Hugh was professional in handling our order, as was Eric who set up and served our picnic. The food…read morewas absolutely delicious - The mac and cheese was perfect the pulled pork was a hit the brisket baked beans I wanted to take home with me! The cornbread was really good too. I have no qualms with Satchel's BBQ and I want some more very soon. Thank you Satchel's! My only complaint was fighting nature - the flies wanted our food just as much as we did!

We always look forward to stopping by. The meats have the…read moreright amount of smoke, sauces are good, and sides very tasty. Especially like the Mac and Cheese and Collard Greens. One of my favorites is the Satchels Stew! Have also had a great experience with catering for outdoor parties. Thanks!

They now offer vegan mushroom soup base that was very mild, but picked up plenty of flavor with all…read morethe free mushrooms, veggies, and sauces. Hot pot and BBQ was too much food. Next time we will just do the hot pot because there's so many options for it. Everything was fresh and clean, we were very pleased and thought the food was delicious. We told our waiter it was our first time there and he explained everything but it was really fast. We were able to eventually figure things out, but we made a mess. The pricing was a little confusing, but it's an all you can eat place and we expected it would be on the higher end and would have to pay extra to take leftovers home. We definitely plan to return!

I've been craving Korean BBQ and I haven't been to KPOT yet. It hit the spot! I was pleasantly…read moresurprised by how modern and clean the restaurant was. I felt like I was in SoCal or something. The bathrooms are also clean and I was surprised that the bathrooms have the green/red "vacant" and "occupied" feature. There a buffet style station in the back that has all the sauces, desserts, fruit, and fried food. There's a cooler with individual ice cream (strawberry, mint, vanilla, chocolate) and wooden spoon palettes. My only complaint is that the grill took so long so our meat took forever to cook. Service was pretty good. If we needed anything, we would ask and it would be provided. We needed a couple grill changes.

If Cheers had a soul food cousin, Cuppy's would be it. Pimp and I were heading home from Jackson…read moreand was itching for some soul food. We hit the spot!!!! To begin with, the experience starts before you can get both feet in the door. Being new, Alexis greeted us as if we were new found cousins. Quaint, yet classy, with decor that reflects the warmth of the establishment as a whole. Very clean. Pimp had the Pork Chop dinner with cabbage and collard greens. I had the Catfish with greens and yams. All I can say is ...... who big maw back there putting the foots in them greens??? Everything was impeccable. The wait was ..... wellllll. It was well worth it. What amazed me more than the food was how nearly everyone who walked through that door was GREETED BY NAME. 30 minute drive from my home. We will be back.

Amazing! I first got to know them at the Fireside on North Campus and I have continued to frequent…read morethem after their new space in Ypsilanti. I haven't been there in minute but it feels better than ever! Wonderful people too! Angel Eggs!!!

We stopped here on a whim and we drove past we wondered if it was closed. There were open signs so…read morewe parked in back and went inside. I think there was only one person working so ring the bell if no one comes to the window. When we ordered, he said that it would be about 35 minutes. There are 4 tables for eating in. We had the rib tip dinner and the pulled pork. Each dinner comes with 2 sides and cornbread. I had the collard greens and the candied yams and they were both really good. The meat was also very moist and tender with good flavor. Each dinner could feed two people. I would definitely come back!

In town visiting family and my usual soul place was closed so I decided to try a place that I…read morealways pass heading home: A Taste of Soul. I called at 4:08pm to place a carry out order, they took my payment and said the food would be ready in 30 minutes. I got the restaurant at 4:31 and the food wasn't ready however, the restaurant was empty and clean so I sat down the wait. The food wasn't ready until 4:50. It looked like only one man was working but he was friendly and greeted me warmly! Now for the food: 10/10!! Crispy fish, crispier okra and cheesy well seasoned Mac and cheese! The cornbread was a little hard but overall the meal was truly delicious and reminded me of the comfort of a home cooked me for the wait was well worth it! I highly recommend if you're in Ypsi!

I only come to Max & Bellas around once a year, but I consider it one of the best restaurants in…read moredowntown Plymouth. I don't come around often because the hours are odd (they are closed Monday, Tuesday, and Wednesday), and the meat goes fast, so by the time I get off from work, a lot of the options are sold out. The last time I was there, I was lucky enough to get the last Brisket Meal, and the guy behind me was bummed out because he wanted it too. I've tried the Dirty Rice (rice with pork, brisket, kielbasa, and chicken), Mac & Cheese, and the Brisket. I highly recommend the Brisket and Mac & Cheese. The meal comes with a pound of brisket, coleslaw, and one side. The brisket is tender, juicy, and delicious, with enough meat in the meal for 2-3 people. They also sell baby back ribs, smoked chicken, and pork shoulder.

Excellent pork BBQ. Sometimes the pork can be dry - not here. Aaron and Kim know their smoker did…read morenot disappoint. I Will definitely return to try the beef and chicken. The coleslaw is of the shredded/vinegar variety. It is a wonderful accompaniment for the pork! The menu includes creamed corn casserole - a comfort food that Grandma served. It was good, but Grandma "seasoned" hers with bacon - lots of very crispy, thick-cut bacon. I almost order the Mac & Cheese, but the recipe is creamy and I am more of a baked/firm kind'a guy. The baked beans smelled wonderful ... next time! Will I return? YES! I will probably grab a carry-out container and enjoy my BBQ in the park. Closed: Monday, Tuesday & Wednesday Go early. Whenever they run out, Aaron and Kim close.

Went there a second time. Everything was great except the brisket. Not juicy at all. Disappointing…read more Three of us had the combo platter and one had brisket meal. All dry. Everything else was good. May go back with that knowledge.

Okay let me start by saying all the positives we experienced:…read more 1) what a cute & historic / charming location! there are apparently friendly ghosts if you're into that. 2) that their family meal is an incredible value - $69.99 for Full rack of ribs, whole smoked chicken, 1/2 lb. of smoked brisket or pulled pork. Served with baked beans, creamy coleslaw, french fries and cornbread muffins. Definitely savings vs. ordering that a la carte. 3) online ordering was super convenient & food was ready when quoted. I enjoyed the slaw (not too mayo heavy), the pulled pork (flavorful and nicely smoked) and the cornbread muffins. French fries weren't half bad either. I would come back for the fried pickles, but the Saline location is way closer to me!

A diamond in the rough…read more Meat, smoked meat, accoutrements to go with said meat. Beer, cider. Fire. Smoked wood scents. Blankets. Cozy. Feels like a took a step off the road and into Narnia.

Such a cool place with a lot of outdoor seating. The brisket sandwich was huge and loaded with a…read morelot of meat. The sauce was sweet and Smokey and the brisket was perfectly cooked and super tender. The fries and onion rings were done well.

Everyone talks about the rice bowls and BBQ brisket, and for good reason .... but don't sleep on…read morethe burgers. They are exceptional. Juicy, well seasoned, a hint bbq smoke, and creative toppings that keep things interesting. I believe they're typically only available as a Friday/Saturday special, and I've heard they sell out quickly, so check their social media before making the trip. If burgers are on the menu, don't miss them.

One of the most tender pork belly I've had, soy vinegar glaze was great with or without BBQ sauce,…read morepork outside was well seasoned. Definitely tastes more like an American BBQ rather than Asian bowl tho. Only issue was that it that you have to pay extra to get more toppings besides meat, rice, and tomatoes. Super cute area indoor and outdoor for eating or working!

In town for a visit and craved Korean food and happy to have found this place. We had the pork jowl…read moresoup and the gamjatang. The pork jowl soup came with good amount of meat and though the piece of pork that I tried wasn't tender or anything screamingly incredible, the soup was everything we needed. Myself got the gamjatang which was a bit spicy and came with three big pieces of pork neck bones. I don't think it's what I expected in terms of taste for gamjatang (expected more perilla taste) but overall it's a hearty soup. Honestly I didn't have high expectation before I came here but this place was a pleasant surprise. Expect service to be mid and this place is run kinda like a mom and pop shop. We came here at 9pm on a Sunday and there were 3 other tables also dining. Also I like how they have perilla leaf as banchan and their other banchans were also solid- only comment I had was the mashed potato being a bit too sweet and almost overly creamy. Spacious seating and good ambiance.

Service is friendly. Environment is clean but freezing inside. The food options are priced well!…read moreThe food tastes great! Will be back! Everything was good until the bill came. The prices on the receipt didn't match the bill. They argued it and pulled out a random sign showing a 3% increase on all items - which still didn't calculate the correct prices shown.

First of all, we landed in for lunch on a perfect weather day! Although we perched up at the bar,…read moreoutside would have been a great experience as well. The bar has some age and character to it, with plenty of local selections on tap, as well as expanded offerings in cans and bottles. I ended up going with the famous smash burger (two 4-is. patties), no onions, provolone cheese, bacon, and a fried egg. 11/10 would do again! Definitely see why GQ Magazine rates it one of the top 20 in the US! The Cajun fries were a little too meaty and not enough "crisp" for my personal liking, but this is definitely a great location option with tremendous atmosphere and welcoming surroundings!

We sat on the patio, which was heated! Our burgers were really tasty and cooked the way you want…read more Very juicy and still tasted great when I took half mine home and ate it the next day. The mac and cheese was also pretty good with an American cheese flavour. Service was pretty good and very quick, waters were kept nice and full!