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Ahan

4.4 (267 reviews)
Closed • Closed

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AHAN ATMOSPHERE

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Trendy
Dogs allowed
Outdoor seating
Happy hour specials

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Recommended Reviews - Ahan

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Chicken pho
Lily D.

On a Saturday night, the wait time for dinner was 75 minutes, but was able to get in about 35-40 minutes. The chicken pho has flavorful broth, and comes with a baby bowl of toppings. You can ask for chili oil, hoisin, and sriracha. Laap Nuea has a lot of great balance of cabbage, tripe, beef, and greens. Love that it comes with sticky rice to balance the flavors out even more. Would definitely recommend this dish

Isabel K.

Such great food! It was an hour wait at 6 pm on a Friday but the food was worth it. Highly rec the Tom Ka with fried chicken. They have an associated bar across the street with excellent cocktails a good place to wait while you're in the queue

Erika C.

This place was definitely worth the drive from Milwaukee! I knew this place was going to be amazing when there was a 40 minute wait for 2 people on a Wednesday night. We ended up finding 2 spots at the bar top as it was first come first serve. The tapioca pork dumplings were recommended to us by the staff which were AMAZING. The flavor was incredible and I will be dreaming about these. The chicken with the praram long song was so flavorful and wow the peanut sauce was the best I've ever had! I also loved the butter chicken sandwich - I had to try it since I knew it was a rotating special on the menu. The flavors here are just so perfectly melded to create amazing dishes.

Julia V.

Ahan was a treat! Me and a friend were visiting Madison recently and decided to give it a try. Upon arriving, we were seated right away and were greeted by our server, Maggie. Maggie, who, upon reading through the other reviews, was not looked on favorably previously; we found her to be very kind and accommodating! We placed our orders and the food, despite the restaurant being pretty busy on a Tuesday evening, came very quickly. My friend ordered the pho and thoroughly enjoyed it, and as for myself I had a noodle dish (I forget the name now, but not the drunken noodles) and it was INCREDIBLE! I didn't love the tofu with it personally, but that was, I believe, an ordering mistake. Overall I loved our time at Ahan and I hope to return here soon!

Pork dumplings
Becky N.

So worth the wait! Absolutely wonderful service, inventive menu items, and really tasty food. The cocktail menu is really fun and you're guaranteed to find a good one! It's a little loud, a little dark, and a little crowded, but it lends itself further to feeling like you're experiencing something awesome with the rest of the patrons. The portion sizes stand out - more than enough per entree to have a full meal the next day with leftovers! The bar is pretty small but if you're lucky enough to grab a seat this is a great way to try some apps and a cocktail while you wait for a table. I've heard they purchased a nearby bar to help accommodate their long waitlist and what a great idea, especially if they serve these apps there!

Sakoo yat sai
Shelby D.

Super delicious and the atmosphere is fun and lively! Service is always great. Cant wait to go back and try more!

Chicken sandwich, lemongrass orange dressing on side
Tina H.

Tried out their new location in the old Candy making building. There is street parking and a few parking lots nearby for businesses that have no restrictions to park there in the evening hours. We arrived at 8 pm and they had switched to their late night menu already so we were limited on what to have but we still enjoyed the beef pho and chicken sandwich. We found the chicken sandwich tasted better with the sauce on the side. It has a great crunch! The pho comes with condiments and toppings on the side. The new digs are spacious with more room to move around and more seating than the old location. I hope to return during their full menu times, so we can try more of their new menu items. Glad to see they were able to expand their tasty fusion selections.

Pork meatballs
Liz B.

Southeast Asian fusion restaurant with good flavors and a cozy interior, but not very authentic. While the food tasted good, I had an issue with the names of some of the dishes, as they were not authentic to the actual dish. The drunken noodles were disappointing, as I was expecting the traditional spicy, soy based sauce with a strong basil flavor. However the dish had an oddly sweet and sour tomato-like sauce. Our server was very kind and helped us pick our dishes. I enjoyed the various toppings on the Nam Khao Salad, and the fish sauce was a great addition. I also was impressed by the size of the chicken satay and the strong lemongrass flavor.

Apurba B.

This my first time at Ahan and promise you its worth the wait. Its delicious Laos cuisine , the ambience is cozy, comfortable and intimate. I loved the bar area too. We ordered from the soup menu - Khao Poon Kathi Dang , Khao Soi Luang Prabang and pad see ew- all super delicious and left us so full. We loved it.

Restaurant located in a historic building
Stephen D.

Be prepared for a wait to be seated. But my goodness is it entirely worth it. I was concerned when they told me it would be at least an hour that the food may be all hype. That is not the case here. What did I get? Drunken Noodles- I love drunken noodles but I'm no connoisseur. However I don't know how you perfect this dish any more than what they have done here. Everything this dish is suppose to do (cheer you up, cure a hangover, fill your belly) it does. I couldn't let a drop of it go to waste. Tom Kha- only served on Fri,Sat and I believe Sunday. Normally on a hot and humid day as it was today soup is farthest from my mind. However, the Tom Kha being limited had to be special. And it sure was incredible! Good to the last drop. Service here is also impeccable. We were always attended to but never bothered. It seemed that they knew exactly when to come fill up water, take an order or to interact. This is one of those meals and places that I'll never forget and is good enough to bring me back to Madison

Chicken dish that was absolutely outstanding with a peanut sauce
Liz M.

Group trip to Madison warranted a lovely dinner at Ahan! We tried to come here earlier in the week and the wait was too long but this time, we were prepared and came earlier. As a heads up, we experienced that the wait times were quite a bit longer than the hosts expected, so just be ready for that. Everything we ordered was excellent, and our server was so helpful. Some aspects of service were a little slow but the excellent cocktails, and perfect flavors and textures in every bite of food made up for it! Definitely a top dining destination in Madison and if you love bold flavor and fresh, exciting dishes, it's a must.

Papaya salad
Shawn P.

What a cute and delicious place. We visited Madison and found this spot and had to give it a try. The food was absolutely delicious and the service was great. Had the drunken noodles and the yellow curry, both were absolutely fantastic. Rich flavor. The papaya salad was nice and limey too. We also couldn't leave without eating all the desserts! Every one was yummy. This place is an absolute gem. If you are ever in Madison and looking for a great Asian spot, look no further.

Hermary G.

Waited a little over an hour to eat dinner here on a Saturday night. I ordered the praram long son and it was amazing! It was enough to last for two meals. I also got the mango sticky rice and while the mango was not in season, it was great! It was super loud in there though, but the restaurant was nicely decorated and dimly lit.

Khao poon w/ Thai iced tea

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4 years ago

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2 years ago

The food was all spectacular. Pandan daiquiri? Yes please!! Six of us tried 9 dishes and all knocked it out of the park.

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1 year ago

Food and service were so good! Highly recommend the red curry udon noodles. The yellow curry special was also very good

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1 year ago

Curries were great. Skip the pho. Service was fast. We would come here again in the future.

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2 years ago

Summer rolls, yellow curry, mango sticky rice with the soft serve ice cream, and drinks were all amazing!

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2 years ago

Limited menu, suffers in comparison to Ha Long Bay. Overpriced and underspiced. This neighborhood deserves better

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Page 4 of 7

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The Globe - Pad Thai Coconut Curry-Hurry

The Globe

4.7(222 reviews)
0.9 mi•Capitol
•$$

The Globe is a part of my home. I don't usually write reviews, but the food they serve here can…read morecure a broken heart!! Truly soul food, and beyond that, the service is impeccable. It is constantly packed, but the staff and owners always tend to us and make sure our food is always the best quality. If you ever have time, talk to the owners. Tell them thank you. They are incredible people who really know how to make you laugh and feel completely at home!! Ask about their family's other restaurants in the area, they are truly a powerhouse of talented people. I am vegan and I always order the Thai Curry or the Mango Coconut Curry with tofu along with an appetizer of baji (crispy chickpea flower veggie fritters), samosas, or Tibetan dumplings (steamed). The curry is the best I've ever had, so incredibly rich and deep in layered flavor. The tomatoey Nepali style sauce served with appetizers is to die for--salted to perfection and the tamarind sauce is also incredible. Here's a little tip: if you LOVE spicy food, and I mean if you LOVE pain and suffering, ask for a 10 out of 5 spice level. One of the owners got such a kick out of me ordering high spice levels and I worked up to a 14 out of 5. Granted, once I ate a 14 out of 5 on an empty stomach and felt the impact for DAYS...lol so now I stick with a 5/5 spice level every time I go. So please be smart about it and use caution. It sure is fun though. Thank you staff at the Globe for being a part of this community and bringing us closer to your cultural cuisine. Your food matters so much to me and the city of Madison. And also, thank you for being so friendly to me and feeding my soul through some of the hardest times of my life. Love, Emma.

I don't understand how this place is highly rated. Coming from CA, maybe the options are limited…read morefor global cuisines. There were swarms of people eating there, but I guess I don't get it. We ordered the chicken tic tac and some fried Nepalese dumplings. The dumplings were not great. They were overfried and the sauce was very overpowering. IMO, probably the worst dumplings I've had in a while. The chicken was good, but I guess it tasted like the Indian food from Costco. It saddens me because it looks like a family run business and they look like they are cramped cooking things. Service was nice, but the food was mediocre. Middle of the road and it probably because there is such a wide focus and scope of food. The seating is limited and super hot inside, so I would suggest eating outside if there is space. Of course this is in October and the weather is 65 degrees.

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Bandung Indonesian Restaurant - Bakmi Goreng Or Bakmi Jahe

Bandung Indonesian Restaurant

3.9(298 reviews)
0.2 mi•Williamson - Marquette
•$$

I've never had an issue getting a table when I've tried to dine in, but I most often get takeout…read more It's pretty dark in the restaurant but it's cozy and there's a good amount of seating. Some of my favorites are the mango curry, mung bean curry, and Indo mac. They have a really good vegan selection. I also love to buy their blocks of tempeh for my own cooking. Something I want to call out is how thoughtfully they pack to-go orders. Everything seems to be recyclable or compostable. Everything is labeled, the soup containers are taped on the side so they don't spill, and they put a piece of cardboard in the bottom of the bag to keep everything upright. These are little things that show me how much care they put into their food/dining experience and I wanted to highlight them!

Service: Extraordinary!! Our waiter was so friendly and knowledgeable about the food and the…read morecocktail options. He took great care of us and made us feel welcomed and appreciated. Food: Wow!! We ordered 3 entrees to share amongst 3 people- "medium" spice level- and each was perfect! We even had extra to take home. My favorite was the tempeh. I didn't know how much potatoes are used in Indonesian cooking. This Irish girl appreciated that! Each of the 3 dishes included potatoes in some way and each were different and delicious. Cocktails: I ordered the Long Island Thai Tea and it was too strong for me so a friend drank it, and said it was awesome, and I happily returned to Diet Pepsi. I'm not really a drinker. It looks like there is a performance space next to the dining room, so I'm guessing there might be music or karaoke nights here? I'm totally going to check out that option as that would be a blast. Looooooooved everything about Bandung and I'll be back. Often!!

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Bandung Indonesian Restaurant - Everything is very clean

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Zen Ramen - Beef Gyudon

Zen Ramen

4.3(49 reviews)
3.6 mi•Rolling Meadows
•$$

I'm a bit conflicted about the meal I had. First off, service was great, and the speed the food…read morearrived was perfect. So, absolutely no issues there. For an appetizer, I had the gyoza, and it was perfect. Evenly fried and steamed, even if it was just frozen stuff from the bag like at the Japanese restaurant I used to work at, it was at least prepared with skill. My main entree was the garlic miso ramen. And while each component worked on its own, all of them put together made it seem less as a whole. My biggest issues were the chashu pork which came out a little overcooked. I know the reason, and probably shouldn't hold it against them, but it reminded me a bit of the overcooked pork of my childhood. The other issue was the broth. It was sweet on the backend, which really didn't do it for me the more I've thought about it. I'm not sure if it was the pork broth or the tare. My suspicion lies heavier towards the tare than the broth, but I could be wrong. Either way, I felt that such noticeable sweetness was out of place especially since it did too much to counter the garlic flavor. I suspect it was there to do that for those who don't like a heavy garlic flavor, but then again, if you don't like garlic flavor, you shouldn't be ordering something labeled as garlic on the menu. I will say that marinating the egg was a nice touch and gave it a depth of flavor that typically isn't there from other ramen places I've tried. Otherwise, it was good overall, it just felt like it didn't completely come together with the sweetness of the broth and the pork being a tad overcooked. Still, despite perhaps not looking like it, Zen Ramen was a solid little ramen shop on the East Side and I would not oppose going back to try some of their other ramen bowls. It might not blow your mind if you're a regular ramen connoisseur, but is still a solid spot if you want something affordable and unpretentious.

The ramen is delicious, and I thought the Gyoza appetizer…read more was the best I've ever had. The server, (Jayai) was wonderful. She was very careful about our allergy concerns and made sure to take care of us (my daughter has a severe fish allergy and needed her ramen free of fish cake & sauce). The Thai boba tea was delicious, too. I discovered that I prefer Thai ice tea better without boba, but I really enjoyed it in this form, as well. I enjoyed the clean and comfortable atmosphere. I was thankful for the interior photograph left by a previous Yelper because the Yelp reviews I read didn't mention that the place had a dine-in an option. The dining space want just accommodating, but lovely, as well.

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Feast - Artisan Dumpling and Tea House - Pork Belly Bao

Feast - Artisan Dumpling and Tea House

4.4(122 reviews)
0.2 mi•Willy St, Williamson - Marquette
•$$

Got dinner with a group of 6 on a weeknight. We made a reservation online so seating was a breeze…read more I was really happy to see a variety of vegetarian and chicken dishes on the menu, since I don't eat red meat. We shared several dishes which were all good, but these were the most memorable for me: - Chicken wontons in spicy sauce: wonton filling was seasoned well and the sauce was actually spicy. Most chicken dumplings, wontons, xiao long bao, etc I've tried are under-seasoned so I was very pleasantly surprised. Even more so that the sauce was actually spicy. I love spicy food so it was perfect for me - spicy enough to numb your tongue a little bit but not so spicy it takes over the other flavors. I wouldn't recommend to anyone who can't tolerate spice. - Tofu buns: buns were nice and soft, and tofu was sauced / seasoned well. Again, very happy about that because I've been the victim of too many under-seasoned vegetarian menu items. - Red Revolution cocktail: I'm not a big drinker and prefer cocktails that don't taste super strong. This was delicious but definitely a bit stronger than I'm used to lol. So great value for the money but wouldn't recommend if you have a low alcohol tolerance. Our server was also great, they checked in on us often but not so often that we felt rushed. Would love to come back next time I'm in the area!

Solid spot for a nice dinner with your friends or a date. Potstickers are a highlight--xiao long…read morebao are solid. Servers are polite, and the interior is nice in general. Bathrooms are clean, and the restaurant does not leave a smell of food on your clothes :-)

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RED

RED

4.3(485 reviews)
0.9 mi•Capitol
•$$$

I was craving sushi when in Madison for the weekend, so we stopped at RED since it's highly rated…read more The place was lively but not too loud on a Saturday night. As expected from reading other reviews and checking the menu, this is a more creative sushi spot rather than a traditional Japanese one. The people working were lovely and personable. We were given the option to sit at the sushi bar / regular bar, or wait a bit for a table. We opted for the sushi bar since we enjoy that anyway. Our server noted that we were hungry after a long drive and got our orders in right away, which we appreciated! I enjoyed all the specialty rolls we ordered, with the Isla being my favorite. The Mermaid is a more fruit-forward shrimp tempura with strawberry and kiwi; the Smoke Show is heavier on the sauce; and the Isla felt light and refreshing, complemented with a guava sauce. Overall, enjoyed our quick dinner at RED and would come back!

I placed my order well in advance for an 8:30 p.m. pickup, which should have given the restaurant…read moremore than enough time to prepare four sushi rolls. Despite that, my order wasn't ready until 9:00 p.m. What was even more disappointing than the delay was the complete lack of customer service. No one apologized, offered an explanation, or acknowledged that I had been waiting. Delays can happen, but how a business responds makes all the difference. Unfortunately, this experience left me with the impression that customer service is simply not a priority here. That being said. The sushi was great.

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Hot-N-Spicy

Hot-N-Spicy

4.6(138 reviews)
2.4 mi•Lake Edge

Hot-N-Spicy is one of my all time favorite restaurants which remains a cultural culinary gem!…read moreMadison, WI is beyond blessed to have Hot-N-Spicy which is the most authentic SouthEast Asian restaurant in the Madison area that shares the culture of countries like Thailand, Laos, and Vietnam with the community through their incredible delicious food/cuisine! They truly live up to their name "Hot-N-Spicy". The cultural significance of the chili pepper often represents hospitality, warmth, and resilience! They bring all the spice and don't hold back! If you are not used to spice/spicy hot dishes, I suggest you start at level one spice and work your way up. They will ask you on dishes made with chili peppers what spice level you want 1-4 and can even make it hotter also! Hot-N-Spicy is genuinely unique because they offer Issan food dishes and flavors that is uniquely from the Issan/Isan Northeast region of Thailand that is heavily influenced by Lao and Cambodian flavors with the use of heat, fresh herbs, and use of fish sauce that brings different flavors different from other regions of Thailand. Hot-N-Spicy used to be located in the back of the Viet Hoa Market. It is now located next door from the market in a larger space in the same strip mall that allows for a more comfortable sit-down seating experience of a full restaurant. I have tried almost everything on their menu and have never been disappointed! For appetizers, I love their angel wings which are deboned chicken wings stuffed with chicken, carrot, and bean thread noodles fried to pure crispy perfection! Their most popular selling appetizers are their amazingly addictively delicious crab rangoons! Their chicken satay is also a must try! I also recommend trying their beef jerky which is so delicious, it often sells out quickly during the day! Their main entrees are so outstanding, it is hard to order one entree! My absolute favorite that I recommend is their steak Laab which is the best Laab I have had in Madison! It is heavily influenced with Isaan flavors/culture with minced beef, tripe, red onion, cilantro, mint, fresh lime juice, rice powder, fish sauce and scallions. I love the beef steak Laab because it is unlike anything you will ever taste with so much flavor from a combination of flavors with hint of sour with the lime, salty/umami/pungence from the fish sauce, balanced with refreshing different herbs, texture with the tripe, while the toasted rice powder gives this dish a tiny bit of crunch/texture that gives a subtle nutty flavor! This dish is a minced meat salad traditionally eaten with your hands and sticky rice/vegetables like cucumber. I also really enjoy their Pad Thai, Pho, and Crispy Noodle Lad Na! Your visit wouldn't be complete without quenching your thirst with either their Thai iced coffee/tea! Hot-N-Spicy remains at the top of my list for Thai/Lao cuisine! If you are looking for true authentic flavors/traditionally prepared dishes, definitely try Hot-N-Spicy!

I recently visited Hot N Spicy again, and it was just as good as I remembered! The Summer Rolls…read morewith pork nem nuong were incredibly fresh and packed with flavor. The combination of romaine, cucumbers, carrots, cilantro, mint, homemade daikon, and the crispy fried egg roll wrapper created the perfect balance of freshness and crunch. The nem nuong dipping sauce was so good that I ordered extra. I also tried the Panang Red Curry, and it was outstanding. The curry was rich, creamy, slightly sweet, and packed with flavor. I ordered level 1 spice, and it was the perfect amount of heat without overwhelming the dish. The homemade curry paste, coconut milk, basil, peppers, and jasmine rice came together beautifully. It's also been great to see this local business grow. What started as a takeout spot inside Viet Hoa Market has expanded into a larger space on Monona Drive, and it's easy to see why. The food is consistently delicious, the portions are generous, and the new location offers plenty of seating. If you're craving fresh spring rolls, flavorful curry, or simply a great meal, Hot N Spicy is absolutely worth a visit. Added bonus the service was AMAZING!!!

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Ahan - laotian - Updated October 2026

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