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Aliotta's Via Firenze

4.2 (502 reviews)
ModerateItalian, Gluten-Free
Updated over 3 months ago

About Aliotta's Via Firenze

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Order Aliotta's Via Firenze Takeout or Delivery

Aliotta's Via Firenze Photos

ALIOTTA'S VIA FIRENZE ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Dogs allowed
Good for kids

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Recommended Reviews - Aliotta's Via Firenze

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Reviews With Photos

Nate T.

I'm sad to know this place is closing June 2025 after being here for 25 plus years. We had a 12 person work dinner here as they always accommodate large party sizes and another great meal where we didn't have to worry about the menu. They brought out a little of everything. Service from the staff and owner was excellent. The wine selection they picked was great as well. I wasn't able to get pictures of everything brought out but you must visit this place before they close.

Inside ambiance
Sandy J.

Don't let the outside deter you from exploring what's inside at Aliotta's. Truly an Italian restaurant, from the decor, music and great service. Has a balance of fine dining paired with the attention in the food like you are eating at home. We had early reservations on a Saturday night, which we were glad, as it was starting to get crowded as we were leaving. Full menu and wine list. We were served delicious bread to start and we ordered the calamari too. Calamari were rings only, but made fresh with a light batter. The marinara dip was so good. Main dishes we ordered Linguini Vongole and linguini toscana. We cleared both plates. Very yummy. We ended our meal with their tiramisu which was exactly how it should be made. Recommend! We will be back, maybe a double date so we can try more things. Also event table got focaccia bread, so we have to get that next time.

Interesting chandelier

I went here as a final dinner because they are closing in a few days. We love this restaurant. Never a bad experience....

Part of the menu
Darlene D.

While craving Italian, hubby suggested Aliotta's Via Firenze. Don't let the outside fool you because the inside is kinda fancy. However, the food, not so much. For the table, we ordered calamari and Caprese. Both were basic, nothing exciting. For our main meal, hubby and I got chicken dishes and my daughter got a steak. Again, not very exciting and everything was kinda bland and cold. The presentation of the food was disappointing as well. We did wait awhile for our food, which was annoying because there weren't very many people at the time. Not sure what the hold-up was. Of course, I had to get a cannoli and a cappuccino. The cannoli shell was very hard, but the filling was tasty. I pretty much just scooped out the filling. I wasn't impressed and was not very satisfied. The ambiance was delightful but the service and the food were mediocre. I'm glad I checked them out but would probably not return.

Regina W.

I went here on a Saturday night, we made a reservation but you probably do not need one. It's an authentic old school Italian restaurant with tons of menu options. I had the linguine and clams which was very good and the wine was great. Service was excellent and the owner or manager was very friendly and greeted us on the way in and out. Overall, a nice place to get some solid Italian.

Patrick S.

Another super good quality dinner. Service was 100 as usual. Great music and lighting, and this restaurant is always clean . A+

Samantha J.

A very nice, rustic Italian ambience with large portions of delicious food! I also got a glass of wine the size of my head. Can't wait to go back!

Fettuccine Firenze and lobster ravioli
Ginna S.

We came here last night on a Thursday evening to celebrate my birthday. 4 stars are given for quality of the dishes we ordered- the Fettuccine Firenze and Lobster Ravioli were solid. A star is taken off for the complimentary focaccia bread that did not seem fresh. In addition, we ordered a lemon dessert gelato and was charged twice for it. Most places give complimentary desserts when celebrating occasions such as anniversaries/birthdays so was taken aback. The servers were apologetic about their mistake.

Jiali L.

The service was amazing and extremely accommodating, the food was delicious and I loved the warm and inviting decor! I feel like the location really doesn't do it justice for how great this place is. We tried the caprese rustica appetizer, spaghetti Al Nero de seppia, and the veal piccata (they make off the menu items!). Everything was flavored so well and very well-balanced. I had a great meal. They also have an extensive wine menu for you connoisseurs out there. Definitely coming back again to try other things on the menu!

Bryan T.

Came here for dinner with all of my coworkers. We had a reservation and they were able to accommodate 15 of us. There was plenty of parking in the lot and the inside of the restaurant had a really nice ambiance. Service was a bit slow, even though it didn't seemed that busy. They took our orders of appetizers and we got them right away but it took awhile for them to take our orders for entrees. I ordered the risotto mare which had various seafood in it and it tasted pretty good. My coworkers seemed to enjoy their food as well. The workers were kind of enough to let us stay a little longer after they closed.

Giant bay leaf in the lasagna
John C.

Paid 33 with tip for a to go order of lasagna. For the price, didn't think it was nearly worth it. All you get is a small square of lasagna with some sauce and a few strips of foccacia bread. First bite of lasagna had a huge piece of bay leaf that I thought was a piece of plastic. Not a great start. Foccacia was not good as it tasted like it was sitting out for a while. Very stale and unsatisfying. The lasagna itself was tasty. Not $33 tasty. The staff was friendly and attentive, but based on this meal would not ever go back.

Gray and bland Risotto Florentina
Josie Z.

This was one of the most disappointing dining experiences I've ever had. The price is not equal to the quality of food in the slightest. We were given complimentary "focaccia" that was so dry and had virtually no flavor. Even the bottled olive oil and balsamic on the table we hoped would save the bread, tasted so cheap and acidic. I was really looking forward to having the risotto but what I received quite literally made me want to cry from the shame of selecting this restaurant as our date night location. I got the risotto Florentina and it was sooo Gray!!! Contained cheap mushrooms, the broth tasted like bland onion water, the filet minon was gray and looked like it was boiled into the risotto, and completely lacked seasoning. :( My boyfriend ordered the tortellini and it was undercooked and lacked sauce and flavor!! I no lie make better pasta from the packs I buy at Costco. Even the tiramisu tasted bland. Literally cannot believe it. I really really wanted to like this place but it was an absolute fraud for authentic high quality Italian. The service was good but I wanted great tasting food! Especially at $30 a plate! Idk what these other reviewers ordered but I'm assuming they haven't had great Italian food before to compare to. I'm so so disappointed.

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From start to finish every guest feels attended and welcomed. The menu is extensive with numerous key ingredients. Excellent!

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Absolutely fantastic food, and very good for gluten free options. We are never disappointed.

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Aliotta's Via Firenze Reviews in Other Languages

Ask the Community - Aliotta's Via Firenze

Is the owner from Florence?

Is there outdoor seating available to eat take-out meals (Dec 2020)?

Unfortunately we dont have outdoor at this time only take out dinner time. Hoping we can resume to at least outdoor seating. Thank you for your support to small family own business.… 

Is the pasta made in house?

Some are

How many items on the menu are gluten-free?

You can request gluten free pasta

Do you allow guests to bring their own wine and do you have a corkage fee for it? If so - what is your fee? Thank you in advance!

According to their website corkage is $25/ bottle for first two bottles. $30 thereafter

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Hands down the best coffee shop in the South Bay. A wonderful variety of seasonal pastries,…read morebreakfast items, and coffee and tea drinks. Parking is a bit challenging as there are only 4-5 spots in the lot, but plenty of street parking both on Aviation and in the residential neighborhood. Interior of the coffee shop is so cute, lots of tchotchkes and one of a kind cards, sauces, and even their signature lavender syrup for sale. Plenty of seats inside to plop down with your laptop and do some work, or sit on the patio outside with your dogs. I've been coming here at least once a week since I discovered it. I'm bummed the pistachio latte is seasonal (and sold out!) but the brown sugar latte, either hot or iced, from their standard menu is absolutely divine. Coffee lovers, this place is for you!

I walked in here, my expectations were to find an average place serving good food in a fast cozy…read moresetting. Ill start with service, the staff were was friendly but unfortunately very uncoordinated. Food would come out of the kitchen and onto the counter in different orders so within the same party, someone's sandwich would be made before another person's lettuce. This means the food got mixed up on the counter and while I was waiting, witnessed three people's orders get mixed up. Again they were nice about it but not a good system. We ordered a turkey salad and a Parisian baguette, first off my salad had a lot of old lettuce in it. The fresh ingredients tasted just ok, like low tier super market brand food. From a culinary standpoint, the salad could've benefited from sliced almonds or something crunchy. The Parisian baguette bread was very hard tough, with a decent amount of ham, but not enough spread or cheese.. The cashier did admit that they don't bake their own items instead a "fresh "delivery shows up every morning. I will not be coming back, but I wish them the best.

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It was my first time going. We got the garlic shrimp and…read morecosmic pasta. Cosmic was Cajun style, a bit spicy almost like jambalaya taste. Garlic shrimp is bianche neri, w squid ink spaghettini (little thicker than spaghetti), all made in store. Even whipped cream on the flour less chocolate cake was made in store. Excellent!

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Fatto a Mano The Pasta Shop

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Aliotta's Via Firenze - italian - Updated October 2026

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