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Zona Vip

4.5 (154 reviews)
ModerateColombian
Closed • 11:00 am - 8:00 pm
Updated 2 weeks ago

Order Zona Vip Takeout or Delivery

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ZONA VIP ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Zona Vip

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the front entrance of a restaurant
Amy D.

Holy smokes don't judge a book by its cover. Pull in, park, and go in this little hidden gem. Great customer service, tasty menu, plenty of seating, and space to move around. The inside was bright and fun colors booths and tables. 2 restrooms. Limited parking, but very roomy on the inside. The food most important part yummm We did a little sample of almost everything and shared totally recommend this to get a taste of everything Yuca frita and let me tell you this puts French fries to shame the crunchy outside and soft goodness on the inside don't skip this and order it as a side. 1 side was a small bowl but plenty for the 2 of us who went. My favorite dish bisteck a Cavallo wow just wow 10/10 then steak took me back to my childhood when my dad would take skirt steaks and Grill then on an old charcoal grill. The sauce on top is a blend of tomatoes, onions, and spices. Bonus tip dip your yuca fritas in this sauce. Sooo good. Empanada was huge and stuffed with meat. The chicken was my favorite but both were really good. The meat is very tender and the outside is really soft great textures together. Arepa is not my thing so I did not try this. But I can tell you my husband loved it and ate both. Full of flavor great size, and also stuffed with meats. Mora was a nice refreshing blackberry juice and it was so good.

Arepa with Chorizo
Brandon C.

I can't believe this place has been in business for the past 5 years and I just found it today. It's safe to say I'll be finding excuses to come to this side of town. Hands down the best Columbian food in Cincinnati! The Exterior: Nothing special but the inside is bursting with culture and good vibes - typical of amazing ethnic restaurants in my experience. The Juice: Wow! Extremely fresh and refreshing without being too sweet. They were out of passion fruit so we got mango (highly recommend) and lulo which we learned is a Columbian fruit that's somewhat similar to pineapple. We found it also had a slight apple flavor to it. The Corn: BURSTING with flavor. Hard to put into words since I've never had anything like this but I highly recommend it. Fried Plantains: I've been looking for good plantains in Cincy for years and I finally found them!! I would seriously drive out of my way just to get an order of these. They had the perfect flavor and were soft in the middle and a slightly crispy on the outside. AMAZING. Arepa: Best Arepa I've had in a while. Very flavorful and the chorizo was an interesting ingredient. Good mix of cheese and sauce. Would definitely get again. I also got an empanada but it was eaten too fast to properly review . It was a nice little snack. Conclusion: You NEED to come here. I loved everything about this place and can't wait to come back; ideally for dine in to get the full experience.

El plato se llama La Picada.  Muy sabroso.
Robert O.

Great, fresh food. Friendly, fast service. A good place to bring your family. Good atmosphere. Buena gente, buena comida, un buen lugar.

Cody K.

This is a tough review because the food was 4.5-5* in both our opinions. She wanted me to give a 4* review but after our waiter said "you will give me a tip?" After he had been watching the soccer game along with a cook the entire time I was irritated but I still left him 15%. As I told him it's in credit not cash The food was delicious but the same as a higher end places $ wise. She got their signature dish (and ate it all but the beans) and it was $16.50 (see picture). I got the chicken soup that had a little corn and potatoes and ate it all and it was $14.50. They were out of beef empanada ($2) so we tried the chicken and cheese. The chicken was great and the cheese one was lacking.... cheese. I had been here 5ish years ago and the portions were bigger, prices better, and the service was better (even though kids served me drinks). I'm sad that a place so humble is now so lazy to watch soccer instead of guests and serve prices so high that their restaurant is empty.

Lengua y arroz con salsa - Muy bueno!
Daniel K.

¡Este restaurante tiene la mejor comida Colombiana! And for those of us who don't speak Spanish - no translation necessary when you sit down to enjoy Zona VIP's Colombian Street food- A cautionary word - don't expect white tablecloth service and servers in tuxedos where "Street Food" is the main fare - that being said - I loved this place. What could be described as quaint, family oriented and a decor typical of most Hispanic cultures - the food is definitely amazing! I had the beef tongue - not something you normally see on the menu - it was hearty, very tasty and reminiscent of mom's Sunday afternoon pot roast. Served alongside with fried plantains, salsa and a healthy scoop of rice - you might ask for their hot salsa - very slight heat Scoville scale-wise but definitely elevated the dish. A final word - while the menu offerings seem a little pricey - it is well worth the expense for this incredibly tasty food. You will not be disappointed! Just price out a hotel and plane tickets to Bogota and their prices will seem reasonable - definitely worth a return visit -

Bandeja Paisa
Daniel D.

This place is a gem, excellent every single time! Typical Colombian food at its best and the best empanadas you can find in Cincinnati. The Ajiaco and Bandeja Paisa are their flagship and I couldn't be happier. Everything on the menu is fresh and made from scratch. They do catering as well and is fantastic. You can buy frozen empanadas and put on the grill or air fryer, is delicious!! Owner and staff are alway friendly and place is spotless. 100% recommended.

Drinks and desserts
Trew Q.

Must try!!! So perfect. This should be all over Cincinnati!! Great food, fun atmosphere, awesome people! I had Chorizo Arepa, Jamón and Queso Arepa, Fried Yuca the flan and the tres leches cake (lol fat kid moment), and an awesome passion fruit juice to wash it down. So good, I would get the chorizo arepa again, and will def try more stuff here!!!

Fried fish with tostones
Antoinette W.

Their food is done on point, fresh and amazing flavor. I felt transported to Colombia with each bite. They just need to put more care on their place as a restaurant and may be put something outside, so people can see that they are there and that their food is authentic and fresh.

Arepa e Huevos

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6 years ago

Great place for authentic Colombian food! My wife is from Colombia and she loves this place. Highly recommend!

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11 years ago

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9 years ago

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6 years ago

Colombian food. Nit much to look at, but quick service and great food. My kind of place. Will be back

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11 years ago

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4 years ago

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10 years ago

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4 years ago

By far some of the best empanadas in the tri state! I haven't had a meal I haven't liked on the menu

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6 years ago

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7 years ago

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9 years ago

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10 years ago

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4 years ago

This restaurant will NEVER deliver your food. They will just take your money, and waste your time!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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10 years ago

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11 years ago

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7 years ago

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La Colombiana Restaurante - Empanada

La Colombiana Restaurante

4.4(398 reviews)
40.0 mi
•$$

What a delicious find! My son was searching for dinner on our recent overnight and La Columbiana…read morepopped up. After checking out the menu and reviews he suggested we give it a try. When we arrived we realized it was literally next door to our hotel! Score! They were really busy, but the service was still friendly and efficient. And the food ... so good! I enjoyed an Arepa con queso and a chicken empanada while my son had the carne asada and a beef empanada. Everything was fantastic. So much food too. I especially loved the hot aji sauce that came with the empanadas - I put it on my arepa too -yum! If we are in the area again, I will definitely return.

Looking to expand the palate, we recently tried La Colombiana. Started with fried plantains and…read moreempanadas (two beef, two chicken). Both were delicious, especially the fried plantains. I've had plantains in the past, but these were certainly the best I've tried. For entrees, we went with arroz con pollo and bandeja paisa which was basically an assortment platter. I was a little disappointed in the arroz con pollo. Rice was over cooked and the flavor was overall muted. For dessert, we tried obleas -- thin waffles filled with jam, caramel and cheese. The waffles weren't true waffles, but more just cracker type. Again, rather disappointing but maybe I just don't have the right taste for it. The service was excellent, and we did enjoy the appetizers. Entrees and dessert were a let down. Overall, 3 stars in my book.

Photos
La Colombiana Restaurante - Inside

Inside

La Colombiana Restaurante - Torta cuatro leches y obleas

Torta cuatro leches y obleas

La Colombiana Restaurante - Arroz con Pollo

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Arroz con Pollo

Mita's Restaurant and Bar - Iberico pork steak

Mita's Restaurant and Bar

4.3(583 reviews)
12.8 mi•Downtown
•$$$

Came here for a special occasion birthday dinner. There were three of us, which I think is the…read moreperfect number for tapas. We were welcomed warmly and seated at what I think is the very best table in the restaurant. It's the booth that feels like you're almost in your own private room. It kind of hugged us into our own little world and was perfect for a birthday dinner. Then there was Joel, the loveliest of servers. Fun, funny, knowledgeable about the food and just delightful. Joel gets five stars all by himself. We all started with the El Luchador cocktails. They were SPICY. Probably a touch too spicy for some people, but we loved them. Now, I'll be honest. When I first looked at the menu, I was concerned. I don't like goat cheese. I know, I know. I like ALL the other cheeses, just not goat cheese. And this is a goat cheese heavy menu. But I jumped to conclusions because there turned out to be plenty for me to eat. We started with the PAN CON TOMATE. Get this. It's amazing. It seems like it should be simple, but they've somehow elevated it to another level. SANDÍA CON MACHA. This is one of those dishes where you imagine someone in the kitchen putting these flavors together and asking, "Is this good?" And the answer is YES. ACEITUNAS ALIÑADAS Y QUESO MURCIA AL' VINO. They were kind enough to keep my olives from mingling with the goat cheese. The olives I had were meaty and delicious. MEJILLONES CON VINO. My FAVORITE. The mussels were fantastic, but the fennel and that dreamy broth were what really did it for me. PULPO. I tried it. It was delicious. Eating octopus just freaks me out because they're so smart. This is not Mita's fault. This is between me and the octopus. TOSTADA DE CANGREJO. My second favorite thing of the night. A party-in-your-mouth situation. YUM. TACOS DE CORDERO. I didn't eat these, but the others in our party were very happy. BROCHETAS DE POLLO. By this point we were FULL, but these were still very good. Tender, nutty and just the right amount of kick. Overall, the flavors here are unexpected in the best possible way and clearly created by someone who really knows their stuff. If you're up for a culinary adventure, this is absolutely the place. And even if you're not particularly adventurous, there are plenty of delicious things here that can make a special night feel even more special. Fantastic food, fantastic service and a fantastic birthday dinner. And Joel, five stars. Sorry about the lack of photos.

TL:DR good service, decent food, nice ambiance for dates or fun group dinners. Not the best tapas…read moreand at this price point, I wanted a little more but all in all fine, not great. This spot was close to our hotel so we made a reservation for a group dinner here. It's a nice looking restaurant with fitting decor that doesn't feel overly stuffy but has a colorful elegance to it. The waitstaff was friendly and helpful with the menu. We ordered a variety of items, including the empanadas, the plantains, 2 ceviches, cheese plate, chicken skewers, and mussels. The empanadas, standard ceviche, and skewers were good. The rest were pretty meh. See my pictures for more but it was a very uneven meal. I got the cheesecake for dessert and it was slightly frozen in the middle. All in all, it's a good restaurant but not great as the food was inconsistent. But if you want to come on a date or for a group dinner, it's worth the visit. Just be selective of what you get.

Photos
Mita's Restaurant and Bar - Entrance

Entrance

Mita's Restaurant and Bar - Complimentary anniversary Colombian almond cake

Complimentary anniversary Colombian almond cake

Mita's Restaurant and Bar - Colombian almond cake and tres leches

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Colombian almond cake and tres leches

Alfio's Buon Cibo - Turtle tiramisu

Alfio's Buon Cibo

4.5(452 reviews)
10.3 mi•Hyde Park
•$$$

Always an excellent dining experience. Food is outstanding…read moreand service is impeccable, Can be a bit noisy at times, but not too much to keep me from coming back.

We had reservations for 6:30pm on Saturday night. We were a little early, but they were able to…read moreseat us right away. The atmosphere is dark and rich, and the seating is very comfortable. All tables have the cutest box-light centerpieces, all with fresh flowers, that added to the ambiance. Our server, Kayla, was smiley and fun! She explained all we needed to know about the nightly specials. She knew the menu well. There were also lovely food runners and other staff that kept our night going smoothly. This is what we had for dinner and our thoughts: Mussels - The PEI mussels were so plump and cooked perfectly. We sopped up all the broth we could with the charred bread pieces. I wanted to pick up the bowl and drink the rest. We order mussels at most places that offer them, and these were the best we have had in Cincinnati. Croquetas - These were interesting. The flavors were good, but we thought the consistency was a little pasty. It was like all the ingredients were blended up together in a, well, paste. Pasta Duo - We chose the Wild Mushroom in vodka sauce, and the Gnocchi Bolognese. We thought the vodka sauce overwhelmed the mushroom in the ravioli and that maybe a lighter sauce would complement the mushroom filling better. However, the sauce was excellent. The gnocchi were pillowy and tasty with the sauce, but there was not much beef in the bolognese. Although these weren't the favorites of the night, they were still very good. Skirt Steak with Chimichurri - OMG! I don't usually order steak out, but serving skirt is rare and it is one of my favorite cuts. It was so tender with a fabulous grill flavor and the most delicious chimichurri. Except for about four bites my wife enjoyed, I ate the whole 10oz steak!! It is pricy, but I would gladly spend the money for this excellent preparation again. The potatoes were roasted and seasoned well, but I wish there were more than five pieces of asparagus for the price. Chocolate Caramel Tiramisu - Very light and chocolatey. Yum! We will be back over and over for the mussels and skirt steak.

Photos
Alfio's Buon Cibo - Inside

Inside

Alfio's Buon Cibo - Dessert

Dessert

Alfio's Buon Cibo - Cocktails

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Cocktails

El Meson - Chicken tacos, garlic potato salad

El Meson

3.8(218 reviews)
30.2 mi
•$$

This restaurant was so excellent in so many ways. I love it and will return again and again. The…read moreambiance is lovely; colorful, nautical, festive yet soothing. Service is top notch. They have this great system where there's a little table tent and you stand it up if you need something, and a staff member appears quickly. Lay it down and they leave you be. Genius. The food is absolutely fabulous! We have dined here twice. Both times we came early and chose a low top in the bar/lounge because they have an unbeatable happy hour applicable to cocktails, draft beers and several of the delectable appetizers. 4 to 6 pm. So far we've had the Elote corn bites, Coco bites, fried Yuca and the crab bites. 5 stars for all though the Yuca was the weakest link because I'd like it so much better boiled. Their sauces just dance on your tongue. The sides, notably the black beans and garlic potato salad, are superb. And don't miss those Latin cocktails! They were agreeeable to split a main for us, the Arroz con Pollo which had plenty of tender chicken and was full of flavor. On a second visit we each got our own main. So we've had a lot of different dishes here and they were all excellent. My rating is 4 1/2 stars, rounding up due to all of the above. The minus half star is due to one negative. When you're done, the waitress arrives with a hand held electronic device and says 'I can take your payment right here.' Yeah, I expect you to take my payment at the table, AFTER you've given us our bill, then quietly withdrew for a bit while we look over our bill, decide if we're paying cash or card, and also consider how much we plan to tip. I did not like this at ALL, particularly since she did not also say "or would you like a printed bill." We did in fact request and receive a bill to handle in the normal way. So don't feel pressured to just hand over your credit card. This is a practice I would expect from a big corporate chain, not a Mom & Pop. But I love everything else about El Meson.

My husband has been talking up this place for years, but I had never been. We finally had the…read moreopportunity to come together and it did not disappoint! It's a Latin-fusion tapas restaurant and they have happy hour every day from 4pm-6pm! We came early on a Saturday and it was pretty empty but by the time we left the tables and parking lot were full!! The food was so yummy and our server was incredible! They have a system where you put a sign up if you need something, but we never ended up using it because she was so attentive! The ambiance is eclectic and perfect for this place. Also, the restaurant feels like it goes on forever! It's a very cool space. Would definitely go again - it's an experience worth repeating!

Photos
El Meson
El Meson - Yuca fríes and elote appetizers!!

Yuca fríes and elote appetizers!!

El Meson - Caprinha

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Caprinha

Zona Vip - colombian - Updated October 2026

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