Went here earlier this month on a Sunday and brought a group of 14 people right when they opened for the day. The waitress and interim chef were the sweetest and probably the best part of the visit.
Honestly the food was a huge disappointment and with our large party it took a while for things to hit the table. Many people in our group got either the chicken and shrimp hibachi/flavor bowl, fried catfish, Philly cheesesteak, or turkey wings. The sides were Mac and cheese, yams, fries, collard greens, and rice.
The only fresh and delicious entrees were the flavor bowl with rice and the turkey wings w/ Mac and cheese and collards which was what the waitress recommended. The honey hot old bay fried catfish and Philly were not good, at all. Most of the party who had that didn't finish their meals. The yams were burnt bad and not editable at all. The Philly tasted like it was previously frozen so hard to chew. The hot honey flavored catfish did not taste like hot honey. The Mac and cheese was good for some but not for others, depending on when it came out, taste and look was inconsistent.
The chef did come out and explain that they are experiencing a transition period so he was only helping out for the day and much of the items needed for the entrees we ordered he had to wait to get them or he didn't have it so he himself was disappointed in the entrees. Only took pictures off the items that were the highlights
We wouldn't come back again. read more