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    The Arepa Place

    4.7 (164 reviews)
    Closed • 11:00 am - 7:00 pm

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    THE AREPA PLACE ATMOSPHERE

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    Moderate noise

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    Alan T.

    I had their stuffed arepa and their empanada and found it to be pretty decent. For the stuffed arepa, I had it with the steak and cheese with the aji colombiano salsa. For the empanada, I had it with the steak as well. There's some counter spaces there that allows you to eat inside.

    Sandra E.

    I was excited to see The Arepa Place at the Ohio River Paddlefest! It's so hard to pass up empanadas. Especially this place! Colombian's finest! We ordered beef and potato empanada with a side of the Arepa. My mouth was watering as I saw them making it fresh on the flat top grill. Their empanadas are made fresh! The wrapper is made out of fresh corn tortilla. The side cilantro enhanced the flavor. I wish I could've gotten more. The Arepa is a must try if you want to experience the place. I highly recommend it!

    Menu
    Cathy S.

    Wow! This place is amazing! We were at Findlay Market and was looking for a place to eat. The reviews looked good and we thought we would try it. We were not disappointed! It is a small business with great customer service and great food! When you walk in you could smell the fresh salsa they were making. The ambiance is nice and welcoming. We were sure what to order and the lady working the counter helped by offering suggestions. I had the Build your own Steak Arepa: $13.00: Steak, black beans, sweet plantains, and cheese. My husband had a Stuffed Arepa: $10.00: Chicken and Cheese. Our son had Empanadas: $4.50: Chicken. We aksi bought some Plantain Chips! Wow, everything was served hot and fresh and was so delicious! We even had leftover Arepa's and Plantains! Yes, we recommend this place and hope to be back when we're in the area!

    Maryory H.

    Muy rica comida me encanto estaba muy Rico primera vez Que llego este lugar me gusto comida bebida

    front facade
    Molly S.

    I have a happy Venezuelan husband on my hands whenever we can stop by and get an arepa. It is a Colombian restaraunt, but they bring some comfort because they also carry some authentic snacks he grew up with in Caracas. Our go-to is the chorizo arepa and chicken

    Steak BYO Arepa w/ all the toppings
    E. J. ..

    These are some of the best arepas I've had. They are great on their own, and the salsa adds great flavor! Coming from Arizona, the hot salsa wasn't nearly spicy enough, but the flavor was still great! You order at the counter and then you can either eat in the building or take your food to go. The building is small, seating about 10 people. But it's a great place to stop by, get some good food, and then leave to explore the rest of Findley Market!

    Chorizo arepas with chicken empanadas and their Verde sauce.
    James H.

    First time trying arepas ! I thought it would be something I would be trying in California (since I am from there) but you know what we happen to come up on this place because my friends and I were walking around the Finlay Market and we were trying to find a restaurant with indoor seating as it was very hot. Many places seemed to be a pick up place. We happen to find this place because it has some indoor seating. Colombian food my goodness was it good. Think of arepas as a thicker corn tortilla that has been split open to stuff in a bunch of cheese and meat. I got myself the chicharron arepa which had corns and plantains with cheese inside. The pork belly was fatty with the nice crunch from the skin and the plantain and corn helped cut down the heaviness from the pork. Excellent combination of flavors. I also got the chorizo arepas with cheese. It was thick one with so much chorizo and cheese. They stacked the chorizo in there. The last thing I got was the chicken empanada. Or wa so juicy when I bit into it. Well flavored. I recommend getting the Verde sauce with all the arepas and empenadas. The place is a small market selling goods from Colombia. They had Colombian snacks coffees and even a refrigerator with plantains which was pretty cool to see.

    Cheese arepa

    Great visit for sweet and savory stroll! Cheese arepa! Yum! I will definitely come back to try more items! *

    Ameena A.

    How can you not love this place?! The menu is extremely simple and clear, the flavors are delicious, and the arepa place is in an awesome location with both indoor and outdoor seating (although indoor is much more limited). Also - most of the menu is gluten free! They also have gluten free treats and ingredients all around the store (labeled as such). There is typically a wait - but I often expect this when a restaurant is delicious and provides good service.

    Chicken and cheese arepa
    Emma S.

    I have been so eager to try this place after having my first arepa in Spain earlier this summer. The restaurant itself can be packed, but that's expected at Findlay, especially on a Saturday. Naturally, I had to wait a bit before my order was complete, but it took only ten minutes. You can sit inside or outside, all food is packaged to go. The staff was kind and quick. I enjoyed the Chicken and Cheese Arepa with the Blanca salsa. Delicious. The flavor is there and even though the chicken looks dry, it's not. The arepa is crispy and some of the cheese was all at the bottom. Looking forward to coming back to try more and recommending this place to others!

    Annette J.

    I was exploring the Findlay Market area and ready for lunch. I saw the Arepa Place while walking around and, after peeking at their rave Yelp reviews, decided this was the spot to land on. It was a VERY good decision. Everything was excellent! I wanted to try two of their signature items so I went for the loaded cheese arepa and the chicken empanada. Both were great but WHEW! That arepa? Amazing. I've honestly been craving one since I got back home to Michigan. A hot, gooey, cheesy, corn cake topped with plantains, beans, steak, and shredded cheese. Delectable! Lovely outdoor seating is also available which I highly recommend given the great views and vibe of the surrounding market. Everything was pitch perfect!

    Empanada & Steak and Cheese Arepa
    Amber B.

    It was busy over the lunch hour and the service was still fast. Food was hot and fresh and had great flavor! Shop was clean and inviting and the person working helped us with recommendations!

    Beef and cheese arepa

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    9 hours ago

    Quick, simple, tasty food, right next to Findlay Market. Cold beer available at the bar outside. Cool fall evening. Chef's kiss perfection

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    2 months ago

    One of the best quick food spots in Cinci. Service is always top tier. I drop by this place often for their veggie empanadas.

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    1 year ago

    You have to love the authentic Arepas at this hole in the wall! Legit. Order at the counter and eat!

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    9 months ago

    Business owner information

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    Isis A.

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    1 year ago

    Everything is made fresh and gluten free! I had the plain cheese arepa and fried plantains. A great light lunch by Findlay market!

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    4 years ago

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    1 year ago

    This was my first time having an arepa and now I'm hooked! Mine had fried pork belly, plantains, and corn. It was delicious!

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    Mita's Restaurant and Bar - Iberico pork steak

    Mita's Restaurant and Bar

    4.3(582 reviews)
    1.0 mi•Downtown
    •$$$

    Came here for a special occasion birthday dinner. There were three of us, which I think is the…read moreperfect number for tapas. We were welcomed warmly and seated at what I think is the very best table in the restaurant. It's the booth that feels like you're almost in your own private room. It kind of hugged us into our own little world and was perfect for a birthday dinner. Then there was Joel, the loveliest of servers. Fun, funny, knowledgeable about the food and just delightful. Joel gets five stars all by himself. We all started with the El Luchador cocktails. They were SPICY. Probably a touch too spicy for some people, but we loved them. Now, I'll be honest. When I first looked at the menu, I was concerned. I don't like goat cheese. I know, I know. I like ALL the other cheeses, just not goat cheese. And this is a goat cheese heavy menu. But I jumped to conclusions because there turned out to be plenty for me to eat. We started with the PAN CON TOMATE. Get this. It's amazing. It seems like it should be simple, but they've somehow elevated it to another level. SANDÍA CON MACHA. This is one of those dishes where you imagine someone in the kitchen putting these flavors together and asking, "Is this good?" And the answer is YES. ACEITUNAS ALIÑADAS Y QUESO MURCIA AL' VINO. They were kind enough to keep my olives from mingling with the goat cheese. The olives I had were meaty and delicious. MEJILLONES CON VINO. My FAVORITE. The mussels were fantastic, but the fennel and that dreamy broth were what really did it for me. PULPO. I tried it. It was delicious. Eating octopus just freaks me out because they're so smart. This is not Mita's fault. This is between me and the octopus. TOSTADA DE CANGREJO. My second favorite thing of the night. A party-in-your-mouth situation. YUM. TACOS DE CORDERO. I didn't eat these, but the others in our party were very happy. BROCHETAS DE POLLO. By this point we were FULL, but these were still very good. Tender, nutty and just the right amount of kick. Overall, the flavors here are unexpected in the best possible way and clearly created by someone who really knows their stuff. If you're up for a culinary adventure, this is absolutely the place. And even if you're not particularly adventurous, there are plenty of delicious things here that can make a special night feel even more special. Fantastic food, fantastic service and a fantastic birthday dinner. And Joel, five stars. Sorry about the lack of photos.

    TL:DR good service, decent food, nice ambiance for dates or fun group dinners. Not the best tapas…read moreand at this price point, I wanted a little more but all in all fine, not great. This spot was close to our hotel so we made a reservation for a group dinner here. It's a nice looking restaurant with fitting decor that doesn't feel overly stuffy but has a colorful elegance to it. The waitstaff was friendly and helpful with the menu. We ordered a variety of items, including the empanadas, the plantains, 2 ceviches, cheese plate, chicken skewers, and mussels. The empanadas, standard ceviche, and skewers were good. The rest were pretty meh. See my pictures for more but it was a very uneven meal. I got the cheesecake for dessert and it was slightly frozen in the middle. All in all, it's a good restaurant but not great as the food was inconsistent. But if you want to come on a date or for a group dinner, it's worth the visit. Just be selective of what you get.

    Photos
    Mita's Restaurant and Bar - Entrance

    Entrance

    Mita's Restaurant and Bar - Complimentary anniversary Colombian almond cake

    Complimentary anniversary Colombian almond cake

    Mita's Restaurant and Bar - Colombian almond cake and tres leches

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    Colombian almond cake and tres leches

    La Colombiana Restaurante - Empanada

    La Colombiana Restaurante

    4.4(398 reviews)
    51.0 mi
    •$$

    Looking to expand the palate, we recently tried La Colombiana. Started with fried plantains and…read moreempanadas (two beef, two chicken). Both were delicious, especially the fried plantains. I've had plantains in the past, but these were certainly the best I've tried. For entrees, we went with arroz con pollo and bandeja paisa which was basically an assortment platter. I was a little disappointed in the arroz con pollo. Rice was over cooked and the flavor was overall muted. For dessert, we tried obleas -- thin waffles filled with jam, caramel and cheese. The waffles weren't true waffles, but more just cracker type. Again, rather disappointing but maybe I just don't have the right taste for it. The service was excellent, and we did enjoy the appetizers. Entrees and dessert were a let down. Overall, 3 stars in my book.

    What a delicious find! My son was searching for dinner on our recent overnight and La Columbiana…read morepopped up. After checking out the menu and reviews he suggested we give it a try. When we arrived we realized it was literally next door to our hotel! Score! They were really busy, but the service was still friendly and efficient. And the food ... so good! I enjoyed an Arepa con queso and a chicken empanada while my son had the carne asada and a beef empanada. Everything was fantastic. So much food too. I especially loved the hot aji sauce that came with the empanadas - I put it on my arepa too -yum! If we are in the area again, I will definitely return.

    Photos
    La Colombiana Restaurante - Inside

    Inside

    La Colombiana Restaurante - Torta cuatro leches y obleas

    Torta cuatro leches y obleas

    La Colombiana Restaurante - Arroz con Pollo

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    Arroz con Pollo

    Alfio's Buon Cibo - Turtle tiramisu

    Alfio's Buon Cibo

    4.5(453 reviews)
    4.5 mi•Hyde Park
    •$$$

    Always an excellent dining experience. Food is outstanding…read moreand service is impeccable, Can be a bit noisy at times, but not too much to keep me from coming back.

    We had reservations for 6:30pm on Saturday night. We were a little early, but they were able to…read moreseat us right away. The atmosphere is dark and rich, and the seating is very comfortable. All tables have the cutest box-light centerpieces, all with fresh flowers, that added to the ambiance. Our server, Kayla, was smiley and fun! She explained all we needed to know about the nightly specials. She knew the menu well. There were also lovely food runners and other staff that kept our night going smoothly. This is what we had for dinner and our thoughts: Mussels - The PEI mussels were so plump and cooked perfectly. We sopped up all the broth we could with the charred bread pieces. I wanted to pick up the bowl and drink the rest. We order mussels at most places that offer them, and these were the best we have had in Cincinnati. Croquetas - These were interesting. The flavors were good, but we thought the consistency was a little pasty. It was like all the ingredients were blended up together in a, well, paste. Pasta Duo - We chose the Wild Mushroom in vodka sauce, and the Gnocchi Bolognese. We thought the vodka sauce overwhelmed the mushroom in the ravioli and that maybe a lighter sauce would complement the mushroom filling better. However, the sauce was excellent. The gnocchi were pillowy and tasty with the sauce, but there was not much beef in the bolognese. Although these weren't the favorites of the night, they were still very good. Skirt Steak with Chimichurri - OMG! I don't usually order steak out, but serving skirt is rare and it is one of my favorite cuts. It was so tender with a fabulous grill flavor and the most delicious chimichurri. Except for about four bites my wife enjoyed, I ate the whole 10oz steak!! It is pricy, but I would gladly spend the money for this excellent preparation again. The potatoes were roasted and seasoned well, but I wish there were more than five pieces of asparagus for the price. Chocolate Caramel Tiramisu - Very light and chocolatey. Yum! We will be back over and over for the mussels and skirt steak.

    Photos
    Alfio's Buon Cibo - Inside

    Inside

    Alfio's Buon Cibo - Dessert

    Dessert

    Alfio's Buon Cibo - Cocktails

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    Cocktails

    The Arepa Place - colombian - Updated October 2026

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