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    Agave Uptown

    3.9 (801 reviews)
    ModerateMexican, Bars
    Open • 11:00 am - 9:00 pm
    Updated over 3 months ago

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    AGAVE UPTOWN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Agave Uptown

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    Cucumber Margarita
    Stephanie T.

    It's right around the corner from the PAramount Theater. Within walking distance. I don't have a reservation & they are completely booked. That's ok, it's just me & they have room at the bar. It's 5:45pm so where are the people? It's 6pm & people are starting to come in. Bartender says he's pulling a double & it's been busy all day. For my drink, I chose a Margarita w/ Tequila. It was a bit on the Smokey side & it came with some pepper heat. I chose Emoleadas rice & black beans. Perfect amount of food. Dessert: Banuelitos & pistachio ice cream. Cucumber AguaFresco to go. Excellent Excellent flavor. Great dining experience

    The house margarita
    Dorothy D.

    I came to Agave Uptown for a Yelp Elite event, and it was amazing! The margaritas were tasty and perfectly made. We enjoyed cheese and mushroom quesadillas, chicken flautas, fresh vegetables, beer, and ceviche. Everything that was passed around was absolutely delicious. After the event ended, we stayed for happy hour, which I highly recommend if you're in the area. The restaurant is accessible by BART. Parking can be a little iffy, but that's downtown Oakland for you. The service was outstanding and attentive, the drinks were perfect, and the atmosphere was warm and inviting. It felt like we were out enjoying the town while also relaxing in Mamacita's cocina. If you're ever in downtown Oakland and looking for delicious Mexican food, tasty drinks, and welcoming service, Agave Uptown should definitely be your destination!

    "50 stars" Hibiscus x mezcal cocktail
    Brigette V.

    Agave Uptown is THE authentic Oaxacan dining and drink experience. The food was visually so appealing and came in very large portions--some even served in a molcajete. My personal favorite thing about this place, however, is the bar. The widest selection of mezcal I have ever laid eyes on and the taste was even better. The bartenders and staff were incredibly friendly and I could really feel the passion flowing through this restaurant. I got the opportunity to try the house made Mezcal along with fresh orange slices and...cooked grasshoppers! I'll admit I was very nervous to try this combination, but all together it was amazing. Never would I have expected to say I'd go back to a restaurant to eat grasshoppers but I definitely would. I also tried their "50 stars" cocktail which I noticed isn't on the menu but it was to die for with hibiscus puree and a smoky mezcal. Every detail is accounted for with fresh ingredients all the way down to lime and orange slices dried in house.

    Tlayuda with chapulines
    Linda M.

    Came here for my brother's birthday lunch. It was pretty quiet for a Saturday afternoon. Inside is very nicely decorated and welcoming. Staff was very nice and attentive, they kept coming over to check on us. My mom isn't a super adventurous eater but she really enjoyed everything that we ordered. This was my first time having Oaxacan food and my brother just came back from a trip to Oaxaca and had a craving. We ordered the taste of Oaxaca to get a sampler of everything and also the tlayuda with chapulines. It was my first time having grasshoppers, my mom's too. She was not aware that they were grasshoppers and thought that they were nuts. She likes the chapulines but said she would not have them again after learning that they were grasshoppers. My brother and I enjoyed them and would have it again. The taste of Oaxaca sampler had a good assortment of protein. Everything was super delicious and flavorful. We had to take about a quarter of the platter home as leftovers. Super filling meal!

    Reina drink...
    Ivonne G.

    We went to this restaurant to celebrate my daughter graduating with her phlebotomy certificate. It was also soccer games due to FiFA World Cup. Needless to say, it was very busy. Regardless we had a great waiter... bright us water, took our order and answered our questions. My parents had the steak ranchero. I had the molcajete, my daughter had the ceviche and two tacos and my wife had the carnitas. All the food was amazing. The drinks were good, I wanted to taste them all but I was driving!! We also had dessert and we shared the churros. Ambiance was loud but it felt like a party.. we were celebrating. If I'm in town I'll go there again.

    Molotes de patata
    Danessa L.

    Nicer Mexican style restaurant w food from Oaxaca on the corner in downtown Oakland. Can be a little tricky to locate and park. I had my first molote here, was delicious. Same with the tasajo and carnitas tacos and Coloradito Chicken. The service was Ok. Good menu of classic, mezcal, tequila cocktails that are reasonably priced.

    Rice & Beans
    Halle F.

    Service was amazing. Food & Drink was sooo goood!! I highly recommend as a first time customer. Beautiful place. Decided to try it out before heading to a comedy show at the Paramount Theater. Next time I'm in Oakland, I will be back for more.

    Ceviche (Shrimp)
    Rosie P.

    I would drive all this way (61 miles one way) to just have the shrimp ceviche again! Great service from the staff at this establishment. We were greeted immediately & had all our questions answered regarding the cocktails and food which led to some wonderful choices enjoyed by all in our group. The restaurant was welcoming, had nice music playing but not too overpowering therefore allowing conversation. There was plenty of seating available inside & outside. Food was fresh and flavorful.

    Ceviche
    Amanda C.

    Agave Uptown is a beautiful local joint for Mexican flavors. I came with a friend on a Saturday right at opening and were seated right away. The gentleman servicing us was so kind, patient and thoughtful with recommending items for us to try on the menu. We decided to try out a few things to share. First, the hibiscus agua frescas was both a balance of sour and sweet with a floral fragrance that was addicting. The ceviche came with tender pieces of fish and shrimp. You can really taste the citrus marinade that shines and laying the ceviche with the tortilla chips offers the perfect bite. The empanadas de huitlacoche were delicious. The blue corn tortillas had a nice fried texture and the cheesy filling had a great slightly funky but creamy flavor. The side salad was topped with a sweet dressing that paired well with the empanadas. For dessert, we shared the churros with ice cream. The churros were a small but mighty treat - I loved the cinnamon & sugar coating along with the cream filling of the churro. The ice cream was creamy and so good with the churros and the fresh oranges and strawberries. I highly recommend coming here and supporting a local business!

    Tequila Ice cream sampler
    Veronica L.

    Solid dining choice in Uptown. Guacamole is very good and the chips are addicting. Nice friendly service. The coastal bowl is a good choice and I tried their enmoladas today. Tequila ice cream is very different and worth a taste. Nice spot to go out for a meal with colleagues or friends.

    Seafood fajitas
    Diane L.

    Met a friend her for a bite before catching a concert at the Paramount Theatre. The food and drinks were good. The seafood fajitas were sizzling. The server was attentive and helpful. We choose this spot because it's a short walk to the Paramount, but the food and drinks are actually good and I would eat here again!

    Caroline T.

    This is one of my go to spots for work events! Not sure how it is for dinner but it's never crowded at lunchtime. The food is always delicious, though some items are a little pricey. Highly recommend any of the dishes with their special mole sauce. The service is always attentive and friendly as well.

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    Agave Uptown Reviews in Other Languages

    Ask the Community - Agave Uptown

    Is the bar seating open seating? Can you order food from the bar? Is the bar large?

    Yes is an open seating ,and yes you can order food at the bar is well.

    Is there still happy hour during the pandemic?

    Yes, according to the manager they have happy hour everyday from 2-6pm but both times I have tried the same waitress wouldn't give us the deal. The first time she said we did not specifically ask for the happy hour menu and the second time she said… 

    Is it kid freindly?

    Yes it is. There is full bar but you are able to be seated away from it. The food is very good.

    Do they have live music?

    Yes, every first Friday and every other Saturday night

    Is there a Happy Hour menu on Fridays? What hours?

    Yes, 2PM-6PM

    I wonder if the corn used is non GMO?

    I am not sure.

    View All 8 Questions

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    NIDO's BackYard - Fish taco

    NIDO's BackYard

    3.8(1.1k reviews)
    1.3 mi
    •$$

    TLDR: Immaculate vibes and friendly staff. The atmosphere and huge layout of the place are super…read morenice - maybe one of the best in the city - and it's definitely a great place to have a big party or gathering. Lots of different open sections, many open spaces and large tables covering a huge foot print. Lots of TVs, good music/sound system, and lots of plants used to split up the tables and create a great environment. Food could be slightly improved. I'll definitely be back and give it another try. Come here for the vibes, drinks, and atmosphere - which are without a doubt a 5 star experience - but if you want good authentic Mexican food, look elsewhere. Food, I'd give a generous 3.5 stars to 3.8 stars, at best. I was really excited to try their food but honestly it tasted bland, unpolished, and unrefined. I have a feeling their target audience is someone that doesn't like spice so they punish those of us that actually like them. For example, my fish tacos didn't have pico de gallo or hot salsa, my rice and beans were NOT even topped with any sour cream (a Mexican delight) or fresh grated queso fresco. These are two very simple ways to elevate the dish and was a miss in my book. Their mole dish was nicely plated but for the taste the mole was not up to par - it tasted sweet and not authentic, there was no depth in the flavor you're used to tasting for mole. Drinks were 5 stars without a doubt and I had the best Paloma I've ever had in my life. I also highly recommend the Alabama slammer super yummy and tasty it's like a punch but not too sweet. The drinks did take a solid 30+ minutes to get delivered so that was a bummer. If they were quicker I would've gotten a second round but I didn't feel like risking waiting around for another half hour for them. Parking is pretty good but it's still Oakland - I do appreciate that they hire a super friendly security guard attendant at a nearby dedicated parking lot location for a modest $5 charge. Don't forget to tip the parking lot attendant doing the lords work! The last thing I would mention is that if you're sensitive to smells, this is an outdoor place right off the bay (1-2 blocks) and near some Amtrak train tracks (which pass hourly or so), so there is a faint and occasional odor of bay water and some brake dust or diesel fumes when trains pass occasionally.

    I seem to be the minority here in thumbs up or thumbs down, but thumbs down ;(…read more I just don't like it. The host was very cool, led us to the table quickly and with a friendly attitude. The atmosphere was really awesome outside too. But that's where it ends for me. Our server seemed overwhelmed pretty much the whole time. And that's okay, but it's not. Then I just truly don't like the menu or the taste of the food. It's not filled with many options and the "scratch" kitchen is not the best. It's just my opinion and personal taste, I just don't like it.

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    NIDO's BackYard - Chilaquiles with Chorizo added

    Chilaquiles with Chorizo added

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    Doña - Guacamole & Chips

    Doña

    3.9(623 reviews)
    1.1 mi•Piedmont Ave, North Oakland
    •$$

    Great food, great service, great ambiance! The coffee was okay, but it was extremely weak, and the…read moreflavor I got was pre-batched--nothing special. I haven't tried their cocktails, but they had an interesting selection. There's plenty of seats and a great community vibe here. There's a decent amount of tables and booths, both inside and outside, and a large two-floor patio as well. I loved the space and think it's a great place to bring a group. There's enough seating that the restaurant feels full but not overcrowded or loud. The workers also are very attentive and will check up on you. You place your order at the counter, and they will bring it to your table. Everyone was very friendly, and there's a good vibe. I ordered the fish tacos. They were a bit pricey for tacos, but they were good. I wouldn't consider them extremely flavorful, but the ingredients were good quality and well-balanced. Overall, I really enjoyed Doña and would definitely come back. I think this is a great place to focus and get a lot of work done, or to hang out with a big group of friends.

    One of the best Mexican places in The Town - and it's a fiercely competitive landscape too! We've…read morebeen coming for a while now and this place never disappoints. The menu does change up seasonally. I've had countless mouth watering chile rellenos with their ever changing sauce and filling. And my to go to nowadays to ensure I get plenty of protein is ordering one of their bowls, usually with pescado frito (fried fish) with black beans. My husband enjoys their barbacoa shredded meat. The bowls are filling, nutritious and flavor bombs. I also love indulging in their agua frescas. Our personal favorites are the strawberry horchata (a MUST if it's available) and their coconut ice coffee. Refreshing beverages to help soothe your tongue because the sliced fresh chiles on fried fish bowl are indeed lethal. Overall consistently delicious. It does get packed but if you come early around 4-5pm you will beat the crowd.

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    Doña - Inside the restaurant

    Inside the restaurant

    Doña - Pescado Frito Bowl. The cod was perfectly fried and tasty!b

    Pescado Frito Bowl. The cod was perfectly fried and tasty!b

    Doña - Margaritas for 2. This one is their passion fruit one. It's tasty!

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    Margaritas for 2. This one is their passion fruit one. It's tasty!

    Taqueria El Paisa - Tacos!

    Taqueria El Paisa

    4.4(564 reviews)
    4.1 mi•East Oakland
    •$$

    Good Lord. This is my taco stop…read more Tacos are $4.5 each cash and card is the same price but each bite is worth at least $10 each. The chefs in the back are crazy hard working and the meat is so fresh and hot when they chop it up for the tacos that it is divine. Sudadero is rare but the gem for me is the tripas and buche. The sauce bar goes hard too, green sauce with avocados and pico is spicy asf and the little onions on top really seal the deal. They do ask if you want cilantro and onions on top, and if you are me, you'd always say yes! Blessings for this place to be so close to home.

    3.5***stars. 1st timer here…read more I understand the hype and the ratings. Asada Regular Burrito Review: I honestly don't pass through this area much. Did some study for a suitable taqueria and came up with El Paisa. For $17 out the door, you can get a regular meat filled burrito of your choice. The size of which is about the same as a super burrito anyplace else. And easily makes 2 meals. This is sinful, greasy (mostly in a good way) ultra-cheat day grub at it's finest. And conjures what a true taqueria stand must look like across Mexico. Food & burritos come out fast in compost-friendly containers with chips, par-boiled onions and what looked like cactus chunks. I did not care for those. The meat quality is a step above what most other area taco stands use, such as Sinaloa. Open condiment bar is nice but exposed and uncovered from flies, which I saw present within the dining patio. Small, off-street parking lot is free (a plus) and accommodates approx. 10 cars. It is usually at or near capacity due to the restaurant's popularity. Then, it's off-street parking, which amounts to a dicey proposition in most of The Town. Like most areas of International Blvd., it's not in the best of areas. And for this reason alone, my trip to El Paisa was likely a 1 & done experience. But, not because of the food. I might come back if ever in the area again.

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    Taqueria El Paisa
    Taqueria El Paisa - Torta de asada!

    Torta de asada!

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    La Esquinita - Tacos

    La Esquinita

    4.3(108 reviews)
    2.2 mi•North Oakland
    •$$

    Super fun little spot on the corner. Bright pink building. We ordered one chilaquiles verde. Huge…read moreplate, steaming hot, delicious!!!! Great value. Thank you!

    La Esquinita has seriously become one of my favorite lunch spots because the food is AMAZING…read more Unfortunately, my issue is specifically with the two girls with black hair who are usually working the front register. Every single time I've come in and those two are working, the customer service has been disappointing. Neither of them ever seems welcoming. No "hi," no "welcome in," no smile, and sometimes barely even an acknowledgment that you're standing there waiting to order. When they do take your order, both come across short and irritated, almost like you're inconveniencing them by being there. Then you pay and there's usually no "thank you" or anything. The whole interaction gives off a "why are you here?" I'm not asking these girls to throw me a welcome party, but damn basic hospitality shouldn't be this difficult. When you're the first people customers interact with, your attitude represents the restaurant. At this point, the food has more warmth and personality than the two people standing at the register. And I want to make it clear that I'm specifically talking about my experiences with these two cashiers, because the food itself is DELICIOUS. Whoever is cooking in the back deserves their flowers. It's honestly unfortunate that such good food is being paired with front-counter service that repeatedly makes me reconsider coming back. Hopefully management addresses the issue because I genuinely enjoy eating here. Customers shouldn't feel like they're bothering the employees just for walking in and placing an order.

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    Tacos Oscar - chips & salsa morita

    Tacos Oscar

    4.4(317 reviews)
    1.3 mi•Mosswood, Temescal, North Oakland

    Ohhh baby we got a winner!!!…read more I had high expectations when I saw the Michilin Bib hanging over the kitchen, and boy did it live up to it. Not only was the food great but it also has a very cozy and unique vibe inside (well I guess technically it's outside.) there was no line and we got our food quick, I can't think of one thing to complain about. I got three tacos, all costing a mere 5$; Pork: absolutely blew me away. The first taco I started with and set the bar very high. I tried the first bite with all my friends and we instantly locked eyes because we knew we found something special 9.7/10 Pollo: nearly on the same level as the pork. The red onions on top gave it great texture and a unique flavor profile 9.2/10 Barbacoa: on its own it was solid! But when compared to its counterparts it wasn't quite as jaw dropping. 8.1/10 Overall: 9.4/10

    Decent tacos with original and fun takes on classics and vegan friendly options. But it left me…read morewanting more in terms of genuine flavor, textura and coziness that I would get from other taco spots in Oakland. It's a fun space to hang out and I admire their contribution to the community, but I'd still recommend folks to go to Fruitvale for more diversity and genuine flavors. The presentation and hand made tortillas were great though

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    Tacos Oscar - Side seating entrance

    Side seating entrance

    Tacos Oscar - Don't be like me. provide your tostada with a strong support system

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    Outdoor seating

    Bombera - Pozole: comforting and tasty

    Bombera

    4.1(557 reviews)
    2.9 mi•Dimond District, Lower Hills
    •$$$

    Love, love, love. We went for my birthday and I picked this place off of a short list I have saved…read morefor some time. I could only get a 8PM seating for 3 but we decided to get there at 7ish and see if they would seat us early. They were able to! However I will say the place was pretty packed. We were seated in the covered patio area and it was plenty fine with a jacket and they did have heat. We went a little crazy and I will say for three people we ordered WAY too much but we're foodies and wanted to try it all. We started out with the pluot salad, spicy carrots and a bowl of pozole. I ordered a passion fruit margarita. For mains we ordered the duck verde mole and the filet huarache. For desert we order the pot de crème (chocolate with an almond cookie). Everything was flavorful perfection. I actually think the salad and the carrots were my favorite. Hearty potions on everything btw. Inside is beautifully decorated and it has a party vibe. I brought the food home for my guys, even my 13 year old ate it up.

    I've been only a few times before, but last night I dined closer to the end of the night and it was…read morenot great. I was even more surprised to see that chef Dominica was there. Our fish tacos and chips were both clearly fried in oil that was too cold. Both were super greasy, and I found the fish taco batter not to be fully cooked. The chips seemed soaked in grease or not properly drained. I was shocked! The tostadas and beet dish were good, but not great. Extremely loud environment.

    Photos
    Bombera - Inside main room

    Inside main room

    Bombera - Carnitas: tender flavorful, added spicy carrots secret sauce made it even better

    Carnitas: tender flavorful, added spicy carrots secret sauce made it even better

    Bombera - Inside

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    Inside

    Agave Uptown - mexican - Updated October 2026

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