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aMano Restaurant

3.6 (193 reviews)
ModerateWine Bars, Italian, Pizza
Closed Closed

aMano Restaurant Photos

AMANO RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Romantic
Outdoor seating

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Recommended Reviews - aMano Restaurant

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Bill B.

Man, what an unexpected surprise. It's been a couple of years since I have been here and I was blown away! I recall going here when it was different names going back to the lobster pot. One of the best clam sauce I ever had was when Steve Mazzella was the chef. I took out my daughter and her friends from Charleston SC. They were all food and beverage peeps and two of them managed an Asian BBQ fusion Bon Appetite mentioned eatery in Charleston. They too were blown away by the service to the quality and presentation of the food. Salads are fresh and plentiful. I had a favorite of mine Chicken Scarpa, a dish I often try and usually disappointed because I can make it better.I now bow down to the chef who made this dish. I would have preferred chicken with the bone and my dish showed no signs of Italian sausage but after the first bite, I didn't have it in me to send it back. It had the right tang of lemon and cherry peppers that the dish is known for. The artichokes were delicious, so good I wanted to pick up the plate and lick it. I also tasted the fried calamari which again came out hot was not chewy and fried to perfection. My wife ordered the carbonara, a dish we often make and is difficult to serve at the optimum temperature. This had a smoked duck pancetta far from a pig's cheek but the combo worked and was delicious. The portion was generous and the leftovers called to me at 2 am to be devoured. The wine prices were in line with other restaurants and the prices of meals too reflect the new world as we know it after the latest inflation tax. That being said in my opinion, Amano offers great value while dining on the North Fork. Oh yeah I'll be back

Nancy W.

My husband and I went to AMano's with another couple because I wanted to check out another one of Tom Schaudel's restaurants. This restaurant is so quaint, and you feel at home as soon as you walk in. This was our first time here, and we went with another couple. Since I have been wanting to try this place, after reading Tom's book, I was excited to have us all try it. The entrees were excellent, and I had the spaghetti squash with shrimp and spinach, which was cooked perfectly. I can't get the consistency right when I try to make it at home, so I was happy to taste what it should taste like! We all had appetizers, which were really good, except unfortunately my friends octopus was not cooked the way it was described on the menu. I personally do not know how people eat that anyway...the look of it freaks me out :-) Anyway, they did fix this, and we went on to enjoy an excellent meal. The desserts were also awesome, and so were the after dinner drinks. I also got to discover an excellent cognac there that night. They were out of my usual Courvoisier, so they gave me Martell, which was the best cognac I ever had! Thanks for the substitution Adam...that was really awesome of you :-) One more thing about this restaurant. We went on a Saturday night and it was packed. We did have reservations so that wasn't a problem, but it was just too loud to talk. I would like to go another time when it is a little less crowded so I can really enjoy the atmosphere. We will be back to do just that!

Mani
Christina V.

Make reservations. We went on a Tuesday about 530 and there were only a few tables open. There is outside seating also off the main dining room and a bar area with a few high tops. HH 4-7pm. Parking lot is behind the restaurant. Good portion sizes, hot and delicious. The pork chop was a little on the dry side. The ravioli could have been cooked another minute as the edges were too hard. My short rib was excellent, not salty dry or fatty. The sea bass was light. I checked in on Yelp and you get a small free pizza! We wouldn't have ordered it and were so glad we had it. It was delicious. It flops, but the dough is excellent as is the sauce and cheese and the fresh basil makes it. Service was pleasant and efficient. I'd pass on the cannoli. All the desserts are homemade so that's great but get something else. The shell is fried and the cream is very light not sweet but when you're looking for a traditional cannoli and you get this, you may not be happy.

Crystal P.

While in the area for the weekend (Riverhead) I made my husband come meet me so we could come here for our anniversary. I've been wanting to come here forever but yeah driving over an hour for dinner just isn't something we can do :P though my husband got to do that technically lol. Anyway dinner was amazing and what a cute place. We were both very happy with our food and was perfect for our anniversary.

John C.

Huge disappointment. Mostly my fault. I keep letting Shaudel suck me in like Lucy with that football. Food was OK. For a pizza joint. Not for a place that gets the hype this place does. The bread is great. Eat a lot of it. I had octopus (chewy) and Sunday Sauce. I wish they called it "gravy" because my family doesn't eat "gravy" and I would have stayed away on principle My wife is a vegetarian. She had the beet salad, which is described on the menu as containing Farro. There appeared to be none in the bowl so we flagged down a server to assist in the Farro hunt. "I think I see one!" is not the answer we were hoping for. Hungry and hopeful, we ordered a pizza "to go". It's going....in the garage. (See pic below. We each took a slice. The Ice Cream Man, he gets the rest..) The upside is the confirmation we got that Grana is the only legit upscale Italian place in the area. You won't get me again T.S.

Tom's Carbonara
Michelle K.

Went to aMano for the first time in October. If you check-in with Yelp you get a free pizza that is a great portion. For an appetizer we also had the fried calamari which was so tender and delicious! Ended up sharing the carbonara pasta which was out of this world! Whenever I'm out East I will always return!

Rob P.

I had the steak so I had to bump them up a star. The place also has a great vibe so you can just stop in for an app & a glass of wine, either way you're good.

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6 months ago

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8 days ago

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3 years ago

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9 months ago

Excellent food and customer service. Always friendly and quick. Love amanos food and their staff​

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3 years ago

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4 years ago

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1 year ago

Absolutely wonderful. Great staff and the food is perfect. Consistent each and every time.

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8 years ago

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4 years ago

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8 years ago

The food and service was good. It was recommended to make a reservation. Price is moderate. They offer 3 course meals.

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5 years ago

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4 years ago

aMano is our go-to when we're on the North Fork. The food is always delicious and the owner's wine is one of my favorites!

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4 years ago

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5 years ago

The service, the food and the atmosphere is all wonderful. Great menu to choose from! Love this place

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Ask the Community - aMano Restaurant

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Bar None - AMAZING!!! For drinks, for gourmet bites, for both!!!! All I can say is DON'T MISS IT!! Superb.  Thanks to Jenny,Tom and her terrific staff.

Bar None

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First off this is truly a group effort by local inhabitants who demonstrate great pride in the…read moreservice and hospitality I was initially disappointed that when only had minutes to order once we arrived for our 8:30 reservation. The young man waiting on is explained that because it is a bed and breakfast they had restrictions on dining hours ok I understand As the night progresses and me on a sour mood.. these folks were able to turn it around with kindness , thoughtful care and exceptional food The salad with buratta was so fresh , very simple but elegant In presentation The Tuna Tatare an absolute powerhouse of clean flavor without a fishy aroma. The bomb dish ( in a good way) was the linguine with lobster. Wow!!! Many places here on EH destroy your wallet just by using the title " lobster" this perfectly seasoned dish is a light butter cream sauce was not at all heavy the lobster plentiful and frankly enough for two ppl All in all my only complaint is that they are only open Wednesday through Saturday but hey.. if it's that good it worth planning around their schedule. Go!

What a find! Bar None is the only true wine bar / tapas restaurant in the area!. Very relaxed vibe,…read moreamazing selection of wine and cocktails, and the food was outstanding! Everything had flavor and the seafood was fresh and served ice cold. The hours of operation are limited (4-7pm, Mon. - Thurs.) but if you are in the area and would like to have a nice start to your evening, this is the perfect place to do it. Highly recommend!

aMano Restaurant - wine_bars - Updated May 2026

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