I've driven past this place off Route 8 countless times. At first, I didn't know it was a…read morerestaurant but after I saw someone ment having a great dinner here, we decided to give it a try. I'm generally easygoing, but when it comes to food, coffee, and cocktails...I'm a bit of a pain and particular. That said, I was absolutely blown away by this place. I love that they source their meat and veggies from local farms; the difference in quality is obvious. Every dish was flavorful, fresh, and thoughtful. The North Hills really needs more spots like this! We ordered the bacon-wrapped walleye (best fish in a long time), sweet potato chips, arancini, wedge salad, and tuna poke. I also had the Fall Mule, which was fantastic. The service was fantastic as well. I honestly debated not writing a review because I don't want this hidden gem to get so popular that I can't get a reservation, but they deserve the praise!

Came here for a birthday dinner and we had a wonderful time! Service was friendly and the place has…read morea cute ambiance. Some people were very casually dressed and others in more smart casual. The cocktails were wonderful! And the food was delicious! Our waitress helped us with recommendations and everything was fabulous. I love a seasonal menu and Feast delivers. This feels like the type of restaurant you'd find in the city and it's great to have an option like this more in the suburbs. Cannot wait to come back!

Visited Barrel Junction today, and it was a great experience from start to finish. We started with…read moretheir seasoned wings and had the sweet chili sauce on the side--excellent flavor and cooked perfectly. We also tried the Buffalo Chicken Pizza, which actually had french fries on top. It gave it a unique twist! The pizza itself was nicely done--crispy on the bottom with a crunchy crust. The only thing we would change is just a little less buffalo sauce, but overall it was very tasty. Our waitress, Grace, was fabulous. She took care of every need and checked on us often without ever being intrusive. Her service really made the visit even better. We're already planning to come back and try the barbecue pork pizza next time!

I did not get any photos but recommended these appetizers: catfish bites, buffalo chicken dip,…read moreMediterranean dip and the meatloaf bites. Really surprised on how good each was!

The service and food here are always on point. I would recommend to anyone…read more All the apps are fire. They also have great draft beer choices and variety.

Just went for a drink and app. I got the fried pickles which come with a zesty sauce and they were…read moreso good!!

Well ... I really hate to post bad reviews...but when you…read moreare a regular at a restaurant and have given them a LOT of $$$ and are treated as badly as we were, you would not be happy. Called in and talked to Trish ... Asked if we could get a seat near the fireplace around 6:30pm. Trish said that shouldn't be a problem ...and said "the later the better" I said ok great, I'll call back and confirm. I called back 5 minutes later and said we'll be there at 6:45, she said "Great see you then". Showed up at 6:50 with a new business partner and was told "sorry we can't seat you near the fireplace and you'll have to wait 30 minutes." I asked the young boy at the host stand if Trish was there and he said yes ... I told him she had agreed on having us in at 6:45. All of this is just bad ... But what happened next was what brought this review. The young man came back and said Trish said "I never told him that"! You embarrassed me in front of a new business partner ... Good luck Guys ... we won't be back!

Everything is good here. But this place is more of a burger and flatbread/pizza. With a touch of…read morebourbon! It can be pricey. Just keep that in mind!

My mom and I came here for lunch today 4/16. It was a beautiful day, so we sat out on the patio…read more They have a water feature and it is so pretty and relaxing. We had their special which was a prime rib sandwich and omg I died a little. I could have drunk the au jus but I had some wine instead lol! We each had a wine flight and dessert, which was phenomenal. My mom had the cannolis and I had the tiramisu and both were delicious. Our service was excellent. We took home a bottle of the Malbec and Pinot Gris :) definitely recommend checking out for lunch or dinner. It's such a nice ambiance whether dining inside or out.

I arrived for a baby shower and was intrigued by the outside seating which people were gathered…read morearound the fire pit enjoying adult beverages. Once inside the walls are covered with stone to look like a cave the ceiling is covered with plastic. Beverage orders were taken and I ordered a fresh brewed ice tea and received a glass of iced coffee - what kind of mistake is that! Appetizer was spinach artichoke dip which was very runny the bread accompanied the dip was very good. Also had vegetables and dip. I had the Cesar lettuce wrap which came with a basic salad. The wrap must of been made to far ahead of time because it was soggy. Enjoyed meeting up with friends and family.

Wexford Public is a local, family-owned restaurant that offers lunch, dinner, and Sunday brunch for…read moredining in and takeout. They also offer catering. Examples of menu items are appetizers (e.g., shrimp cocktail and nachos), soups, salads, wings, burgers, flatbreads, entrees (e.g., pasta primavera, chicken, duck, pork chop, swordfish, and A-5 wagyu), desserts (e.g., limoncello and cheesecake), and drinks (e.g., mocktails, cocktails, wines, whiskeys, and beers). My husband and I have eaten here twice--once for lunch last year and once for dinner this year. Both times, we enjoyed the employees' service and the foods. Here are my ratings for what we ate: Passionfruit-Paloma Mocktail - 4 stars - sour. Spring Sangria - 4.5 stars - slightly fruity. Jumbo Pretzel - 5 stars - huge size with beer cheese and mustard sauce. French Onion Soup - 5 stars - This soup had a rich broth, onions, and cheese. Ybor Cuban sandwich - 4.5 stars - nicely crunchy toast with tasty pork, ham, and Swiss cheese and a side of crispy onion rings. Salmon - 5 stars - I ordered this entree both times. The salmon was perfectly cooked and came with flavorful farro grains, cherry tomatoes, and asparagus. Filet Mignon - 5 stars - This 8-ounce steak was cooked mid-rare as my husband prefers. It came with whipped potatoes and his choice of au poivre style (black pepper crusted with bourbon cream).

Excellent Food in a Family-Owned Spot, But Transparency, Noise, and a Few Service Touches Need…read morePolishing (4/5 Overall)** I visited Wexford Public (12087 Perry Hwy, Wexford, PA) recently for dinner with my family, drawn by its reputation as a locally owned, chef-driven American restaurant in the heart of Wexford. Owned by longtime locals John and Melanie Dober, it positions itself as a warm, community-focused spot blending upscale comfort food with a welcoming vibe--think handcrafted sandwiches, premium Black Angus steaks, fresh seafood, flatbreads, and daily specials, all with thoughtful wine and bourbon selections. We were excited for what promised to be a polished neighborhood gem, and in many ways, it delivered. The food was genuinely great and the clear highlight. Our dishes were flavorful, well-executed, and creative without being fussy--fresh ingredients shone through, portions were generous, and everything arrived hot and beautifully plated. It's easy to see why so many reviewers rave about the crab cakes, steaks, and chef specials; the kitchen clearly knows what it's doing. This is elevated American fare that feels special yet approachable, and we'd happily return just for the meals. That said, a few aspects fell short and left us feeling the overall experience wasn't quite as seamless as the food deserved. First and foremost, the billing transparency issue was disappointing. They add a 3% bank/credit card processing fee to the check (which adds up quickly on a family dinner), but this isn't disclosed on the menu, at the table, or in any obvious way during the ordering process. There's only a small sign posted outside the restaurant. We only noticed it when the bill arrived, and it felt like an afterthought rather than a clear policy. In an era where many restaurants are upfront about surcharges (or absorb them), this lack of disclosure came across as sneaky and detracted from the otherwise positive value perception. The atmosphere was another mixed bag. The space itself is attractive--soft lighting, comfortable seating, and that friendly "upscale brew pub" energy the owners aim for. However, it was noticeably noisy during our evening visit. Conversations required raised voices, especially as the dining room filled up, which made it hard to relax and enjoy the meal fully. OpenTable rates the noise as "moderate," but on our night it tipped louder than that, possibly due to the layout or lack of sufficient sound absorption. A bit more attention to acoustics could make a big difference. Service was mostly attentive and efficient, but the management interaction stood out in a negative way. When we politely mentioned the surprise fee at the end of the meal, the response was an apology that felt scripted and insincere--like it had been delivered many times before without real follow-through or ownership. It didn't leave us feeling heard or valued as guests. On a brighter note, the owners John and Melanie genuinely come across as lovely people. The restaurant has that personal, homegrown touch you can sense even when they're not physically present, and locals speak highly of them. They were absent during our nighttime visit, though, which is understandable for owners juggling a busy operation--but their warmth is missed when the front-of-house team is handling everything solo. In summary, Wexford Public excels where it matters most: the food is consistently excellent and worth the trip on its own. The family-owned charm and diverse menu make it a strong neighborhood choice for special occasions, casual dinners, or even happy hour in the cocktail bar. However, clearer communication about the credit card fee (ideally on the menu or bill upfront), better noise management, and more authentic handling of guest concerns would elevate it from very good to outstanding. We'll likely go back for the cuisine, but with tempered expectations on the finer details. If you're in the Wexford area and prioritize great American plates, it's still a solid recommendation--just check the small print before you pay.

I finally got the chance to try them and I will absolutely be back. I tried their homemade chowder…read moreand their jalapeño cheddar pierogis. I was in absolute shock, both were incredible. The soup was PACKED. The pierogis were like none that I've had before. I arrived around 11:45 and it was a perfect time. I just beat their rush and there was an open barstool at their counter. It just felt cozy. Loved their decor and that the use (what I assume use) thrifted dishes/silverware.

So good - kielbasa, cucumber salad, spatzel, cabbage. I love good Polish food and was excited to…read moretry this location. The Haluska platter is super good too. The decor took me back to my grammas house growing up. She had the same table with similar chairs and water glasses with orange trees on them. You get water self serve and variety of glasses to choose. The seating is cozy and it's a great place to try different options. They had many platter options and a few gluten free choices. The food was delicious and I truly pictured my gramma cooking and making all these foods we loved growing up.

Tables are a bit jammed in there, but it's a good neighborhood diner. The service was friendly and…read morethe food was delicious. There's a parking lot just down the block, so you don't have to park on the street. Be aware that they're CASH ONLY. I haven't heard of that in a restaurant - especially post-pandemic. Fortunately, my dad noticed that on their website.

Joe's Rusty Nail knows how to do breakfast right! We stopped by last Saturday, and the food was…read morefantastic, but the real star of the show was Bonnie. She was on top of everything, keeping our drinks full, checking in at just the right moments, and making us feel truly welcome. Service like that is rare! I had a little bit of everything breakfast wise, and it was all phenomenal, hearty portions, great prices, and full of flavor. Plus, we even got to sit in Mr. McFeely's legendary seat! I do have to go back and try the Reuben because I saw a number of people eating it and it looked really good. Some diners are slipping, but not Joe's Rusty Nail! If you want great food, great vibes and amazing service, go see Bonnie at ajoes crusty Nail, you won't regret it!

The diner had a ok ambiance,it wasn't too intense. The service was amazing, very polite and caring…read moretowards every table I saw. The food came out surprisingly quickly. I forget the name of the meal I got but it was two eggs with hashbrowns,biscuits, and gravy. The eggs, were, well eggs. Hard to mess up eggs. The biggest problem was how underwhelming the biscuits and gravy was. The biscuits were completely drowned in gravy and the gravy itself was mediocre. My hashbrowns were also overcooked. My grandfathers food was gigantic, but good. Fix the meal I had please.

Before you arrive make sure you are HUNGRY.... the portions are HUGE!!! You are guaranteed to bring…read morehome leftovers. Me and my family visited one afternoon and were blown away by our meal, the friendly waitress, and the charming retro interior here. The space is small, but it only adds to the charm. The first thing that caught my eye was the checkered flooring and all of the wall decor. This diner was everything I expected from a diner. I ordered a french onion soup with a swiss mushroom burger. They seem to have many soup options, im assuming they change the soups depending on the day. My father ordered pancakes that were larger than his head! But honestly, my favorite thing I ordered must have been their iced tea. Something about it was just so refreshing, I made sure to gulp all of it down before we left. If you are hungry and want good food in ginormous portions, this is the place to go.

The best soft serve ice cream we have ever had not to mention the great toppings and the amazing…read morecinnamon sugar cone. The sugar cone is made daily in house and it was soft and crunchy at the same time absolutely delicious. My husband and I both had the strawberry cheesecake and everything about it was tasty and we hard to see it end. Definitely worth the hour trip it took us to get there and we both recommend it and give it 10 stars if not more. The owners were also great people to talk and prices were great!

This was a very fun, different ice cream experience. My kids loved seeing the cones being created,…read moreand the portions were huge! There are lots of options, but it wasn't too overwhelming. The ice cream, toppings, and cones were all delicious. The restaurant was very clean, and the staff was polite. Overall, it was a fun place to stop for a special treat/dessert