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Zhang’s Bistro

4.2 (5 reviews)

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5 months ago

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3 months ago

Best Sichuan cuisine. Our goto place for fragrant fried fish and even eggplant. Everything is delicious. Chef is fantastic

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Imperial Feast - Pork intestine with green mustard

Imperial Feast

4.2(118 reviews)
8.6 mi

We went around 12:30pm and there were people waiting. The lady that checked us in said it was a 30…read moreminute wait with 2 parties ahead of us. As we were waiting, we noticed that 4-5 tables were done eating and paid their bills. All got up and left, the staff quickly cleaned the tables. The cleaned tables were empty for another 15 minutes. The lady that took our names down took a while to call the next customers. Seems like we were waiting just to wait...she sat one party down and waited another 10 minute to sit the next group... anyways, after we waited for a good 40 minutes, we were finally called to be seated. Sat down and was immediately served with water and took our order down. Time for the food review: Chicken popcorn - nice crisp and texture, but lacking flavor. Felt like it needed a dipping sauce. Pork lard rice - disappointing, bland Pork intestine with green mustard - this dish was okay.. Crispy garlic salted fish - fish was nicely fried and flavor was good. Probably the best dish so far Crispy pork chop - this is the reason why we came here.. we wanted to find a dish like May Ice cream. Unfortunately, this was a huge disappointment. The pork chop was extremely salted. From the skin to the pork itself. Walnut shrimp - this dish was foul. Who puts sprinkles on the side?! Tasted like I was eating an ice cream shop. The shrimp was also dry. Overall, not worth going and waiting. Food was lacking.

FYI the old reviews are for a previous restaurant or different location, unsure. This review is for…read moreImperial Feast which opened August 2025 next to z.Tao in Plano. Came during the soft opening in September 2025 with excited expectations based on what we've heard, hoping to find a new go to Taiwanese spot. Unfortunately we didn't find what we were looking for. I admit this was the soft opening and things may improve, and for their sake I hope they do. Biggest issues for us were lack of flavor in the meat and multiple proteins being overcooked. The sauces they used had the flavor but it seems like the meat just wasn't given the time to marinate because the meat itself was bland. That coupled with proteins being a bit dry from being overcooked and you don't have a good combo. If they can tweak their prep process to let the meat marinate then it would solve most of the problems though. The best dish was the fried pork chop rice by far. A bit on the sweeter side so it just depends on how you like it. The bok choy it came with was basically raw though had more crunch than the pork chop. Service was also a mixed bag. The server was super nice and helped give us recs but it just seemed like they were still getting the hang of working in a restaurant. A glass of water got some food in it so the server took it away but they never brought us a new one. Again, soft opening so I give that some grace, but food has to be more on point for a new restaurant to make it. So all in all, there are definitely some kinks to work through for them. Normally I wouldn't write a review for soft opening but given that there are old reviews here plus food quality missed the mark more than I think it should've, I think people on Yelp should get a heads up.

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Imperial Feast
Imperial Feast - Crispy Fried garlic fish with rice

Crispy Fried garlic fish with rice

Imperial Feast - Popcorn chicken

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Popcorn chicken

Highland Noodles

Highland Noodles

4.2(509 reviews)
10.9 mi
•$$

Highland Noodles in Frisco was really good! We had two extras with us today, which meant we got to…read moretry a TON of things and honestly, there were still so many more we wanted to order! We started with the golden hot buns, edamame, pork and chive dumplings, and golden fried buns. Everything was fantastic...with one exception. The edamame comes with sugar instead of salt, and that one just wasn't for us. For our meals, we had General Tso's Chicken, Sesame Chicken, Kung Pao Chicken, Mongolian Beef Noodles, and Braised Beef Noodles. The General Tso's was one of my favorites, the sauce was bold, slightly sweet, and had just enough heat. The Sesame Chicken was really good too, a little sweeter and milder but still had a tiny kick. The Kung Pao Chicken was definitely a favorite at the table! It had so much flavor and a nice little spice to it. The Mongolian Beef Noodles were savory and really good, and the Braised Beef Noodles had a deep, rich flavor with a really tasty broth. Most of us chose the wide, flat noodles, and I would absolutely get those again. They soaked up all that sauce so well! And apparently scissors are part of the noodle-eating experience. It seemed a little odd at first, but it was actually kind of fun and definitely something different! The restaurant was quiet, very clean, and the staff was incredibly friendly. Our waitress was a young girl who was just the sweetest. And, as is standard for me, I asked her what her favorites were. She recommended several things and was so personable and helpful. Even as we were leaving, everyone told us thank you and goodbye. Little things like that make such a difference. And one completely random thing that deserves a mention...they give you individually wrapped flossers at the end of your meal. I know, it sounds silly, but after eating noodles, you KNOW you need one. We loved it! Definitely worth a visit if you're in Frisco and want something a little different!

We wanted some fried dumplings after it's been raining all day. I had a craving for their oily…read morenoodles which were delicious as usual, spicy and garlicky. The only thing that was not enjoyed was the texture of their pork in the pan fried pork and chives dumpling. Re-ordering wouldn't have changed it, it was something with the consistency in their meat. Personally, love a meaty dumpling but something felt fishy in it. Just don't get the pork and chives dumpling, everything else is delicious!

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Highland Noodles - Inside of Restaurant

Inside of Restaurant

Highland Noodles - Beef Stir-Fried Noodle

Beef Stir-Fried Noodle

Highland Noodles - Spicy potato salad

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Spicy potato salad

Kooksoo II - King Ribs Jjamppong

Kooksoo II

4.7(109 reviews)
3.4 mi
•$$

What a joy to find this place…read more The soup portion was HUGE. I got a spicy beef soup with mushrooms and zucchini and it was amazing. The kimchi was so good that I got a second serving. The gentleman cooking the food was so friendly. He checked on me and gave me two complimentary gyoza. Definitely recommend. My belly is full and I am happy. FYI: You order at a kiosk and they call your number when your order is ready. You get your own water and utensils.

Kooksoo II is the kind of spot that makes you realize noodles are basically a love language. The…read morefood is hearty, flavorful, and feels like it was made to actually fill you up--not just look pretty on Instagram. The noodles had great texture, the broth was rich without being overly salty, and the side dishes were fresh and plentiful. Service was straightforward and efficient--not overly chatty, but they got the job done and kept things moving smoothly. You won't feel ignored, but you also won't be on a first-name basis with your server by the end of the night. Ambiance is simple and casual. It's not trying to be fancy--it's more of a laid-back, everyday kind of place where the focus is clearly on the food. If you're looking for a trendy vibe, this isn't it. But if you just want solid Korean comfort food, it delivers. Overall: great for when you're craving noodles and want an honest, satisfying meal without the frills.

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Kooksoo II - Interior

Interior

Kooksoo II - Jjampong

Jjampong

Kooksoo II - I got this baby to go, and it was still amazing when I finally was able to eat it.

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I got this baby to go, and it was still amazing when I finally was able to eat it.

Zhang’s Bistro - chinese - Updated October 2026

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