Cancel

    Open app

    Search

    Zarautz

    4.4 (132 reviews)
    ModerateBasque, Catalan, Tapas Bars
    Closed 8:00 am - 11:30 pm

    Zarautz Basque Restaurant Photos

    ZARAUTZ ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Dogs allowed

    Recommended Reviews - Zarautz

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Some of the tapas on display
    Ashumi L.

    Zarautz is an eclectic tapas spot tucked away in a side street in Barcelona. The food consists of mini dishes of different fusions and diverse cultures on a skewer or on top of bread--they also have an a la carte menu. The service is highly enjoyable, the staff regularly check up on you and food comes out fast. The ambiance has me impartial... not much to say about the feel of the restaurant. Overall, enjoyable service, and would highly recommend this place to foodies, might not be for the beginners--easily deserving of at least 4 stars!

    The meat and potatoes was divine
    Lance L.

    My wife and I were in Barcelona, Spain in April 2016. It was our first Euro trip and Barcelona was our stop. We took advantage of Spain's Siesta during our 1st evening and napped during the day before going out for our evening meal. We decided to try Zarautz as it was walking distance from our hotel and the food looked promising. We walked in around 10 pm which is extremely late being that we are from the States, but after our long nap we were ready for dinner. We were sat right away and our server gave us English menu's upon our request. The food was amazing and full of flavor. We started with an artichoke appetizer and each had a glass of wine. Our server was kind and was patient towards us while we ordered our food. During our meal, closing time came, but we were never rushed or given a dirty look that made us feel like we had to leave. In fact, a couple walked in shortly before closing and they were graciously seated with what appeared to be no animosity from the staff. This would never be the case in the United States. Overall, it was a great experience and a pleasant evening with the Mrs.

    Zarautz Menu
    Daisy Y.

    The service sucks, but the food isn't bad. Some dishes were pretty good, and some not so much. The Iberian pork risotto, or, as they call it on the menu, "creamy rice", is to die for. The assortment of pinchos are hit and miss. The squid in baked apple sauce was interesting, but in a good way. I didn't think those flavors would work together, but they do. I have never been an olive fan in my entire life, but, for some reason, the olives they served us here were DIVINE. I was popping them back like no tomorrow! If the service was better, I would have upped them to maybe 4 stars, but the service is just absolutely horrible, and it's so difficult to get anyone's attention. Some servers are more fluent in English than others. Free wifi available, just ask for the password.

    David L.

    This was an accidental discovery near the Sants train station. I'd gone over to buy a ticket to Madrid for the next day and picked them for lunch, rather than eat at station since they had good ratings and are only a couple of blocks away, straight down the street to your right as you exit the station, past the line of cabs and the giant black metal dragon sculpture. It's a straight shot down the street and easy to spot on the corner on the left side. Zarautz is spotless and very well kept, with a friendly helpful staff. They have a multi-lingual pictorial menu on a video screen above the bar. The tapas looked appealing, and the price of 10 euros for five items and a drink was a deal and a half. Everything was good to excellent. Favorites were the triangular slice of a quiche/kugel potato pie (see photo) and a crab salad. I came back for lunch the next (very rainy) day before taking the afternoon train. The cab dropped me right at the restaurant, but when it was time to head over to the rail station, the rain had intensified. The gentleman behind the bar got a big plastic trash bag and rigged it up over my rolling luggage perfectly - attaching it at the top and bottom so it wouldn't blow off (photo). That goes above and beyond good service. On top of a very convenient location, great prices and excellent food, I'd give them six stars if I could. If you're hungry near Barcelona Sants station, stop in.

    Tapas you can get if you sit at the bar
    Thuy Dan T.

    This place was really a gem to go to after a long day of walking and being the ultimate tourist! It is conveniently located right next to the station so getting a taxi after is no problem. Service was great, atmosphere is friendly, and price is reasonable! If you sit at the bar, you can also just get their wide selection of tapas! I really enjoyed every dish, but these were the stars of the show: -Balbania baby eels with prawns: well seasoned and the eels were so good! MUST GET! -Boneless pork trotters stuffed with black sausage and shrimps: beautiful presentation with great taste. -Turron donuts: almost like frozen peanut (or almond?) butter covered in powdered sugar and then paired with great complimentary jams! Recommend anyone visiting Barcelona to make a stop here!!

    Spicy shrimp
    Tae S.

    I was slightly surprised to see this place was so highly reviewed. This was my first meal in Barcelona. I had my mouth watering for spicy shrimp. What I got was bland shrimp in and old sauce. It may have been old shrimp in a bland sauce. Either way it did not work at all. I thought about ordering more but realized I should relax. The service was ok. I probably wouldn't visit again with several fantastic restaurant in Barcelona.

    Spicy Shrimp
    LaToya K.

    Came here specifically for the octopus tapas. Unfortunately they didn't have them and only had the full entree available. Since I wasn't hungry enough for a full entree I ordered the "spicy shrimp". The shrimp were far from spicy and weren't really that great in general. I doubt I'll go back to try the octopus.

    Mananico- baby eels, chorizo, ham and quail eggs. Crazy and delicious
    Terry S.

    Finding this place is absolutely a classic example of why Yelp is so awesome! After a long week at a huge trade 5 of us decided to go out to eat a really good dinner (as compared to the company supplied "food" we ate during the week). We are all unfamiliar with Barcelona and my colleagues just stared at each other saying "where should we go?" Meanwhile I quickly turned to my trusty Yelp app and started my search! Within just a few minutes I found Zarautz. Even though it was raining and we had to walk half a kilometer, my friends trusted me and trudged on. When we got there we realized that we should have had reservations because the place was packed! If tthere is more than 2 of you - Make A Reservation! However we got lucky because enough seats at the bar opened up for us to all sit together. (See my separate tip about the front door!) I also encourage everyone to sit at the bar because other Yelpers had made a comment in their reviews that it was the place to be. They were right - Sit At The Bar! The menu offers both Basque and Catalan items but there's no way a tourist like me would know which is which. Who cares?! Everything we ate was awesome. We tried at least half of the items on their menu. A digital display about the bar cycles through showing you what each item looks like. A series of platters on the bar offers "pintxos" which are small tapas. You put them on your plate and can eat them cold but I recommend asking for them to be heated up. After just a few minutes your plate will be returned with hot delicious food. The toothpick holding each item together is then placed into a small ramekin so when you're done eating they can figure out your bill. Everything we ate tasted amazing. It's hard to pick out an item and say that it would be better than the others. However I did adventurously try the Mañanico and it was fabulous (see my picture). It's one of those dishes where your brain says no and your tastebuds says hey brain shut the f up because this is goddamn delicious. They serve draft Estrella beer as well as wine and some liquor. We tried two different bottles of red wine - both yummy and well suited for the food. Bartender we had was a really great guy. Attentive and fast. He also graciously offered us free shots of a Basque liquor which tasted faintly of Jaegarmeister but totally without the burn and with a delicious aftertaste. (We got a second round heh) After eating and eating, two beers each, two bottles of wine and desserts the total bill was about 45 euros each (with tip included). An incredible price considering how much food we ate. Zarautz is the perfect magical combination of low price and high quality. Thank you fellow Yelpers for making reviews - I hope I'm paying this forward.

    Ruby C.

    My first Tapas bar and I loved the experience! The bar area is self service and the dining area is for ordering off the menu. All the Tapas I tried was delicious with a perfect mix of sweet and salty. The service was great and the staff was accommodating for travelers who spoke English. Try their Tapas you will love it! They are super cheap too!

    Jess F.

    What a great experience on our first night in Barcelona. The waiters were polite, knowledgeable and helpful. It was a bonus they spoke English. We had the eels with eggs and ham, the green peppers, spicy prawns and the foie with caramelized apples. For dessert we had the "chocolate orgasm" and another dessert made from foie. If I was going to be picky, I didn't like the hot/cold contrast of the foie/apple and the waiter forgot my girlfriend's wine in the first order. These are really just slight detractions for an awesome and well priced experience!

    Menu of Catalan dishes.
    Denise L.

    Bienvenido a Barça! The perfect welcome back to my favorite city in the world. For our 2016 trip, this was our first meal in Barcelona and our dinner couldn't have been more perfect. SERVICE: ---------- We were immediately greeted--in English--as soon as we stepped in the door. This is not the norm in Barcelona, as they usually aren't as nice to tourist. Just in case, I busted out the Spanish I'd been practicing for the last half year. TIP: In my experience service is waaaaayy better if you speak even a tiny bit of Spanish. But it didn't matter here because they were just as welcoming to us as to all the locals in the room. And the service throughout the meal was on point. Our server made excellent recommendations and kept the dinner (and drinks) running smoothly. FOOD & DRINK: ----------------- What better way to kick off our first Barcelonian meal than with a pitcher of sangria?! We started with the **Sparkling Sangria** and it was absolutely delightful. Refreshing after our long day of travel and oh-so-delicious. Just the right proportion of wine to fruitiness. Generous emphasis on the wine: immediate 5 stars. Haha just kidding, but it definitely doesn't hurt. :) On to the food... We ordered family style and got many plates to share. Best idea ever because we were able to try so many dishes. **Pinxto Sampler - We ordered 2 platters of these Catalan-style tapas and every single one was tasty. Some had egg, others sausage, cheeses, salmon, and more. **Tuna Fish Sashimi / Tataky with creamy wasabi - Surprisingly one of the best dishes of the meal. One of those amazing recommendations by our server. We didn't expect the fish to be as fresh as it was. **Range Chicken Catalan style with roasted artichokes and leeks - Very tender meat complemented well by the vegetables. **Lamb Shoulder with pear jam and caramelized onion gnocchis - Nice blend of flavors and **Beef Carpaccio with Idiazábal cheese - Another favorite of the night with meat sliced to a perfectly thin degree. **Beef Sirloin with shrimp - Can't go wrong with surf & turf! Didn't disappoint but wasn't one of the highlights. **Duck Breast with apple and nut praline - Very tasty but one of the only dishes that didn't quite make as much sense as the others. Just a tiny bite for each of us! **Homemade Cheesecake - One of the best cheesecakes I've had the privilege to enjoy. We were all surprised that it was as good as it was. I intend to revisit on every future visit to my favorite city. TIP: Go family style so that you too can enjoy many different dishes. DATE TIP: They'll definitely be impressed by all the tapas and dishes. And especially if it starts off and ends with this much deliciousness in a sangria and a cheesecake.

    Tracy N.

    3.5 stars. Food is up and down, service is strange and lacking. Walked in on Monday night at 8pm and waited 20 minutes for a table. We were told that the bar was full, and we could only order tapas at the bar, if we sat down it was the dinner menu only, and wine only..too bad because I wanted to try the sangria. Strange! I can't order tapas if I'm sitting at a table?? Whatever. We took the table. And waited and waited for our server to finally come over. He was the only one working, so he was clearly overwhelmed and disorganized. Idk if it was because we were tourists? But we felt like we were being treated differently...otherwise tables came in way after us and got served wayyy before us. Our dinner took 3 hours because we waited so long for service! Ridiculous! I recommend the cherry gazpacho with basil ice cream. Amazing and unique! Tapas selection on the dinner menu was only one choice of a variety of Pinchos (things on bread) and they were just OK. My squid dish over baked apple sauce with savory and sweet and salty and delicious! Great combo of flavors and textures hitting every taste bud. My boyfriend was told they were out of chicken, so he got the Zarautz eggs...which was actually potatoes in an almost raw egg sauce topped with ham. Too salty and the egg was too raw. Wouldn't recommend. For dessert we got the "chocolate orgasm" a rich chocolate and walnut brownie with white chocolate sauce and dark chocolate hazelnut mousse with these pop rock like crunchies...yum!

    Cat C.

    Though tapas are the best in Spain and delicious, we were getting a little tired of them and wanted something different. I wanted Catalan or Basque cuisine since I can't get it back home. Luckily Zarazutz was very close to our hotel and open on our last night in Barcelona. I made a reservation using The Fork (owned by TripAdvisor) and was also able to get 30% off our entrees with the reservation. You can dine at the bar if you want pinchos, but most of the clientele throughout our night here dined at a table. I also put in the reservation notes that we were celebrating our anniversary. We were seated before our reservation time of 7PM and at the time there was only one other party dining in the restaurant. It was still early for dinner according to local time though. I was curious about their lobster rice, however they said they were out of lobster that night. I went with the chicken Catalan style with roasted arthicokes and leeks. He got the baked codfish with a garlic mayo and roasted tomato sauce. After ordering they were so sweet and gave us complimentary glasses of Cava for our anniversary. The chicken was delicious! I got two pieces of moist chicken in a wonderful brown wine sauce topped with plenty of leeks, artichokes, and legumes. His cod was hearty and moist, served with a garlic sauce, potatoes and asparagus. I never have room for dessert and was tempted for us to order dessert on our last night in such a wonderful city. He wanted his own though, so I had to muster up the room in my stomach to finish my Chocolate Orgasm, while he ate his bourbon vanilla ice cream. His ice cream, though not really bourbony had a rich vanilla flavor without being heavy. My choocolate orgasm was a decadent mix of a chocolate brownie, white chocolate cream, and dark chocolate mousse with little graham crumbles. It didn't leave me feeling like I had a brick in stomach though, and I also stole some of his vanilla ice cream to mix with this heavenly mix of chocolate flavors. Makeshift brownie a la mode for the win! We were so lucky that our hotel was in a great area (Sants district) next to amazing restaurants that weren't tourist traps, and very close to the metro line. Zarautz was a wonderful ending to our last night in Barcelona.

    The bartender

    See all

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rene N.
    0
    23
    42

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Loved the food and the service!!! Get the chocolate orgasm for dessert it's the best!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ben M.
    0
    20
    7

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sandi S.
    130
    27
    2

    8 years ago

    Absolutely amazing lunch special- a beer, coffee, and 5 pintxos. They were all so good we couldn't pick a favorite! Definitely recommend

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Simple menu, yummy food, good eggetarian options, delicious croissants, fresh squeezed orange juice is always a plus, and very sweet people.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Vary nice place, genuine and friendly. Not many tourists. Sitting in bar is cheaper and better food than the usual more "touristy" places

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Minh O.
    8
    57
    145

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Noel P.
    48
    12
    3

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Serena M.
    39
    150
    40

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tim W.
    32
    88
    33

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Everything we tasted was amazing!!! All the pinchos were great!! The service was superb!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Insane food. Tapas are cheap but good quality and delicious. Close to the olympic village and perfect for a satisfying lunch.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C V.
    0
    50
    20

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Keith P.
    106
    15
    2

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 4

    Zarautz Reviews in Other Languages

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    2.2 kmL'Eixample
    €€€

    It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

    First time in Barcelona and first time time here. It was a fun experience with some good service…read moreand delicious food. Sit inside if you do not like cigarette smoke, which does occur. For an early dinner by Spanish time, we started with the croquettes. Crip and wonderful. Then the tenderloin which was taste as well, though we should have a sales what is on the top. It seemed like mostly a flavored fat. The tomato with toast was lovely. Soaked with natural tomato juice. The skewered prawns were the best. Get them. And we ended with coconut pudding. It was like a flan with a coconut base. All together fun and delicious!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

    See all

    Open till 1:30am?

    Leku - Tuna

    Leku

    4.1(8 reviews)
    1.3 kmLes Corts
    €€

    An English restaurant right in the middle of Barcelona…read more No - the food is not English. It's as Spanish as Spanish can be. But the concept here is the core concept associated with good British cooking. Good ingredients. Simply prepared. The cook should bring out the flavor of the original materials. The ingredients here are excellent, The cook's interventions are subtle. The flavor of the very good ingredients shine through. This does not mean there is no spice involved. My wild bison meatballs had a tomato sauce and definite elements of fire. The mussels had a soupcon of garlic. But what was served was high quality British cuisine. * * * Two exceptions to the above rule - and one caution. There is one good exception and one bad exception 1) The good exception. The British always make exceptions for desserts. Desserts are sweet, yummy and show off the skill of the baker or the skill of the pudding maker. The same applies here. We had a carrot cake and a red velvet cake. None of them tasted like the carrot cakes or red velvet cakes we get at home. Both of them were just lovely. We would order them again ... and again ... and again ... and again. 2) The vegan casserole my wife got did not impress. Everything tasted like mushroom even though there were other things besides mushrooms in the pan. Some of the vegetables notably the artichoke hearts were so tough as to be nearly inedible. She was not provided with a knife .... Which gets us to the third point ... 3) Service is terrible. The people are nice, friendly and willing to please. But don't expect to see them very often. And they sold you the food on the menu. They did not sell you silverware to eat it with. They will bring you a fork. Then they are done. Not only our table but other tables around us had to deal with the "how the heck do I eat this problem"? We just went ascetic and went without. People at other tables went up to the service rack to get the hardware they were lacking. The same benign neglect went to providing beverages. I would have been happy to build my tab for the night by ordering seconds or thirds on my drink. I never got my chance - and left the restaurant thirsty. (I have a nice bottle of mineral water I bought from a bodega to make up for the lack.) * * * These quirks aside, the food when it hits is really really fine. I ate very well, with wild boar meatballs that could be considered memorable. Fortunately, you need neither a knife nor a spoon to eat meatballs.

    I went on a month long trip in Europe - Italy, Spain, and France - and Leku was one of, if not the…read morebest, dining experiences that I had. And I ate out every night. What I wanted was a chance to sample some traditional Catalan food, and luckily a friend of a friend was native to the area and took me to Leku. It certainly had that, and more. First, you may notice that it is a completely family run business. It feels that way. One waiter had a lengthy conversation with my friend about who knows what in Catalan. There were no bright line distinctions between who did what. The chef who also runs the place is part owner with I believe his mother. He was at times our waiter, our bus boy, and also of course the concerned chef who asked how each course went. And the food sure was fantastic and new. The ingredients were fresh, and almost entirely made in house. Some dishes were more traditional, while others were inventive but still inspired by the Catalan palette. For example, I had a fish dish that was paired with a mayonnaise dressing mixed with bacon! Apparently the people of Catalan mix meat and fish all the time, but it was a completely new flavor for me. A more traditional dish I had were these fried shellfish, something between a shrimp and a lobster, purchased fresh from the fish market that day. Ox tail wasnt weird at all, and it was very juicy and full flavored. The squid-ink croquets were probably my favorite, could have eaten ten of those. For dessert, I had a mojito flavored whipped cream and a cheesecake flavored yogurt. Maybe the greatest part of this restaurant was the quality combined with the authenticity of the Catalan culture. I know some spanish, but Im not sure I heard a lick of Spanish in that place. There was a large group celebrating what seemed like an anniversary. There was another older couple having dinner, and young couples perhaps on their first date. This place was not a place that tourists swarmed, which is something that by that time I had enough of. This was a place that a person native to the area would suggest, and it was a wonderful serendipity that I was introduced to it. They say you may not know how people treat you, but youll always remember how they make you feel. Well, not only did Leku treat me like an upper-class man, but as an outsider they made me feel welcome. I'll remember that most of all. Thanks guys

    Photos
    Leku - Dessert

    Dessert

    Leku - Lobster

    Lobster

    Leku

    See all

    Casa Varela - Razor clams with kimchi aioli ... I think. The translation may be imperfect, though the flavors were not

    Casa Varela

    4.8(58 reviews)
    2.4 km
    €€

    Food. Service. Ambiance. Yes. Yes. Yes…read more The first night we went without a reservation but they managed to accommodate us in a lovely private room. That was a great start to a delicious meal that everyone enjoyed. I wish I could have tried all the appetizers. In hindsight, this might be the way to go! The food and service were so on point that our group went back a second time (with a reservation) in our four days in Barcelona. This time we ordered the epic Chocolate Bonsai dessert to cap the meal. It had a satisfying amount of chocolate with textures and tastes that leave you wanting more. I shared this dessert... and wish I didn't The noise level was high but otherwise this one scores high on every aspect of the dining experience!

    My last visit was in 2022, but as of 2024, they've still got it!…read more Excellent food and service with classic dishes as well as many more adventurous options. Everything is beautifully presented and they handled our large group with ease. Definitely make a reservation, especially if you've got a large group. They may not have a Michelin star, but they're as good as or better than any place I've been that has one. If you're in the main part of Barcelona, it can be a trek out here (it is SO worth it), but if you're staying by the convention center and its nearby shopping mall, it is an easy walk and I haven't found anything else in the area that comes close.

    Photos
    Casa Varela - Remy

    Remy

    Casa Varela
    Casa Varela - Croquetas Rabo Toro

    See all

    Croquetas Rabo Toro

    Ciutat Comtal - beef tenderloin montadito with foie (7.15€)

    Ciutat Comtal

    4.3(1.4k reviews)
    2.3 kmL'Eixample
    €€

    During our three days in Barcelona, Cervecería Ciudad Condal was the very first tapas restaurant we…read morevisited -- and it turned out to be the absolute best! Our server, Amaya, was funny, knowledgeable, and incredibly attentive. He took great care of us, and every single recommendation he made was delicious. I wish I knew all the Spanish names of the dishes because everything was amazing. The highlights for us were the Bacalao -- so tender and full of flavor -- and honestly the best octopus I've ever had in my life. We also loved the soft steak with duck liver served on a slice of French baguette, the shrimp skewers, patatas, and the Spanish ham with tomato toasts. Every dish was unforgettable. On top of the incredible food, the restaurant itself has such an elegant atmosphere with beautiful décor that made the whole dining experience even more special. Highly recommend this place to anyone visiting Barcelona!

    Ciutat Comtal was a restaurant that I had seen recommended numerous times while I was searching for…read moreplaces to eat at in Barcelona, and after coming here I can see why. I came here for lunch, and thankfully I didn't have to wait too long before I got seated inside. The interior is a bit on the smaller side, but it's quite bright with a lot of natural sunlight inside. For the food, I decided to get squid, codfish with honey allioli, and iberian ham montaditos. While all of the food was great, for me the codfish was hands-down the star of the show and probably one of the best dishes that I ate on the trip. The flavor of the sauce combined with the texture of the fish actually blew me away, and I can see why my server highly recommended this to me. If you just get one things when coming here, definitely make sure not to miss this dish. Highly recommend checking this place out for Spanish tapas, they represent the cuisine well!

    Photos
    Ciutat Comtal - Interior

    Interior

    Ciutat Comtal - Calamares

    Calamares

    Ciutat Comtal - The entrance

    See all

    The entrance

    La Mestressa - Patatas Bravas

    La Mestressa

    4.4(25 reviews)
    0.4 kmSants
    €€

    La Mestressa is such a great vibe and one of the defining experiences from my trip to Barcelona!…read moreHere are a few highlights: 1. The neighborhood - I stayed at the AC Hotel Sants while visiting Barcelona. The Barcelona Sants train station was adjacent to the hotel, and the property was in a walkable neighborhood surrounded by restaurants, convenience stores, and other businesses. There was also a deceptively nondescript alley right next to the hotel that I didn't explore right away. Turns out, that alley leads to a vibrant, hidden plaza (Plaça d'Osca) with restaurants and shops, where locals in the Sants neighborhood hang out. This is also where La Mestressa is located. 2. The food and drinks - I got dinner with two friends at La Mestressa one evening. We ordered a pitcher of sangria, a bottle of wine, and a wide selection of tapas, croquettes, and a couple main dishes. My personal favorites from the meal were the sangria, patatas bravas (crispy potatoes with sauce), octopus, and the salmon salad (not pictured). Each of those dishes were well-seasoned, had great textural contrast, and provided either familiar comfort (patatas bravas and octopus) or a completely new flavor experience (salmon salad). The sangria was light and refreshing. 3. The service - Our server was bilingual and provided satisfactory service. She was warm. The service was well-paced, and she attended to all of our needs as a group. 4. The ambience - As I previously mentioned, both Plaça d'Osca and La Mestressa were a whole vibe. If the terms "off the beaten path," "honeycomb hideout," "in the cut," or "rural retreat" mean anything to you, this area similarly provides a nice place to "retreat" and immerse yourself in a local neighborhood right in the heart of Spain's second largest city. It's the perfect place to drink wine and sangria and while away your evening. :)

    We were in the neighborhood on vacation, and were looking for someplace to eat. They had room so…read morewe stepped in. Honestly the rest of Barcelona has been ruined for us now. We ate other places, but none of them compare. Not the market, none of the other small tapas places we tried. It's as if the others aren't even trying. If you are near Plaça de Sants, you will not be disappointed.

    Photos
    La Mestressa - Exterior

    Exterior

    La Mestressa
    La Mestressa - Empty pitcher of sangria with cava. Delicious!

    See all

    Empty pitcher of sangria with cava. Delicious!

    Terra d'Escudella

    Terra d'Escudella

    4.2(21 reviews)
    0.4 kmSants

    My experience at Terra d'Escudella was a little confusing…read more But it was kind of my problem because I could not speak or understand Spanish... It was quite challenging. We were hungry and it was late. After trying to drop by a few places in the area and nothing really open for business, we decided to give Terra d'Escudella a try based on the 4 star rating on my Yelp App. Place was busy, which was a good sign! We quickly grabbed a table in front of the restaurant and thinking we can get some food and beers..and then we found out that all these people at the bar were waiting for a "restaurant" tables at the back! We ended up just have a quick beer and off we go to somewhere else for real food... PS they do have an English Menu

    My fiancé and I came for dinner on the recommendation of our guide from Culinary Backstreets and…read morewere pleasantly surprised at the hyper-local feel of Terra d'Escudella. We'd thus far seen a lot of touristy areas of Barcelona, so getting to feel a bit like an insider was such a treat here! My Spanish is conversational, so I could mostly get through the menu (after asking for the Spanish one, rather than Catalan where I definitely struggle), but I would recommend coming here with a dictionary or translation app if you're English-only. I thought the service was excellent, our waitress was very understanding and patient with my language mistakes and chatted easily with us about different menu options. We ended up getting a sandwich, the meatballs, and a couple of other things to share, as well as a bottle of wine. We spent the better part of an evening snacking and chatting away, surrounded by boisterous laughter and conversation of locals who clearly adore this spot.

    Photos
    Terra d'Escudella
    Terra d'Escudella
    Terra d'Escudella

    See all

    Zarautz - basque - Updated May 2026

    Loading...
    Loading...
    Loading...