I ordered the Honey Ginger Bowl. Pictured below . Excellent and full of flavor…read more The service was welcoming and friendly. I like the Spar they have a great menu with lots of choices. I like the bar and how it is set up. I appreciate the setup. Good experience

Maya, Chantal and the owner were absolutely lovely. Husband had Friday Night Steak Dinner and loved…read morethe ribeye. I had the appetizer steak bites & truffle fries - so yummy with homemade garlic aioli. Treated us out of towners like friends, great spot!

We haven't been here since the renovations, so it was a pleasant surprise at how nice, cozy and…read moreclean the place was. We stopped in on a lazy Wednesday afternoon and it wasn't crowded at all. The waitress was friendly and quick. She brought water and menus, and came back to take our order in timely fashion. I ordered the Turkey Bacon Swiss special with tater tots, my husband got the Patty Melt with tots. The food came quickly and was nice and hot. The sandwiches were grilled perfectly and chock full of meat! I could only eat half of my sandwich, it was filling. The tots were crisp and crunchy, but soft in the middle, as tots should be! My husband said the Patty Melt was delicious. He was pleased with the quality of the burger inside. We were both well pleased! The bathrooms were also very spacious and clean! That's always a good sign, if you ask me! There is also a nice parking area right out in front of the restaurant. Don't hesitate to swing on into the Duck Inn if you happen to be going by. It'll make your belly happy.

Super disappointed. This place has the potential to be great in that location but it's just not.if…read morethey made some effort to make a little atmosphere it would be awesome, maybe a few creative dishes. It's mostly fried food. We ordered prime rib and it was thin, very little fat on it so minimal flavor and way overcooked. They said they basically cooked it in the au jus which is not a good way to cook prime rib. It was clearly not a high grade cut. I want this place to be good so bad! I really wish they would seek some guidance to make this place a success. It could really be a destination if they put a little effort into it

From the outside you don't know what to expect upon walking inside this bar tucked away off the…read moremain drag. It's eclectic and cool with a mix of biker vibes and 50s charm. James, the bartender, was attentive and made our visit to this establishment a worthwhile and memorable stop. Great pours and good looking food specials. It was nice to see a sweet little bulldog pop out to survey who entered her bar and then saunter back to her sleeping spot (Duchess). A nice spot to stop in and check out if you're in the area.

Excellent service in a fun atmosphere. Food was average. (The hamburger bun was stale.) The menu…read moreis limited. This is the perfect location for a road trip. We played some pool. We stopped by when leaving Seaside, Oregon and heading home. I found this restaurant on Yelp. Thank you.

Pretty cool place. Super chill vibes. Open on Saturdays only, but fun to hang out by the fire pit…read moreor see someone playing guitar inside. Good beers on tap too!

Great historical saloon , welcoming good beer and wine selection , Ipas , but its the vibe thats…read morereally cool ! Freepool huge beer garden , open mics are a regular thing , only open saturdays and special events .

The pub food was excellent, both the poke bowl and the knife and fork melt sandwich. We were…read morepleasantly surprised and highly recommend The Waterline!!

Always great food and always great service and a great view of Ilwaco marina. And the Tuna are…read morerunning now.

If you follow my reviews, it's not secret that I generally despise bars. What, then, is so…read moredifferent about Covlins that it warrants a 5-star review? Lots of things... * Staff is REMARKABLY friendly and personable * They are equally attentive and professional * The patrons were awesome, seriously. I came here alone, and no fewer than three people, each in completely different parties, approached and engaged me in conversation. This seemed like a bunch of regulars who welcome newcomers as family. The menu is much larger than expected for a bar. I opted for the pulled pork sliders, and they were FAR better than expected. The rolls were the most surprising part, they were fantastic! I don't know if they're baked on-site, but they're definitely not typical "get the job done" fare, they were superb. "Slider" also seemed to be a bit misleading because they're so generously stuffed with pork and cole slaw that they're closer to a full-sized sandwich. Prices belie the quality and portion sizes (much lower prices than I'd expect). The only minor gripe is that there are not a lot of good seats for seeing bands perform. The bar area is narrow and long, which doesn't lend itself well to seeing performances, but I was still able to do so, and the friendliness of the staff and other patrons (again, AMAZING surprise) really seemed to make up for this.

We ordered the Lundy loaf "meatloaf" and we were not pleased. The meatloaf was hard as a rock. The…read morepotatoes were instant fake potatoes and the gravy comes from a package. We also ordered the Texas brisket burger, this was also disappointing. The brisket was mainly fat. The BBQ sauce was good as well as the fries. Ordered a cup of chili and that was decent. For desert we tried the tiramisu cake. This was the highlight. Drinks were good.

Only been here twice, but both time food has been incredible. This seems to be the most popular…read morefood spot in Raymond and I can definitely see why. Great service, food came pretty quick and very hot and fresh. Another part of Pitchwood I find endearing is their Wednesday open mic nights. However, when I finally got to go to one of them, I was rather disappointed. Don't go excepting anything but extremely basic Country, I'm too much of a music nerd to find much special in what's played there. If you come here with expectations on food high they will be reached, just don't come expecting unique music experiences.

I played music at this establishment and I was extremely impressed with the experience. The food,…read moreatmosphere, drinks and service were on point. There wasn't a ton of people there but the ones that were there had a great time and had a great vibe. The musicians were well taken care of by the staff. The bar, kitchen, stage, sound and atmosphere were all a great experience. I highly recommend this place for other musicians, people passing through for lunch or a beer or even people staying in town. The Pitchwood inn offers great rooms at a great price. I'll definitely be back.

Stopped in for the "fresh homemade pie" sign on the side of the road…read more My son has been dying for some pie today so I was so excited to support a small business. While I understand being the only person there to serve and what not, a prompt warning that the only flavor of pie was most definitely over a week old, soggy as could be, and full of undercooked, under mixed raw flour would have been human decency. To say this is the last time I will stop here is an understatement. Not to mention they charged me $16.75 for two slices on this paper plate and wrap. Thank you for ruining my 3 year olds excitement with what he described as "the saddest pie ever." Hopefully the food is better, but I won't be giving my money to these folks again. Best of luck

We are locals & stopped by when they first opened. Were very rude to us once they knew we were…read morelocals. Have not been back since.