I happened upon this place on a walk, and I'm so glad I did. The women at the counter were so kind,…read moreand made the pupusas fresh in front of me and they were delicious! I got the chicken and beans & cheese. Definitely ask for their spicy sauces if you like more of a kick, but I added some when I got home. I didn't stay to eat there but they do have some tables if you want to eat there. I would definitely recommend the pupusas to grab and go!

Good food and prices. I ordered several beef dishes on conservative Saturday's around 12:30. The…read moreseating is good, the restaurant is clean and well lit. The noise is low and the staff is kind. The beef tasted a bit burnt, maybe it's how the food is supposed to taste. But, it seems the fry plate was turned up to high so there would be no undercooked meat problems. Take-out packages were well packed and only 1 sauce spilled but was contained in the plastic bag (I'm really glad the Baltimore law didn't affect this type of business).

Food was so good! Not the SoCal/Tijuana flavor I was looking for but definitely tasty, fresh and…read moreworth it! After ordering the server brought us complimentary chips and salsa. I had high hopes for this place because the salsa was flavorful. Found out they are from Honduras, which I've never had, but I really enjoyed their food. I had the tacos dorado, which is chicken. I'm typically a beef rolled tacos person, like they do it in San Diego, but this was really, really good. My fiancé had their tacos alpastor and the tortillas were fresh. Thicker then we've had, but very tasty and you didn't need two tortillas the way other places are cause they'll fall apart. These didn't! The server was very friendly and checked on us a couple of times. I'm so happy to have found this place!

25 bucks for this the biggest piece on this plate was the pork chop. My friend who can eat pork we…read moretold them don't add pork on her plate they still gave her pork then refused to make her another plate due to the cost of meats

Everything that we've tried has been delicious. Oxtails, ribs, pasta, etc! 10 outta 10!read more

I really wanted to love this place, but unfortunately, I can't. Nothing I ordered was good. The…read moreexperience started off on the wrong foot when everything was served in plastic, to-go containers, even the hot soup! The lobster bisque was more of a curry soup with bits of lobster, and the sesame Asian wings were just burnt wings coated in a sticky sweet sauce. On a brighter note, the service was great, and while the restaurant is a bit of a dive, it was clean. They were busy, so they must be doing something right, maybe I just ordered the wrong items. I grabbed a peach cobbler to go, and it looked decent, so fingers crossed on that one.

Wow, this spot is worth the hype…read more I stopped by and got to try a beef empanada, tostones, and a espresso martini flight, which were all incredible. The empanada was decadent, hearty, and the sauce was delicious. The tostones were perfectly cooked, crispy on the outside, a bit soft in the middle, and served with a savory green sauce. The espresso martini flight was awesome! It included original, anise, and caramel flavors. My favorite was the anise, it was a unique flavor I hadn't tried before in an espresso martini. They also use real espresso in their martinis, which take it to a whole other level of flavor. The inside is full of colorful artwork, comfy seating, and a vibe that will keep you there for hours. 10/10!

I stopped by Empanada Lady during brunch. I was not expecting the music to be so loud, which was…read morenot a good first impression. But I started to feel better about my decision once the friendly server arrived and I saw all of the good options on the menu. My girlfriend and I ordered a bunch of dishes and shared. We ordered the black beans & Rice side dish, along with the following empanadas: Shrimp, Beef, Pork, Crab, Apple The empanadas are huge. Our favorite was the shrimp empanada. It was so delicious. The beef and pork empanadas were top tier as well. The crab was the big disappointment that keeps me from giving Empanada Lady 5 stars. Not nearly enough crab flavor. I expect every crab dish to be good in Baltimore. The black beans & rice was an excellent choice of side dish. The apple empanada was a nice dessert to end the meal with. Although with the empanadas being so big I probably wouldn't do dessert again. I will go back again and order the shrimp, beef, and pork empanadas. Maybe I'll go during the week and keep my fingers crossed that the music isn't so loud. It was good R&B music though. Amtrak to Baltimore: https://youtu.be/54yPGPqkc5U

I ordered my meal through DoorDash and picked it up. When I arrived she let me know they were just…read morewaiting for my coco bread and Pattie to be done. Which I didn't mind and I took a seat. It's pretty small on the inside, about 4 small tables but the atmosphere is calm and home like. I ordered the curry goat with Mac and cheese and cabbage. I also ordered coco bread and a beef pattie. The pattie was flaky and the beef was seasoned well. I enjoyed it. The coco bread was soft and dense. Very good. The goat was tender and the curry was nice and thick. I loved how I actually received a lot of meat and not just a lot of bones. The curry was so good. Very authentic!! The Mac and cheese was also surprisingly good as well. It was NOT macaroni pie! It was seasoned well and a good amount of cheese although I don't think much sharp cheddar was used. Regardless, I liked it!! The cabbage was seasoned down!!! No doubt about that I just prefer mine to have a little more crunch to it. It was a little too soft for my liking but it was still very good!! I would absolutely eat here again. I think I found my new Jamaican spot and I'm glad it's on my side of town!! Try it out for yourself!

I ordered take-out from GB's and it was not only affordable, but hit the spot…read more The Jamaican Jerk Chicken (Dark Meat) comes with two sides. I got the Coconut Rice and Peas & the Mac and Cheese for $11.90. The jerk chicken was more on the sweet side, but as I kept eating I did start to taste a slight kick. The Oxtail Roti for $13.60 was delicious and so tender. It came with about 5 oxtail pieces & definitely is a must try. The Curried Goat for $11.90 was a bit of a disappointment. It lacked any spices and was flat in flavor. They seemed packed and busy with orders when I arrived to pick mine up. They also have a $7.99 chicken and rice special with a surprise side.

Went here for a late lunch on a Monday and was surprised to see that the restaurant was still half…read morefull. It was an easy order process and the food came out very quick. We ordered a salad, lomo empanada, and 1/2 chicken meal with brussels sprouts & carrots and black beans. To drink we got a chica morada. The lomo empanada had a great flavor and texture which was great to split as an opener. The 1/2 chicken was flavorful with both the light and the dark meat worth trying. The chicken was halved right in from of us with a large cleaver and the freshness was notable. The brussel sprouts were plentiful, crispy if a pinch oily, and with a slight sweetness that went well with the chicken. The beans were fine; likely the only thing we would not get again. Both the mild (white) and medium (green) sauces went very well with both the empanadas and the chicken. The chicha morada tasted of corn, cloves and cinnamon and was a nice sweet treat. Overall, a wonderfully quick spot with great flavor in the inner harbor.

I always pass by Poyoteca and I am so glad I finally stopped in! I got an empanada and the tres…read moreleches--both were fantastic! The empanada was filling and well priced, and the tres leches was moist and rich. I have to come back again to try their entrees and sides! Service was fast and kind, and the overall environment was well lit and spacious. I will definitely be adding Poyoteca into the lunch rotation!

Inexpensive and fine tasting cafeteria style Caribbean foods located inside Lexington Market. We…read moreordered large jerk chicken plate ($10), medium oxtail plate ($13), and daily special of curry chicken plate ($5) to go. Each plate came with beans & rice and veggies. Every things were seasoned and cooked perfectly. Both chickens and oxtail were off the bones tender. Our favorite was the jerk chicken. The heat level was perfectly tuned, it kept my family wanting more. The two ladies working the shack were efficient and friendly. Definitely returning with our next trip to Baltimore.

I've been in Maryland for five years and I have to say that I was in love with Judy's Island Grill…read more Right there off of Crain highway in Glen Burnie. When I moved to Baltimore I started experiencing things more. Going to the market trying new things. Lexington Market has a variety of different kinds of food from different cultures. I always try different foods and it's a hit or miss with them, but they mainly have good food. Pam's Caribbean Kitchen just opened up this March and let me tell you, they are the best Caribbean food I have tasted! I mean they knocked Judy's off the board. The only thing that they're missing is macaroni and cheese. If she gets that she will be rolling.

Very delicious Peruvian food. The portions are very filling and everything was cooked to…read moreperfection. We had chicken, rice, plantain and yuca. The owner is lovely and the staff is very helpful and friendly. Can't wait to go back and eat too much again soon.

Exploring a new (to us) area of Baltimore, Fells Point. Lunch at the Peruvian Express was a great…read morefind! Chicken, fried yuca, and fried rice were all excellent and the service was courteous and friendly. Highly recommended!