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Alamar Dominican Kitchen

4.2 (738 reviews)
Open • 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM
Updated 1 week ago

Order Alamar Dominican Kitchen Takeout or Delivery

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ALAMAR DOMINICAN KITCHEN ATMOSPHERE

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Recommended Reviews - Alamar Dominican Kitchen

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Tostones.
Rick M.

Popped in for a lunch business meeting. Made reservations but definitely didn't need it as I arrived after the lunch rush. The server/host for the afternoon, Paul, was absolutely great, friendly, and made me feel at home. While I waited for my guest, I ordered the tostones (twice fried green plantains) and the Island Vibes Rum Punch. Tostones came out crisp, hot, and with an aioli dip. Just delicious. Maybe could have used a touch more salt, but still yummy. The aioli was a great addition. My cocktail was also delicious and I could have easily put a few of those away. But... work. When my guest arrived, we ordered a couple of dishes to share: Dominican "Spaghetti" (Udon noodle, confit garlic, pork longaniza, beef salchichon, tomato sazonado) and the El Barrio Picadera (Chicharron de puerco - crispy pork belly, beef salchichon, pork longaniza, lime, pickled red onion, honey mojo, and a side of tostones). Wasn't sure what to expect from the spaghetti but it was slurpingly delicious. The sauce was savory, not sweet, and the pieces of pork sausage and beef were perfect additions. The Picadera was equally great, almost like a tapas plate of assorted meats. The crispy pork belly had lots of tasty fat to add flavor and moisture. Def enough food for two. Alamar isn't a huge space, but it's cozy inside with a see through to the kitchen. Dinner service has outdoor seating available as well. Will most definitely be back to try the more expansive dinner menu.

Dominican Rice Bowl
Amanda C.

I decided to try Alamar with my family after they raved about how great the food is here. There are a few tables for dining in and the restaurant itself gets pretty busy later at night. You can even see articles and pictures of the head chef that are proudly displayed along with wall. Right when you walk in, you are greeted by the very kind waiter who was so patient and sweet with explaining the items on the menu. I decided to go for a rice bowl so that I can try a few different items from their menu. For the table (not pictured), we also ordered goat. The rice bowl came with sweet plantains, beans, rice and chicken that was juicy and packed with flavor. I enjoyed the balance of sweetness that came from the plantains which did not overpower the savory flavors of the chicken and rice. I highly recommend trying a bowl so that you can explore different combinations. The goat was amazing! We had it well-done and it's seasoned to perfection. The texture is crispy from being fried, but still soft and tender on the interior. I have only had goat meat in stews and curries, so this was a pleasant experience being able to try Alamar's preparation. I'm looking forward to my next visit here!

2 platos banderos 1 w pollo guisado, tostones 1 w Dominican Fried Goat, maduros  side avocado
Maya B.

Excellent, informed, transparent and charming service. Took my partner out for their birthday and we had a great time. We tried the fried goat and the pollo guisado. We were happy to have tried the goat but wouldn't order again although it's an excellent choice for meat lovers. We did really love their pollo guisado, which is made with sour orange. It is a cute and colorful dining space. We made reservations just in case but they weren't necessary, although it is worth noting that we did stop by on a Tuesday in the early afternoon. We will be back to try happy hour, Dominican rum, chili glazed maduros and the vegan sancocho.

Bobby W.

Holy moly, worked next door for the last 4 years. How did I not come here before. This place is AWESOME!!!! So good. Nice family run, service on point. I order the pork rib with rice and beans. Every bite was full of flavor. Can't wait to come back

Guava Margarita
Ernest G.

Latin Flair Month Continues for me ...Quaint Location - great open space restaurant with lively Latin music in the background. Son in Law & I started our evening with Camarones Criollos (Shrimp) - Sourdough Bread w/ Guava Margaritas. Generous Strong Pour! He ordered the Whole Fried Fish and an all time favorite of mine = Ox Tail!! Meat fell right off the bone. Highly recommend and a great place to try new dishes.

Happy hour cocktails! Rum punch and mamajuana
Christina C.

We recently spent a weekend in Oakland and the first meal of our stay was dinner at Alamar. Convenient to our Uptown home base, we made a last minute reservation, walked to the restaurant, and were seated promptly, just before 6PM. FIFA 2026 in full swing - Brazil vs. Haiti on the screen- had us and other diners chit chatting during dinner, which made for a comfy, family vibe! The staff are friendly but as the dinner rush began, the service got a little harried and apologies for delays were overheard. We started with the Pica Pollo chicken wings to share. They were perfectly fried with a lovely crunchy crust outside and juicy inside and we ate all of the tasty dip. I enjoyed a Mamajuana while Eric liked his rum punches. I'm a sucker for anything oxtail so I chose the Braised Oxtail de Res and Eric picked (and finished!) his Pernil. Everything was satisfying and flavorful. I ended up taking home some oxtail and moro for another meal. So good! We'll have to return to explore more dishes and drinks on the menu.

Mario W.

Stopped by on Friday for my birthday. It was a nice night so we sat outside. Service was really friendly and they took care of us quickly. We ordered oxtail, shrimp and the roasted pork. Everything was delicious but the oxtail definitely was the star of the show. It was so good that I'm going to have to learn how to cook it myself at home hahaha. Maybe I'll just come back to Alamar. I feel like Dominican food is underrated and there ain't enough of it in the Bay area. I highly suggest checking this place out

Interior
Tanita J.

Really enjoyed everything about AlaMar Dominican Restaurant! I came for a friends birthday and had never had Dominican food. We ordered several apps - the wings, the ribs, and some type of sausages. All the meat was so tender and delicious - I knew from that point on this place was a winner. For my drink I ordered the manajuana (sp?) very rum forward but also sweet and sippable. No wonder people love them! I got the oxtails as my entree given that it was the numero uno and they did not disappoint. 4 large pieces that felt right off the bone with rice. The restaurant itself is very small but it's super cutely decorated. Our server was super nice. Parking isn't too bad because there's a parking garage walking distance. I don't go to Oakland often but if I did I'd definitely come back!

Mary W.

Went for a pop up . The spot is a great location with a parking garage only a block or two away . It's super cute inside and the staff were very welcoming . I was excited to try their menu but they had I'm assuming a guest chef ? And a pre selected menu. The chicken was good but the rice wasn't cooked all the way . We got 2 of the same and were given 2 different kinds of rice and 2 different kind of curtido- super random. The staff and the bar saved the day so we will definitely be back when there isn't an event to try the real food because I heard it's amazing and never misses

The bar
Danessa L.

I tried their spaghetti at an event outside Oakland Oracle Arena for SuperBowl, and it made it want to visit the restaurant. I'm glad I did! Food is delicious w heart servings. Not to mention the casual, inviting vibes of the venue itself w decor celebrating DR's culture.

Out front
Jaime C.

The braised oxtail rice bowl was delicious! I came for lunch and I think almost everyone around me ordered the same thing. The server was attentive and humorous. A great spot!

"Pernil" Roast Pork
Sophia H.

What a gem of a place! My friends and I decided to eat here before a concert at the Paramount and it did not disappoint. The decor and music was so inviting I wish I could give Alamar 4.5 stars instead of 4 cause it was that good! We started out with glasses of wine and the republic 75 cocktail. The cocktail was well balanced and refreshing. For food, we ordered the Pernil, the sancocho and the ox tail. The Pernil and ox tail were so tender and the sancocho was filling. Everything was flavorful and seasoned to perfection. For sides, we ordered the Caribbean rice, tostones, and mofongo. The rice was sooo good tasted like it was made with love. The tostones were bomb, the dipping sauce it comes with just elevates the flavor. The only miss for us was the mofongo. It was dry and definitely needed the sauce it came with. Our server was a delight, knowledgeable about the menu and answered all our questions. I will definitely be coming back to try more.

Plato Bandera / pork pernil/ maduros
Rosa V.

Friendly, clean colorful and delicious! Sometimes you need a plate of comfort food in a time of great unrest. A good plate of history of resistance piled on a plate that comes from the love of a people. Dominican food is just that ! Lunch time ushered me to this spot and it did not disappoint ! Plato bandera with choice of protein including a guava bbq fried goat and a choice of plantain of course I'm always a sucker for the Maduros !! From the perfectly cooked beans and rice to the tender pork Pernil to the sweet slices of plantain perfectly carmelized ! This place makes me feel like I'm eating at a friends house or grandmas ! Def a winner ! I'll be back to try the mofongo !!!

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Ask the Community - Alamar Dominican Kitchen

Who is the server with the long hair? He provides excellent service?

Jesus!

Do you take reservations for tonight?

Reservations are taken ahead of time for parties of 8 or more, and are made by emailing alaMar.

Is vaccination required for dine in?

As of February 1st, proof of vaccination is required by law for indoor dining.

Are they still doing happy hour?

Yes, weeknights from 5-7pm (on days we are open).

I'd like to order oysters for take out but I don't see it as an option for pickup or delivery. Is this not possible because it is raw?

That’s correct. Thanks.

When is happy hour and what does it include?

Wednesday- Friday 5-7pm. Specials do rotate but it may include $1.25 oysters so come on in!

Is this a pet friendly environment?

Yes it is, they have outside dining

Hi there! Wanted to see if outdoor seating is still first come first serve? Thanks so much!

Yes it is.

Do they serve raw clams?

No, sorry.

Hello Does Alamar Kitchen & Bar have outside dinning?

Yes! We have a heated patio.

Are there outdoor TVs?

No there isn’t.

I am allergic to latex. Does Alamar use latex gloves in the kitchen? (no gloves or other gloves such as nitrile or vinyl are fine)

Hi Ashley, our kitchen uses Nitrile powder-free gloves as our Chef/Owner is also allergic to latex. Thanks for reaching out.

Gluten Free Options?

Yes! 90% of our menu is GF.

Any vegan options?

Is this pertaining to our dinner menu? We highly recommend our Caribbean veggie stew which was part of our Sf chronicle review! There are also other great vegan options!

What is the corkage fee?

$15/bottle up to 2 bottles max

Looking at the online menu & the pictures of what past patrons have ordered is like looking at 2 TOTALLY different establishments, what am I missing here?

Hi Anthony, unfortunately yelp doesn't allow businesses to change all that information on their site. The only way we can is if we pay a monthly premium. Unfortunately that is not worth it for the majority of small businesses. You can find a… 

Does this place have a kid menu?

No but kids love our regular menu

Is this a restaurant where reservations are needed?

They don't take reservations. Also, it's fast casual. Meaning, you place your order and pay at counter. Service will bring food to you.

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