I came in tonight and was greeted by Jermaine. Cody took care of me with excellent service and professionalism. I ordered the goat cheese and beet salad and a glass of Sauvignon blanc. The pairing was a great suggestion and exactly what I was craving. The restaurant is beautiful and the energy was calm. I will definitely be back and highly recommend this restaurant to anyone in then area read more

Love your gluten free options. It sets you apart. The bread is amazing!!! We usually get a sad piece of toast if we are lucky.Loved the childs portion of pasta. It allows us to try appetizer and salad...both of which are delicious. read more

This Review is for Ai Pazzi's Pizza Restaurant. I regularly get pizza from there and the service is always great. Deann is always friend and does a great job; she makes sure my food is correct and delicious. read more

During my adventures in Vegas, one must eat. This was located inside a casino. It was a great deal for $18. The pizza had fig and prosciutto on it and it was quite good and loved the crust. You could see them making it which was fun. The girl at the register was so nice! The place looks authentic and nice. read more

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I only updated my review because I dined here tonight and once again experienced firsthand what a wonderful job Naomi does. She runs the restaurant with genuine care and truly embodies what a great leader should be. When she's managing, you can feel the difference in the staff, the service, and the entire dining experience. To be clear, I didn't update my review because of the response I received from the manager I previously had concerns with. I updated it because tonight's experience genuinely changed how I felt. Naomi is simply wonderful at what she does. She makes our family feel welcomed and cared for, and the restaurant truly feels different when she's leading the team. We had a beautiful evening tonight, and I'm glad we came back. read more

Ai Pazzi - Italian Near Me - Las Vegas, Nevada

This is a really nice off strip Italian restaurant that has really great food. It has an upscale vibe that made it feel classy and romantic. We started off with the fried calamari, which was addicting. I love anything truffle, so of course I got the Fiore Di Agnolotti pasta and that was delicious. They do take reservations, which we did for 8:30pm, they close at 9pm. I thought maybe it wouldn't be enough time but they also had a reservation time for 9pm so I thought maybe they're just busy. 8:55pm rolls around, the last remaining party leaves, and the ambient music stops playing. We're finishing up our main dish at this point and we just hear clanking of silverware as they clean up and staff in the kitchen talking and cleaning. It was awkward. The romantic vibe was definitely gone, our server was sweet and said no rush, but we definitely felt rushed. I just don't get why they even bother having a reservation time past 8:30pm if they want to be cleared and cleaned out by 9pm. read more

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We got the special: personal pizza and a beer for $18. This was a good deal. The pizza ingredients were fresh and the pizza was okay. The staff were nice and the pizzas were out quickly. It's a walk up area and there are tables and chairs across on the other side of the wall. read more

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**** This particular review is for the "cooking demo" by the chef Fabio Viviani.**** There were 3 chicken dishes served, All lived up to the chef's "celebrity" status. Thank God as I had my share of disappointing experiences from the supposedly celebrity chefs!!! The chef was really funny, entertaining and down to earth! He has this charming star personality and you can tell he works really hard as well. We thoroughly enjoyed this event and the food. We also took a pizza to go. It was fantastic too. I'm looking forward to come back to this restaurant to try his famous pork chop! read more

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Located inside the Rampart Casino (newly renamed the Resort at Summerin Hotel). It's busier on Friday evenings since there's a live DJ. Even though it was busy, our cashier Kaylee was friendly. We experienced the Pizza Take-Out side at the Food Hall; the other option is for dine-in seating inside the restaurant. Amazing pizza with quality ingredients and crust! The Burrata Pizza was delicious, and we loved the sweet and saltiness of the Fig & Prosciutto Pizza. The Calzone was good too. NOTE: Seating in the food hall is limited and is shared with other restaurants. If you walk further down, there are a few lounge chairs with great views of the koi pond. It would be nice if the area had more seats and tables. They have great draft beers on tap. Definitely great pizza! We shall return. read more

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First got to try Ai Pazzi during a Yelp Black and Gold Elite Event, and ever since then, A return visit with Mrs.Q was in the works. We dined here for our Anniversary and it definitely didn't disappoint. Great service all night long, cozy booth for us, and tasty food throughout the evening. To start, we had the Wagyu Meatball and Grilled Octopus, followed by the Pork Chop and Agnolotti, and we finished off with the Pavlova, complimentary Cannoli, and Sticky Toffee Pudding. Overall, a great evening, but my only pet peeve is to LOSE THE TV IN THE DINING ROOM. There was a Golden Knights game going on. People get dressed for a great dinner out, and an Italian restaurant shouldn't sounding like a sports bar for people trying to enjoy a chill meal. There's a time and place for screaming and cheering for the team...at a SPORTS BAR! read more

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We visited for happy hour which is 4-6 pm daily. The ambiance, food, drinks, and service were all excellent. The small plate fish and chips dish was cooked perfectly and was a good portion. Drinks were spot on. We will definitely go back. read more

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Great staff. Spacious and aesthetically pleasing dining area. And every morsel of food that I had the pleasure of eating was amazing. With that being said, my absolute favorite parts of the cuisine was the MASHED-POTATO (Mascarpone, Grana Padano) and the RICOTTA FIORE DI AGNOLOTTI (Butter Truttle Cacio E Pepe Summer Black Truffle)... can't way to come back for another visit. read more

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After experiencing such a fabulous Yelp event here with Chef Viviani I knew I had to bring my husband here to try out the incredible pork chop known as Maialetto. It was restaurant week and they offered a three course meal for $60. Very reasonable and so worth it. I was very excited that they sat us in Gege's area. She was one of our servers from the Yelp event and she is truly outstanding at her job. She recognized me and we just picked up like old friends. Her service was impeccable and made our dining experience a delight. We started with the Crab and Avocado Timbale. The presentation of this appetizer was so beautiful. I found it hard to eat as I didn't want to ruin it, but once I took my first bite it was over. The combo of the crab with the avocado, heirloom tomatoes, and ruby beet pickled onions with the white balsamic vinaigrette was pure genius.We both really enjoyed this dish. Next my husband ordered the Maialetto and I went with the Braised Wagyu Beef Short Ribs. So very happy that my husband loved his dish as much I as I thought he would being a big pork lover. My short ribs were so juicy and the mascarpone mashed potatoes were truly next level. We ended our delicious dinner with the Fruitti De Bosco Panna Cotta. I wanted to lick the plate, this dessert was that tasty. Truly a five star experience and we will definitely be returning to try more dishes. read more

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Have looked at this place once before but Restaurant Week gave us the chance to check it out. The hostess was friendly. We got seated and immediately were greeted by Rowan who brought us our drinks and bread. The bread was really tasty. We were offered more but wanted to have room for the rest of the meal, maybe next time. Throughout the entire meal, Rowan never missed a beat. Our drinks were never empty, after each course she was right there to clear the table. Rowan was awesome and she set the bar for others to emulate. Let's not take anything away from our server Megan S. She made the entire experience one of the best we have had. Megan went above and beyond in providing us service. She seemed more like a friend I've known for a long time, not a server I just met for the first time. I would definitely come back not only for the food, but to hang out with Megan while enjoying some excellent food. The food was awesome!!! The first course was CRAB & AVOCADO TIMBALE. The chunks of Crab were plentiful and the taste was really good. Next was the entrees. I had the BRAISED WAGYU BEEF SHORT RIBS and you did not need a knife to eat anything on my plate. This short rib was so tender it melted in your mouth. The short rib this way is a Restaurant Week special sadly but it does come with pasta on the regular menu. The PAN SEARED CORVINA also is not on the regular menu but was excellent as well. I don't know if the FRUTTI DE BOSCO PANNA COTTA is offered on the regular dessert menu, but it was so light and the taste was awesome. This meal was definitely worth $60 per person. Looking at the regular menu, the prices are very reasonable and I will definitely be back as the food was excellent in quality, quantity and taste. They have some excellent Chefs here and I'm excited to find the time in my calendar to go back here and try other things off the regular menu. read more

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So they started a new happy hour for the restaurants at the Resort at Summerlin....this being added to the list! Had to go check it out...at the bar only, but also includes the outside bar seats. Great bartenders to take care of you, they handed us a menu. I asked how big the panini was and they gave me an idea that is was the perfect portion for me, and it was. We are not big dinner time eaters, so this hit the spot. We both ordered some beers on tap. I got Atomic Duck and hub got the Big Dog Brown Ale. Beers were super cold and delicious. I decided to get the truffle mushroom pizzette while Hub went for the meatball panini. The panini was not big meatballs, they were chopped up and placed across the panini....was not meat forward at all. My mushroom pizzete was so very nice and flavorful. The crust was just beautiful. We both like this so much we know we are coming back. Price is so great for this happy hour, but if you do have a bigger appetite you will need to order more items. Just right for us! Thanks Chef for doing this happy hour!!! read more

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Ambiance: super cute restaurant at the JW Marriott! Service: our server was so nice & checked in often. Food: we got the table side burrata with a bacon tomato jam. we were curious to see what it'd taste like & it was so good! for entrees, we got the fruti de mare pasta & chicken parm. both entrees were so good! one of the best fruti de mare i've had in town! there was more seafood than pasta & i loved it. chicken had a lot of flavor & the breading wasn't thick. for dessert, we got tiramisu and that was delicious as well. we'll definitely be back! read more

Ai Pazzi - Italian Near Me - Las Vegas, Nevada

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First time visitor. Enjoyed the Rampart casino non smoking area. Decided to stay for dinner. WOW-- what a surprise. 5/5 rating. Surprised there's not a line out the door. Megan was great! What a wonderful personality. Next time (we will be back), we'll ask for Megan--- thank you for all of the menu highlights and recommendations. Really enjoyed the venue's lighting, easy on the eyes. The Wagu meatball and pasta sauce were AMAZING! The one large meat ball wasn't hard like a baseball, it was tender and delicious topped with fresh basil leaves and a red sauce that was airy and fresh. It wasn't too heavy, rather it remarkable. Reminded me of Rao's restaurant in LA. Bueno! Only suggestion, if the water isn't purified (high choline taste) recommend installing a water purification system to remove the chlorine taste, Entrees were very good. The focaccia was stellar. One of the best in Vegas. read more

Ai Pazzi - Delicious tiramisu - Italian Near Me - Las Vegas, Nevada

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Ohhhh. This review is tough bc I really wanted to love Ai Pazzi. I was so excited about the revamp, but sadly it didn't live up to the expectations. The service was below par. We sat at the bar and had to ask the bartender to order food. After ordering a few apps (two "anniversary" apps- half sized portions of their normal size and a salad) and two drinks the server came over and brought us our bill. We told them we were actually going to order a main and we were informed the kitchen/bar was closed for the night. It was so disappointing that there was never a "last call" for the kitchen/bar. While we were sitting at the bar chatting the bartender ended up braking a wine glass and it shattered across the bar, hitting us and other patrons. Leaving glass shards on the ground, on the placemat, and plate. None of us were offered fresh drinks and the glass on the ground wasn't cleaned up. read more

3 of us decided to try this newer Italian restaurant at Rampart Casino. We were seated promptly. Our server was Shawn and he proved to be excellent with our questions and his service. He brought us bread quickly. We ordered calamari fritti for two of us to share. It was a smaller portion than most places, so if a hungry solo diner wanted to get it, they could finish it. It was standard calamari fritti. I ordered the Lumache vodka which the menu describes as: Creamy Calabrian Chilies Vodka Sauce, Aged Parmigiano, Burrata. It was a very good main course. The Lumache is a cousin to shellsi. The vodka sauce was quite good. For dessert, I tried their panna cotta. It's described this way: Mix Berry Custard, Macerated Berries, Lemon Curd, Basil, Meringues, Micro Basil. A very nice ending to the meal. read more

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This place used to be amazing! Their caprese salad, their rigatoni alla vodka, and their tiramisu! Now it's subpar. The restaurant is still very nice and the staff is very kind. The portion of the caprese is hit and miss, and so is its quality. Sometimes the tomatoes and cheese are great and sometimes they do not. Their rigatoni alla vodka was my favorite! They now changed the pasta to Lumache and I'm not a fan. Lastly, they had the best tiramisu hands down. They just changed it and it's not that great anymore. Stop changing things that don't need to be changed! It was good the way it was - leave it that way! read more

Ai Pazzi - The new tiramisu :( - Italian Near Me - Las Vegas, Nevada

From start to finish, everything was absolutely incredible. The presentation alone had me impressed before I even took a bite, every dish was beautifully plated and felt like a true experience, not just a meal. The truffle butter? Unreal. It literally melted in your mouth and elevated the entire dish to another level. Rich, smooth, and perfectly balanced, easily one of the standout flavors of the night. Every course was packed with flavor. The pasta was creamy and indulgent without being too heavy, the entrées were cooked perfectly, and the sauces were so good I didn't want to leave a single drop behind. You can tell there's real intention and skill behind every plate. And don't even get me started on dessert... absolutely delicious. The tiramisu was next-level, light yet decadent, and the lemon dessert was refreshing and perfectly sweet. Overall, this was more than just dinner, it was an experience. Amazing food, stunning presentation, and flavors that genuinely blew me away. I'd come back in a heartbeat. read more

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We've been here about a half dozen times since it's been open. The table side caprese is amazing to watch and delicious. The lobster fettuccine is my favorite item on the menu. Service is always on point. The only drawback as far as ambience would be noise. You need a table or booth near the wall to hear well. There is a small room in the back that we've had before (my husband can only hear in one hear) but that space isn't always available. read more

We loved the service, the waitress, the hostess on and on such a upbeat and jovial atmosphere. Marty had osso buco fell in love with it and my veal dish very generous and tasty. Thank you for a lovely dinner experience. The place opened and the staff came out to please and be pleasant. What a nice time. read more

Incredible food drinks and service. I will definitely be back to visit again. Put this restaurant on the top of your list.

Hidden at Rampart Casino. Restaurant week finale was great. So many good eateries at this casino. Going back to try a few other ones. Food was excellent. Sean, our waiter was so busy but still gave us excellent service and a very nice welcome. Good selection and just a very pleasant experience. Will be back with friends. read more

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This was our first time here, and I'm glad we brought the family. The food was delicious, and the experience exceeded our expectations. The restaurant has a dimly lit atmosphere that feels cozy, while still being very spacious. The service was impeccable. Joey and the rest of the staff made sure we had everything we needed throughout the meal, and our water glasses were never empty. Their attention to detail and hospitality really stood out. For my entrée, I ordered the Wagyu Bolognese and finished every bite--it was fantastic. We'll definitely be back, and next time I'm looking forward to trying their pizzas. read more

Our waiter, Joey and the staff at Ai Pazzi were absolutely wonderful. The dining room was modern with a feeling like you were still at an Italian grandma's house. It was homey, warm, and comfortable. The food and drinks were impeccable and one of the best dining experiences we have had in Las Vegas. The tableside caprese salad was an exceptional experience and all of the guests at our table would come back just for that dish again and again. Thank you a million times over for such a wonderful meal. Edited to add - we also had the Fettucini Alfredo, the Wagyu short rib bolognese, and the pollo parmigiana which were all amazing. The pasta had a nice bite to it and the sauces were rich. The food was plentiful and full of flavor. 10/10 - would definitely recommend all of the dishes. read more

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ai Pazzi is one of those places that you don't forget easily. From the atmosphere to the drinks and food -- it's all memorable! This is my first time getting to eat here and I must say I was quite impressed. The focaccia bread they brought to the table as a beginner course was delicious, very soft and flakey with just the right crunch. Then we had the Mozzarella with Burata(idk how to spell it) and the bacon jam was amazing! For our main course, bae and I split the table side Fettuccine Alfredo with Chicken and the Ravioli Agnotti. (Once again I can't spell)The Alfredo was evenly spread on the noodles and it kept for at least a day while we had leftovers. The Agnotti was good with the soft beef short ribs stuffed inside. The sauce was great, just wish there had been more. The service was exceptional. I can't say enough good things about our server Amy. She took very good care of us, made sure our martinis were on point, and overall that we were happy with the meal. We got a free drink for the delay from the kitchen, but they were really busy on the day before Valentines so we weren't complaining. Although there were a lot of people, the seating isn't so close together you can hear other people's conversations. Definitely a plus when compared to other similarly sized restaurants. Also the chairs are actually comfortable. I have a disability that causes issues with me sitting in many chairs but that one was comfortable for me to the point I wasn't in a hurry to eat and leave. We will definitely be coming back, and Amy should get a raise! read more

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This place is such a breath of fresh air at the rampart!! I highly recommend the espresso martinis bc these are the best I've had in a very long time!! Amy, our server, was fantastic!! We specifically requested her and she did not disappoint! So friendly and caring, she makes you feel super comfortable like she's known you for years! She truly wants to make you happy and enjoy your experience. The decor is also very elegant and perfect lighting. The seats are very comfortable as well. My husband has trouble sitting too long especially in uncomfortable chairs and he even made a comment about how nice the chairs are lol. We started off with the Tableside burrata with bacon jam and charred bread. They smoke it right at the table with applewood chips and it smells fantastic when he's doing his thing. So cool to watch! And freaking delicious We also did the Tableside fettuccine Alfredo with chicken. It's 2 servings so definitely enough to share. It's so amazing to see it right in front of you, you know it's fresh and it's probably the best fettuccini I've ever tasted! The chicken is also cooked to perfection. Then we had to try the beef short rib anglonotti with white cream sauce. So tender and delicate, the beef is almost like a patte or paste inside and they are stuffed with it. It goes so well with the cream sauce!! Overall, hands down the best Italian we've had in a very long time. It beats Esther's and the old Italian spot (Speidini's I think) here any day! We Had a horrible experience at Esther's just a month prior and it used to be our favorite. But I think we've officially found a new favorite!! If you're curious to try this new spot, don't sit on it!! It's definitely worth the try!! read more

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Fine dining with down to earth prices. The pastas are fresh made in house , the cocktails are delightful and the service was top notch. The food was cooked to perfection. I would recommend this place for a date night or just a nice evening meal. read more

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Yummy! Order the caprice salad and it came with a beautiful production right next to the table. And of course it tasted as good as it looked. The restaurant also is very accommodating when it comes to food, allergies, and make sure everything you eat is not going to cause any reaction. Definitely would like to come here again. read more

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Great experience from start to finish! Our waiter, Kory, couldn't have been nicer and set the tone for a wonderful evening. We enjoyed the delicious meatball appetizer, wine, cocktails, osso buco, and Wagyu short rib Bolognese. The sticky toffee date pudding was heavenly! Everything was delicious, and we thoroughly enjoyed our meal and evening. read more

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We ordered takeout from Ai Pazzi and got several pizzas to share. Although we didn't dine in, I have to say the inside of the restaurant looked absolutely beautiful--very inviting and stylish. The pizzas themselves were thin crust, flavorful, and clearly well made. The crust had a nice balance of crispness without feeling dry, and the toppings tasted fresh and thoughtfully put together. Everything held up well for takeout, which is always a good sign. Overall, a solid spot for quality Italian-style pizza. I'd definitely consider coming back to dine in next time to experience the atmosphere along with the food. read more

Ai Pazzi - Italian Near Me - Las Vegas, Nevada

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Beautiful atmosphere, Service was outstanding it was our,,,55 anniversary and the servers made it very special.Food is a 10

Fantastic in every way. We came for date night and had a reservation. Our booth was very large and comfortable with a great view of the entire restaurant. The food was one great dish after another and I had one of the best chicken parmigians in the city. Our server was also great and overall it was a perfect evening. We will be back very soon with some friends. read more

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We have been here 3 times. We always get the Table side Caprese Salad. However, this time was on 12/2/25. The heirloom tomatoes they used were very small, it usually fills the rectangle plate for 4 people. But this time the tomatoes were very small & they were not as abundant as usual. For the same price of $35 you would expect it to be the same, even if you have to add more small tomatoes. He also used a dull knife & was smashing the tomatoes vs a sharp knife. Also, a tomato had a spot so he threw that portion out, but didn't replace it. So we decided to only order this salad in the summer when it's tomato season. read more

Ai Pazzi - Italian Near Me - Las Vegas, Nevada

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Came to the JW to celebrate my birthday, and we had a great experience here. Megan was our sever and she made everything so special, she was very attentive and made sure we had everything we needed and more. Rowan also deserves a shoutout, she was so quick to get any empty plates off our table. At some points we didn't even notice she had swept them away, amazing. Thank you to everyone who made our dinner out so special. read more

Ai Pazzi - Birthday cannolis - Italian Near Me - Las Vegas, Nevada

Wow this is owned by the same owners as Ai Pazzi, this is a review of Ai pazzi pizza.. This pizza is fire so tasty and well cooked, they have only to go options and there is tables out front to eat at. We tried the margherita pizza, chicken bacon ranch and the meatball pizza. These were all good choices but I would recommend the chicken bacon ranch. The flavors of this pizza is amazing also the pizza dough is so good. Super chewy and not too heavy. I also got the classic Caesar salad. This was a simple yet very tasty salad, the dressing is perfect and they make their own Croutons. The pizza come out fast and hot they have two options for sizes personal or family, I got the personal to try out but I will be back for the family sizes. This place is right in between Ai pazzi and the oyster bar, you can't miss it. Give this place a try and happy eating.... read more

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It was fine. Ordered the personal size to try a few different types and all were just okay. Best part is that they deliver to your room at no additional cost so hey, there's that. read more

Ai Pazzi - Truffle Mushroom Charred Pepperoni and I forget the other. - Italian Near Me - Las Vegas, Nevada

Happy Hour - great service, food was good and cocktails refreshing. Atmosphere was very casual and relaxing. Really enjoyed the renovations to the area read more