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    Another Broken Egg Cafe

    4.1 (750 reviews)
    Closed 7:00 am - 2:00 pm

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    ANOTHER BROKEN EGG CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

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    Smoked Salmon Benedict-No bread, eggs scrambled
    Germanie J.

    10/10 everytime I eat here... Stopped by during lunch with some workers. The restaurant was busy however the wait to be seated was not long. Service was speedy and everyone was pleased with their options. I ordered the Salmon Benedict with no bread and eggs scrambled. The fresh salmon with the tangy capers is a perfect combination! Overall great!

    1/2 Louisiana gumbo 1/2 crab Benedict
    April K.

    I went in on a Sunday at 12:30 and they were busy but able to get a spot at the bar fairly quickly. I was greeted by the bartender right away and she had my water and order taken within the first few minutes of me sitting down. I liked that they had options to order half and half for under $13. I got the Louisiana gumbo and crab Benedict. The presentation wasn't top notch as the gumbo spilled out on the plate, however, it tasted great and the garlic bread that came with it soaked up the base perfectly. Somehow they managed to make it taste creamy. The crab Benedict needed some salt and they could have used about half the green onions. It was good overall though.

    Biscuit & Gravy  Barista House Blend Coffee
    Anna C.

    I had been craving biscuits and gravy for weeks so I stopped by to check them out! I ordered coffee w some hazelnut syrup and Jaqueline hooked me up with some cold foam on top which normally I'm not a fan off needless to say it was a great call on her part and I really enjoyed it! Everyone on staff was attentive kind and helpful. The place was clean and organized. They helped me checkout w Apple Pay and thankfully I got my biscuit fix which was great!

    Lobby
    HsiaoCheng W.

    At 10:45 am on a tax free weekend there was about a 10 minute wait. As we waited for our food I noticed the line grew longer and even had folks waiting outside (in the summertime Texas heat). They use text to notify you when your table is ready with a " return to the host stand" text when they're prepping your table and another one to confirm the table is ready. We sat at the bar because of the shortage of tables. I really wanted to try one of the biscuit beignets, but it comes in an order of 4 which is too much for us. I had read another reviewer say they got a free order because it was their first time but no such luck with us, even when we just tried substituting a single beignet for our entree sides. Oh well. Rules is rules I guess. We got the seasonal soft shell crab scrambler with potatoes side and a hash brown Benedict with city grits which is an upgrade option for a few bucks more over their regular grits (comes with bacon, green onions and tomatoes). Their menu actually has a number of interesting off takes on the classic eggs Benedict. And while the variation we chose was good I'd probably stick with the classic next time. I had read some reviewers complain about the egg Benedict being overcooked but definitely not ours. The soft shell crab was also pretty good. And the omelet underneath has sausage bits which was nice. Jam selection is at the table and they have blackberry, strawberry and grape. We did like the decor there. The yellow just gave it a slight Mediterranean vibe. As we left tons of folks coming in. Good to see businesses thriving. Meal came out to just under $50, and that was without any drinks for either of us. As I've stated before, inflation these days is really putting a strain on the pocket book. But we gotta keep feeding the Yelp gods to maintain that Allstar status. ;)

    Koko S.

    Stopped by Another Broken Egg for a solo brunch date and honestly... this place understood the assignment. From the jump, the vibe was relaxed but polished--perfect for eating alone without feeling awkward or rushed. The space was bright, clean, and had that easy brunch energy that makes you want to linger just a little longer. The food? Solid. I went the savory route and everything came out hot, well-seasoned, and clearly made with intention. The potatoes were crispy on the outside, soft on the inside (as they should be), and the eggs were fluffy and flavorful without being drowned in nonsense. You can tell this is a kitchen that knows breakfast and doesn't need to show off about it. I also treated myself to a cocktail because... brunch. It was light, refreshing, and balanced--nothing too sweet, nothing too heavy. Basically the kind of drink that makes you sit back and say, "Yeah, I made the right choice today." Service was friendly and attentive without hovering, which I appreciate when I'm dining solo. I had everything I needed, when I needed it, and never felt forgotten. All in all, this was a really enjoyable brunch experience. Great food, good drinks, chill atmosphere. I'd absolutely come back--solo or with company. Sometimes you just need a good plate, a good drink, and your own peace, and Another Broken Egg delivered all three.

    The Floridian Omelette
    Seon B.

    I've been to Another Broken Egg Cafe a bunch of times primarily in Austin and The Colony. This was my first time at this location. This time I wasn't impressed food-wise. I ordered the Floridan Omelette which is a cream cheese-filled omelette topped with garlic butter sautéed crab meat, Jack cheese and green onions. The crab meat was bland, I was expecting more flavor. The omelette was also just okay. The flavor was just bland overall. The hash browns wasn't salted which isn't a big deal to me, but it still wasn't anything to write home about. The English muffin was good.The presentation was good however. I also had the lemon berry mimosa. This is my go to drink here and this was very good as usual. I definitely recommend this mimosa. The service was average I don't recall my server ever checking in to see how my food was. She did check in to ensure if my muffin was toasted the way I requested it. I think after this visit I'm done with Another Broken Egg. There's too many really good brunch spots for me to have to settle with mediocrity in food and service.

    Cappuccino
    Bunny G.

    Our first time in and on the weekends like any breakfast place it was crowded. We actually first went to First Watch to have brunch but the power was out! Welcome to Texas. So we drove down the highway and decided to try out this place since we were going to the golf shop a few doors down. Our wait was about 20 minutes and we had a friendly welcome and a super sweet waitress. But the service initially was slow but they were apologetic. We were offered some complimentary beignet donuts which were devoured since we had not eaten all morning. Our omelets were delicious but the goat cheese was really lacking so ask for extra goat cheese if you order the veggie omelet. I asked for avocado to top it off. The menu was vast and lots of specialty drinks were offered too. Overall I will probably be back when in the area but not on the weekend. Outside seating and a bar service available too.

    Inside
    Chelsea B.

    Came here with a large group for breakfast. We did have to wait about 15 minutes for a table but the staff was super friendly and got us seated and drink orders taken quickly. Our food did take a little while to come out but going anywhere for breakfast on a Saturday morning we expected it. I ordered thw Floridian Omelet and while the crab sauce was pretty good there was little to no cream cheese in the omelet which would have helped to cut the richness of the sauce. Other people at our table also had some dishes that didn't quite hit the mark but the service was great and they have a lovely outside seating area with a beautiful fountain so I'd be willing to visit and try more of the menu based on our experience.

    Kehmia T.

    Came for brunch to catch up with a friend! Service - fast and pretty quick. They were quite busy that day but were still able to help us efficiently. Food was pretty good. I ordered the southwest scramble with a side of grits and and the buttermilk pancakes. Another quick little brunch spot for a quick bite.

    Biscuit & Gravy/2 stack pancakes
    Raul B.

    First time here. Got to restaurant around 1120 and it was busy for a Saturday. But it only took 5 minutes to sit us down. Sami G was our waitress and she was very knowledgeable about the food. Wife ordered the shrimp and grits and I ordered the biscuits and gravy. 2 stack of pancakes came with it. One thing I like I received military discount and to me it means a lot for my 24 yrs of service to this country. I will be back next time I am up in the area of Conroe/Woodlands area

    Pumpkin Spiced Pancakes
    Hongsuk S.

    Place was full on Saturday around 1:00 PM. We waited 15-20 minutes for a table for two. Pumpkin Spiced Pancakes ($14.99) The three pancakes, albeit not looking anything like the menu photo, were delicious. They were warm and lots of flavor. Wasn't huge on the fried sage but it was still a nice touch and could be easily picked off if they aren't your thing. The side sausages were warm and tasty, however, the side eggs came cold. Crab Cake Benedict ($16.49) Crab cake was not evenly salted and the hollandaise sauce was more a gravy in both texture and flavor. No lemon or sour/tang flavor. The poached eggs were also overcooked and I didn't get a yolk pop. These came with a side of potatoes which were good in flavor, but cold. Foodwise, it was a 3*. Pumpkin spiced pancakes and the sausage were good but the crab cake benedict was poorly done. Also, the eggs and potatoes coming to the table cold was not received well. -1 star for service. The server came to our table about 8-9 times to keep checking up on us. She also left the bill right after the food came, and even picked up the tipped bill right after I signed it, even before the food was done being eaten. The whole time, it felt like we were being rushed out the door, when our whole visit was 32 minutes which included the time it took for a busy restaurant to get our food out.

    Irish Coffee
    Matthew J.

    There's a lot to choose from at Another Broken Egg. I had the Smoked Salmon Benedict with a Spiked Irish Coffee, and I enjoyed both of these dishes. Pairing Irish whiskey with coffee helps to mask the harsh whiskey aftertaste (what I imagine a sharpie marker tastes like) and create a satisfying alcoholic beverage. What holds this establishment back are the lackluster sides paired with the main dishes. I had the country potatoes and some grits, and both were unseasoned. Of course, they do have salt/pepper/hot sauce on all the tables so you can use them to drown out the unseasoned starchiness in these side dishes. But I'd rather just have them taste good to begin with.

    Elliott C.

    Always a great experience coming to this restaurant. It is a breakfast favorite in The Woodlands, the most difficult issue is trying to pick the dish out of all the amazing choices offered!

    Lemon Pound Cake French Toast

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    6 years ago

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    4 years ago

    Eggs benedict are runny, toppings mediocre.

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    4 years ago

    Food was great. My husband gave his stamp of approval. Coffee for 2 is $7. Thinking we will no longer get coffee there. It was very weak.

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    5 years ago

    Delicious and great customer service EVERTY time we go. Food is always what is expected and looks exactly like the menu.!!!!

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    4 years ago

    Wait was long but we'll worth the food. Nice spin on the Louisiana theme included beignets. Coffee is great too!

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    The food was bomb and alyx was the best sever she was so nice would totally go back 100% recommended

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    Page 7 of 19

    Another Broken Egg Cafe Reviews in Other Languages

    Ask the Community - Another Broken Egg Cafe

    Do they take reservations? Call ahead?

    Hi Kristi. We do not take reservations or call aheads.

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    Another Broken Egg Cafe - breakfast_brunch - Updated August 2026

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