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African Chop

4.2 (31 reviews)
Closed 11:30 am - 4:30 pm
Updated over 3 months ago

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yes!
carolyn p.

i was pleasantly surprised when i saw this truck at macarthur park because i'd been wanting to try this truck for a while. i'd been craving west african food, and i was not disappointed by the food. i thought about ordering the vegan, but i went with the fish since it was just a dollar more and the fish is wild caught. not everyone is a mackerel fan, but i am. a good-sized portion of mackerel is served on jollof rice with sauteed greens and fried plantains on the side. everything was so flavorful. the plantains were piping hot and slightly crispy, just the way they should be. you can ask for hot sauce which is quite spicy and so delish. very satisfying meal! the service can be a bit slow, but hey it's fresh food.

Evan L.

I hit this food truck in DTLA, honestly only because the line was shorter than the others and it looked intriguing. I ordered the fish plate with extra hot sauce and it was AWESOME. Had an entire fried mackerel with some plantains w/ rice & beans. Flavorful, well-seasoned and memorable. Really, really good and fast. Loved it.

Beignet, jollof, greens , plantains, mackerel and chicken

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2 years ago

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African C.

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2 years ago

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7 years ago

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7 years ago

I got the chicken this time. It was good. The rice is really delicious as well. Maybe I'll get the fish next time.

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4 years ago

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6 years ago

I am so excited to find Cameroonian food! The proprietor, Opportune, is super nice. Everything was very flavorful

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7 years ago

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6 years ago

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7 years ago

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7 years ago

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7 years ago

SOOOOOOOOO GOOD!! I order this for my entire office once in a while. Everyone loves it

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Ask the Community - African Chop

Their phone number not reachable?

Sorry, it should be. Is there a number we can reach you at? We’ve had some intermittent problems with our current service but will get that straightened out!

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Mayowa

Mayowa

4.1(23 reviews)
7.7 kmPico-Union

I tried this spot last week & it was my first time having Nigerian food! I've been craving to try…read moreit for so long I got the egusi with goat & fufu combo for $30. The egusi & goat were delicious and great portion. The goat was the star & was very tender. The fufu was also good & soft. I think over time, I wasn't as fond of the fufu & preferred rice even though it's not the usual way to eat it. Over all great experience. Can order on the phone the pick up so you don't have to wait.

2.5 My jollof cravings and homesickness led me here, but I honestly could've continued to do…read morewithout. I ordered the jollof rice, plantains, and protein (beef) plate as a DoorDash order. The food came piping hot and in an insulated carrier so kudos to the restaurant for that. However it really lacked in areas with the flavor profiles. I personally don't think it had an authentic taste to it, just red rice and meat. Maybe it was an off day? The plantains were good but can't really mess those up unless you don't know what you're doing. The beef was really soft (I was hoping it would be fried meat and THEN sautéed but it seemed to be boiled) many other people I know probably wouldn't complain about something like that but it really matters when it comes to Nigerian food. Also as you can see there was a lot of onions, another preference thing which I wouldn't have minded if everything else was on point. On the plus side I felt it was an actually decent sized portion for the price and being in LA. The plate was packed and heavy! Oh I forgot I also ordered the zobo which came bottled. Nothing special. - @mealswithmaka

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Mayowa - Pick up

Pick up

Mayowa
Mayowa - As of 04/2026

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As of 04/2026

Two Hommés

Two Hommés

4.7(579 reviews)
9.9 km
$$
Locally owned & operated
Kitchen open late

One of the best meals I have had in a long time!…read more This place is amazing! Superb service and amazing food. I highly recommend ordering their jolof plate with the chicken maafe. I'll be thinking of this meal until my next visit.

The location of this restaurant is in a kinda sketchy area. Behind the restaurant is a bunch of…read moredumpsters with trash seagulls flying around. I actually never saw that many seagulls in the city side. Parking is at Ralphs though I'm unsure if you could park there or not. There is a sign for parking for Ralphs only and several parkings are for teachers. Service and food are amazing though. The restaurant is very clean. The bathroom sink has the most narrow faucet ever. The faucet is 1 in above the sink so I don't know how people wash their hands. These are what we ordered 1 Plantain + Crab $20.00 - 3/5. I fried plantain is good with the little bit of crabs on the side. Dish is creative but overall not extraordinary. 1 Root Beer Braised Short Rib - $44.00 5/5 this is the most delicious and my favorite dish. The mashed potato is so creamy and beef is so soft. It is the most creamy and buttery mashed potato I've ever had. 1 Jollof Platter $28.00 + Berbere Shrimp $12.00 - 4/5. The spicy rice dish has enough moisture and dryness. The shrimp was grilled in creme sauce. 1 Garlic Noodle $22.00 2/5. It tastes like soy sauce noodles because I couldn't really taste the garlic part of it. 1 Plantain Sticky Cake $15.00 5/5 toffee pudding style and is amazing. Moist and creamy. Overall I would definitely come back. Service is outstanding and water is filled with bottle and we could constantly refill it.

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Two Hommés
Two Hommés
Two Hommés

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Aunt Yvette’s Kitchen - Veggie platter with lamb stew

Aunt Yvette’s Kitchen

4.8(367 reviews)
18.9 kmEagle Rock

The most amazing service and food I've had! The inside is so beautiful and it's so evident that…read morethere is so much love put into the restaurant. Each of the employees are so welcoming and kind and attentive. The food was AMAZING and I know that I'll be back.

Don't let the strip mall parking lot and unassuming exterior fool you. Aunt Yvette's is really nice…read moreinside. This is not like any of the other restaurants I've visited in Berkeley or even LaBrea's Little Ethiopia. It's focused on a more luxurious experience with genuinely authentic touches. ** ELEGANTLY ETHIOPIAN ** Warm, welcoming, and elegant, the staff is highly attentive, from the ceremonial hand washing to refilling glasses, and detailed explanation of menu items & Ethiopian culture. Also, the staff gives you your space, much like you'd enjoy your meal and time in Europe. Or as a nice meal is probably honored in Ethiopia. There seems to be a lot of care put into how to enjoy a feast with proper rituals in place. Speaking of honoring, Aunt Yvette's seems to also reserve a high regard for coffee as I sneaked a peek at a Coffee Ceremony on the menu. I will have to come back and try that next time. ** THE FEAST ** When at Ethiopian, it's always about sharing a platter. So after some deliberation, me and my lunch date settled on the Vegan Combo. It has all the fun vegetable options like the Berbere Red Lentils, Cabbage & Carrots, Yellow Split Pea, and Ethiopian Potatoes. We added Chicken Tibs as our protein. However, I really wanted the Cornish Game Hen, but lost in the negotiation part so I will need to return another time to try it (along with the coffee ceremony). As you may know, there are no utensils since you eat with the Injera spongy bread and use your hands. That's why the hand washing with rose water was a nice start to our lovely brunch. We also ordered a shot each of Tej, an authentic Ethiopian honey wine. It was fizzy and had a hint of apple cider vinegar taste, but paired well with the earthy spices of our meal. To fluff up the water sitch, there was an anise, ginger, and citrus water that's like a healthy, African aqua fresca for $5. After we mopped up all the spices sauces and exotic flavors with the ever-refilled injera (spongy, Ethiopian bread) we were stuffed. It was plenty food for the two of us. ** TURN UP THE HEAT ** For fire breathing ghost chili fans and spice freaks who love testing the Scoville scale on their tongues, I highly recommend any item that has MITMITA in it. I asked for extra since I'm one of those spice junkie nut jobs who needs her capsaicin fix with certain foods. Mitmita's flavor notes don't overpower and I was able to sprinkle my meal generously with heat. **NOTE: Mitmita in the ingredients list doesn't mean it's too spicy, but if you ask for extra spicy, it'll give you a good kick in the mouth ;) Good thing there's a list of craft cocktails to squelch the heat.

Photos
Aunt Yvette’s Kitchen - Elegant interior

Elegant interior

Aunt Yvette’s Kitchen - Banana split and berberae ice cream

Banana split and berberae ice cream

Aunt Yvette’s Kitchen - Ethiopian Tej (honey wine) to cheers @brunch

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Ethiopian Tej (honey wine) to cheers @brunch

African Chop - foodtrucks - Updated May 2026

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