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    Alley Cat

    3.5 (50 reviews)
    InexpensiveDive Bars, Pubs
    Closed 12:00 pm - 4:00 am (Next day)
    Updated 3 months ago

    Alley Cat Photos

    Business Info

    ALLEY CAT ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Alley Cat

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    Frozen margaritas, $6.
    Michelle K.

    Alley Cat is a classic little Buffalo spot: a little funky, a little divey, and totally warm and inviting. There is plenty of booth and table seating for groups, plus bar seating that is remarkably comfortable (yay for good foot rails and well-designed stools!). The bar offers a huge variety of good beers--locals, microbrews, and more--as well as mixed drinks, plus frozen margaritas, pina coladas, and daiquiris (all very tasty). Shot-and-a-beer special? Yep. They have it. The menu offers a nice selection of comfort foods: mac and cheese (in a bunch of varieties), burgers, wings, panini, and more. There were a couple vegetarian picks, which made me happy! The prices are very reasonable and all the food we ordered was yummy. Alley Cat is a great spot to meet up with friends for a good conversation and a casual meal. We really liked the vibe and will be headed back there soon!

    Lobster mac. The lobster itself was good. Boring mac.
    Adrienne B.

    I came here on their opening night for for starter drinks. Servers were friendly, the place was really sharp looking and they had a great selection of beers for a places first night. The atmosphere here is so cozy and nice, with exposed bricks and neon lighting, the iron bars on the front adds a great edge to the front facade. I enjoyed that they gave the people I was wish our own basket of popcorn. It was nice knowing 40 people's drunk clammy fingers were not sifting through the basket. However I came here for dinner tonight because I was anxiously awaiting to try their Lobster mac and cheese and I was so disappointed I did not even finish it. The soup I had for starter, Broc Cheddar, was good, pretty basic. There are a few foods in life that are incredibly hard to make negativley-pizza and macaroni and cheese. The pieces of lobster used in this were great. Actual pieces of lobster, not imitation or suspiciously shaped chunks, were mixed in and layer nicely on top. The actual mac itself though was really disappointing. It tasted a lot like the food prepared at Tops does. Chalky, cardboard-ey and bland. Usually when someone makes weak mac they will just salt the hell out of it to disguise it, but not even that. It was just...nothing. I know, I know, I sound harsh, but I just paid almost 12 doll hairs for something neither I or my date had a desire to finish. I would gladly return to this place for drinks but I probably won't return for dinner unless they do a menu reboot.

    Main bar
    Carley M.

    Alley Cat has been open for about two weeks now, and their kitchen only just recently opened. The chef in the back comes from Mothers and Essex and (based on neighborhood gossip) specializes in sauces and soups. I really like what they have done with the interior - it is comfortable and homey and gives the impression that this place has always been on Allen. The owner(s?) did a great job capturing the feel of the neighborhood. The crowd last night (6pm-ish) was a mix of neighborhood, hipsters (perhaps redundant) and suits. I liked it. There is no draft beer here (yet?) and they only carry one wheat beer, but it was decent. I ordered tomato and artichoke soup. It was very good, a little salty, but delicious. I also ordered the BBQ chicken mac 'n' cheese which should have been described more as sauced chicken cutlets with/and mac 'n' cheese. They were plated as separate items. So, if you are looking for actual BBQ chicken mac, there is some assembly required and you should ask for extra BBQ on the side to mix in with the mac. However, it was cooked well and the sauce was good - not too sweet. The overall menu (perhaps a starter menu?) is very simple and the emphasis of being cost effective (several fish dishes, only haddock) and easy on the kitchen is apparent. I don't see this as a bad thing. Very often new restaurants try too hard at first and only disappoint their initial customers, losing them in the process. I am excited to see what the chef (Bob) does with the kitchen - once he gets settled in and used to the place. Welcome to the neighborhood!

    I love this bar. Bartenders are very friendly and the place is pretty clean compared to some bars on Allen Street.
    Aissatou N.

    Cheap place to gather for couple drink after work. They have an everyday special 1 bottle of beer and 1 shot of Cuervo, Jameson, crown Royal or fireball for $7.00. Wines $6.00 a glass, frozen margaritas, daiquiri, piña colada for $6.00. Open Mic Monday and Tuesday. Check it out. For $11.00 you can have an entree plus soup or salad, everything is housemade. I hang at this place all the time and got to know everyone. Cons: you don't have too much choice on the food menu so.

    Alex K.

    The good news is that Alley Cat looks phenomenal. Lived-in feel, low key lighting, lovely brick, and so forth combine to cloud the mind to the fact that this is the space's first incarnation as a bar. It feels old. It feels like it's been around a lot longer than the mere weeks it has. A few items do stand out to detract in my mind (those being the unvarnished wood of the barstools and the superabundance of animal heads littering the premises). But on the whole, it looks phenomenal. Early, it looks like Allentown appreciates the effort. Daily since its opening, I've walked by. Daily, it's been packed. In my opinion, that's a problem (albeit one it can't do a thing about). A thousand bars that look just like this teem on New York's West 4th, East 9th, up and down Greenpoint's Manhattan Avenue, and so forth. It's glorious to slink into them at any hour of the day, hunker down, and nurse any type of drink imaginable. Here, seating is limited. Space is constrained. Alley Cat's a great name, but Can of Sardines might be more a propos. Empty, it feels luxurious. Full, it feels frenetic. Drinks-wise, I do wish Alley Cat attempted a bit more. Having no recourse but bottled beer is discouraging in the day and age when even a chain quick-fire pizza joint offers assorted microbrews on tap. On the other hand, Alley Cat isn't aiming to please those that favor hifalutin cocktails or wines either. It's all quite basic... which is fine but not desirable. The second time here was for drinks ever, but my first time here was for food, a mistake I will NOT repeat. I posted a picture of my "Buffalo Chicken Macaroni and Cheese" to Yelp on eating. The picture I took looks absolutely great, but that says more about lighting, presentation, and my absolute refusal to post subpar food photos than it does about the quality of the food itself. Having supped on gourmet mac and cheese of my own creation, of restaurant preparation for years and years, I expect a good mix of cheeses, some nice hints of spice throughout. Further, I expect that when someone advertises "XYZ macaroni and cheese," that XYZ was baked into the original dish together. The practice of Mooney's and others to mix in ingredients post-bake reeks of laziness, cheapness. Alley Cat's sins are far greater. See, the menu item reads "Buffalo Chicken Macaroni and Cheese." The photo I posted demonstrates that my plate arrived deconstructed, with Buffalo-sauce smeared chicken hunks separate from bleu cheese, from mac 'n cheese, from paltry tomato slices. What on earth? The proper nomenclature my dish was "Buffalo chicken with macaroni and cheese." I found myself mixing my own meal and wondering, "WTF? WTF? WTF?" as I shoveled mouthful after disappointing mouthful into my mouth. See, beyond merely the presentation, the mac 'n cheese arrived entirely unspiced, sans even black pepper and rather tasting only of cheap cheese and butter. I suppose this is fine for some folk, but it ain't fine for any restaurant-grade product to my mind, especially considering the volume of same-texture, same-taste mess to eat. Further, the photo belies the extraordinarily sad state of the chicken breast. To save on time, effort, and money, the kitchen staff has opted not to marinate discrete chicken breasts in respective sauces but rather chose to smear sauce on post-cooking. As I was furiously attempting to cut my chicken to mix it into the mac 'n cheese, I would regularly accidentally wipe all sauce off the bites with the blade of my knife. Those bites of chicken were just nasty, reminded me of the elementary school days when my parents would recruit the really shoddy babysitters from the church's youth program. Beyond the food and drink issues, I have had ludicrous issues with service each and every time I've stepped in here. Bartenders are overwhelmed, confused, or else rude. Waitresses seem unable to ably serve the tiny set of tables Alley Cat contains. Perhaps just-opened jitters are a bit to blame. Maybe it'll get better. 4 stars for atmosphere (5 stars - 1 for animal heads) 2 stars for drinks 1 star for food 2 stars overall

    Chris killing it
    Nicholas F.

    Love this place! Chris is the best! Great service now that the one bartender is gone! Easy to get a beer! But far the best place to go on Allen. Stop in and have a great time!

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    Good vibe, good service, even as busy as they were. Huge music selection playing, Def recommend.

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    8 years ago

    Had a fun time at Alley Cat. The bartender that night, Tim, was super friendly. Drinks were reasonable as well, which was a nice bonus.

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    Page 1 of 2

    Ask the Community - Alley Cat

    Review Highlights - Alley Cat

    Alley Cat is a classic little Buffalo spot: a little funky, a little divey, and totally warm and inviting.

    Mentioned in 2 reviews

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    People searched for Dive Bars 6,495 times last month within 10 miles of this business.

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    Adolf's Old First Ward Tavern - The bar

    Adolf's Old First Ward Tavern

    4.5(125 reviews)
    2.2 miSouth Buffalo
    $$

    Old school vibe in Old Ward…read more The wings and drinks are awesome. I will go back for some other foods but place was packed on a mid afternoon week day. Now that is awesome!

    We stopped by Adolf's to check out the wings, which have come highly recommended by several friends…read moreas well as online. I've been on somewhat of my own personal wing tour lately and I'm glad we tried Adolf's. We came on a Monday, which is their wing special night, 75 cent wings. We arrived a little before the 5:00 PM rush so we sat right at the bar, ordered and behold, the wings were in front of us in about 5 minutes! Service was very fast and friendly. We ordered hot, and the level of heat was exactly what hot is supposed to be. Saucy, but not swimming in excessive sauce. The wings were crispy outside and juicy inside, that elusive perfectly fried wing. We opted for the homemade blue cheese, and while I liked it, I found it didn't have a strong blue cheese flavor. But they do have two choices of blue cheese type. Carrots and celery were included, not always the case with wing night specials. I would call these elite level, top 10 in Buffalo wings, maybe even top 5. The only reason that I did not score 5 stars was that there we 7 drums and 3 flats - and I am a flat guy. This usually works out well because my wife likes the drums, but this time they definitely skewed in my wife's favor. If it were not the wing special night, I might have said something, but the wings were so good I did not want to register a complaint about the lack of flats. We also ordered the hand cut fries which were hot and excellent. We definitely plan to return.

    Photos
    Adolf's Old First Ward Tavern - Exterior building

    Exterior building

    Adolf's Old First Ward Tavern - Guinness and KZ sour

    Guinness and KZ sour

    Adolf's Old First Ward Tavern

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    Eddie Brady's Tavern - Reuben

    Eddie Brady's Tavern

    4.5(131 reviews)
    0.8 miDowntown
    $

    10 out of 5 stars. Wow…read more The owner took care of us personally (Patrick). This place is so amazing. We're here from California and this is the BEST food we had on our whole trip. With amazing personal service. This is a must visit.

    This is exactly the kind of place I would eat lunch at everyday if I worked downtown. I walked in…read moreclose to when they opened and the owner was there to welcome me in. He was a really nice guy and told me what his best menu items were. I had heard good things about the steak sandwich and hadn't had one in a while. I opted to get that with some fries. The fries were the best fries I've had. They taste like the ones from McDonald's only better because they aren't doused in salt. The sandwich was perfect. The steak was cooked exactly like it should be and the flavor was incredible. The peppers and onions on top added even more flavor but didn't overpower it. I don't think I've eaten anything faster in recent memory. No take out boxes needed here. The meal is too good not to eat right then. The bar also had a great vibe to it. I'm a big fan of old school style bars and establishments like this. The traditional architecture and nostalgic feeling is perfect here. It's not modernized like every other new bar built in the last decade. It's got character, a great menu, and excellent service. I will definitely be back for more lunch specials and enjoy this spot downtown.

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    Eddie Brady's Tavern - Looking at back dining room

    Looking at back dining room

    Eddie Brady's Tavern - Beef on Weck

    Beef on Weck

    Eddie Brady's Tavern - Spicy veggie quesadilla, Octoberfest beer, that cool cash register and of course, PATRICK!

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    Spicy veggie quesadilla, Octoberfest beer, that cool cash register and of course, PATRICK!

    Brunner's Tavern - Daily special board

    Brunner's Tavern

    3.7(71 reviews)
    5.8 mi
    $$

    Totally average fish fry with interestingly seasoned coleslaw, Mac salad and potato salad…read more Breading was crispy but dark and almost burned, leaving the fish flavorless. My suggestion is to call ahead for pick up as seating is as claustrophobic as the parking lot. It took me almost an hour from seating and beverages to having food in front of me. Also, set up a group text with your party as it's too loud to hear a person next to you talk. TLDR food was passable ambiance is what you'd expect from a neighborhood bar with a small kitchen. Takeout is a must with this place. Note, the steak I smelled cooking smelled divine. I should have ordered that.

    The epitome of why Buffalo is called city of good neighbors. We had so much fun sitting at the bar…read moreand loved Patrick/Sponge who was behind the bar serving drinks and on the grill. He made the day! It's a tavern. Youre getting paper towels as napkins and tight seating. And you'll love it. We split the french onion and the fish fry. Im not usually one for fish fry sides. But damn--they were good. Both the Mac salad and the potatoes were excellent (and I dont love mayo) and very dill forward. Fish fry. Our new favorite. Maybe favorite stateside, not just wny. But definitely favorite in WNY. Crispy. Perfectly cooked fish. Not fishy. Huge. We split it. French onion: so much cheese! I ain't complaining. Good broth. Melting onions. Croutons that are not totally mush. Would do over, over and over

    Photos
    Brunner's Tavern - Sammies on the grill

    Sammies on the grill

    Brunner's Tavern - Burger with mac salad, chips, vegs.

    Burger with mac salad, chips, vegs.

    Brunner's Tavern

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    Alley Cat - divebars - Updated May 2026

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