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    Adirondack Seafood

    4.1 (57 reviews)
    ModerateSeafood
    Closed • 11:00 am - 8:00 pm

    Adirondack Seafood Photos

    Business Info

    ADIRONDACK SEAFOOD ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups
    Outdoor seating

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    Recommended Reviews - Adirondack Seafood

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    Seafood linguine
    Steven A Z.

    This quaint little place to eat great seafood. The interior and finishings are like being in a by the sea cafe. Waitresses were right on is with fast efficient service and ordering. Start out with a cup or bowl of the seafood chowder. Steaming hot and delicious. Next came main courses of large bowls of Seafood linguine. Large Shrimp cocktail. Broiled large shrimp and fried large shrimp baskets. Last was my Jenga Tower. 7 kinds of seafood stacked on a skewer. All the sauces were provided. All food was hot , fresh, and delicious. Dessert was strawberry rhubarb crisp a la mode. Key lime pie. And New York Cheese cake with cherries topping. All desserts also came with ample piles of homemade whipped cream as topping. This is a home town favourite and wonderful place to eat. $$ per person. A sure fire place to eat great seafood in a quiet but friendly atmosphere. Would definitely recommend.

    Juliet V.

    We read all the rave reviews and knew we had to try this place. It sure was crowded with lots of locals too. We waited for about 1/2 hour to be seated. This is the quintessential seafood shack. It reminds me of May places along the New England coast. Atmosphere is 5 stars and food 31/2 stars. The waitstaff were all super friendly and welcoming. We started with a classic New England Clam Chowder. It was rich and creamy with large chunks of potatoes and sizable pieces of clam. They were out of fresh lobster for the evening. I ordered a stack of seafood on an English Muffin (can't remember the name). It was a big wooden skewer plate of mostly fried seafood. I would have ordered differently if I realized it was fried. My favorite bites were the whole belly clams and the crab cake. The small pieces of lobster included were bland (to be fair they told us they didn't have any fresh whole lobsters) and the fried crab was mushy. It came with a side dish and I chose rice. rice. My husband's Cioppino had mussels, shrimp and clams with red sauce over pasta. He licked the plate clean. If I came back I would probably order a whole piece of broiled fish. They are attached to a fish market. It was hopping with customers doing takeout orders the whole time. The food is expensive but what isn't these days.

    a menu for a restaurant
    Ed R.

    Back again and yes 5 Freaking Stars! Had the all you can eat fish fry with is crazy because they give you like 5 pieces and fries and I cant eat more than 3! Still a bargain. Clam Chowder again was awesome. EAT AT LOCALLY OWNED BUSINESSES!

    fried fish combo
    Danie C.

    what a nice quaint unexpected surprise. the service is excellent, ambiance is simple but nice, food was delicious. I guess there a seafood store that has a small restaurant. They do a great job and there a BYOB. prices are great. If your in the area its a must.

    Fish and chips....
    Daniel J.

    Another visit with an amazing meal and service. Highly recommended seafood restaurant, nothing fancy just great quality seafood at a very reasonable price..

    best seafood around! highly recommend s the blackened swordfish and hot lobster roll! fresh, perfectly cooked delicious!!

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    6 months ago

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    9 months ago

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    1 year ago

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    2 months ago

    Excellent wild caught seafood, delicious preparation, in a 'down home' place with friendly service. Best seafood in area!

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    5 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    1 year ago

    Fabulous fresh fish. Bought the haddock at Glens Falls farmers market it was excellent.

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    1 year ago

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    3 years ago

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    4 years ago

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    2 years ago

    Great food and great service in this authentic seafood shack! 10/10 delicious! We will be coming back!

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    14 years ago

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    15 years ago

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    6 years ago

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    7 years ago

    Foodwas so mediocre but the fish was fresh. Fries were soggy n not edible. Crab cakes were do much better the crab meat was delicious

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    4 years ago

    Excellent service our fish fry was amazing I recommend this place We will return Thanks !

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    3 years ago

    Food was okay but it was expensive and we were served on Togo containers. That's unacceptable to me .

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    9 years ago

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    6 years ago

    The food here is amazing it's always fresh and priced reasonably the soup is delicious

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    5 years ago

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    9 years ago

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    6 years ago

    Excellent food and local business. What could be better?! Highly recommend. Their full fish market is unique.

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    9 years ago

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    Page 1 of 2

    Ask the Community - Adirondack Seafood

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    Buono Notte Cafe And Catering - Meatballs (what was left of them). I am a person who prefers to experience life first-hand and not through a lense but I had to get a photo

    Buono Notte Cafe And Catering

    4.5(22 reviews)
    2.5 mi

    this is my fourth visit here. i always found the food delicious and well worth the visit…read more my visit today i had to sit at bar due to reservations. As the ambiance is basically the same, i just don't find the bar very appealing to fine at. I feel i am at the service station. I took a seat at the bar and was not disappointed service here is so good. Whether its the waitress, the owner or the chef that comes out, always perfect. i ordered the baked ziti which i expected-to come out in a formed stacked square, yet came out with a crazy balance of pasta, cheese, and sauce. absolutely delicious. i do not think you can go wrong here. Food, and service excellent. make reservations

    Went there for dinner the other night, not sure I would go back for in restaurant dining. Besides…read moreno atmosphere, the temperature was unbearably cold, with the air conditioning vents on the ceiling blowing directly on the tables. We asked our waitress if it could be turned down and she said it was on an automatic timer. We watched as the woman in the table next to us put on a jacket and another woman put on a wrap. Not only unpleasant but cooled off our food rather quickly. For the food, poor quality Italian bread served with oil and balsamic. A nice little salad came with dinner, unusual these days. I had the Maestro with fresh pasta and nicely sized shrimp in a brown sauce. Delicious. Daughter had chicken parm which she also liked. And husband had the chicken sorentino, both of those had with a side of pasta. There is an up charge for fresh pasta, but is certainly worth it. We shared a bottle of wine, fairly priced. We chose to leave without dessert, could not take another 15 minutes to eat in the freezer. Next time, take out.

    Photos
    Buono Notte Cafe And Catering - Crab Cake Special

    Crab Cake Special

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    Chicken Marsala

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    Bastard Restobar - Seafood pancake with Kim chi

    Bastard Restobar

    4.7(41 reviews)
    2.6 mi

    We had a great meal here with a large party of 12. They do not have a kid's menu but our kids still…read moreenjoyed along with pretty much everyone in our group. Our waiter was super attentive and even though it took some time for the food to come out, I think given the quality of everything we ate, it was worth it. I got the raspberry mint mojito cocktail which was delicious and I pinched a sip or two of kid's lemonade made from fresh lemons, perfect level of sweetness. We tried the sweet potato pakoras and lumpia and the trio of house made dips (we liked the green mint-e one best). Everything was tasty, including the sauces that came up with them. Our kids shared the ramen which they split into two large bowls that didn't even look like a split dish given how much it was. My wife got the spare ribs which melted off the bones and had great flavor. The scallop dish I ordered came with six scallops that were a good size and also came with some gnocci, a delicious and unique sauce, and an unusual lobster with veggie type of ceviche salad accoutrement. I have the sense that the menu changes regularly here. The chef/owner came out and greeted us after the meal to ask how everything was and we could honestly respond that it was our best meal of the week. Subsequently we tried to sample many items from their desert menu and again Bastard did not disappoint. Surprisingly the "S'Mores," a more adult take on the kid's classic, was one of our favorites. Given the unique take on a variety of globally inspired dishes and great attention to detail, I would love to try Bastard again the next time I'm in the area.

    Bastard was recommended by a friend of mine several times and I finally got there when friends were…read morevisiting from out of town. I loved everything that I tasted and ordered. These folks know what they're doing. Korean wings were spicy as advertised, but hit the mark on crunch, savoriness and just the right level of sweetness. I could have made a meal out of these, but I was nice and shared 'em. We also had a Mediterranean dip sampler that was outstanding. I then had a fabulous salad with Thai-inspired mango shrimp. Others at the table had steak, homemade pappardelle pasta and a version of a wedge salad. Rave reviews all around. Dessert? We almost declined. Instead, we all shared a piece of the gigantic, insanely good slice of baklava cheesecake. Our server was the bomb. Wish I could remember her name. I look forward to going back as the menu changes with the seasons.

    Photos
    Bastard Restobar - Bar area

    Bar area

    Bastard Restobar - Kim chi with seafood pancake

    Kim chi with seafood pancake

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    Morgan & Co. Restaurant - Brisket Bowl

    Morgan & Co. Restaurant

    4.3(334 reviews)
    2.4 mi
    •$$$

    Always great !! Service staff is helpful and responsive…read more Food is delicious and thoughtful . Love is put into every dish. I will return!!!!

    We chose Morgan & Company to celebrate our wedding anniversary after I specifically requested a…read moregift certificate to dine there because I had been looking forward to the experience. Sadly, it ended up ruining what should have been a special evening. I began with the French onion soup. The menu described it as being served with a crouton, but what arrived was two large pieces of bread with only the thinnest drizzle of melted cheese. Anyone who enjoys classic French onion soup knows the hallmark of the dish is a generous blanket of bubbling cheese, with the bread hidden underneath. I politely mentioned this to our server, who took it back to the kitchen. What came back was astonishing. Instead of remaking the soup properly, the kitchen simply added two more pieces of bread--for a total of four slices--and again barely covered them with cheese. At that point I declined the manager's offer to make it a third time. After seeing what the kitchen considered an acceptable correction, I had completely lost confidence. For my entrée, I ordered the coconut shrimp and added the glazed spare ribs. Unfortunately, both were overwhelmed by an extremely sweet, thick, sticky glaze. The coconut shrimp themselves may have been very good had the sauce been served on the side so diners could decide how much to use. Instead, every bite was drenched in sweetness. The ribs had virtually the same heavy glaze, and even the green beans and carrots were swimming in a sweet sauce. The entire plate tasted like dessert rather than dinner. I barely touched it and simply had it boxed to take home so we could wash off the sauces ourselves. My husband ordered the bouillabaisse, which had the opposite problem--it was surprisingly bland and lacked the rich seafood flavor one expects from that classic dish. Rather than complain yet again, he also boxed it up so we could season it ourselves at home. By 8:30 on a Sunday evening we were still hungry and began searching for another restaurant, only to discover that most nearby kitchens were closing at 9:00. We ended up grabbing Chinese takeout just so we could have something to eat on our wedding anniversary. The evening became even more disappointing considering the cost. We ordered a $150 bottle of Cabernet, bringing our bill to approximately $300 before tip. Spending that amount for a celebratory dinner and then leaving hungry to find another meal elsewhere is not an experience I ever expected. I don't enjoy leaving negative reviews, and I generally give restaurants every opportunity to make things right. In this case, however, the problems extended well beyond a single dish. Between the mishandled soup, the excessively sweet entrées, the bland bouillabaisse, and ultimately having to find another dinner after spending hundreds of dollars, this was an anniversary dinner we will remember for all the wrong reasons. I sincerely hope the restaurant takes this feedback seriously, because it has the potential to be much better than what we experienced.

    Photos
    Morgan & Co. Restaurant
    Morgan & Co. Restaurant - Moroccan Mixed Grill with shrimp, lamb, chicken, coconut curry broth, couscous and  veggies.

    Moroccan Mixed Grill with shrimp, lamb, chicken, coconut curry broth, couscous and veggies.

    Morgan & Co. Restaurant

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    Mystico 802

    Mystico 802

    4.7(197 reviews)
    28.6 mi

    This place is great! First time trying it last night on a whim and it did not disappoint. Make a…read morereservation. We didn't have one, but the hostess wanted us in and offered up the bar seating, which was totally worth at as we got a front row seat to the amazing bartender. Not sure what is going on with their clientele, but this guy made dozens of different drinks. It took awhile before he repeated a drink order. He was an expert! This joint is rocking a great vibe. Now let's talk food. They make their own pasta. Get the pasta limon, it's out of this world. This staff takes such great care of you. Can't wait to go back!

    I went here to get away from all the seafood fare of New England, hoping for some good 'ol Italian…read more Well, I did get Italian - kind of. It's very new agey and different for the sake of being different. But, the pasta was delicious and high quality! The place has a major attitude problem, though. The aesthetics are off-putting and attract a crowd of the worst types of people. Had to listen to nothing but whiny spite and anger my entire meal from multiple groups of guests. The waiter was the worst aspect, though. I didn't even know he worked there when he approached me. He was dressed down more than a lot of homeless people I've seen. He also shared that same attitude of the guests and made my business feel like an inconvenience the entire time, having the nerve to expect a tip for bringing my food out to me, which I would have just done myself to avoid him. I can recommend carryout, if you absolutely have to have some pasta in this area, but not eating in, and don't get anything that seems weird on the menu. Location: 3* Convenience: 1* Service: 1* Product/quality: 4* Aesthetics: 1*

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    Mystico 802
    Mystico 802 - Blood Orange Sorbet, Olive Oil Lemon Cake & Double Espressos

    Blood Orange Sorbet, Olive Oil Lemon Cake & Double Espressos

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    Bistro Le Roux - Short ribs

    Bistro Le Roux

    4.5(539 reviews)
    6.1 mi
    •$$

    Can I give 10 stars?…read more If we lived in the area, we would be here monthly if not more often. Incredible food (served in full or half portions), craft cocktails (I had a tomato infused vodka martini), and a welcoming and friendly staff. When we arrived, the restaurant was just opening but not quite ready for guests, so one of the servers came out and chatted with us for a while. How many other places do this? The food was so good and creative and plated in a tempting way. It almost felt a shame to eat it. Accolades and kudos to the BEST restaurant in LG.

    Let me start with the good.. making a reservation was easy. When we arrived our table was ready and…read moreour waitress was very attentive and nice. Food was mostly quite good. My husband and I shared a few appetizers and a few half plates so we could both taste a bit of everything. The only thing we didn't really like was the tuna appetizer. If you are contemplating trying the wild boar sausage it was absolutely delicious and I'm so glad we tried it! Now for the negatives. When I made the reservation I let them know it was for our anniversary. I didn't expect special treatment but we felt it actually went the opposite of being special. When we were led to our table we walked through a very nice and cozy dining room into a way less nice side room at a four seat table. Almost immediately after sitting multiple people came in and were arranging tables and chairs around us to accommodate a party. We were quickly told we should get our order in asap as when the party arrived the kitchen would be busy making their meals. I honestly was floored by this remark. The last thing you want on a special occasion is to feel rushed. I'm sure they thought they were being helpful but it just felt unwelcoming. By the time dinner came we were the only ones in there surrounded by a large party of other people. Why the room wasn't kept for just the party is kind of baffling because we were just two people and could have easily fit somewhere else. While dinner was tasty I was not at all happy with dessert. We ordered the peach cobbler, which is one of my favorite desserts. When it came it was a chopped up peach sauce on top of what seemed to be some type of very dense spice cake. My husband somewhat enjoyed it because he likes spice cake but we left most of it because it wasn't at all like a cobbler. And not something we would have ordered if it had been properly described. On the way out to leave we again walked through the other dining room and got a better look at how much nicer and romantic it looked with much more private tables for two. So disappointing. All in all I think we would give this place another shot for a more casual dinner. But I would absolutely never even consider coming back for a special occasion again.

    Photos
    Bistro Le Roux - Interior

    Interior

    Bistro Le Roux - Surf and turf

    Surf and turf

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    Hooked Market & Kitchen - Hugo

    Hooked Market & Kitchen

    4.4(212 reviews)
    38.9 mi
    •$$

    Was one of the best places! We came the same time last year and this was a stop. incredibly fresh…read moreoysters. Eight different varieties.Tedie got fresh whole billy clams I got a white fish sandwich whatever white fish they cut fresh that day didn't check which one it was. No need it was delicious. Crabcakes phenomenal and a restaurant where you can go in and buy fresh fish right from the counter definitely makes it one of a kind. let's just say it was so good when they said it in front of us I didn't take any pictures because I was more interested in eating. service is amazing but then again the owner was the one that was serving us, And just the inside of it is a quaint looking restaurant a very very clean restroom. And lots of goodies to purchase if you like!!

    It's been two years since I said we were looking forward to returning to try their bowls or fish…read moreand chips. Well, at least we kept our word today when we ordered their two different bowls for takeout. My wife ordered the Fishbowl ($30) with the grilled fish of the day (salmon), cherry tomatoes, quinoa, feta, peaches, arugula, and basil lime vinaigrette (she said no to onions). She could not get over how tasty the quinoa tasted and wondered how they prepared it. She also thought the peaches could have been a little sweeter since we are in prime peach season. While the salmon was just slightly overcooked we'll attribute that to it continuing to cook as we drove the meals home. Even with those minor negatives, she said she would definitely order the dish again. I chose the Poke Bowl ($35) for my meal (my first ever poke bowl) with marinated raw tuna and salmon, edamame, cucumber, watermelon radish, snap peas, nori, avocado, sesame seeds, scallions, and pea tendrils, all over sushi rice with ginger gochugaru oil and soy sauce on the side. This was absolutely delicious. It was a wonderful blend of fresh flavors and textures. If I have another poke bowl somewhere else I only hope it can come close to measuring up to the enjoyment I experienced with this one.

    Photos
    Hooked Market & Kitchen - Fish market

    Fish market

    Hooked Market & Kitchen - Swordfish

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    Adirondack Seafood - seafood - Updated October 2026

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