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    101 Steak

    4.2 (348 reviews)
    Open 3:30 pm - 9:00 PM
    Updated over 3 months ago

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    101 STEAK ATMOSPHERE

    What's the vibe?
    Intimate
    Upscale
    Classy
    Moderate noise

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    Recommended Reviews - 101 Steak

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    Taira W.

    This year we spent Valentines evening at 101 Steak! The service was 10/10! We enjoyed both of our appetizers and our entrees. You must order the Calamari and shrimp app it was delish! If you like mussels do not pass that up on the menu. Over all I will give it a 9/10. We will be returning.

    Menu partial
    Melissa H.

    We are here to celebrate our Anniversary and it was splendid. Hubby got a perfect steak and tender enough to cut with a fork. The corn is super sweet and the brussel sprouts were perfectly prepared. Everything was beautifully presented. I had the lamb special and OMG. I have to say the wine list is INCREDIBLE and I was not disappointed. Our server Julia couldn't have been better. Great atmosphere and quiet ambiance. They gave us a dessert and we selected the crème brûlée- perfect with fresh berries. Worth the price for the experience and service.

    Crispy Brussels Sprouts, jalapeño corn Brulé, creamy spinach and steak with Maryland Crabcakes
    Myrca C.

    Overall, it was a solid dining experience with a few hiccups worth noting. The service was decent -- not the best I've had, but our server was very kind and made an effort to ensure we had what we needed. We tried a nice variety of dishes. The Wagyu beef carpaccio was a hit for me but my friend's French onion soup didn't quite land -- she wasn't a fan and ended up not finishing it. We both ordered steaks (mine with a side of crab cakes), and let me just say -- chef's kiss! The steaks were cooked to perfection, flavorful, and tender. On the side, we shared the creamy spinach, crispy Brussels sprouts, and the jalapeño corn brûlée. While we loved the first two, the corn brûlée fell a bit flat -- the flavor just didn't wow us the way we hoped. One odd thing: we were sat in a large booth that could easily seat six people, even though we were just a party of two and could clearly see smaller tables available. Maybe it was a sectioning issue, but it felt like an awkward setup for a more intimate dinner. As for drinks, they were out of a few options we initially wanted, but we still ended up happy with what we ordered. And finally, the rolls -- we had seen some buzz about them online and were expecting something cornbread-adjacent. Instead, they were filled with cheese pockets and didn't quite hit the mark for us. All that said, the steaks and sides (minus the corn) were delicious enough that I'd definitely give 101 Steak another try -- perhaps at the bar next time for a different vibe.

    Crab cake and salad
    T L.

    Parking There is valet ($5) and self parking in a garage. I opted for valet since I don't like garages. Restaurant Upon entering the restaurant I got a romantic/upscale vibe. The bar is immediately to your left upon entering. The desk person was very nice and friendly. Since it was Thanksgiving we had reservations and were seated immediately. Our server was awesome. We ordered the Thanksgiving menu. Most dishes were tasteful. However the green beans casserole was very lackluster and the appearance was not appetizing as well as the mashed sweet potato dish. Not sure how that side item fit in. Now to items that were out of stock: corn bread stuffing and apple dessert. On to the corn dish it was very sweet, but the mashed potatoes tasted homemade and were delicious. A little disappointed that they sold out of some dishes since we had reservations at 6pm. I ordered salmon and grits for the entree. The salmon was cooked perfect, just haven't had salmon and grits before. Even though our waitress was awesome she forgot my credit card when she brought back my bill. I immediately asked another server to send her to my table, that didn't happen. I looked around for a manager but did not see one. I even went to the bar and asked for a manager, one never came to the table. After about 15 minutes someone from the back brought my card to the table. She stated "your waitress left the card on the desk beside the machine". I initially was going back to the restaurant and try the steak but I am on the fence now and not sure. This decision is mainly based on the fact of the restaurant being out of dishes and some items being lackluster. If I go back I will do a second review.

    Passion fruit mocktail
    Nakema G.

    I went to 101 Steak for a friends birthday dinner. The ambiance is really nice and great for a date night or a nice dinner with family and friends. The server for the evening was nice and did a great job with navigating a large party. I ordered a mocktail to drink and the risotto for my entree. When my food arrived it didn't look at all like what I was expecting. When I shared with the server that I thought I was ordering a mushroom risotto that I saw in the pictures on Google. She went and got the manager and they offered to remake the dish as a mushroom risotto. When the new dish came out it was exactly what I wanted and tasted really good. Thanks for making my dining experience pleasant and being willing to make sure I was satisfied

    Wagyu Pastrami Ruben
    Emily F.

    I've been here 3 times now, once for dinner and twice for happy hour. Both options were great but I'd definitely come back again sooner for happy hour. The food is fantastic and the drinks/wine selection is great.

    Sorbet

    Food, service, and ambiance? 101 Steak does not disappoint! Everything I've tried is delicious. If you have the opportunity to try their lobster bisque, don't miss out!

    Jeffrey F.

    Food was good. At the end of the meal after paying the bill was kicked out of restaurant by a very rude and unprofessional manager. He would not give me a specific reason for kicking me and my girlfriend out. He was very uncomplimentary of my girlfriend. We were sent out into a very cold night and had to wait over 15 minutes for an Uber. We have been to this restaurant many times and never had a problem before. They need a new manager. Dr Jeff Fried

    Cucumber-Mint Martini, Sweet Chili Chicken Lettuce Wraps, and Pork Dumplings.
    Liselle B.

    It's been a few years since my last visit to this restaurant, but I recalled having a good overall experience prior, so I was game to return. Sat at the bar and ordered the Maryland Crab Cakes, Sweet Chili Chicken Lettuce Wraps, and the Pork Dumplings to eat. The specialty cocktail of the day was a Cucumber-Mint Martini so I ordered that to drink. I really enjoyed the Crab Cakes and the Cucumber-Mint Martini! I gobbled up the Crab Cakes before I could take a picture (sorry!). The Sweet Chili Chicken Lettuce Wraps were decent, but they had nuts in them which was not specifically called out on the menu. The Dumplings were also just ok. Shout-out to my bartender, Mo. She was very friendly and provided good service. Looking forward to the next time!

    Peach 101 New York Style Cheesecake
    Heather B.

    Amazing! Food is delicious. Had the filet, lobster mac, Brussels sprouts and corn. Definitely recommend especially for special occasions

    It's steak night
    Paul P.

    Visiting Georgia and we settled on a steak place. We were north of Atlanta in Vinings and found the 101. Open later we enjoyed a great meal, fantastic whisky and conversation. Service was fast and we were one of the few left. Food was fantastic, bread delicious and just a great time. Inside was inviting and fun. Will definitely visit again.

    Kansas City Steak
    Christina K.

    I love steak and this steakhouse is really close to where I live. It's very unassuming and the inside is much larger than it looks on the outside. They do over valet parking, however the parking garage is always pretty empty when I've gone and it's free 3 hours parking. Our server was really nice, but I think the service was a bit slow even though it wasn't even that busy when we went. We got a few different things, we got the carpaccio and oysters for the appetizers and we got the 18 oz 40-day bone-in Kansas City Strip with bone marrow butter. The beef carpaccio was pretty average. I think there were way too many toppings on top of it that covered up the taste and didn't really allow it to shine. The oysters were decent. The steak was definitely the star of the show (we would hope since this is a steakhouse). The steak was perfectly cooked (medium rare) and super juicy. The bone marrow butter was also great with it!

    Menu
    Matthew V.

    Good spot with valet parking, full bar and 2 big dining rooms.. My server name was Dominique and she was amazing, super helpful and nice.. Food was really good, I ordered broiled oysters and the grouper was/ crab stuffed ravioli and green beans. Nice, fresh, hot and a lot of flavor.. Really good meal and nice establishment.

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    9 months ago

    The food and the service are always top notch! Best steak house outside of the perimeter.

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    7 months ago

    Excellent steaks and service. Excellent treat on a cold Winter night. The filet's were cooked to perfection.

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    7 months ago

    Beautiful dining rooms. Great service. Excellent food. Nice to have a legit steak house on the West Side!

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    Page 1 of 9

    Ask the Community - 101 Steak

    Do they have a dress requirement?

    Yes. Allegedly 'business casual,' but not enforced unless you are outrageous.

    Can you provide more details on the happy hour? What time? Days? Specifics on specials? Thank you!

    Monday - Friday from 2:30-6:30pm 3 miller lite $6 weekly cocktail favorite… Read more

    View All 4 Questions

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    Bones

    Bones

    4.4
    (1.4k reviews)
    6.0 mi
    $$$$

    10 out of 10 recommend!…read more From the moment we arrived, the host team took such great care of us. We were there celebrating our engagement, and they made it feel so special by decorating our table with rings and confetti to celebrate our love. Our server gave us so much attention and made the experience feel personal. Since it was our first time there, they took the time to walk us through some of the best items on and off the menu, and shared their favorite dishes. Everything was done with care. The restaurant was clean, the bathroom was amazing, and the food was worth every dollar. The short rib was so tender, and the New York strip was seasoned to perfection and cooked medium well just how we like it. The twice-baked potato loaded with bacon, sour cream, chives, and cheese was delicious, and the mac and cheese was so good. I also appreciated that they allowed me to order it without the roasted saltine crackers. I can't wait to visit again!

    From start to finish, Bones was full of great food, service, generosity, and class. When you walk…read morein, the interior feels classy and traditional. Bones has old money vibes - for example, the receptionist referred to us as Mr. and Ms. which I felt like was very polite and again, traditional. We were celebrating my birthday, and they pre-decorated our table a little bit! We got special print-out menus that said "Happy Birthday" and the table had a little bit of confetti on it! It was a nice gesture to be welcomed with. Our server, Michael, was great at being attentive (without being overly attentive), and providing recs/answering our questions. We went with the Crab and Lobster Napoleon for our app, the Ribeye to split, and a side of their famous Hash Browns. Everything was very good!! I will let the pictures speak for themselves, but all the food comes out hot, fresh, and with good flavor. I really do recommend getting the Hash Browns - it sounds a little silly to order such a dish at a steakhouse, but try it for yourself :) All dishes have a good portion size so keep that in mind when ordering! While not pictured, I do have to give a shoutout to the complimentary bread service - their bread is real good. Hot and fluffy on the inside, crispy on the outside. Try not to get full off the bread alone. For dessert, Bones surprised us with literally the tallest and thickest slice of ice cream cake I've ever seen! My jaw dropped. I love ice cream cake and it was awesome to be treated to some!! I already thought that the table decorations and the special menu were enough to recognize my birthday, but this is the generosity of Bones. I will absolutely be returning some day! If not for the amazing food, then for the equally amazing hospitality! Thank you Bones for a wonderful birthday! Note: Complimentary valet parking ONLY. We asked the valet person if we could just park the car but we weren't allowed to. Bring some cash for a tip.

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    Bones
    Bones
    Bones

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    Casi Cielo

    Casi Cielo

    4.6
    (684 reviews)
    6.6 mi

    Fives across the board…read more Casi Cielo is incredible. The space is warm and beautiful without trying too hard, and the crowd was hip and well dressed. Definitely a place to be seen and eat well. There's a parking garage but it was full when we got there, so we did valet, which was surprisingly affordable. Service was wonderful. Our server was attentive, helpful, and super knowledgeable about the menu. As for the food, we got: Aguachile de Pescado, which was insane. Super fresh, bright, citrusy, ceviche-like with perfect texture. I would go back just for that. The Hamachi was clean and bright. That avocado sauce tied everything together and gave it some depth without overpowering the fish. The Pork Belly Tostadas were crispy and rich with that smooth avocado mousse and sweet mango salsa balancing it out perfectly. Finally, the bone marrow with steak... so good. I had seen pictures of it before I came and it did not disappoint. The steak was incredibly tender. They bring blue corn tortillas and suggest making a taco with the marrow, steak, and avocado. It's great that way. But honestly, the marrow and steak stand perfectly on their own. Whole experience was excellent. Easily one of my favorite spots in the city now.

    We came here last night to celebrate my sister's birthday with a large group. Unfortunately, the…read moreservice kicked off on a really sour note. Right when we walked in, the staff complained to us that we hadn't called ahead to have a "smaller, special menu" crafted for a large party. To make matters worse, they loudly announced to the whole table right off rip that they wouldn't split checks separately--only an even split. It felt incredibly rude, lazy, and unwelcoming. The irony is that the large group size wasn't even an issue; we staggered our arrivals and the patio was completely empty. The kicker- my brother in law ended up paying the whole tab at the end anyways! so all of that initial laziness & nastiness for NOTHING! Throughout the night, the service felt incredibly rushed and stressed. While we were still eating our appetizers, the busser was aggressively trying to clear our plates because the mains were coming. Our server was very short with us the entire time, which was confusing because the restaurant didn't even have a stressful vibe. She recommended a main dish to me that I really didn't care for, though I will say the salsa was unique and probably the best part of the meal. Shoutout to the one staff member who was actually friendly, but overall, this is not the kind of place where you leave feeling like you had a nice restaurant experience- at least I personally didn't.. Too bad we didn't just go to C&S next door which we always love. Regardless tho, my sister had a blast, but that's entirely because she has a wonderful crew of great friends, not because of Casi Cielo.

    Photos
    Inside
    Inside
    Croquetas De Platanos
    Croquetas De Platanos
    Horchata  Josefina Margarita

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    Horchata Josefina Margarita
    Marcel

    Marcel

    4.4
    (1k reviews)
    6.4 mi
    $$$$

    I first dined here a couple of years ago for my birthday. While the food wasn't particularly…read morememorable at the time, the bread service certainly was. Combined with the exceptional service and beautiful ambiance, the experience left a lasting impression and made me want to return for another try. That opportunity came this past Sunday. I originally planned to stop in for a drink and the bread service, but my boyfriend and I ended up ordering the Caesar salad and the Lobster Risotto as well. The bread service was just as amazing as I remembered. My boyfriend thoroughly enjoyed the Caesar salad, especially the freshly grated cheese, which he said was incredibly light and airy. As for the Lobster Risotto, it exceeded my expectations in both flavor and portion size. The risotto itself was somewhat mild on its own, but once I mixed in the herb butter, it became absolutely delicious. The lobster itself was very tender and tasty, I loved it. I've officially fallen in love with Marcel and will definitely be adding it to my list of go-to dinner spots. The bread service, ambiance, interior design, and customer service are all outstanding. I truly appreciate supporting businesses that consistently deliver such a high-quality experience.

    Walking into Marcel, one is transported to another world. A moody, retro, classic world where…read morebowties are worn unironically in a setting that could best be described as a boxing gym renovated with industrial touches to become a steakhouse in the 1940s. That world could be anywhere. It could even be in Midtown West Atlanta. Service was impeccable. Servers knew we were celebrating our anniversary and were attentive and helpful when making tough menu choices. Pacing was definitely geared toward fine dining. 40 minutes between starters and entree was a BIT long, but it went by. Steak was wonderful (a porterhouse for 2), cooked to a perfect medium rare with seasoning appropriately calibrated to not overpower. East and west coast oysters were fresh and the Marcel salad to start was underdressed and lacked flavor (I enjoyed how they plopped a mound of bleu cheese on top to mix in; I pushed this aside which my server and I laughed about. He said he'd do the same. Maybe it's a sign). Hot bread service with a spreadable cheese and prosciutto was a nice touch. The French fries are probably the best I've ever had, and the asparagus was asparagus (slightly undersalted if anything). Chocolate cake was impressive in presentation but unremarkable for flavor and consistency. My wife enjoyed her decaf coffee as the best she's had at a restaurant, but her cocktail left something to be desired and was extremely tart. A Mexican coke was perfect enough for me. The pricing here is exorbitant. The price tag isn't necessarily a problem given the caliber of dining experience and ambiance that Marcel provides, but given some of the misses on staple items (namesake salad, "famous" chocolate cake), I'm not sure that value for dollar spent is present. In transparency, our dinner comprised of the above was over $400 with tip, which was aligned with expectations walking in the door. Whether the food stood up to the actual place and pricing is a debate. I lean toward an answer of "almost, but close enough not to be insulted." If a gun was pointed at my head to pick the "best steakhouse" in Atlanta, I'd pick Bones without thinking twice. This place is a close second probably, but places like Nowaks in Sandy Springs, while not the same echelon of formality, might have Marcel beat on flavor and definitely have Marcel beat on value for the dollar. Is Marcel's concept valid and well executed? Yes, without question. Would I want somebody else to pay if I returned? Yes, without question. 4.3/5 stars

    Photos
    Interior
    Interior
    Marcel
    Anniversary Sorbet

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    Anniversary Sorbet
    The Optimist

    The Optimist

    4.3
    (2.4k reviews)
    6.8 mi
    $$$

    I enjoyed this restaurant during my short trip to Atlanta so much that I had dinner here 2 nights…read morein a row. It was fairly easy to make a reservation on Open Table but they also had seats available when I arrived. The first night I sat at a table by the oyster bar. The second night I sat at the bar in the main dining room and has great experiences both times. Despite it getting busy and full after I arrived, service was quick and attentive. The dining room is large so it can get pretty loud when it's busy. They have lot of seafood options to choose from so I sampled a few different items each time. It is definitely on my list of places to return to when I'm back in town. P.S They also have a small 3 hole mini golf outside to enjoy m.

    First time here. Solid selection of oysters and seafood. Mixed drinks are spectacular. Great…read morebartender knows her stuff! Very good table service made extra points with making a birthday a special one. Music is good and at a volume level where conversation remains the primary focus. For me, this is a special occasion only spot, b/c the prices are a bit steep (especially since their sushi, oysters, and lobster roll are more expensive than they are in Boston). I think the logistics of getting fresh seafood makes it more expensive in Atlanta for certain selections? I'll give them the benefit of the doubt on that one. Also would have appreciated an oyster being taken off the bill when I informed the server it was a bad one. All in all ok, knowing that's a known risk with eating them.

    Photos
    Kitchen & Dining Area 12-28-2025
    Kitchen & Dining Area 12-28-2025
    Octopus
    Octopus
    Windjammer

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    Windjammer
    Stoney River

    Stoney River

    3.9
    (732 reviews)
    1.0 mi
    $$

    A few friends and college sorority sisters attended dinner here on a Tuesday evening celebrating…read moreour 35th Deltaversary. We were greeted and seated right away. Our server , was quite nice , asked us what were celebrating and very welcoming. He gave us the daily specials and made recommendations. Think his name was Daryl. Great seating and a lil darker inside. We enjoyed our dinner and appetizers and the fellowship was superb. Definitely recommend. It's been a minute since I had dined here and will consider in the future.

    The first thing you'll notice is the quality of the doors. They're thick and heavy, but open…read moreeasily. There is a breezeway to keep out the weather. Inside the bar is straight ahead to your right. The kitchen is open and visible from the seating area, giving a sense of transparency and feeling of home. Elegant tables arranged with plenty of space to move about lets you know they're more interested in your comfort than maximizing how many bodies they can cram into one big room. Excellent servers are watchful without being disruptive. I like to enjoy my meal without being pestered every few minutes. I ordered the Bone-in Ribeye (my go-to for any steakhouse) and was *NOT* disappointed Perfect temperature. Flawless execution. I could tell they allowed equal time to cook and rest before delivering it to me. Prices are reasonable for the culinary experience and the quality meal you receive. Thank me later. Go and enjoy a special night out tonight!

    Photos
    Stoney River
    Stoney River
    Stoney River

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    Little Alley Steakhouse

    Little Alley Steakhouse

    4.0
    (758 reviews)
    6.1 mi
    $$$$

    I can't count the number of times I've driven past this place. Honestly, if I hadn't been invited…read morehere for a birthday dinner, I probably never would've tried it -- and now I'm so glad I did. Our waiter was incredibly sweet and patient with us, especially since we were a little indecisive and had plenty of questions. The restaurant itself was beautifully decorated, clean, and had a really nice atmosphere. I started with the lychee martini, which is easily in my top five lychee martinis I've had. The bread was a little underwhelming, but the butter made up for it. For my entrée, I ordered the wet-aged 16oz ribeye cooked medium, and wow -- it was phenomenal. Crispy on the outside, perfectly cooked, juicy, and served sizzling straight from the skillet. I got the green peppercorn sauce on the side, but honestly, the steak didn't even need it. For my side, I chose the Brussels sprouts with the delicious yuzu drizzle. I also sampled the truffle fries, creamed spinach, and lobster mac and cheese -- all were really good, but the creamed spinach completely stole the show. I will say the food took a while to come out, but they absolutely made up for it because everything tasted amazing. To top it off, someone from management brought complimentary celebratory lemon drop shots for the birthday girl. I'll definitely be dining at Little Alley again!

    Decided to do a date night at Little Alley Steak in Buckhead, and booking through OpenTable was…read morequick and easy. We arrived using the valet service, which usually makes dinner much more convenient. Unfortunately, this was probably the weakest part of the experience. The valet attendants weren't very welcoming, seemed a bit disorganized, and there was no one to open the door upon arrival. We also had to wait for our valet ticket, and retrieving our car at the end of the evening took much longer than expected. There's definitely room for improvement in this area. Once inside, check-in with the host was smooth, and we were seated on the outdoor patio with a beautiful view on a perfect summer evening. Our server, Jason, was phenomenal. He was attentive without being overbearing, knowledgeable about the menu, and had impeccable timing throughout the meal. He truly elevated the experience and is a great asset to the restaurant. I would absolutely request him again on a future visit. For appetizers, I highly recommend the fried Maine lobster tail--it was perfectly fried, well-seasoned, and delicious. The Kobe meatballs were good but didn't quite stand out enough to rave about. For our entrée, we shared the 24-ounce porterhouse with lobster mac and cheese and Brussels sprouts. Everything was well prepared, and we had no complaints about the meal. To drink, I ordered two vodka martinis and the guava vodka spritzer. The martinis were exactly what you'd expect, but the guava vodka spritzer stole the show. It was refreshing, beautifully crafted, and the perfect cocktail for a summer evening on the patio. My significant other enjoyed a glass of wine, and the wine selection appeared to offer plenty of options. One thing that stood out was the manager, Brit, making a point to greet several surrounding tables. We appreciated that level of hospitality and were actually looking forward to complimenting Jason's outstanding service. However, despite making eye contact, our table was completely skipped--no greeting, no smile, no acknowledgment. Combined with the disappointing valet experience, it left us feeling overlooked. While the food was excellent and Jason made our evening memorable, the lack of hospitality from both valet and management would make me think twice before choosing Little Alley over the many other great steakhouses in Atlanta. Jason, however, is the reason this visit ended on a positive note.

    Photos
    Table & Bar Area
    Table & Bar Area
    Lobster Mac and Cheese
    Lobster Mac and Cheese
    Margarita

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    Margarita

    101 Steak - seafood - Updated June 2026

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