but the tartare was a standout. The bolognese was a highlight among generous entrée portions. Service was friendly and responsive without hovering, and they added a sweet birthday touch with a complimentary scoop of vanilla ice cream. The warm atmosphere made for a nice evening, though our table near the entrance was less private than we'd prefer. It's on the pricier side, but worth it for a special occasion. Would definitely return!

    Yasmin Y.

    Tried out Armour House recently and honestly, it's one of the best new spots I've been to in Birmingham. The space is gorgeous -- exposed brick, cozy lighting, and a cool mix of modern and classic vibes. Great place for a date night or a nicer dinner with friends. We started with the frites -- super fresh and full of flavor. Light but still satisfying, and beautifully plated. For the main dish, we tried seared Gulf fish, seafood risotto, bone-in Duroc pork chop, farm cabbage, and it was next-level good. Our server was great -- really friendly and on top of everything without hovering. Also helped us pick a wine that paired perfectly with dinner. Prices are on the higher side, but totally worth it for the quality and overall experience. If you're looking for a spot that feels a little special without being over-the-top fancy, Armour House is definitely worth checking out.

    Expresso martini
    Kristy H.

    Everything went well and the meal was excellent. Our server didn't disappoint and was very knowledgeable.

    Andrea R.

    Dinner here was wonderful! All of the plates we had were delicious. The service was very attentive throughout the whole experience and our host provided great suggestions as well. It is a beautiful restaurant and I enjoyed the ambiance. Prices are on the higher side, so it is not a place I would go back to soon, but I would definitely return for a special occasion.

    Wagyu beef bolognese
    Justin C.

    Came here on a Tuesday night for a solo dinner while traveling for work. Sat and the bar and it was very quiet. The restaurant looked very busy though. After a long day of working a quiet area was nice. Full menu at the bar as well. I got the wagyu beef bolognese. It was amazing. Definitely would recommend. Picture does not do the meal justice.

    Yeast Rolls

    Upon arrival there were no issues with parking thanks to the complementary valet. We were seated I. A timely manner. Unfortunately, I found the food to be average. One member in my party had to send her flounder back as it was overcooked. However, mine was cooked just right although bland. Another member in my party had the red snapper and reported that it was excellent! Drinks were also excellent but pricy. Our waitress was extremely knowledgeable and attentive! Ambience would have been great if it wasn't so loud.

    Duck
    Dani D.

    Wanted to be blown away by Amour house but I was sadly let down. While everything we ate was good, it did not justify the prices. We made a reservation and the $25 per person fee for the res is soooo pretentious like yall need to relax. First thing I noticed when I came in was how loud it was, it calmed down as it got later in the night but I could barely hear the waiter speak. Our waiter was nice but she seemed to forget about us halfway through the meal which prolonged our stay there and we didn't leave until 9:00 pm. The food didn't take too long to come out but our steak wasn't very hot which was disappointing because it was $90! Now on to the positives... the bread service, drinks and dessert where all perfection! BUT I went for the entries and they were all fine. This was a $500 meal and it was not justified:( but I would come back for that bread!! And apps, drinks and desserts. (Armour and Lapeer seem very similar, menu wise, if you are trying to choose between the two, I would definitely pick Armour House.)

    Whipped Goat Cheese with Lavash
    Maxine G.

    Youngest Sons Birthday, we let him choose and being a foodie, it was Armour House on a Friday evening, a place he wanted to try. Loved how they repurposed a Historic building, many touches of class. One thing when they start filling tables with guest our conversations ended. Good thing we had 5:00 reservation. Thank you Caleb for the excellent Wine and Starter recommendations. Thanks to our most wonderful server, Kiomi a woman with Many talents. Whipped Goat Cheese: Capriole cheese, Local Honey, pistachio, espelette pepper, herbs served with crispy toasted Lavash. I can't imagine a finer last meal starter. Whipped Goodness. 1/2 Dozen Gulf Oysters: Fresh Briney server with a 2 sauces one was a blend of acid, herbs with a touch of sweet. Very good. I always like horseradish with my oysters so I asked for some. I have never been served fresh grated horseradish. I was wowed by the combination. I am officially spoiled. Also worth mentioning while trying to keep this shorter Is: Seared Gulf Red Snapper on a crab bisque with a fresh veg succotash :) Beef Tenderloin with some of the best wood fired mushrooms. Ribeye with the Tallow Frites which you need now. All these dishes cooked to perfection, seasoned well but not overly done. Hay your youngest only turns 29 once. Next year will be a hard choice!

    The downstairs location
    Frank H.

    This was our first time trying this place after numerous attempts of getting a reservation. I can see why there is such a desire to come here. The ambiance and decor set the tone for a true dining experience. The complimentary valet is so awesome also. Once we were in, the attendant at the front desk greeted us immediately and took us right to our seat. Our server came right over and greeted us and started making suggestions for our dinner. We had the pork schnitzel and seared gulf fish. Both entree's were excellent!! The food was prepared to perfection. One thing we loved was that they had a person to bring out our entree's separately! The last time that happened was when we were at Emeril's out of town on a trip. The desserts were nothing short of our dinner. The bread pudding and peaches and cream were definitely made when we ordered them. They were so fresh tasty. After a delicious meal, we decided to go downstairs to Pogo which is the speak easy connected to the restaurant. There was a three string band playing that was excellent. The mood and atmosphere of the was definitely one we will recreate real soon. If you haven't been yet, please plan an evening of food, elegance and fun here! Thank me later!!!!!

    Vegan plate
    Davida B.

    They do offer valet!! This place... She's stunning, extravagant, delicious, elegant, expensive! and impressive. I went with 3 pals and every thing we ordered absolutely was fabulous. The service was very good. I didn't fall completely in love with the red wines I tried and opted for a gin Ginny instead - excellent choice. I definitely recommend this place for an impressive evening or special occasion.

    Short rib risotto

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    Ask the Community - Armour House

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    Chez Fonfon

    Chez Fonfon

    4.6
    (525 reviews)
    1.1 mi
    $$$

    My mom and I had amazing time tonight at one of my favorite restaurants. It truly was great…read more As far as service we had a great server, Jade. Just a great demeanor, attentive, and made us feel very comfortable. Food - delicious! Amazing cuisine. We had the following which was great: bread, escargot, scallops, mussels and coconut cake. Seriously truly delicious. Ambience- the restaurant is nice. I don't love the wooden bottom chairs. The sound level is high as well so very hard to hear at times. Definitely a lively environment. Valet is available. Reservations are a must for dinner and you will need to plan in advance. Again Jade was an awesome server.

    We had a spectacular evening at chez fon fon. My mom and I were blown away by the ambiance,…read moreservice, fresh drinks, and the curated culinary masterpieces we ordered. When you walk in, you're greeted with a warm welcome and transported into an old, cozy cafe in a small French town. Our waitress, Holly, was delightful and knowledgeable about the menu. I started with a Pimm Rose Spritz and thought it was light and refreshing - I was afraid it'd taste like an Aperol spritz but it didn't - no bitterness at all. Mom got an alpine daiquiri and raved about it. We opted for escargots, a fresh baguette, and marinated olives as apps and couldn't have loved them more. The bread was warm and made a nice vehicle for the garlic sauce leftover from the escargots. I got the trout amandine and it was as divine as I remember. I had this dish back in 2020 (I know that specifically because we had to sit outside in a plastic tent to dine here) and have been thinking about it ever since. Would highly recommend. The trout is buttery and flaky and has a light almond-like sauce with slivered almonds on top. Mom got the roasted chicken and veggies and loved how it was cooked to perfection. Everything is so simple yet exquisite. Parking wasn't a huge issue, especially for it being downtown. There are spots in front of the building that you pay for on an app (it was $2) and they offered valet as well. I would absolutely have a reservation (it may even be required). We went on a Tuesday at 4:45 and it was packed by 5. We will be back time and time again!

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    Inside1
    Inside1
    Roasted chicken and veggies
    Roasted chicken and veggies
    Orange Thing

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    Orange Thing

    Armour House - brasseries - Updated July 2026

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