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Palm Desert, CA

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Alps Village

4.6 (1k reviews)
Open • 4:30 pm - 8:30 PM
Updated 2 months ago

Alps Village Reservations

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ALPS VILLAGE ATMOSPHERE

What's the vibe?
Casual
Classy
Loud
Good for kids

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Recommended Reviews - Alps Village

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Reviews With Photos

Octopus Schnitzel

I've never been a lover of German food. Clearly there's good reason we have just one German restaurant in the Coachella Valley, dozens of Italian and French options. Last night was a friend's birthday. We gave him several dinner options; he decided on German. Showed up at Alps Village around 6 PM. It was fairly busy. Apparently, they have a loyal following. I struggle with many meats. I typically opt for seafood. While they have an extensive menu there are limited seafood choices. I decided on their octopus schnitzel. Octopus Schnitzel breaded and fried octopus tentacles, side of tartar sauce and lemon wedge, served with your choice spätzle, mashed or ripped potatoes I got two pieces of octopus tentacles. Both were heavily breaded and fried. They were dry, chewy. The tartar sauce was just not enough to moisten this dry dish. It needed a red sauce. Paid close to $40. for this. Clearly a bad value and a mistake I shall never again make. The mashed potatoes needed pepper and salt. They also needed to be hotter. They did give me tons of mashed potatoes. Guess potatoes are far cheaper than octopus, so they provide a cheap way to fill the plate. There was some tasteless red cabbage slaw on the plate. Guess it added color? Did not add taste. Service was okay. Decor was German kitsch. I did have a fair martini (gin) and a German Chocolate Cake martini for dessert. Alcohol can numb the effects of bad food. Guaranteed I shall never dine here again. For what they charge there are far better options in the Coachella Valley.

Apple strudel
Jay B.

What a cool spot in the Coachella Valley! It's a German/European/Mediterranean spot in Palm Desert and it seems pretty authentic to me. The food was hearty and flavorful, and the atmosphere friendly and inviting. We had the sausage appetizer and it was super flavorful and snappy. The wienerthingy was crispy and tender with a robust mushroom gravy. Do sleep on the deserts either, all homemade with love. I will be back!

Side German Cucumber Salad
Kevin R.

We arrived shortly after opening and were able to be seated immediately! Sort of concerning at first but shortly after the restaurant started filling up. Very nice restaurant and the staff were very engaged with the clientele! Food was served very quickly and everything was delicious and authentic as well. Restaurant has a German feel to it with the wall murals. Would definitely return!

German cucumber salad.
Todd R.

We dined at Alps Village on 10/7/2026. Always such a wonderful experience. We've been going since 2016. Always fantastic cuisine, and the staff is so attentive. What a great family they have, and a great story. We always have leftovers to take home, as the portions are so generous. We love Alps Village. Todd R.

Alps skewer (chicken)
Mel S.

Came here for a group outing on a Friday evening with a reservation (this place was quite busy, so would definitely recommend making a reservation). There are three dining areas at the restaurant - one outside and two inside. Service and Staff: - Our waitress was helpful in making sure we had everything we needed, answering our questions, etc. Food an Drinks: - Bolognese: I'm not a big fan of German food, so I was debating between the bolognese and burger. The bolognese was simple, but filling and tasty - Jagerschnitzel: filling, tasty, and hit the spot - Alps Skewer: comes with chicken or shrimp. The display is kind of fun with the chicken hanging on the skewer Miscellaneous: - Plenty of parking via a parking lot that wraps around the restaurant - Good for small and larger groups (our group had nine people) - Check out the fun wine barrel chairs

Exterior with wraparound patio seating.
Mike W.

We've eaten here several times and have had some good meals and fantastic service. Alps Village lets you experience authentic flavors of Europe, especially the rich and diverse flavors of German and Balkan cuisine. The décor and atmosphere are rustic, cozy, and take me back to the gasthaus experiences when visiting my relatives in Deutschland (Germany). Parking is aplenty in their private lot. NOTE: They do close for the summer months, so check their website (www.alpsvillage.com) for details. SERVICE: On almost all of our visits, Z ("Zarinka") has been our waitress, but the entire staff is friendly and assists as one big team. DRINKS: They have a full bar and some delightful beers on tap, and selections of domestic and foreign beers in bottles. FOOD: I will say that our first experience was only okay (excellent service, but average food). Our return visits were due to my Yelp friend, Dennis W.'s review and insistence that it was worthy of another try. I'm glad we did, as repeated follow up visits provided us a chance to try many different menu items, and we've now found dishes more suited to our palates. We've tried the Jagerschnitzels, pork and veal, each was served with spatzele and literally a fork full of red cabbage (suggest to chefs that a little more be served). We also ordered a side of the cucumber salad, which was prepared a little differently than most German restaurants (and what I grew up with), but tasty, nonetheless. My mother-in-law had an appetizer portion of chicken wings, which were good. Some of the other dishes we've tried are Goulash Soup, Schnitzel a la Holstein, Octopus Schnitzel, Lamb Chops, and Cheeseburger. Everything is well prepared, and most are quite tasty. Desserts are excellent as well, and due to the size of the entrees, they can easily be shared. Consistent excellent service, good food, and reasonable prices bring us back time and time again. Thanks Alps Village!

Isobel L.

Delicous, hearty dinner at Alps Village did not disappoint. I ordered the Stuffed Cabbage Rolls with Spätzle (like tiny dumplings) which were rich and savory. On a whim, I also ordered a serving of the White Cake to go; what a delicious, frothy confection incluing fruits and nuts. Ambiance is half European restaurant, half happy hour spot. Service was friendly; however, I specifically asked my server to check me in on the reservation app I used to book my spot at the bar. He didn't, which then causes problems with the app. Otherwise, great experience. Free ample parking in the lot.

Nick G.

Stopped by Alps Village in Palm Desert and ordered an Ožujsko beer along with the ćevapčići served with lepinja bread, kajmak, and roasted potatoes. The ćevapčići were juicy and well seasoned, cooked just right and perfect with the soft lepinja bread. The kajmak was rich and creamy and paired really well with both the meat and the roasted potatoes. The potatoes were crispy on the outside and soft inside, making the plate feel complete. The Ožujsko beer was cold and refreshing and fit the meal perfectly. The atmosphere felt relaxed and authentic, especially if you enjoy Balkan food and drinks. Service was friendly and welcoming, making it an easy place to settle in and enjoy a proper meal. Zrinka, the owner is the most kindest person and a delight.

Just Sausages
Michael M.

I love coming here. The food is amazing. The service is great! It's such a treat to come here when I visit. I hate to tell people how great this place is because next time I go I don't wanna wait an hour in line.

Espresso. martini
Emmanuel T.

So we finally had the opportunity to try this German restaurant which I was impressed & pleased with what we had! I ordered the pretzel with the cheese spread to start off with which was very good! The pretzel was very soft inside & had a nice crisp finish on the outside! Loved it! For the main course I ordered the beef goulash with the spaetzel noodle which had a nice pan seared to it & paired nicely with the goulash! I still had some pretzel left & I used to dip in the goulash! To finish of I ordered the apple strudel which came with vanilla ice cream! The servings/portions were pretty big but we thoroughly enjoyed our meals! Overall good experience & enjoyed the ambiance. The service was very good & friendly! Our server with the nice Eastern European accent was great & I really liked her,! I think we will surely return!

Alps Village Restaurant Week featured entrees
Joanne O.

Best kept secret in Palm Desert. The most delicious German/Austrian food in a beautiful European setting. Hidden in a quiet building, Alps menu is bountiful. Goulash, Wienerschnitzel, sausage, cabbage rolls, so much more. Try and save room for the apple strudel and German chocolate cake. Family run warm service.

Inside
Marisa T.

First time here today for Restaurant Week. I made reservations ahead of time for 5 pm. We were seated immediately. Service was excellent & friendly. Cute decor. Restaurant isn't too big. For some reason, I've never been here. My mom brought Oma a few times. I'm part German but it's honestly not my favorite food. Our server was fantastic. She said she'd put in a drink order I'd like & it was a good peach martini. My husband enjoyed his espresso martini. I had the chicken cabbage soup which was tasty. My husband had the sourdough Bavarian pretzel. It was perfect. I had chicken schnitzel with mashed potatoes & it was perfectly prepared. My husband had goulash & he really enjoyed it. Portions are big. We both had to ask for take out boxes. To finish, we both had the Apple strudel which was very underwhelming. Aldi actually has a MUCH better strudel in their frozen section that you can bake at home. Overall, we had a great visit. I'm glad we stopped in for Restaurant Week.

View from the nice outdoor seating .
Thom C.

If you've ever wanted to feel like you've accidentally stumbled into a Bavarian block party via an unmarked strip mall, Alps Village is your place. Seriously, this restaurant is tucked so far in the back of the plaza that I felt like I was entering a foodie speakeasy. Password: Bratwurst. Once inside, though? BOOM. The place is absolutely popping. Lively, warm, and bustling like Oktoberfest got lost and decided Palm Desert was close enough. The staff? Amazing. The kind of amazing where you half-expect someone to offer you free refills on life advice. I started with a GIANT PRETZEl and I do mean giant. This thing was so big I considered naming it and giving it its own chair. Then came my bratwurst sandwich, which looked modest until it arrived and turned out to be roughly the size of a small dachshund. And the twice-baked/fried potatoes? I don't know who in that kitchen sold their soul to make potatoes this good, but it was worth it. And the boot of beer...yes, an actual glass boot paired perfectly with everything. I'm convinced drinking out of footwear makes beer taste better. Scientists, get on this. Prices? Perfectly matched with the portions and the stellar service. We basically rolled ourselves out of there and immediately declared this a mandatory stop every time we're in Palm Desert. Make reservations PLEASE !! You won't regret it. My only regret: no room for dessert. I saw the dessert tray go by and it took every ounce of willpower not to chase it like a cartoon character floating after a pie. Bottom line: Go. Eat. Drink. Pretzel. Boot. Happiness.

Chicken Schnitzel- soooo good!!

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Reviews are largely positive. People highlight the authentic German and Balkan food, friendly and attentive service, and a lively European atmosphere. Drinks also receive positive mentions.

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3 months ago

Absolutely love this place. I have had most items on the menu and they are truly all amazing.

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Alps Village Reviews in Other Languages

Ask the Community - Alps Village

Do you have the schnitzel breading in GF? Cevapcici in GF

We do offer a gluten free schnitzels. Cevapcici are not gluten free.

Does the čevapi have pork in it?

Hello there, No pork just all beef. Thank you

Outdooor seating? We'd like to bring our sweet dog.

The have indoor and outdoor seating available. If it's hot, they will have the misters on.

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4.5(317 reviews)
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You know when the service and food is great, you come back. And that's what we did and brought some…read morefriends visiting from the UK to accompany us. We had a show to attend later that evening so it was perfectly timed with HH that goes on nightly. The first experience with HH, the place was packed and we were lucky to get a seat along the bar. This visit, we knew what to expect and came around the turn around time when the first batch just finished and second was getting started. Parking is a cinch with self parking in the lot or valet if you prefer. Hostess was sweet when we walked in. The bar area was still lively but they did have open tables available. And there was piano players this visit which I don't remember the last time we were there. Of course we had Denise taking care of us again. She was both at the dining and bar counter taking care of everyone. With the raving about this place, our friends were excited to try it out. We didn't have anything to start so it was straight to main. Oh, some cocktails first. Mains, the fish and chips which they loved. Nice flaky pieces of cod and thick cut fries. And as it was a hit last time, the Shepard pie was had again. Perfect lamb stew with root veggies and mashed potatoes. Can't go wrong with that. Lastly two of us had the Willies beef tornadoes. Two 3 ounce beef tenderloin medallions with a blue cheese crust served with butter mashed potatoes and herb season asparagus and red wine reduction sauce. Let me say, it was a hit. The last time we were here a couple next to us had it. It was a must to try next time. I highly recommend it and the meat was cooked perfectly to our liking. Service was amazing again. Denise was a rockstar and the sweetest. Everyone was, also Juan was very helpful and sweet. The crowd was amazing, music was great and of course the food, definitely recommend and you now have regulars. Until next time for HH or dinner.

We were celebrating our 12th wedding anniversary so wanted someplace special. We celebrated our 9th…read moreanniversary here, so we knew it would be incredible. Excellent service from Zoë who was a delight. Attentive, but not irritating. Every course was perfectly timed, which isn't easy since each diner eats at a different pace. She good suggestion on dessert, too. We got there before the dinner rush, so it was nice and quiet. We will most definitely be back!

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Willies Modern Fare - The table for our reception.

The table for our reception.

Willies Modern Fare - Trio of Soups

Trio of Soups

Willies Modern Fare - Our dinner set up.

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Our dinner set up.

Miro's Restaurant - 2-day braised Pork osso buco

Miro's Restaurant

4.5(822 reviews)
14.0 mi
•$$$

Had a wonderful dinner here now that they've reopened after their summer break. The setting is…read moregorgeous, featuring mostly outdoor dining nestled under tall trees, warm string lights, and misters to keep things comfortable. Most seating is spread across two private plazas, though they also have a few indoor tables and a spacious bar. The service was exceptional--attentive, friendly, and remarkably proactive. Our server anticipated our questions before we even had to ask, effortlessly detailing menu specs like dietary bases for the daily soup. It's rare to see a team so well-informed and thoughtful. The menu offers fantastic variety, particularly for meat lovers, though there are still solid options for everyone. Every entrée includes a choice of soup or cabbage salad; I opted for the salad, which was fresh, vibrant, and surprisingly refreshing. For my main, I ordered the Branzino, which arrived as a generous butterfly-filet portion that was cooked to perfection. Highly recommend!

Originally we wanted to go bar Cecil for dinner but we didn't know that you need reservations and…read morethey couldn't seat us cause it was completely full. We decided to head next door to this resurant and they took us in right away. Walking in the ambience was really nice spacious and beautiful. Bread came right away nothing special just sliced baguette with butter. For the menu I think it changes because I saw some dishes on yelp that they don't have on their menu. We ended up ordered the pork ossco buco, escargot and burek. We didn't wait for the food that long. Highly recommend the escargot! It's lemony usually when I order it it's always garlic butter but I really enjoy the citrus taste of it and doesn't feel heavy since escargot dishes is soaked in lot of oil/ butter. I am very disappointed in the burek. It came out lukewarm and soggy. The pastry flaky skin I expected to be crunch but it felt like it was in the heat lamps for a while. The pork oscco buco was not bad, it is a very meaty meal. We did sub the mash potatoes to the turmeric rice. Best decision ever! Their turmeric rice was so flavorful but not overpowering, very delicious! They have a sweet glaze sauce on top of the pork but I am not a fan of sweet glaze so I asked for it on the side. To be honest the pork oscco buco taste like carnitas. The main meal came with a cabbage salad and it was really good lemony, fresh and crunchy. I wasn't a fan of the server in the beginning because he seem like he was rude and rushing us. He recommended us the burek which I should have not listen and got the cabbage rolls instead. But overall this place was ok. The price wasn't too bad for the two of us.

Photos
Miro's Restaurant - Inside

Inside

Miro's Restaurant - Home made cabbage salad just like in the old country

Home made cabbage salad just like in the old country

Miro's Restaurant - Interior

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Interior

Alps Village - german - Updated October 2026

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