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    Automatic Seafood and Oysters

    4.3 (657 reviews)
    PriceySeafood
    Closed • 4:00 pm - 9:00 PM

    Automatic Seafood and Oysters Photos

    AUTOMATIC SEAFOOD AND OYSTERS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Automatic Seafood and Oysters

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    Scallop Dinner, a special for the evening.
    Tom R.

    Wow! From the minute you arrive the place is impressive, outdoor seating is pretty, and what a greeting we received on a Sunday night. They were busy, and we enjoy sitting at the bar, and when you get to sit by the oyster shuckers its even better. They were marvelous by the way, the shuckers and the oysters! From the we had the pork belly appetizer, and then split the scallop dinner. Oh and we can't say enough about the cocktails either. Excellent Old Fashions!

    Blackened Mahi, Hush Puppies, Asparagus, and Duck Fat poached Swordfish
    Meagan A.

    My husband and I dined here for a much needed date night. We couldn't have had a better experience. From our cocktails to every dish that followed, everything was excellent. It's hard for me the pick a favorite. I really loved both oyster appetizers we ordered and dessert is something I'm still dreaming about Our meal was fantastic! Service was great as well. We didn't feel rushed and they kept our table clean and new cutlery for each course.

    Fish cooler
    Jonathan M.

    The food was superlative. Best meal I have had in Alabama, and I have been lucky enough to sample some high end spots in both Birmingham and Huntsville. Raw bar, grouper, roasted oysters and cocktails...A+ snapper was a bit salty, the scallops and peaches were a B. Would go back just for wine and superlative dip and homemade crackers. Jeff, our server, was smooth attentive and thoughtful. Meal was well paced. Wine list was perfect. Just a great overall dining experience. Expect 125pp w/drinks and you will be stuffed...

    Spice Crusted Yellowfin Tuna
    Emily C.

    Outstanding seafood and a delightful dining experience are sure to be found at Automatic Seafood! This is a more upscale outing, and it made for a cozy and elegant birthday dinner/date night. What we ordered: -Smoked Fish Dip: This appetizer could have easily been shared with multiple people. The dip was so flavorful! -Fish and Chips: You definitely can't go wrong with this one. The fish was perfectly crunchy and battered, and the fries were perfect! -Spice Crusted Yellowfin Tuna: my boyfriend loved this! It wasn't my favorite, but the potato stack that it is served with was phenomenal... they know how to do potatoes here. Without a doubt, I'll be back here. Their menu changes regularly, so there's always something new I can look forward to trying.

    Mahi
    Gina H.

    Decided to try out the spot as it was listed in the Michelin Guide. We had a reservation, so there wasn't much wait time to be seated. The server was quite busy but there was still someone in between to fill water glasses. We sat near the open kitchen which always intrigues me. I was overly impressed by the attitude, consistency, and temperament of the BOH staff with it being such a busy night. Most of the items both food and drink that I wanted to try they did not have or were out of. The fish, honestly, for the price wasn't worth it. I read another review that harped on the portion size. I felt the portion was generous just the price didn't add up. The sauce didn't have much flavor nor did the crawfish so it didn't really add much to the plate besides color and a tad bit of texture. Overall not a bad experience, food was fresh just a bit underwhelming.

    Nicoise Salad
    Gregory C.

    Visiting Birmingham for the first time and we're hungry after a morning drive and was able to check this place out for Sunday brunch. First and foremost they offer complimentary valet making it easy access to the restaurant, there is also parking on the street around the restaurant (if needed). We arrived without reservation and got sat right away, thankfully. We started with drink (Bloody Marys!) and ordered the beet salad and oysters, fresh and from Alabama! We ordered the Nicoise Salad, Schnitzel and Burger for our entrees. I personally loved my salad and it was prepped in a way u have seen before. I do wish there was some more tuna but it was flavorful. The key lime pie was a nice way to close out the meal. I'd definitely come back here again!

    Fish collar
    Jessica D.

    In town for work and sat at the bar. Enjoyed the sun salutation drink- spirit forward, but didn't get strong yuzu or peach vibes. Let the bartender choose 6 fresh oysters and I appreciated him taking the lead. My favorites were the "Little Honeys" and "Dukes of Topsoil". Loved that they had house crackers and house-made cocktail sauce with what looked like fresh shaved horseradish on top. Had high hopes for the Calabrian chili butter fish collar but found the batter to be way too thick and overpowering making the dish heavier than expected. The flavor was fantastic but I felt like I got about 3 true bites of fish meat off the piece I was served. Disappointing! Would definitely go back to try some of their rotating fish entrees as they all sounded great.

    Fried rice
    Scout R.

    This was a great place for a yummy dinner! The fried rice was amazing and we got the bread service/ crispy potatoes as the appetizer and they were delicious. Service was great, it took a while to get our meal but we enjoyed the atmosphere so we did not mind! This is a lovely spot in bham

    Scallops
    Roicia B.

    I love visiting Birmingham. There are so many unique dining spots, and this one did not disappoint. The ambiance the aesthetic everything was so beautiful and top-tier great spot for date night. I was here for work; I am so glad we stopped in! The Caesar salad was so delicious -- I'm a person who honestly hates salad. The scallops were cooked to PERFECTION! They had a very nice char and were salted quite nicely. This ditch was very rich and flavorful-- it's a new take on surf and turf! The beef was outstanding and so tender! Make sure you get the yeast rolls and use the rolls to get up every last drop!

    Lemon meringue pie
    Diva R.

    This restaurant is stunning. The food is exceptional and the service is always great. The yeast rolls are to die for. I had brut rose so I can't attest to their cocktails but they have an extensive wine selection. You have to get at least a dozen oysters. The short rib, their potatoes, the grouper, and the key lime pie were everything. I'm salivating just writing this. A Birmingham staple!

    Jon F.

    This seafood spot cooks up overall the best fish entrees I have ever had. My girlfriend and I ordered multiple fish focused entrees and they were all perfect. The key is that they perfect their sauce so well and the sides that come with the entree are also a co-star of the show. Of course get some oysters and ask the server for recommendations since it's a bit overwhelming list.

    Oysters
    Kevin T.

    If you are a seafood lover, this place is a must. The oysters were absolutely amazing fresh and flavorful. The fish was on another level cooked perfectly and packed with flavor. Definitely a place I will be back to. Service was outstanding. Everyone was very friendly and helpful with menu suggestions. This place was buzzing on a Friday evening. Plenty of outdoor seating, perfect for upcoming spring and summer.

    Fish cheeks
    Kayla A.

    Imagine if fine dining and casual dining had a baby... that's this place. The atmosphere is elevated yet comfortable, the prices are reasonable, and the service was fantastic. The food was excellent. The fish cheeks/collar, the scallops and short rib, and the crispy potatoes were standouts. Every dish we tried was fresh and beautifully presented without feeling pretentious. One thing to note: the menu changes slightly with the seasons, so what you see online may be a little different once you arrive. Highly recommend for a date night, a nice dinner with friends, or if you're just in the mood for seriously good food without the stuffy vibe. I'll definitely be back!

    Smoke tuna dip

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    20 days ago

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    5 months ago

    AMAZING! Just go you'll see! Great dishes, great service. The Musial offerings. Just good solid cooking. You won't be disappointed!

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    30 days ago

    Love this place. Vibe is modern. Food is good. Oysters and grouper collar were fantastic. Service is knowledgeable and timing is impeccable.

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    Ask the Community - Automatic Seafood and Oysters

    Can you bring kids?

    Yes

    Is there a gluten free menu?

    No, but the waitstaff is very accommodating with dietary needs

    View All 5 Questions

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    Magnolia Point - Half and half poboy & combo platter

    Magnolia Point

    3.8(104 reviews)
    0.7 mi

    Lunch after Church today. Very nicely decorated, big windows, lots of light. Lots of charm, can…read moretell building has been there a long time. According to Goggle search building originally built in 1930. Waiter was nice and friendly, could have been a little more attentive. Seems to be common thread in reviews that multiple staff pass tables frequently without acknowledgment of your presence. Twice individual whom by dress I believe to have been the chef waked through dinning room without acknowledgment to any table. I had finished glass of tea, and water and had to wait for refill. Was waiting for server to pass by, but never saw him, he finally walked by and ask if I wanted refill. Nice that they do leave bottle of water on table. Seemed to be adequate staffing, place was only maybe 10% full. Felt wait staff could have been a little more connected with dinners due to smaller number of table occupied. Food was a little slow coming out, but worth the wait. Feel like everything must be cooked to order. I had the catfish tacos, wife had the shrimp poboy. Both were fresh, hot and delicious. Finished with piece of key lime pie. We really liked this place even with the slower customer service. We'll be going back. Brunch menu served till 3:00 on Sunday, not sure about other days. A very nice casual dinning experience. Would recommend it to my friends and family. Hopefully they will get the message of the concern with customer connection and address it with wait staff.

    Only a couple nights in town but so glad we stopped here! We trudged all over the south and this…read morewas a great way to end our trip. My family stopped here before heading to Birmingham airport and it was such a vibe! We ate outdoors and there was a live band playing! The food was really good. Almost everyone except me got the gumbo which had a dark reaux. I got a burger which was good. Free/easy parking. Super clean inside. Safe quiet area. Service was impeccable! We found out our waiter was from the same small area in Alabama as our family! Definitely recommend!

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    Magnolia Point - Inside dining

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    Gumbo

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    The Essential - Trout

    The Essential

    4.4(512 reviews)
    0.7 mi
    •$$

    The Essential was such an unexpected find during our trip through Alabama. We weren't expecting to…read morestumble across such an elegant restaurant serving truly elevated food, but it ended up being one of our favorite meals. I ordered the seafood pasta, and you could immediately tell the pasta was homemade. It was fresh, perfectly cooked, and the seafood was beautifully prepared. My daughter had the spaghetti, and my husband ordered the Waldorf salad, which was just as thoughtfully put together. Our waitress also recommended the hummus and house pickles, and I'm so glad we listened. Both were fresh, unique, and the perfect way to start the meal. From the food to the service, everything felt polished without being pretentious. It was one of those meals where every dish was executed with care and attention to detail. Overall, The Essential was such a pleasant surprise and proof that you can find five star dining experiences in the most unexpected places. If you're anywhere near Birmingham, this place is absolutely worth the stop.

    Really cool place with a quaint atmosphere and great service. My wife and I split the chicken…read moresandwich, grits and a hash brown. All were really good. We got the sauce on the side for the sandwich just in case, but it was really good. Definitely a place I want to revisit. Saw the smash looking burger and pancakes at tables and they both looked amazing!!

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    The Essential
    The Essential - Pavlova

    Pavlova

    The Essential - Sourdough bread with French butter.

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    Sourdough bread with French butter.

    Blueprint on 3rd - Fried Liver and Onions with Comeback Sauce

    Blueprint on 3rd

    4.5(335 reviews)
    0.2 mi
    •$$$

    Food was delicious and great staff…read more I recommend everyone to try them out. I'm going back next week.

    We stopped in before a concert nearby and unfortunately had a pretty uncomfortable experience from…read morestart to finish. We were told the tables were reservation-only, which was completely understandable, so we sat at the bar. Shortly after sitting down, we were told we were in the wrong barstools and needed to move so there wouldn't be an empty seat between customers. Not a huge deal on its own, but it set the tone for a night where the service felt more overbearing than welcoming. I ordered a nonalcoholic Heineken, and when I finished it and declined another, the bartender jokingly called me a "little bitch." He laughed and was clearly trying to be funny, but we didn't have that kind of rapport and it just came across as uncomfortable and unprofessional. My wife wasn't feeling well that evening, so she ordered chicken and was only able to eat a few bites. When the bartender noticed she wasn't finishing it, he joked that he could take it home as scraps for his dogs. Again, probably intended as humor, but it didn't land well at all. I ordered the burger, which was around $20. I wasn't asked how I wanted it cooked, and unfortunately it came out extremely overcooked, to the point that parts of it tasted burnt. Any one of these things individually probably wouldn't have bothered us enough to write a review, but altogether the experience felt uncomfortable, and not particularly hospitable. We were hungry, on a time crunch before a concert, and mostly just wanted a good, relaxed meal. For the price and reputation, we expected a much better experience.

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    Blueprint on 3rd
    Blueprint on 3rd - Marinated Crab Claws

    Marinated Crab Claws

    Blueprint on 3rd - New Orleans style bread pudding with a scoop of vanilla ice cream

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    The Fish Market Restaurant - Seafood platter (Talapia, shrimp, scallops and oysters) with fried Okra, collard greens and hush puppies.

    The Fish Market Restaurant

    3.6(523 reviews)
    0.6 mi
    •$$

    We love this place - it is the best seafood place in Bham - the steamed crab claws are amazing !…read moreThe oysters are freshly flown in . I have not tried any other location in years - bc this place is always such a treat . I have tried some of the newer $$$$ seafood restaurants( bc my son wanted to go ) but I have always left disappointed. The fish market gets your food out hot & they do have great service , (this is why they're still in business.) I've been eating here at least 30 years - I like the casual ambiance & the oysters are to die for . In my humble opinion, this is the only place to get reliably great seafood ( & it has reasonable prices)

    We must eaten there on a bad night all around because our review doesn't reflect what everyone else…read moreseemed to experience! We were seated promptly handed menus and about 30 seconds later approached by the waitress for drink orders. We asked for a drink menu as there was nothing to advertise what drinks they were serving. She returned with 1 drink menu for all 3 of us and stood there waiting until we decided. We asked for some time so she left and returned about 2 mins later. We ordered drinks and she returned 2 mins later to take our food order. We ordered appetizers, salad and main courses. The drinks came quickly, the salads came right after and then about 3 mins later, the appetizers came out. 3 mins after that, the main courses arrived so we had plates stacked everywhere on the table and quickly tried to finish our salads and appetizers before the main dish got cold. The waitress never returned to the table until she brought the bill. The plates were all cleared by someone else. We saw her leave a bill at the table next to us and wait until they checked it over and figured out a payment method, so when she arrived at our table we just handed her a credit card. The food was average but the overall experience was terrible. I realize she was probably new and this may have been her first night but some training would go a long way! For $180 dinner, we expected a lot more.

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    The Fish Market Restaurant - Interior

    Interior

    The Fish Market Restaurant
    The Fish Market Restaurant

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    Saw's Soul Kitchen - Combo Plate. 3 Smoked Chicken Thighs. Pulled Pork Plate. Baked Beans. Holy shit it's good.

    Saw's Soul Kitchen

    4.4(1.1k reviews)
    1.1 mi
    •$$

    I have had this bookmarked forever. Not sure how or why I did, but I sure am glad that I did!!…read more It's an old school hole in the wall kind of place. These are my favorite kind of places in the world. From the moment I walked up and saw the big piles of wood outside I knew I was probably going to like this place. We had an amazing meal here. Every single bite was good. I ate myself damn near sick! I cannot wait to come back!! The day we were there the bartender was waiting on the whole place himself with just someone helping him run food and clear tables. We only had an hour before we had to be at an appointment, so when we sat down at the bar I got concerned that we would not have time to eat here. He was busy. He seemed behind. Thank goodness I was wrong. Once he finally got to us we were decided on our meals. He took our order on his little handheld register thing, grabbed our tasty beverages, and poof, off he went. C had the pulled chicken sandwich with deviled eggs and I had pulled pork, smoked chicken thighs, beans, and a giant pile of pork rinds. Holy shit it was good!!! I didn't pay attention to the fact that my thighs had AL white sauce on them until well after I had ordered. Had I know that, I would not have ordered them. I despise all things that have anything to do with mayonnaise. But.... Had I known, I would have never known. I fucking loved it! I could have eaten 10 of them. There were hands down the best smoked chicken that I have ever had. The pork was bad ass too! I dare say perfect. Beans were great, and the pork rinds side was massive and still warm from the fryer with a killer seasoning on them. There are not enough adjectives to describe this food. I am in love. I cannot wait to get some more of those damn chicken thighs!! '26 - 68

    Delicious pulled pork sandwich topped with cole slaw and pickles!…read more Fried pickles with a yummy white sauce. No ac but food was quick and we were able to get in and out. The gentleman bussing tables was very nice.

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    Saw's Soul Kitchen
    Saw's Soul Kitchen - Onion rings, on pork, on greens, on grits!

    Onion rings, on pork, on greens, on grits!

    Saw's Soul Kitchen - Entrance

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    Entrance

    Bayonet - The Situation

    Bayonet

    4.7(93 reviews)
    0.9 mi
    •$$$

    I came to town to review the Birmingham Museum of Art's new exhibition, so I was especially pleased…read moreto walk in and see the work of one of the featured artists on the restaurant's walls. We stopped in for lunch and were met with excellent customer service and an open, airy, and well-lit atmosphere. The menu isn't overcrowded, which I appreciated, and our waitress knew it well enough to confidently walk us through it. We started with the okra chaat, fish dip, and shrimp toast. The okra chaat was spicy, crunchy, and good, though I thought the okra was sliced too thin. The fish dip was flavorful perfection. The shrimp toast had great flavor, but deep-frying it felt unnecessary; it left the dish greasy and heavy, with far more bread than topping. For my entrée, the chef was kind enough to serve the red snapper over the field pea and rice salad. The snapper was very good, but that field pea and rice salad was something to text home about--literally. (I texted my husband after two bites.) Bright, nice acidity, great snap to the peas, and just perfect for the season. And the cocktails? Bartender's kiss. I took a sip and immediately told my friend to taste. I enjoyed this restaurant immensely. Thoughtful service, a beautiful space, memorable food, and enough standouts that already got me looking forward to coming back.

    Have been here for lunch 3 times now and it is amazing!! The drinks and particularly the Gin and…read moreTonics are the best anywhere! The fish is so good. We had tuna tare tare appetizer with house made Caraway seed crackers. My wife had the tuna steak and I had the double tuna fish sandwich with swordfish bacon and the best fried anywhere! The wait staff is always incredible and make great suggestions l

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    Bayonet - Dining Room

    Dining Room

    Bayonet - Mushroom skewers

    Mushroom skewers

    Bayonet - This fruity red blend, served cold, pairs well with fish.

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    This fruity red blend, served cold, pairs well with fish.

    Hot and Hot Fish Club - Southern bouillabaisse

    Hot and Hot Fish Club

    4.1(394 reviews)
    0.2 mi
    •$$$

    How in the WORLD have I not written a review of Hot & Hot? My favorite restaurant in Bham?!?…read more We come here for birthdays, anniversaries, Mother's Day/Father's Day, and even sometimes when we're feeling bougie. I enjoy coming here during the summer months because the tomato appetizer is my favorite thing on the menu - so fresh, so light. I always ask for a spoon to get every drop of that balsamic sauce. We love the steak, duck, pork belly, and honestly, there hasn't been anything we don't like on the rotating menu. We try to sit at the chefs counter - we love seeing the food being prepped and it gives us ideas for what to order/what looks good coming out to tables! 1000% recommend!

    My first time at Hot & Hot was recently and it did not disappoint. Me and a friend had a 5:55 pm…read morereservation on a Friday night. Yes, we had "linner" reservations! Lol. I'm not hip so I'm just hearing this term. Anyways, we arrived a few minutes early but the nice hostess immediately seated us and this set the tone for how the rest of the evening would go. Our server, Kendra did a fantastic job. Such great hospitality from opening act to closing act. They like to take your order all at the same time just to help with the flow of how the food comes out. For apps we had the crispy pork belly & heirloom tomato salad. Both dishes were amazing, colorful and so balanced. Not to mention, filling but not in a too full way. (Commercial break)I did have a dirty martini with blue cheese stuffed olives - delicious! Back to the food. For my entree I had the oven roasted grouper and my friend had their steak dish. Yet again, both of us thoroughly enjoyed our selections! I really don't think we could have gone wrong with any of their menu options. Everything was so fresh & the presentation really made the food that much more enjoyable! To end our meal, my friend selected the blueberry cake for us to share for dessert. Whew!!!! The plan was to only taste a bite or two and get the rest to go. We couldn't stop eating this delectable cake! We tried but it was one of the lightest, most beautiful cakes I've ever had. Pro tip - don't skip dessert!!!! I can't forget the ambiance. It's spacious, comfortable and decorated nicely. There's also outside patio dining and bar seating available. This was a great experience and I can't wait to return soon!

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    Hot and Hot Fish Club
    Hot and Hot Fish Club - Pork belly

    Pork belly

    Hot and Hot Fish Club - Ricotta gnudi

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    Ricotta gnudi

    Automatic Seafood and Oysters - seafood - Updated September 2026

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