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Alamar Dominican Kitchen

4.2 (723 reviews)
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Updated a few days ago

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ALAMAR DOMINICAN KITCHEN ATMOSPHERE

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Hipster
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Recommended Reviews - Alamar Dominican Kitchen

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The bar
Danessa L.

I tried their spaghetti at an event outside Oakland Oracle Arena for SuperBowl, and it made it want to visit the restaurant. I'm glad I did! Food is delicious w heart servings. Not to mention the casual, inviting vibes of the venue itself w decor celebrating DR's culture.

Out front
Jaime C.

The braised oxtail rice bowl was delicious! I came for lunch and I think almost everyone around me ordered the same thing. The server was attentive and humorous. A great spot!

Interior
Tanita J.

Really enjoyed everything about AlaMar Dominican Restaurant! I came for a friends birthday and had never had Dominican food. We ordered several apps - the wings, the ribs, and some type of sausages. All the meat was so tender and delicious - I knew from that point on this place was a winner. For my drink I ordered the manajuana (sp?) very rum forward but also sweet and sippable. No wonder people love them! I got the oxtails as my entree given that it was the numero uno and they did not disappoint. 4 large pieces that felt right off the bone with rice. The restaurant itself is very small but it's super cutely decorated. Our server was super nice. Parking isn't too bad because there's a parking garage walking distance. I don't go to Oakland often but if I did I'd definitely come back!

Outside
Ryan R.

My wife and I went to an amazing Afro-Caribbean restaurant in downtown Oakland after a wonderful performance from Comedian Michelle Buteau at the legendary Fox Theatre! After the show ended, we discussed what to eat. I usually suggest Ramen because that's my go to, but the wifey wanted something with soul. So we then perused through Yelp when we took at Alamar. We acknowledged that we've only had Cuban and Jamaican cuisine in the Caribbean and it was an opportunity to try Dominican cuisine for the first time. So we walked several blocks to the 'Mar, and as we got closer to the restaurant, we heard sounds of a party going on, and when we arrived it was raver with food! After several minutes of acquainting ourselves, we found an outdoor table and the Queen and took a look at the menu and ordered our food. We ordered a half dozen wings, crispy plantains called Tostones (Twice Fried Plantains), Dominican Mofongo (mashed Plantain with Chicken Au Jus), Yellow Carribean Rice, El Barrio Picadero (Pork Chicharrones) and Braised Mustard Greens. Man it was FANTASTIC! Everything was delicious and the wings might be the best we've ever had! The Tostones and Mofongo are Devine! The food, service and atmosphere are top notch! We ARE definitely returning!

Washington Nutcracker Punch was delicious. All the juices paired well. I opted for the non-alcoholic version!
Brittany B.

Food and drink were amazing. Enjoyed the experience during Oakland Restaurant Week. Customer service was great other than the waitress taking a little long bringing the check

"Pernil" Roast Pork
Sophia H.

What a gem of a place! My friends and I decided to eat here before a concert at the Paramount and it did not disappoint. The decor and music was so inviting I wish I could give Alamar 4.5 stars instead of 4 cause it was that good! We started out with glasses of wine and the republic 75 cocktail. The cocktail was well balanced and refreshing. For food, we ordered the Pernil, the sancocho and the ox tail. The Pernil and ox tail were so tender and the sancocho was filling. Everything was flavorful and seasoned to perfection. For sides, we ordered the Caribbean rice, tostones, and mofongo. The rice was sooo good tasted like it was made with love. The tostones were bomb, the dipping sauce it comes with just elevates the flavor. The only miss for us was the mofongo. It was dry and definitely needed the sauce it came with. Our server was a delight, knowledgeable about the menu and answered all our questions. I will definitely be coming back to try more.

Plato Bandera / pork pernil/ maduros
Rosa V.

Friendly, clean colorful and delicious! Sometimes you need a plate of comfort food in a time of great unrest. A good plate of history of resistance piled on a plate that comes from the love of a people. Dominican food is just that ! Lunch time ushered me to this spot and it did not disappoint ! Plato bandera with choice of protein including a guava bbq fried goat and a choice of plantain of course I'm always a sucker for the Maduros !! From the perfectly cooked beans and rice to the tender pork Pernil to the sweet slices of plantain perfectly carmelized ! This place makes me feel like I'm eating at a friends house or grandmas ! Def a winner ! I'll be back to try the mofongo !!!

Dominicano sandwich, tostones, and Latin  Fries
Maria F.

We were greeted and sat immediately. The environment and music was great. It's rare to come across a Dominican restaurant in California and we had to try it. We were so happy we did. The service was great, very attentive and personable. The mamajuana cocktail was delicious and hit the spot. The Latin fries were so addicting. Perfect amount of seasoning. The Dominicano sandwich was delicious. Tons of flavor with the pernil and very tender... melt in your mouth. Can't wait to go back.

Menu
Timothy N.

Came here a couple of times and I really liked their service and food. I especially like their plantains. This time I tried the Dominican garlic noodles. It was too salty for my taste but otherwise it was perfect.

Braised Oxtail "Encendido"
Karen W.

Came here to celebrate alaMar's 11th anniversary and check out the specials, get together with friends we haven't gone out with in months and support our Brazilian dance group Ginga Brasil, who was performing for the anniversary! The atmosphere was lively and I had made reservations on Open Table. There were 6 of us and we decided to share and have a taste of many dishes: Dominican salad, braised oxtail encendido, guava bbq sauce chicken wings, tostones, Dominican pork ribs, yellow Caribbean rice, Habichuelas stewed Dominican red beans, a stew that had all kinds of meats in it, not sure of the name but it was hearty, Dominican garlic udon noodles, chicharron de pollo, and empanadas! Everything was so tasty! I especially liked the stew and oxtail and ribs, so yummy! I had a Lion Dance Ale which was refreshing. Service was attentive and we had a blast! Great company, great food, great service, and great entertainment!

Fried goat
Kathy L.

First time eating Dominican style food and I was really impressed. The interior definitely gave you that Caribbean vibe. Super casual place to eat...long tables to accommodate larger parties or even sharing, communal style. There were also smaller tables for individual seating/smaller parties. The staff were friendly and nice. Our server in particular was amazing... when asked for recommendations he gave us his personal favorites. He was very attentive too. We ordered the fried goat with the maduros (sweet fried plantains) and the pollo guisado with the tostones. it was so good. My goat was so flavorful and I love the sweet plantains with it. It did not disappoint. I can't wait to return. Only downside is parking--limited to the street and can be challenging, but it does exist and it's worth the hassle. Check this place out, it's so good and you won't be disappointed!

Oxtails
Monica S.

Food: Loved it! Let's get right into it. So I ordered the oxtails and they were nothing short of delicious. The portion size was excellent. Now the oxtails were small and sliced thin but meaty enough to be filling. It did not come with rice or a carb so I ordered a side of the yellow Caribbean rice. I was in hog heaven. The hubby had the Dominican slow roasted pork ribs which were tender and quite tasty. It's not an entree but an appetizer. While the food was amazing the only disappointment was we went on a Saturday night and they were out of most of the entrees such as the 1/2 chicken, the garlic noodles and the whole snapper. Hated it! That said I guess it gives me something to look forward to next time. Ambiance: The small dining room is very quaint, and decorated to ever so slightly transport you to the Dominican. Service: The servers were really nice and the service was great. The staff was friendly and did their best to make our experience a good one. Parking: It's downtown Oakland so take your chances. Overall: If you're looking for a delicious meal with great ambiance, good service and portion sizes then this is for you! I'm putting it in rotation!!!!

Andrew E.

Wow. Dominican food at its finest. I had the plate with pork and it was delicious. Amazing blend of flavors. Sweet, savory, good acidity and well seasoned. Nothing overpowering and good portion sizes. Service was great. The waiter was super attentive and asks how things were going throughout the meal. We also got seated right away. The decor and ambiance of the restaurant has bright colors and good upbeat latin music. Great place for younger adults or friends.

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The food was delicious and the atmosphere was very nice. The service was really good.

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The sancocho and oxtail are delightful!! Good portions, great music and vibe and the staff is happy and helpful.

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Page 1 of 19

Ask the Community - Alamar Dominican Kitchen

Who is the server with the long hair? He provides excellent service?

Jesus!

Do you take reservations for tonight?

Reservations are taken ahead of time for parties of 8 or more, and are made by emailing alaMar.

Is vaccination required for dine in?

As of February 1st, proof of vaccination is required by law for indoor dining.

Are they still doing happy hour?

Yes, weeknights from 5-7pm (on days we are open).

I'd like to order oysters for take out but I don't see it as an option for pickup or delivery. Is this not possible because it is raw?

That’s correct. Thanks.

When is happy hour and what does it include?

Wednesday- Friday 5-7pm. Specials do rotate but it may include $1.25 oysters so come on in!

Is this a pet friendly environment?

Yes it is, they have outside dining

Hi there! Wanted to see if outdoor seating is still first come first serve? Thanks so much!

Yes it is.

Do they serve raw clams?

No, sorry.

Hello Does Alamar Kitchen & Bar have outside dinning?

Yes! We have a heated patio.

Are there outdoor TVs?

No there isn’t.

I am allergic to latex. Does Alamar use latex gloves in the kitchen? (no gloves or other gloves such as nitrile or vinyl are fine)

Hi Ashley, our kitchen uses Nitrile powder-free gloves as our Chef/Owner is also allergic to latex. Thanks for reaching out.

Gluten Free Options?

Yes! 90% of our menu is GF.

Any vegan options?

Is this pertaining to our dinner menu? We highly recommend our Caribbean veggie stew which was part of our Sf chronicle review! There are also other great vegan options!

What is the corkage fee?

$15/bottle up to 2 bottles max

Looking at the online menu & the pictures of what past patrons have ordered is like looking at 2 TOTALLY different establishments, what am I missing here?

Hi Anthony, unfortunately yelp doesn't allow businesses to change all that information on their site. The only way we can is if we pay a monthly premium. Unfortunately that is not worth it for the majority of small businesses. You can find a… Read more

Does this place have a kid menu?

No but kids love our regular menu

Is this a restaurant where reservations are needed?

They don't take reservations. Also, it's fast casual. Meaning, you place your order and pay at counter. Service will bring food to you.

View All 19 Questions

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I decided to try the tasting menu experience at Mago and went solo -- and honestly, this felt like…read morethe perfect kind of place to do that. I arrived a little early and they seated me right away at a table (not the bar), which I appreciated. They also checked a note on my reservation before we even started, which made the service feel very intentional from the beginning. I did the tasting menu with the wine pairing, and what stood out to me most was how thoughtful the experience felt overall. The first dish -- roasted eggplant -- surprised me because I don't usually eat eggplant, but it was actually really good. There was a garlic yogurt that brought everything together perfectly. As the meal went on, some of the dishes actually got better as I kept eating them, especially with the pairings. The cod was one of those -- not my favorite at first bite, but by the end, it completely made sense. The duck was the standout. The crust on it was incredible, and the meat just melted in your mouth. They even changed my pairing for that course, which I really appreciated -- it showed they were paying attention. Dessert was good, just not my favorite since I'm not big on chocolate, but the banana element was nice and it was still a solid finish. Overall, this is one of those places where it's really about the experience, not just the food. The food is great, but the pacing, pairings, and attention to detail are what make it worth it. I would definitely recommend trying it at least once -- and I'd come back when the menu changes.

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Pupuseria Y Restaurante Platano - #4. Two Pupusas and Chicken Tamale Lunch Special

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4.0(1.1k reviews)
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Alamar Dominican Kitchen - comfortfood - Updated May 2026

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