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Alley Cat

3.5 (50 reviews)
InexpensiveDive Bars, Pubs
Open • 12:00 pm - 4:00 am (Next day)

Alley Cat Photos

Business Info

ALLEY CAT ATMOSPHERE

What's the vibe?
Trendy
Moderate noise
Good for groups
Happy hour specials

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Recommended Reviews - Alley Cat

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Frozen margaritas, $6.
Michelle K.

Alley Cat is a classic little Buffalo spot: a little funky, a little divey, and totally warm and inviting. There is plenty of booth and table seating for groups, plus bar seating that is remarkably comfortable (yay for good foot rails and well-designed stools!). The bar offers a huge variety of good beers--locals, microbrews, and more--as well as mixed drinks, plus frozen margaritas, pina coladas, and daiquiris (all very tasty). Shot-and-a-beer special? Yep. They have it. The menu offers a nice selection of comfort foods: mac and cheese (in a bunch of varieties), burgers, wings, panini, and more. There were a couple vegetarian picks, which made me happy! The prices are very reasonable and all the food we ordered was yummy. Alley Cat is a great spot to meet up with friends for a good conversation and a casual meal. We really liked the vibe and will be headed back there soon!

Lobster mac. The lobster itself was good. Boring mac.
Adrienne B.

I came here on their opening night for for starter drinks. Servers were friendly, the place was really sharp looking and they had a great selection of beers for a places first night. The atmosphere here is so cozy and nice, with exposed bricks and neon lighting, the iron bars on the front adds a great edge to the front facade. I enjoyed that they gave the people I was wish our own basket of popcorn. It was nice knowing 40 people's drunk clammy fingers were not sifting through the basket. However I came here for dinner tonight because I was anxiously awaiting to try their Lobster mac and cheese and I was so disappointed I did not even finish it. The soup I had for starter, Broc Cheddar, was good, pretty basic. There are a few foods in life that are incredibly hard to make negativley-pizza and macaroni and cheese. The pieces of lobster used in this were great. Actual pieces of lobster, not imitation or suspiciously shaped chunks, were mixed in and layer nicely on top. The actual mac itself though was really disappointing. It tasted a lot like the food prepared at Tops does. Chalky, cardboard-ey and bland. Usually when someone makes weak mac they will just salt the hell out of it to disguise it, but not even that. It was just...nothing. I know, I know, I sound harsh, but I just paid almost 12 doll hairs for something neither I or my date had a desire to finish. I would gladly return to this place for drinks but I probably won't return for dinner unless they do a menu reboot.

Main bar
Carley M.

Alley Cat has been open for about two weeks now, and their kitchen only just recently opened. The chef in the back comes from Mothers and Essex and (based on neighborhood gossip) specializes in sauces and soups. I really like what they have done with the interior - it is comfortable and homey and gives the impression that this place has always been on Allen. The owner(s?) did a great job capturing the feel of the neighborhood. The crowd last night (6pm-ish) was a mix of neighborhood, hipsters (perhaps redundant) and suits. I liked it. There is no draft beer here (yet?) and they only carry one wheat beer, but it was decent. I ordered tomato and artichoke soup. It was very good, a little salty, but delicious. I also ordered the BBQ chicken mac 'n' cheese which should have been described more as sauced chicken cutlets with/and mac 'n' cheese. They were plated as separate items. So, if you are looking for actual BBQ chicken mac, there is some assembly required and you should ask for extra BBQ on the side to mix in with the mac. However, it was cooked well and the sauce was good - not too sweet. The overall menu (perhaps a starter menu?) is very simple and the emphasis of being cost effective (several fish dishes, only haddock) and easy on the kitchen is apparent. I don't see this as a bad thing. Very often new restaurants try too hard at first and only disappoint their initial customers, losing them in the process. I am excited to see what the chef (Bob) does with the kitchen - once he gets settled in and used to the place. Welcome to the neighborhood!

I love this bar. Bartenders are very friendly and the place is pretty clean compared to some bars on Allen Street.
Aissatou N.

Cheap place to gather for couple drink after work. They have an everyday special 1 bottle of beer and 1 shot of Cuervo, Jameson, crown Royal or fireball for $7.00. Wines $6.00 a glass, frozen margaritas, daiquiri, piña colada for $6.00. Open Mic Monday and Tuesday. Check it out. For $11.00 you can have an entree plus soup or salad, everything is housemade. I hang at this place all the time and got to know everyone. Cons: you don't have too much choice on the food menu so.

Alex K.

The good news is that Alley Cat looks phenomenal. Lived-in feel, low key lighting, lovely brick, and so forth combine to cloud the mind to the fact that this is the space's first incarnation as a bar. It feels old. It feels like it's been around a lot longer than the mere weeks it has. A few items do stand out to detract in my mind (those being the unvarnished wood of the barstools and the superabundance of animal heads littering the premises). But on the whole, it looks phenomenal. Early, it looks like Allentown appreciates the effort. Daily since its opening, I've walked by. Daily, it's been packed. In my opinion, that's a problem (albeit one it can't do a thing about). A thousand bars that look just like this teem on New York's West 4th, East 9th, up and down Greenpoint's Manhattan Avenue, and so forth. It's glorious to slink into them at any hour of the day, hunker down, and nurse any type of drink imaginable. Here, seating is limited. Space is constrained. Alley Cat's a great name, but Can of Sardines might be more a propos. Empty, it feels luxurious. Full, it feels frenetic. Drinks-wise, I do wish Alley Cat attempted a bit more. Having no recourse but bottled beer is discouraging in the day and age when even a chain quick-fire pizza joint offers assorted microbrews on tap. On the other hand, Alley Cat isn't aiming to please those that favor hifalutin cocktails or wines either. It's all quite basic... which is fine but not desirable. The second time here was for drinks ever, but my first time here was for food, a mistake I will NOT repeat. I posted a picture of my "Buffalo Chicken Macaroni and Cheese" to Yelp on eating. The picture I took looks absolutely great, but that says more about lighting, presentation, and my absolute refusal to post subpar food photos than it does about the quality of the food itself. Having supped on gourmet mac and cheese of my own creation, of restaurant preparation for years and years, I expect a good mix of cheeses, some nice hints of spice throughout. Further, I expect that when someone advertises "XYZ macaroni and cheese," that XYZ was baked into the original dish together. The practice of Mooney's and others to mix in ingredients post-bake reeks of laziness, cheapness. Alley Cat's sins are far greater. See, the menu item reads "Buffalo Chicken Macaroni and Cheese." The photo I posted demonstrates that my plate arrived deconstructed, with Buffalo-sauce smeared chicken hunks separate from bleu cheese, from mac 'n cheese, from paltry tomato slices. What on earth? The proper nomenclature my dish was "Buffalo chicken with macaroni and cheese." I found myself mixing my own meal and wondering, "WTF? WTF? WTF?" as I shoveled mouthful after disappointing mouthful into my mouth. See, beyond merely the presentation, the mac 'n cheese arrived entirely unspiced, sans even black pepper and rather tasting only of cheap cheese and butter. I suppose this is fine for some folk, but it ain't fine for any restaurant-grade product to my mind, especially considering the volume of same-texture, same-taste mess to eat. Further, the photo belies the extraordinarily sad state of the chicken breast. To save on time, effort, and money, the kitchen staff has opted not to marinate discrete chicken breasts in respective sauces but rather chose to smear sauce on post-cooking. As I was furiously attempting to cut my chicken to mix it into the mac 'n cheese, I would regularly accidentally wipe all sauce off the bites with the blade of my knife. Those bites of chicken were just nasty, reminded me of the elementary school days when my parents would recruit the really shoddy babysitters from the church's youth program. Beyond the food and drink issues, I have had ludicrous issues with service each and every time I've stepped in here. Bartenders are overwhelmed, confused, or else rude. Waitresses seem unable to ably serve the tiny set of tables Alley Cat contains. Perhaps just-opened jitters are a bit to blame. Maybe it'll get better. 4 stars for atmosphere (5 stars - 1 for animal heads) 2 stars for drinks 1 star for food 2 stars overall

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3 years ago

Good vibe, good service, even as busy as they were. Huge music selection playing, Def recommend.

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8 years ago

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8 years ago

Had a fun time at Alley Cat. The bartender that night, Tim, was super friendly. Drinks were reasonable as well, which was a nice bonus.

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Review Highlights - Alley Cat

“Alley Cat is a classic little Buffalo spot: a little funky, a little divey, and totally warm and inviting.”

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Alley Cat - divebars - Updated October 2026

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