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    54th Street Restaurant & Drafthouse

    3.3 (243 reviews)
    ModerateAmerican, Bars, Burgers
    Closed 11:00 am - 11:00 pm
    Updated a few days ago

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    54th Street Restaurant & Drafthouse Photos

    54TH STREET RESTAURANT & DRAFTHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - 54th Street Restaurant & Drafthouse

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    Teka B.

    We stopped by this spot for lunch and I went for the classic burger and fries combo. The burger? Absolutely delicious--perfectly cooked, juicy, and packed with flavor. The fries were on point too, crispy and cooked just the way I like them! The Lemonade was also delicious...a good balance of tart and sweet. Service was great--friendly, prompt, and made our whole experience feel effortless. If you're in the mood for a solid, satisfying meal with decent service, this place definitely delivers. I could eat here again.

    CHICKEN WINGS
    Pierce C.

    This is a go to spot for work lunches for us. One of the menu items that surprised me the most were the wings. They are so damn good!! I also really enjoy their appetizers, the fat ol tater kegs, and the Brussels are also super yummy. I've gotten the Philly, burgers and the Havana sandwhich and they've all been really decent. No complaints. Good spot and more elevated than other chains. Also shout out to the service. The Euless location has a bartender that always is extremely attentive and picks up our vibe well. Nice natural light in the bar area and fun decor.

    CHICKEN AVOCADO GRILLE
    Kenyon E.

    I went here with a few girlfriends for a goodbye dinner before they left town. I got the grilled chicken sandwich with avocado and bacon and it was good but a bit messy. The mac & cheese was good as well.

    Very good ice cream

    The fries could have been better but the burger is awesome the service a bit slow but I got free ice cream

    Tikku G.

    Had 54th street for lunch at the office. Really enjoyed my chicken bacon avocado sandwich. I liked that they packed everything separately so nothing got soggy. The avocado was mashed to a perfect consistency. I got the steamed broccoli as my side and it was salted and steamed perfectly. Can't wait to try some of the other things here!

    Gabriella V.

    Unfortunately this isn't going to be one of my happier posts. I brought my Dad here for Father's Day and it was super disappointing. When his plate came out everything was cold. Not lukewarm or slightly dry, completely cold. The chicken fried steak itself was dry and super rubbery. Our server was very nice and she said she'd fix it right away and went to go replace the sides. The manager came out to ask us if there was anything else they could do, but realistically there wasn't anything outside of replacing the food that we would ask for at the time. This was the only thing my dad had to eat all day, so he powered through the chicken fried steak but absolutely could not get through the sides. I'm not naive and know that restaurants microwave food, but it is appreciated when it isn't obvious. The replacement sides came in piping hot plates and were still bubbling. The waitress let us know they made them "fresh" and that wasn't the truth, so why say that? There was no follow up after that and we didn't really feel like the situation was fixed or addressed. Flavor was lacking and we ended up paying full price for everything. I don't expect free food at all, but even like a small gesture would've been appreciated given that it was Father's Day with an obviously disappointed father... I genuinely can't find it in me to come back or recommend this location. I don't want to disappoint my father again!

    Bar
    April A.

    I fear that I will be removing 54 from my list of tried and trues. Two weeks ago my son and I dined on the patio because the weather was beautiful but the service was so bad. It wasn't very busy yet we barely saw our server, and she served us table water in a broken glass bottle with a chunk out of the top. My son ordered a steak medium and it was bloody. We didn't send anything back or complain because our server never came back to the table. I had to flag down someone else for utensils bcz a food runner brought our food out but we had nothing to eat with. My son made me promise that we wouldn't go back for a long while.

    Menu
    Billy J.

    We haveaten here several times and at the one Valley Ranch. Though very similar, we feel this one is better! We agree it is good value, for what you get, but not cheap. The restaurant is a little darker than a typical, inside. However, there are many windows which let in lots of light.. The walls are covered with memorabilia from different places and time.., as well as advertising for drinks and beer. Definitely a slightly upscale, casual dining! Saturday at 5:45 and no wait for a table of 5, a little surprised it wasn't busier. However, by 6:15 the place was really filling up! Misty did a great job, keep our drinks full and made sure all was to our liking! Misty is one of the best waitperson I had in a long time! Started with the Gringo Dip (pic included). The chips, sauces and cheese dip were excellent! Both the salsa and the white cheese dip had just the right amount of bite! We got the Lieutenant Dan shrimp with upgraded sides of onion rings and loaded baked potato. Good portion of grilled shrimp. The onion rings were nothing special, typical chain restaurant onion rings. And the loaded baked potato wasn't loaded. Al in all, still 5 stars overall! Definitely recommend and will return.

    Check fried steak meal
    Crissy H.

    I've had 54th Street several times, but that was during the pandemic. This was my first time visiting the restaurant, I had no idea it was a hot spot on the weekends. The hostess was pleasant and promptly seated us at our table, which was great for a busy Friday night. Alicia D, our waitress, was wonderful! She was very attentive, a great conversationalist, and had several suggestions about some of the menu items and drinks. I chose the cheeseburger (bacon) with garlic aioli and the Gringo Dip waffle fries. I really enjoyed the burger, I felt like the fixings made up for the lack of seasoning in the meat. Make sure to order extra aioli on the side, if you choose this burger. The Gringo Dip w/ waffle fries, you can't go wrong with the two. Lemon Drop Martini - Perfectly made, it was spot on! Tator Kegs - I now understand that hype, they're very good. I loved the look of the restaurant and the bar area, but it also seemed to be a bit too busy when it comes to the space. On a side note: Try their BBQ baked beans w/ brisket, you will not regret it.

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    1 month ago

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    3 months ago

    Definitely a sports bar. The food is overpriced and the atmosphere is cool. The decorations make up for it. Loud but decent.

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    8 months ago

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    3 months ago

    I've only had the same thing every time I've come here and that's the Prime Rib French Dip. Yummy in my tummy. Highly recommended.

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    2 years ago

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    1 year ago

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    1 year ago

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    1 year ago

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    2 years ago

    Service has never been anything to write home about. But the food is just as good as what I remember in KC, the original locations.

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