Goobne is the third time I've tried Korean Fried Chicken, and while I'm no expert to give a fair…read moreanalysis, I can say that it serves up some pretty darn good fried chicken. Actually, scratch that, it should be BAKED chicken. Slightly different than fried. It would be my first time trying Korean Baked Chicken (KBC if that's even a thing?), but I think I still prefer the fried version. The japchae and the soondoobu were spot on! We ordered one curry baked chicken and one spicy one - I preferred the curry one more. A little hard to communicate with the servers, tried requesting for more water in Cantonese and they could not understand... until I pointed at my water cup and those of the rest of the table. I'll need to try other KFC places to make a fair comparison, but all I can say is, you can't go wrong with Goobne!

Decided to check this baked chicken place out with a friend on a Wednesday night. It was packed…read more Waited about 45 minutes for a table! Must be super popular amongst the locals. Once seated, it felt like a typical chain restaurant however the service was actually quite acceptable for being so busy. Everyone was drinking these fancy drinks that were blue with toy sharks or upside down beers inside a frozen concoction. Very Korean and very popular these days. The "yogiyo" button for service came in super handy. We decided to order the chicken salad which was quite tasty and healthy. I liked how they put the dressing on the side so it wasn't drenched. The salad was quite a healthy portion for 2 people. We also got the crunchy rice boneless sweet chicken that was really tasty. Very nice crunch and also a good portion for 2 people. Finally we washed it all down with fish cake soup. On a cold night, it totally hit the spot. All in all, it was a good meal and quite authentic tasting. I would come back again, minus the wait. Recommended.

Excellent ambiance and lively at night. This was a fun place to drink and meet other people…read more Service was a bit slow because we sat outside, but this is to be expected for a late night joint. Marinated crabs were delicious. I would definitely recommend this place for the experience. It was such a fun time.

Good food and service, get the marinated beef ribs they will melt in your mouth . You order from…read moreyour phone after scanning the QR code , I personally am not a big fan of that but I'm getting used to it .

We got this chicken as take-out and it still tasted juicy and delicious so I can only imagine how…read moreamazing it would taste had we dined in and eaten it served hot! Loved the original and pepper crispy combo that we got. If you're debating whether to get bone-in or boneless, get the boneless. They're much easier to eat. It also comes with spicy mayo and sweet and sour dipping sauces. YUM! Note: it takes a while (~30 mins) to prepare the chicken since it's oven roasted so plan accordingly.

Sitting atop a brightly lit high rise in this brightly lit vertical city is Mong Kok's Goobne…read moreChicken. It's a surprisingly large and open wooden space, which is refreshing after bumping knees and getting breathed on by strangers all day, every day. Your first step inside is greeted with TV screens playing Kpop and the smell of sizzle and sauce; it's a Korean fried haven. Goobne specializes in, you guessed it, Korean fried chicken, but with a heavy infusion of Western bar food. They've got salads, pastas, Asian style rice rolls, and a variety of fancy margaritas (one with a shark). Mostly though, you're here for the chicken. On my initial visit, my friend and I shared: Appletiser: Some foreign apple sparkly with a punny name. It's what you expect. Fizzy apple juice in a bottle. Overpriced because of its foreignness and because it's in a bottle. Caesar Salad: This is not a Caesar salad. Caesar sauce (in a cup on the side, no less) with some veggies, croutons, and parmesan does not a Caesar make. Who adds frisee to a Caesar? Or red cabbage? OR TOMATOES AND CUCUMBERS? It's fine for a salad. Just know that you are not ordering a Caesar when you order this Caesar. Rice Crunch Chicken Boneless: Yes, this is where it's at! A well-portioned amount of crispy boneless chicken covered in sweet and spicy sauce, carried out in a cast iron pan. To make it better, tiny rice bits cover the chicken for extra crunch. To make it EVEN better, pieces of sauce-soaked Korean rice cakes are mixed in. SO. GOOD. Strawberry Milk Snow: I don't know what I was expecting for this. Something more like shaved ice? Nope. Milk snow is exactly what it is: creamy crystals that melted on impact. It was incredibly unique and the right amount of sweet with the ice cream and strawberries mixed in. 10/10, will choke on ice particles again. Goobne Chicken is goodne chicken. There, I said it. Though my puns are bad, Goobne isn't. And with this being one of several locations in HK, you can always get your fried chicken on. Whether you're in the mood to hang out, or to grab a sharkarita, or just to get some good grub, Goobne is one great choice in the city with way too many food choices. (52/100) - 100

I've always loved Korean BBQ, and this might be the best one in all of Hong Kong! It's super…read moreconvenient, located right above the metro and iSquare Mall in TST. The beef is high quality, and the banchan are plentiful. You really can't go wrong with the food here! The clay pot bibimbap is also great. I've had Korean BBQ many times, and this is by far one of the best experiences I've had. If you want an exquisite view of the Hong Kong skyline, this is the place to go. Highly recommended--two big thumbs up!! God bless Hong Kong.

A nice Korean restaurant located at TST I square building in TST MTR stations area. It's a very…read moreconvenient place to got for the restaurants that have many varieties cuisines in the high rise building!! Nice Harbor n métro views in the restaurant!!! Typical Korean grilled foods restaurant and has so many varieties of set dinner menu. I picked a simple set dinner menu of Galbi beef, chickens, kyoza, seafoods soup, and all those sides dishes!! Very much sautéed good tasty meats and it's delicious!! The whole menu designed is just good for two persons a small set dinner menu!! Services were so good and efficient, staff were so nice n grooming properly all the times!!

Very yummy juicy fried chicken, one of the best. You get either spicy, regular or barbecue. If you…read morelove chicken it's the place to be

Authentic Korean fried chicken! If you've never had Korean fried chicken, then you're missing out…read more Korean fried chicken is on a whole 'nother level of fried chicken, and the best place to get it is right here. Their fried chicken and dukbokki are on point! Fried chicken is so juicy and tender but crispy on the outside. The dukbokki was perfection. I highly recommend the fried chicken with the sauce and the cheese dukbokki. The original fried chicken is good too, but I prefer having sauce. The onion one is just the original fried chicken with lots of green onion shreds on top. It's pointless to order the onion and the original one at the same time unless you're really hungry. The dukbokki though!! The rice cakes are smothered in a thick, spicy sauce with a mess of cheese and onions... Just thinking about it makes my mouth water. If you're a beer lover, then fried chicken + beer = love. They have Korean beer too! The food here was so good that it made everything else bearable. Service and atmosphere were both mediocre. They're friendly sometimes, but sometimes not. There is always loud Korean music blasting from the TV, which is cute. This restaurant is quite popular, so expect a wait.

Food is excellent, but the roast goose is very expensive. A half portion is almost $50 usd.read more

Sham Tseng Chan Kee is a roasted goose specialist. It is located in vibrant Mong Kok. The thing I…read morelearned in Hong Kong is that roast goose is favored over roast duck which is the complete opposite in the U.S. I have never seen a Chinese restaurant anywhere in North America that offers roasted goose. Not even in Vancouver or Richmond. The restaurant it is not full of glamour. This feels like a typical neighborhood restaurant. Like a cha chaan teng as it is very diner-esque. Just simple Chinese fare. I decided to get a Chinese BBQ combo which consisted of roast goose, Chinese sausage, Hainan chicken, salted duck egg and Chinese broccoli with rice. The two items that stood out were the roast goose and Chinese sausage. The roast goose tastes very similar to roast duck, though has a bit more richness. This explains why it is the preferred choice in HK. The Chinese sausage on the other hand was quite lean compared to the Chinese sausages I am accustomed to. If you want to try roast goose, Sham Tseng Chan Kee is a good place to give it a try. Though if you are particular about ambiance, then you might want to go elsewhere. This is a hole in the wall sort of restaurant.

Never thought we would be having Korean food in Hongkong but, we did. The bibimbap was good, the…read morechicken wings were okay. The oysters and beef soup were yummy. If you like spicy order the beef soup. The only thing that was missing were the side dishes. You will have to pay extra for them.

I just wanted lunch today. Anything! But my friend dragged me up a hill because he said I needed to…read moretry their Korean Fried Chicken. He told me we may need to queue. It was hot and humid, like any day in Hong Kong and I just wanted to sit down. At 1pm, we didn't wait long and the server was very courteous to us. It's always tricky to determine how long the wait will be and I appreciated that he kept checking in with us as we stood outside hot and sweaty from our walk; letting us know that as soon as a group pay their bill, we can be seated. Their set lunches range from $40 to $70, which is reasonable. We both ordered their set lunch no. 9 - soy Korean fried chicken wings. Perfectly marinated and served to us quickly. Their drinks are not as desirable though. I ordered their signature ice coffee and it just didn't hit the spot. for a $15 add on, it was less of a bespoke, unique Korean coffee and more of a Nestle instant with a bit of caramel on top. Their signature dishes? Cheese Egg Roll and Oppa Riceball. This foodie will definitely be returning for more chicken, more cheese, more rice and that chilled and friendly service! OPPA!

Good Korean restaurants are hard to find in Hong Kong. This is one of the better ones that I have…read morebeen to in HK. The side dishes served here are very good and is a good sign that the food will be good. They are stingy with the refills and will only give two dishes to ask for a second round. However, the bbq uses a gas grill and not charcoal. You definitely will taste the difference. Food: 3.75 stars Service: 2.5 stars Environment: 3 stars Value: 4 stars Overall: 3.5 stars Recommendations: seafood pancake, ok tongue, marinated galbi, thick cut pork belly The service here is not very good. You will need to proactively get the waiters attention for any help. They don't do any of the cooking for you and the food comes at a slow pace especially given that the meat is cooked at the table and is raw. The non bbq meat items are really quite good here and I would come back to try more of these. You can tell by eating the kimchi you can tell that the food is authentic. The price isn't too expensive if you stick with the non premium meat. Is about 350 HKD per person for food.

I came here for food, and I must say that the food was quite tasty! I was at first a little…read moresketched out by the lack of a queue considering how there was a long line at the restaurant next to it, but after getting sick of waiting for that other restaurant, I decided to be adventurous and try this place out. While the staff were somewhat lacking in presence, they definitely made up for it in food quality and value for money. We had a kimchi pancake which was fantastic! The pancake itself was crunchy and fragrant while retaining the flavour of kimchi, and the squid stone pot rice was also really good, being both crunchy and chewy, allowing for that variability in textures. Staff were nice enough when we could find them, but considering how they had the waiter call bell system, they should have pointed out that system when we took our seat since it was rather inconspicuously placed out of plain sight. To sum it up, I would try this place out again!