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    Annbriar's Smokehouse Restaurant

    3.3 (4 reviews)
    InexpensiveSmokehouse
    Closed 8:00 am - 8:00 pm

    Annbriar's Smokehouse Restaurant Photos

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    The Burnt End - Sampler platter small portions big price

    The Burnt End

    3.8(53 reviews)
    14.8 mi
    $$

    Do not skip this place! Idk how this place doesn't have more reviews. It's a cute little old…read morebuilding, and our service was excellent. App: Loaded burnt end chips - I'm a sucker for a house made chip and these were great, I think they may have had the BBQ rub on them? Their seasoning on the chips was special Bf had smoked pork steak - EXCELLENT, was juicy and well seasoned Sides: potato salad and onion rings - great I had BBQ sampler (brisket, pulled pork, bratwurst and 1/4 rack ribs) - juicy, fall apart brisket, pulled pork was not dry like 90% of places, ribs were some of the best I've had and so was the bratwurst Sides: mac and cheese and hush puppies - the mac and cheese is not baked mac and cheese (I definitely prefer baked) but this was FANTASTIC. Hush puppies were great. I also had a Bloody Mary with their pickle vodka - it was perfect, not too spicy and they had a fresh (possibly homemade) pickle

    In Red Bud- there are few restaurants and this was my local friend's pick…read more The waitress was quick to wait on us. She kept our drinks refilled constantly. The food came out quickly and was hot or chilled (slaw) correctly. The French fries were crispy (given to me to try BBQ sauce). The chicken sandwich was full of well smoked and seasoned chicken. The coleslaw was vinegar based and I just added some black pepper. The mustard sauce was excellent. The tea was good. The newer decor set the place off from the smokehouse menu. It seemed more of a bar than a smokehouse. I was an immediate fan.

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    The Burnt End
    The Burnt End - Mustard Sauce was fabulous

    Mustard Sauce was fabulous

    The Burnt End - Sampler platter (lower) loaded burnt end chips (middle) smoked pork steak (top)

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    Sampler platter (lower) loaded burnt end chips (middle) smoked pork steak (top)

    Annbriar's Smokehouse Restaurant - smokehouse - Updated May 2026

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