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97 Hot Pot

4.1 (74 reviews)
ModerateHot Pot, Chinese
Open 11:00 am - 12:00 AM (Next day)

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97 HOT POT ATMOSPHERE

What's the vibe?
Casual
Loud
Good for kids
Good for groups

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Recommended Reviews - 97 Hot Pot

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the front of the restaurant
Andy L.

Legacy Post from 2019 97 Hotpot is the most budget-friendly AYCE hotpot restaurant in Edmonton. However, the quality and selection of items is quite subpar compared to its competitors, so I'd give them 6.8/10.

Jennie L.

This is a great place for newbies to go for hotpot. It is clean, and the staff are really good at explaining on how the menu works and what the protocal is for hot pot. They also kept checking on us and seeing that our water glasses are full. The other thing that I like about this place is that each person gets individaul pots so there is no need to argue with your spouse on which one to try. Basically you pick a broth (some are plain Jane and some are super spicy) and then you pick which things you would like to cook in your broth. Keep in mind it is not all you can eat, so these prices can sneak up if you get greedy and order a bunch of things. I find myself, that 2 meats, one dumpling or tofu and one veggie is enough. For my hubby it would 5 meats. There is also a great sauce bar where you can try combinations of things to dip your food in. I myself love the fresh garlic/ginger/soya sauce with a bit of hot sauce. It is a fun date night or girls night or family night. Very interactive. Kids can't be on their phones if they are cooking their meat

Erika G.

Full disclosure: My experience with hot pot has been minimal up to this point. I've been a handful of times but somehow never felt as if I'd really gotten into it. So when I decided to visit 97 Hot Pot I was feeling admittedly intimidated and as if I would surely be "doing it wrong." But how else can we learn if we don't try? Hot pot is of Chinese origins where a literal "hot pot" of flavourful broth is brought to a boil and left simmering for the duration of the meal. Raw ingredients, such as meat and vegetables, are placed into the simmering broth and cooked. It's actually very similar to the Swiss concept of fondue. When 97 Hot Pot appeared on the Edmonton Food Faves We Crave 2022 list as a Favourite Comfort Food, I knew that it was time for me to finally dig into this beloved cuisine. 97 Hot Pot is located on 97th Street in Chinatown (the name is not a coincidence) in McCauley. It's hard to miss the distinctive signage with red stripes and yellow lettering right on the corner. Inside, the large open dining room is filled with rows and rows of tables - the dining capacity is huge. The most notable aspect of the space is that each and every table is outfitted with a heating element at every seat. These special tables facilitate the entire hot pot experience. The walls are mint green and there are some cute Chinese decorations here and there. The menu is extensive and can feel overwhelming, with many different sections of food and seemingly one hundred options. To add to this, there is also a piece of paper and a pen on each table which is to be used to mark down your selections. This part is actually quite fun! The food is considered all-you-can-eat and for $32.95 you are free to feast until your heart is content for a maximum of two hours. The appetizer section (which isn't hot pot) is also included in this price - if you want to order 12 spring rolls, you can. I feel that this is actually quite an amazing deal given the absolute multitude of options. However, to avoid food wastage you will be charged extra if you order a ton of food that you don't intend to eat. The first thing to figure out is your soup base. This decision is key because the broth is the most important part of the entire meal. Each person gets to pick their own, because again, each person has their very own element right in front of them. There are at least 15 types to choose from, from Chinese herbal, to thousand egg and tofu, to aweto blossom. (I didn't know what half of these were either.) I decided to go for the Tom Yum Kung ($2.00 extra) because I enjoy a bit of spice. Although the Szechuan Spicy Chicken was a near second. It took no time at all before the bubbling pots of broth arrived and were placed on the elements before us. The pots are sunken into the table which makes it easier to avoid touching hot surfaces. Each person also has a small control panel to manage the heat in their pot - turning it up to 5 results in a hard rolling boil, while a 2 or 3 seemed to maintain a nice amount of simmer. I liked that each person gets to choose their own broth and it's not a sharing situation for everyone at the table - not everyone has the same tastes! On the other hand, the entire experience felt extremely communal and sharing a meal like this with others seemed to play a major role in the overall feast. It didn't take me long to notice that the menu has marked some of the items as "chef's recommendations." As someone who didn't exactly know what I was doing, I used this as a helpful guide. My general rule of thumb is to order at least one item from each section. The menu includes; meat & poultry, fresh meat and seafood mash, seafood, tofu & noodles, meatballs, and vegetables. As I mentioned earlier, there are cold plates, appetizers, and dessert as well but I personally didn't see how I would have any extra room to eat any of those things. We went though the entire menu (which took some time!) and checked off each of the items that appealed to us on our piece of paper. We ordered at least 25 different items. Our server took our paper away and the chorus of food items began to arrive in no time at all. A trolley cart was placed at the end of our table to house the extra plates that there wasn't any room for. Another aspect of note is that there is a sauce bar at the back of the room that must be visited. Here, you are able to fill little trays with various sauces and toppings which you can use with the rest of your meal. I loaded up on chopped peanuts, OX sauce, sesame sauce, and sriracha. Where to begin??! Well. It all begins and ends with the broth. As with all Asian broth-based soups, the broth is king. The broth is where the magic happens. I'm not sure why I would have expected any less, but the Tom Yum Kung broth was an absolute dream. Big, bold depth of flavour with the perfect amount of heat. I was pretty blown away by the clear attention to detail in creating this stunning broth. The soup wasn't only liquid either, each one

Feast
Shawn R.

This is one of my go to spots for hot pot! I love that they are individual pots, not the communal styles like at other places. Central location makes it easy to meet at if people are coming from different parts of town. I have only been here for the lunch special, but it's always been great service and clean inside. The disclaimer, if you don't like the food, it's sort of your fault since you cook it yourself. Lol lots of options for sauce. Been here many times and they are pretty consistent.

Sauces from sauce station-so many yummy options and great to make your own combinations
Teresa S.

I tried hot pot years ago and this was our first time trying it again! I appreciated how helpful and kind the servers were. Excellent explanations and help as we needed it! The restaurant is clean and comfortable. I love that each seat has their own hot pot station. We brought my son and his bestie. We tried a number of things and that was so fun. I like ordering a bit at a time. Reading previous reviews we were cautious in amounts we ordered but for us, we could have ordered more initially. However you can always get more so no big deal! We came in on a Friday night so it was busy!! Everyone was working hard but we did have to wait for a lot of things and it seemed like there was a mix up with broths and who had what at tables. So please be patient and it will be worth it!

Rose W.

I've been here multiple times for lunch and leave satisfied everytime. Their lunch menu is reasonably priced at $15.95 for 6 items. They are comparable to the other hot pot competitors and their prices are on the lower end. Food is what is expected at a typical hot pot restaurant. A good selection of broths and items to choose from. I would recommend to order at least some of these items if you've never tried hot pot before: sliced lamb, sliced beef, sliced pork belly, baby bok choy and fish mash. They wont disappoint. If you want a lot of veggies, pick the assorted veggie item. It gives you a gigantic amount of veggies. Even though their selection of sauces are less compared to some other hot pot restaurants, they still have the main selection of sauces you'll find at typcial hot pot place. If you never have tried XO sauce before, I highly recommend you try it. It's a seafood sauce that goes really well with the food! Place was clean and service was friendly and quick.

Very clear labelling - 2 thumbs up!
Kristin K.

Decided to try out 97 Hot Pot to celebrate my 9 year old niece's birthday this past weekend thanks to the lovely recommendations of fellow Yelpers! This was my second go at Hot Pot and most definitely a success! The staff here were friendly, helpful, and totally patient with us. Glad we made our rather large group reservation for 5pm because by 6pm the restaurant was packed! It really was delicious and everyone in the family found items they loved and all agreed they would most definitely come back again. Highlights for me include the squid (cook it less than a minute or it will be rubbery), pork wontons (with chili oil and garlic), and the mussels! Next time, I'm totally going to try some of the mashems but we were STUFFED. Kids loved the long plain donuts that are good to then dip in sugar. The sauce bar had tons of options though I would like crushed peanuts or a fairly plain peanut sauce as an option. I love the sides available on the dinner menu - the kim chi, the pickled veggies (to die for - carrots and a white veg), seaweed salad, Hmm... I could go for a big bowl right now! Price wise - Ouch. + $100 for 2 adults, 2 kids (9 & 6 yrs). We could eat at the Keg for less than that or enjoy a dinner at Corso 32 or Rostizado's and for a place where I'm cooking my own food, $100 felt steep.

Tom yung soup, rice cake, beef ball, chinese donut, hand pressed cucumber (SO GOOD), sliced porkbelly and rice

Very good food. Good price. Clean. What else to say. Attentive employees, they were checking in frequently to see if we wanted more water/ to buy drinks/ if the food was good.

Paloma S.

Ohmygawd! This place is amazing! We had a group of 6 and got there just before it got busy. I recommend getting there before the rush! We arrived at 6. I had the Szechwan pot and it was sooo spicy. The bok choy, onion cakes, marble and sirloin steak were so good! Hello! There's a sauce bar and it is what dreams are made of! There was some parking in the back. Great place for groups!!

Lunch hot pot ($11.95) - Chinese lai fun noodles
Jonny M.

97 Hot Pot is easy to spot. Just look for the red and yellow bright sign. I've only been once previously for dinner ($26.95/person) but enjoyed it thoroughly. The fam jam wanted something different to eat so I suggested we go for hot pot. Best of all, it's only $11.95/person for lunch! The interior is clean with white on white on white (walls/flooring) and super soft chairs for you to eat in comfort. The place was really busy for a Sunday afternoon and there was even a small lineup throughout our meal. Guess the lunch deal is just too good to miss. The menu is straightforward. Front page is hot pot and back page is pho/other noodle soups (WHAAAAAT?) How it works. Pick your soup base (5 options), entrees/dishes (25 options) which include a variety of sliced meat, handmade mashes, balls, dumplings and noodles and lastly, you get a nice mixed bowl of vegetables. I had no clue 97 Hot Pot had pho and BBH but several people were ordering them. Now I'm curious how they stack up? I'll never know though. Why come to a hot pot place for anything other than hot pot? Step 1. Pick soup broth. I went with the tom yum kung, which was slightly spicy. My sis's looked spicier (Szechuan spicy chicken). Step 2. Pick 5 dishes. I went with sliced chicken, Korean squid tentacles, pork wontons and sliced pork. I also picked Chinese lai fun noodles but my sis's glass noodles looked better. Oh well, there's always next time. Step 3. Mixed vegetable bowl. A nice variety of brocolli, enoki mushroom, corn, tomato, carrot, green cabbage and some other Asian greens. Nice. Step 4. Eat. We were stuffed by the time we finished all of our food. This is how hot pot should be. Five items is the perfect amount to fill you up without over stuffing yourself (a la AYCE dinner style). Lunch hot pot is the only way to go now that I've discovered it. Might be my new fav hot pot place in town.

Eileen B.

We decided to try this place on a cold Saturday evening. We came around 6, as I always like to beat the rush. It was surprisingly slow at that time. Even at 730 when we left, it was still fairly empty. My guess, Liuyishou down the street. This is an AYCE hot pot, so make sure to bring your appetite! We tried half/half broth. I had the curry/chicken, and my husband had mushroom/chicken. I found the mushroom broth to be the best. The meat and veggie selections were great, but we didn't get everything we ordered and had to get it with the next order. For me, I found the sauce station to be lacking. I'm a fan of peanut sauce, which they didn't have. The staff were friendly and attentive. This is a good place for AYCE if you are ever in Chinatown.

Desiree C.

This is my go to place to detox from a night of drinking. The place is definitely more social for my friends and I. Their lunch special at $14.95 is the best deal! Choosing 5 items to have so just enough. I normally get the Szechuan spicy chicken soup base. It does come with 3 chilli peppers, so if you don't like spicy food I'd recommend taking at least 2 peppers out. I steer towards the seafood selection they have. If you're ever sick... this is the place to go! Cleans up your sinuses just right. Best advice I've ever received for any hot pot, is to wear not so nice clothes. The ones you don't mind getting smelly. Just think about it... a room where there's so much aroma from different soups cooking. It really sticks to your clothes. Going in the winter? Don't bring your jacket in. Ladies - just bring your card or cash. Don't want to risk your purse smelling like food either.

Cooking at the table!

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This is my favourite place to go hot pot. The service is amazing and the food is great.

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6 years ago

Probably the worst place for hot pot in the city. I give two stars for their "service". At least they tried.

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9 years ago

Pretty good food! They give such large portions, and the broth was flavourful. Good service, and fair prices for what you get!

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11 years ago

Ive had it in Beijing, Ive had it here...It's hot pot....it's really good.

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9 years ago

The staff was friendly and helpful. The food was authentic and delicious. Not the fanciest of decor but I didn't come for that.

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Blue Orchid Chinese Restaurant - Beef chow fun  乾炒牛河

Blue Orchid Chinese Restaurant

3.7(56 reviews)
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Blue orchid has been a preferred restaurant of mine for a while. We've often ordered from them via…read moreSkipTheDishes, and have really enjoyed the food that we get. We usually go with the combination dinners which include wonton soup, spring rolls, chicken, fried rice, and two entrées. We went to eat in person this week, and the service was excellent. We went on a Thursday so the ambiance was quite quiet but it's a nice clean space with very friendly staff and the food is even better fresh from the kitchen. I'll definitely be coming back to try more of the authentic Chinese food.

I think this is the best Chinese food place around! It is located on Jasper Avenue with a parking…read morelot behind and street parking. However, it can be a challenge to find a parking spot if people are attending church at the time you arrive. My family has been eating here for a few years and I even celebrated my 25th wedding anniversary here. Alex and the rest of the staff ensures all the customers are well taken care of. He had heart balloons and flowers for our table which made the occasion even more special. The food is fabulous, the peaches and shrimp dish is so good as well as the beef with Gai lan and the tofu assorted vegetable hot pot. Noodles and desserts are great as well! We have tried so many dishes here it is hard to name them all. This restaurant is also on SkipTheDishes and with my referral, my office has ordered on several occasions. Everyone was very happy with their lunch choices! Excellent food and service, prices are very reasonable and if this restaurant was closer to my home, we would be eating her all the time!

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Walking in to One01 Bistro is a pleasant surprise. It's spotless, classy-looking on the inside,…read moreeven the bathroom! Huge change from the dark paint and warehouse styling from the previous AYCE sushi place. They have divided the space nicely including a large private room. It also helps that YEG's notorious Boyle St Co-op, formerly next door, has been raised to the ground, thus moving the hardcore zombies a few blocks north. You can actually park your vehicle safely in their free lot now, for up to 2 hours. Security is watching and even checks in with you when you park. As for the food, in my experience it's all been great! The menu is a funny combo of different cuisines, definitely befitting the name "bistro". There are a variety of asian dishes (Chinese, Japanese, Thai), HK-style foods and very traditional western cuisine like beef bourguignon. That one intrigues me, super old school and looks really good. There are also some set menus that come with drinks. It's one of the few places I feel spoiled for interesting selection, hard to make a choice. Chinatown Dining Week has brought me back here three times in as many weeks, got hooked by the beef and sour veg steamed in a lotus wrap. This visit my husband got the gyukatsu set, which was really good if you can live with slightly sweet Glico-style curry. The omurice was perfect. Their katsu particularly is really, really good, better than your average schnitzel, and much cheaper! Have been back a few times and even brought the extended family. There's something for everyone! Everything we've tried has been tasty, fresh and a generous portion. Previously we tried the bistro premium fried rice which had scallops and tobiko, delicious. My food-restricted niece tried the crispy shrimp appy, which were really tasty and more like prawn-size. Not sure she got many back after offering to share with the table. Ah Chinatown. Been coming here my whole life but always get the side-eye, usually from the owner, until ordering. The experience wouldn't be the same without it. The other staff were more genuinely friendly and happy the food was enjoyed. One01Bistro is officially a new family favourite, especially before events at Rogers Place. Psst also... cheap beer.

This nice little restaurant serves Hong Kong style food but unfortunately not located in the best…read morearea. They have a parking lot for customers at the back but be cautious of your surroundings since it is downtown. The food here is delicious, tried a few things and everything was very good and attentive service from the staff. The crispy golden tofu was soft but didn't fall apart. The noodle dishes, fabulous! Also a great place to watch the Oiler playoffs if you are not interested in a noisy pub.

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One01 Bistro - Bistro Premium Fried Rice - $22. Tobiko and scallops in fried rice should be the norm, yum!

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All Happy continues to be a family fave for late night bites after a concert or hockey game at…read moreRogers Place. If you haven't been before, you are missing out on this old school hidden gem. Our faves here include Garlic fried rice, fresh fruit mango bubble tea (tastes like dim sum mango pudding), ginger beef, spicy fried tofu, green onion cake, and pan fried beef chow fun. But really there's nothing here we haven't enjoyed. The neighborhood is struggling here with the unhoused and opioid crisis, but don't be afraid to still come out and support All Happy - they need it now more than ever.

I have to say I am really dissapointed with what we recieved for take out. I don't do take out…read moreoften but this one was pretty much the worse that I have had. The only thing that I can say about the service was that the food was ready with pick up. We had the family dinner for 4 - Sweet and Sour Chicken, Crispy Ginger Beef, Mixed Vegetables w/Garlic, Spring Rolls (4) and Chicken fried Rice. The sweet and sour chicken batter was dry and the chicken inside was stringy. The crispy ginger beef was not crispy but chewy and lacked beef. Spring rolls had good flavour but spent a bit too much time in the fryer. The chicken fried rice was bland. The only dish that was good wsa the mixed vegetables with garlic. Perfectly cooked and very flavourful. Also they didn't send sauces. Next take out night i will take my business somewhere else.

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All Happy Family Restaurant - Sweet and Sour Chicken

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P & L Chinese Restaurant - Sweet and Sour Pork Chops

P & L Chinese Restaurant

3.1(17 reviews)
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P&L used to be my go-to Chinese restaurant for delivery. They offer generous portions of decent…read moreChinese food at affordable prices. Personal favourites include chicken with cashew and spicy fish (not found on the menu anymore). I stopped ordering from here after multiple orders of funny tasting veggies so I'd give them 6.8/10.

It's a restuarant located in Comfort Inn & Suites Downtown Edmonton. Went for a late lunch. Saw an…read moread in the chinese newspaper for a combo meal for 4. There is also a lunch buffet option but we didn't try it out. Service and ambiance - 3/5. It wasn't busy so they were not paying much attention. Once you are able to flag them down, they do provide services relatively quickly Cleanliness - 2/5. Typical, some dirty dishes. The server saw but didn't do anything and wanted to put soup in it. We quickly grabbed a new set where multiple sets were ready for distribution when neccessary. As Asians, we generally wash all of our bowls and utensils prior using as our practice with hot water or tea (depending on what you ask for). Food - 4/5. The chicken casserole was flavourful, just a lot of bones. The beef was very soft and tender. The sweet and sour pork chops had a thick tangy sauce but good that it had a light batter around the meat, which kept the meat moist. The chicken is the typical dish you can get at most Chinese restaurants. It was interesting that it actually sat in a soy sauce base. The ginger sauce is missing the typical green onions. However, it was seasoned quite well. I didn't take a picture of dessert though. It was red bean with glutinous rice sweet soup. I actually quite enjoyed it. Overall: 3.5/5. It's an ok place to try if you are in the area. It's has free parking. Just be vigilent with the bowls and utensils.

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P & L Chinese Restaurant - Chicken casserole

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97 Hot Pot - hotpot - Updated May 2026

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