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    Afroditi

    4.3 (46 reviews)
    ModerateBakeries
    Open 8:00 am - 8:00 pm

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    excellent Kourabiades, Melomacarona & Koulourakia ..texture and flavour is perfect!

    Pastries, cookies and almond baclava!
    Anna C.

    Amazing baklava!! Their store is beautiful and inviting and I'm sure that during normal times it must be so enjoyable to sit and have a coffee and pastry. I picked up a couple of pastries, some cookies and baklava. The pastries and cookies were ok, their baklava were absolutely delicious. They have different sizes and different types: almond, walnut and pistachio. Highly recommend picking some up!!

    Top left going across  : tiramisu, mocha, Mille feuille, Orel cheesecake, Ferrero rocher, red velvet

    I always get their cakes (the big round ones ) for birthday occasions and they're always great. This time I opted to try their smaller cakes and pastries and I wasn't too happy with it. They lacked flavour and just weren't that good... The tiramisu was fine , nothing great 3/5 Mocha was good but was lacking something 3/5 Mille feuille was alright 3.5/5 Oreo cheesecake was just bad no flavour at all 1/5 Ferrero rocher was the most "normal" 4/5 Red velvet was just bad, the top layer is gross 2/5

    Ceiling
    Maria K.

    Wonderful Greek bakery. Clean, bright, great friendly service. Accepts credit cards which only made us buy more stuff. Def a must-stop if in Park Ex.

    Camille R.

    Gorgeous bakery and exquisite deserts. What a lovely place to sit and enjoy a desert and coffee. I have no idea the names of the deserts but eveything is superbly fresh. Prices are good for 3 deserts and 3 espressos i cost 19,50$. There is easy parking around. Would definitely come back.

    The Easter bread is ready :)
    Dessi V.

    On a crisp sunny Easter Saturday we went off the beaten path in search of Easter bread. As you stroll in the Greek neighbourhood, Afroditi is not difficult to find, the aromas of heavenly sweetness spread on the streets surrounding the bakery. One gets easily lost entering this fine establishment, it is difficult to choose between the abundant varieties of pastries, cookies and some traditional for the Balkan peninsula bakery produce. Fortunately the Easter bread continued coming out of the oven, arranged in the middle of the shop it kept reminding me what am I here for. I can't be in a Greek bakery without tasting immediately some traditional pastry, during this visit the kadaif(e) was the chosen one, although the baklava looked not less attractive, thick and layered as I believe it should be made. We had our kadaif(e) in the little sitting section that is made of just few tables. This corner is not really inviting to stay longer, but just sit back for a second, smile at the chocolate Easter bunnies, enjoy the stained glass ceiling, watch the crowd lining up in front of the counters and chatting in Greek. Back to the kadaif(e), perfectly rolled, filled in with lots of walnuts and well soaked in syrup, did I taste honey or it was my happy imagination, don't know anymore, I was in a honeyed heaven. Afroditi bakery is one of these beautiful places that make me love Montreal. Whether you live here or you are just visiting, this is one of the places to go for both the delectable pastry and the amazing feeling how surprisingly diverse is this city. Ah, forgot to mention, the Easter bread was delicious too!

    Yvette G.

    Beautiful Greek bakery that serves delicious sweets and pastries! They offer a wide variety of desserts for a decent price. I tried a few cookies and didn't note the names down, but all are good! Staff is friendly and helpful. If you need help picking something according to your taste, they will offer recommendations.

    Robert L.

    This place has been a greek landmark since I was a kid. My parents used to send me there with 25 cents to buy a loaf of bread back in the late 60's and its still around. Most of the times when I got home half the bread was gone and still do it to this date!!! It has almost all greek pastries, and many greek imports. 3 types of spinach pies, cheese pies etc...has it all.

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    7 years ago

    Very authentic! Cakes extremely reasonable prices! Asked for a last minute personalized cake and it was delivered perfectly! Tasted fresh.

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    7 years ago

    Great selection of baklawa.. Was able to get a Tiramisu cake for a birthday right before closing on Saturday - was delicious.

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    11 years ago

    Best almond cookies ever. Very similar to traditional Italian almond cookies, but (dare I say) better!

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    Guillaume

    Guillaume

    4.7
    (119 reviews)
    2.8 km
    $

    Boulangerie Guillaume caught my eye unexpectedly. I did not have this place on my list of bakeries…read moreto try while in Montreal, but as I was walking in the area I noticed many people holding their distinctive yellow bags. I was intrigued, and since I can always go for some carbs I decided to head in and check this place out. Unlike most bakeries I visited, Boulangerie Guillaume has a much more modern look, and is larger than a standard bakery. Walking in, I was immediately greeted by stairs which led up to the main production area. All of the bakes were arranged on the back-wall perimeter of the space separated from the pedestrians by a glass wall. The color scheme was mostly black to contrast the bright yellow of the bags and signage. The arrangement of the bakes, combined with the color scheme and modern aesthetics, resulted in a stunning, visually striking presentation. I wasn't too hungry, but I can always go for some sweets and their date square looked good. I went with that, along with a cappuccino. The square was delicious - the dates were high quality, and the crust underneath was moist while maintaining its integrity. The cappuccino was also good, a great complement to the bake. Service was efficient, and overall I had a great experience at Boulangerie Guillaume. I definitely want to return to explore more of their menu - I noticed they had some savory items so perhaps for some lunch. Definitely one of the best bakeries I visited in Montreal.

    Ubicada en pleno corazón de Saint-Laurent, en el Mile-End, esta panadería es una joya. Tienen una…read morevariedad espectacular de panadería, todo se ve y sabe de excelente calidad. Además, los precios son bastante accesibles para el nivel de los productos. Lo único malo es que no cuentan con mucho espacio para comer en el lugar, pero aun así es totalmente recomendada.

    Photos
    Guillaume
    Guillaume
    Selection of pastries and breads

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    Selection of pastries and breads
    La Cave a Manger

    La Cave a Manger

    4.6
    (80 reviews)
    6.5 km

    Cutest little place, we didnt have a line to irder but I heard they get busy! little seating…read moreoutside, but sit under an umbrella (because of the birds). I still think about this stuffed pistachio Croissant. If you can share things I highly recommend that! Next time I'm in Montreal I'll be back.

    One of the last stops we made before heading to the airport was here at La Cave a Manger. We were…read moretaking one last stroll around Vieux-Montréal and looking for a little snack - so I whipped out my phone and La Cave came up as being close by. The reviews looked great, so we made our way over for some bakes. I assume La Cave gets its name from the fact that you are kinda entering a cave. The bakery is located in a basement surrounded in stone both on the exterior and interior. The bakery isn't large, but it's arranged in a way that foot traffic flows well. They have a good variety of bakes, though we were there relatively late in the day so some had already run out. Despite that, we had several to choose from. We decided to go with the ham and cheese croissant and one of their stuffed croissants. The former was pretty standard - there's wasn't a lot of ham but the flavor was there. The latter was one of those viral circular croissants that have been popular on social media; they had three flavors and I went with the lemon meringue. It was pretty good - it had a good ratio of stuffing to pastry and the lemon curd had a bright flavor. Service as good, the team was eager to help and super efficient. Overall, I had a good experience at La Cave a Manger - there are definitely some good bakes here and I wouldn't hesitate to return to try more of their menu.

    Photos
    Going down into a cave
    Going down into a cave
    Ham sandwich and almond croissant
    Ham sandwich and almond croissant
    Jambon beurre and croissant

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    Jambon beurre and croissant
    Olive + Gourmando

    Olive + Gourmando

    4.4
    (1.8k reviews)
    6.5 km
    $$

    The atmosphere: cute and charming The service: good for how…read morebusy it was The food: excellent

    For a self-proclaimed foodie destination, this place just got crossed off this foodie's list…read more Admittedly we showed up after the lunch rush, but the place had been absolutely ransacked. The server seated us without warning, and when we went to order, each item we requested had run out. No Cuban, no chicken melt, no several other delicious sounding things. She gave us 10 more minutes to look over the menu and come up with a plan B. Truthfully I wanted to jump ship, but couldn't because our drink orders were already in, and I was captain of this gastronomic journey. We'd set sail without proper forecasting! We settled on the baked egg and salmon bowl, neither what we were exactly craving. The baked egg was fairly tasty, a shakshouka-esque experience accompanied by rustic bread for hasty dipping. The salmon bowl was excellent, with delicious dressing, but the salmon portion was oh-so-meager. It made me wonder if the lunch rush had given the kitchen such a beating that they had split my salmon filet in half and served it to me and my neighboring table friend. Check out my photo and tell me if that portion seems right? The lore says Michael Jordan worked his rear off every game because he always told himself there was probably at least one kid in the stands who came there to see THE Michael Jordan. Well this kid in the stands caught Olive et Gourmando taking the night off. There is a risk for peril if you choose this restaurant, especially if you are in Montréal for a limited time!

    Photos
    The Cubain panini
    The Cubain panini
    Brioche
    Brioche
    Down the street

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    Down the street
    Rosetti

    Rosetti

    3.4
    (5 reviews)
    5.4 km

    TL;DR/The Short Version: Italian bakery. Four locations in…read moreMontreal. I tried the eclair. The caramel flavour of the icing was good, but the choux pastry and custard were a bit dry. The Long Version: So I had never heard of Rossetti before. They didn't exist when I was living in Montreal (the 2000s) and after I left, my husband (who was still my boyfriend at the beginning) and I would return often (at least a few times a year until 2019) and I'm pretty sure they weren't around then. We took a few years hiatus from visiting Montreal and then when we returned in 2024, boom, Rossetti had 4 different locations in the downtown core! What's their origin story? I have no idea. Their website has no "About Us" section. All I know is they opened sometime between 2020 and 2024, lol. I tried their caramel eclair ($5.50). The caramel icing was really tasty, but I found the choux pastry and the custard filling a bit dry. They have cannoli, amaretti, financiers, croissants and tarts. They also have sandwiches and pizza. I was disappointed that they didn't have sfogliatella, my favourite Italian pastry. Oh, they also have coffees and teas. The interior is nice with seating to dine in. Service was neutral. I may return to try another item. Maybe at one of their other locations. Review #16 (2025)

    I can't say for sure if the Rosetti bakeries in Montreal are related to the Rosetta bakeries in the…read moreUS (particularly Miami and NYC) but if they're not, then they are twins separate at birth. While in Miami last year, my husband, mother-in-law and I became big fans of the Rosetta on lower Collins Ave and then once they opened the one by Lincoln Center in NYC, we began to visit that one often since it's walking distance. After climbing to the Kondiaronk Belvedere on Mont Royal, we decided we needed sustenance on our way back down and we spied Rosetti as we were walking back to our hotel. Since it looked very similar to Rosetta, we decided to stop in and grab a bite. The sandwiches and pastries were on full display and we knew we made a good choice. I had a Pizza Margherita which was huge...I could have shared it. I also had a caramel tart for a sweet treat afterwards. Others in the group had sandwiches and other sweets which they all enjoyed. There are some stools at a counter downstairs and a little more seating upstairs with a few low tables along with some high tops and counters. The ladies who worked there were very nice. We enjoyed our food and think it's a great place for a quick bite that's a bit elevated from traditional fast food.

    Photos
    Rosetti
    Inside the eclair. $5.50.
    Inside the eclair. $5.50.
    Outside

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    Outside

    Afroditi - bakeries - Updated August 2026

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