Cancel

    Open app

    Search

    350 First

    3.3 (74 reviews)
    Closed 7:00 am - 12:00 pm, 4:00 PM - 10:00 PM
    Updated 3 months ago

    350 First Photos

    Business Info

    350 FIRST ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Dogs allowed

    You might also consider

    Recommended Reviews - 350 First

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Cheese Brule-
    Lea C.

    We decided to have dinner here at the hotel based upon the fact that I had a $30 diamond credit that I needed to spend and we did not plan on having breakfast at the hotel. We came up during happy hour as we saw a sign in the elevator but Sunday is really not all that special, lol. I think my husband's beer was a dollar off and my 6 ounce glass of wine for a decoy Chardonnay was $11 so no special there. They were not any happy hour food specials on Sunday. It looks like Friday is probably the best day to be here for happy hour as all of their small specials apply on Friday. We decided to split the Korean grilled chicken sandwich, the cheese Brulé and we ordered a small bowl of tomato soup instead of having french fries. I was not a fan of the tomato soup, it is very thick, you can almost stand a spoon up in it. The Korean chicken sandwich was tasty, the bacon on it was very good! We also both enjoyed the cheese Brulé, who doesn't love a big hot bowl of steamy cheese with pita bread? the total for sharing a sandwich and an appetizer was a little over $50. Josh, the bartender, took great care of us, and it is a pretty restaurant with a view of what there is to see of Cedar Rapids.

    A very bland macaroni and cheese
    Paul L.

    I'm often suspicious of restaurants that are known for their views. The reason? It can be at the expense of the food. Such is the case here. I wanted the salmon but they confirmed it was frozen not fresh. I settled for the macaroni and cheese, a roasted cauliflower dish, and cheesecake. The mac and cheese was a bit runny with no bite of flavor to the cheese. The cauliflower dish was no more than cauliflower in a base of what seemed like Progresso soup. Rarely is cheesecake as sad as the slice I had. It was pretty but it had no richness. If I had the chance to do it over again, I'd stick with the scotch I ordered and gaze out at Mount Trashmore for a few minutes before taking the elevator back to my hotel room.

    a bowl of food on a table
    Jeremy W.

    350 First - DoubleTree by Hilton | Cedar Rapids, Iowa I haven't been here in nearly 5 years and it's honestly a shame! I'm also shocked there aren't more posts about it. The food was absolutely outstanding. My Beef Short Rib was juicy and seasoned just right. The carrots were perfectly cooked with a hint of crispness. A tad pricey, but well worth it IMO. Cajun chicken was good as well. Drinks were spot on. The French 75 was strong as it should be and I had a drink special that was basically a whiskey sour with soda water. Very good indeed. The view is KILLER. My wife will post some of her sunset pictures in the comments. Service was outstanding. The menu is great in that there is a $17 burger, but also some pricier "cheffy" stuff.

    a man sitting at a table with a plate of food
    Robin O.

    My husband and I were in town for a concert and staying at the hotel with not much time to drive around to find a place to eat. We booked 350 first on open table and were seated promptly for dinner. We had some cocktails and then I switched to wine. I ordered a sauvignon blanc which was extremely astringent and tasted really cheap. . Normally I like a sauvignon blanc to go with a spicy or smoky food and I had the cajun pasta. The manager came out and could see my face when I drank the wine, and allowed me to choose another wine at no additional cost. So I switched to the Rosie, which was a lot more palatable. My pasta was fantastic! My husband had the beef short ribs and ate almost every bite. I also got a flourless chocolate torte to go to our room with raspberry sauce. The raspberry sauce was not a coulis or puree. It was more like jelly donut filling. Probably not my first choice, but I ended up liking it and eating it anyway! The view is pretty nice from the top of the hotel, and it was appreciated to have a cloth napkin experience. I wish I could remember our server's name, but she was wonderful!

    Menu
    Denise M.

    What a great place! Made reservations because it was a busy weekend. It was busy but service was still amazing!had some cocktails, appetizers & dinner. Great music playing in the bar & we got to watch our favorite college football game, because the put it on the large screen. Everything was tasty & pretty large portions.

    Khondker I.

    This restaurant is located on 16th floor of Double tree by Hilton. The view was excellent from there . You can see the city from one side. Other side you have the view of Quaker oat mill with Cider River. The river was partially frozen. You can see the busy 380 in between the hotel and mill. It was almost sunset, when I arrived the dining hall. I could see the foggy city with a mystic glow form the setting sun. Darkness fell on the city as the Golden evening did not last long. I failed to see any stars but the twinkling city lights reminded me the sky of a summer night. The service was slow. The menu is relatively short. The house salad could be better with more fresh ingredients. The tomato soup was delicious. The pickle shrimp was average. The steak was great. It has a great view. Needed to improve the service. The ambience is great. The price was $$$. You could do valet parking. Come and have a great meal with a great view.

    Sky high dining in Cedar Rapids
    Aaron B.

    Put on your fancy pants and prepare for upper end dining in the heart of Cedar Rapids - 350 First is a solid choice if you are staying at the Double Tree or if you want a place to go to rise above it all. You won't necessarily be overwhelmed by the flavor profiles of the dishes being served, but the service is quick, friendly and engaging. The views are nice from one of the tallest buildings in town. Sit back and relax while you sip a quality crafted cocktail - the Old Fashion is superb - as they use brown sugar rather than simple syrup which really highlights the taste of the whiskey. Prices are a tad high, but then again, they probably mostly cater to business travelers or conventions. This is also a place I can see local kids bringing prom dates - LOL. All in all - a nice atmosphere and location.

    salad
    Madeline S.

    Not many places get a 5/5 on my account. This place was something else. Just exquisite. Our waitress was very friendly and brought my food fast. I ordered the macaroni and cheese, a side salad, and the chocolate moose. Everything about this place was so nice. The playing, the taste, the decor. 10/10 would eat again. Update. They outdid themselves AGAIN. I ate breakfast there and it was just as great as the lunch. Stay woke homies.

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 9
    Thanks 1
    Love this 10
    Oh no 1

    1 year ago

    Service was great and attentive even with a large group of people. Great waitress, and super yummy, fancy food!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Paul L.
    296
    1237
    28734

    4 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Jeremy W.
    14
    10
    44

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Denise M.
    106
    34
    201

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mike C.
    5
    77
    143

    4 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Miryam A.
    45
    65
    24

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Not happy with the food choices. The server was great. The ambience was great. They should have more sandwich options.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lori M.
    111
    48
    9

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Beth H.
    56
    29
    14

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Josh S.
    17
    27
    8

    13 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jackie F.
    468
    44
    32

    12 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mary M.
    95
    115
    24

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mark B.
    18
    53
    8

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - 350 First

    You might also consider

    Verify this business for free

    People searched for New American 1,605 times last month within 15 miles of this business.

    Verify this business

    Pickle Palace

    Pickle Palace

    3.6
    (40 reviews)
    0.4 mi
    $$

    I have never been to a place like this nor do I play Pickleball (yet), but while visiting Iowa, our…read morefriends took us here and it was a memorable experience. They have very good comfort food and a nice selection of adult beverages. I had the bacon mac which I enjoyed. The place was clean and our server was friendly. I love that they have indoor activities like bowling and pickleball with another upstairs bar with indoor and outdoor seating with more activities like corn hole. I think others are overly harsh on their critiques of the establishment. It is not meant for fine dining; it's a place to have fun for a few hours. As a person who grew up in Northern WI in the 80s, I would have loved to have a place like this!

    Our friends that live in Iowa took us here because we have gotten into pickleball and thought this…read morewould be a cool place to check out. They certainly spend a lot of money and I hope it's busy every single day. I know if their was an establishment like this in California it would be super pricy to play and eat. The service was awesome and the gal took great care of us and came back to check on us often. The food was okay. They made really good margaritas and the spicy bloody was the best I have had. My cobb salad would have been amazing if they had better or homemade dressing. It was very thick and had no flavor. We had to taste the fried cheese and it was really good, but very salty. I would have to eat one and then wait 15 minutes to eat another one. It was delicious though. My husband had the meat sundae I think and he liked the dish and the horseradish sauce was good and not too over powering. I love that they offer airline chicken which I am assuming it is "air chilled" which has not been dipped into chlorine or antibiotics!? Overall I would come back and try other foods and drinks in the future!!

    Photos
    Pickle Palace
    Cool bar
    Cool bar
    Pickle Palace

    See all

    Fork With IT

    Fork With IT

    4.1
    (25 reviews)
    0.3 mi

    Bbq bourbon burger was delicious. Tried a bite of my wife's flatbread and that was even better. I…read morecould eat just the crust and be happy.

    I visited The District CR in downtown Cedar Rapids during a recent business trip and had an overall…read moreenjoyable experience. First impressions were a bit confusing--the entrance makes you feel like you're walking into an office building. There's a door to the right with signage for what seems to be a sister bar that's only open on limited nights, but the actual restaurant is straight back. Once inside, the space is large and open, with plenty of room between tables and a sizable bar area. I sat at the bar and learned about their Whiskey Wednesday specials, which included several types of Old Fashioneds and whiskey flights. While it sounded intriguing, I opted not to partake. They also offer daily drink special themes. The menu is eclectic, with a mix of Cajun, Italian, and American fare. I went with the Cacio e Pepe with Elephant Ear (Orcchiette) pasta, and added shrimp along with a half wedge salad as a premium side. The pasta itself was delicious--perfectly cooked with a rich, peppery flavor. However, I wish the server had mentioned that the shrimp was Cajun-seasoned. While great on its own, it slightly overpowered the pasta. The wedge salad was a bit of a letdown--the lettuce was watery, which diluted the overall flavor. The dish also came with garlic bread, which was yummy. Service was outstanding--attentive, friendly, and efficient. Unfortunately, it was hard to get a real read on the restaurant's vibe because it was pretty empty on a Wednesday night.

    Photos
    Fork With IT
    Caprese Chicken Sandwich
    Caprese Chicken Sandwich
    Toasted marshmallow Old Fashioned made with homemade toasted marshmallow simple syrup

    See all

    Toasted marshmallow Old Fashioned made with homemade toasted marshmallow simple syrup
    The Hip-Stir

    The Hip-Stir

    4.2
    (84 reviews)
    5.2 mi

    I was back at The Hip-Stir last night to celebrate a family event. We made a reservation for 6 and…read moresat at a table near the front. The vibe of Hip-Stir ha always been cool and kinda niche and this was no exception. If you don't know that they changed up their menu.. they did. It's not bad by any means, but I am pretty heartbroken about them removing the Spinach Artichoke dip. It was the best around and I'll be overjoyed when it returns. The new menu still features ramen, sandwiches and other yummy dishes. I ordered a side of Mac and cheese with my entree and the food was out in about 20 minutes which is great! Unfortunately my Mac and cheese was forgotten- our server apologized and went to "get that started", no worries. The next time our server was at our table I inquired about it again since it had been about 10 minutes, but she had forgotten yet again. She rushed back to "get it started", ok. At this point everyone was getting full and I didn't even want it anymore, but she returned a few minutes later with it. A little frustrating. The ramen has changed, unfortunately. My sister ordered the spicy pork (which has historically been amazing) and didn't even finish it, which is pretty weird for her lol. I tasted nothing but soy sauce and spice. I'm not sure where the aromatics went, but they need to bring them back asap. Don't order the carrot cake. It was served over coffee (yes, hot coffee) which ruined it. The cake was overly soggy and tasted of nothing but the coffee flavor. I'm sure it would have been great without it, the frosting looked great. I'll probably be back and love supporting the Fun not Fancy group in CR, but last night was a miss.

    This is the second NYE we have spent at The Hip Stir. The service is great, ambiance is great and…read morethe food is unique a d great as well. We had a party of 10 and we all ordered different things. My husband and I got the cheese curds. The honey Lemon aioli was a legit surprise and was SO good. My husband got salmon and loved the vinegrette salad dressing. I got the chicken marsala gnocchi. It was rich and salty and delicious. I've never had anything quite like it. I also enjoyed being able to enjoy the Tinsel pop up decorations as well.

    Photos
    The vintage stained glass hanging light fixtures at The Hip-Stir.
    The vintage stained glass hanging light fixtures at The Hip-Stir.
    Pork Belly Steam Buns
    Pork Belly Steam Buns
    Holiday season

    See all

    Holiday season

    350 First - newamerican - Updated June 2026

    Loading...
    Loading...
    Loading...