FAKE POKEMON CARDS I…read morewent to one dollar wing Wednesday on September 16, 2026. Granted the food was delicious and it Was worth the six dollars but this fucking place is fucking fake Pokémon cards don't buy them

I passed this place by last time I was in town in favor of MOD…read more Back again, I figured I owed this place a shot. Service: The evening I came in, there was only person working. Taking orders, making food, boxing to go orders and dropping off when prepared. You can imagine this delayed the process. So 25 min to get my wings and another 5 for the pizza. The kid was calm, cool and collected; so he had it all under control, but it was just too slow to be a one man operation with a limited menu. Food: This is just shameful. You have wood burning oven and you are putting out thick crusted, no taste pies! The sausage was frozen brought in, no better than any other chain or competitor. The saddest part was the crust: way too think to properly cook in such an oven. Then we move to wings. Chicken or pigeon? Could be eithe, since they were so small. Tossed in a nice sauce, but cooked in the oven as well? Overall: I gave it a shot. Prices are fair for the pizza. Pizza is better than MOD, but not a truly authentically prepared wood fire pizza. Fix the prep, add staff and some fresh ingredients! You can't buy fresh sausage at the local market?

It's a good pizza, little spendier but so much more worth it ! Yum yum yum…read moreWestside !!!

We started out with a build your own pizza and realized it would be cheaper if we ordered a regular…read morepizza off of their menu and take away and add things that we wanted. We got the two medium special. The pizza was delicious. I am grateful for the fact that they had nondairy option for cheese. The staff was very friendly. He also helped us navigate through the menu to realize that we should go the route of getting the two medium special. We ate inside they provided cups togo boxes. Overall the atmosphere was amazing welcoming and the food was delicious .

We called in our order to pick up in the way into town. The pizza was delicious. We got a large…read moreto have leftovers & we only had 2 pieces left.

I went in person. This place was small but the staff were super friendly. It is a small family run…read morebusiness. The cashier was warm, friendly and very welcoming. Pricing was super reasonable - I ordered a small Hawaiian and a large fountain drink. The pizza was hot and freshly made while I waited. Pizza looked great and tasted decent. Overall 5 stars for customer service. And the food was decent. The sauce was a too bland to receive a 5 star but overall an amazing value for the price.

We've been meaning to try this place out for quite some time and finally had a chance to. This is…read morean absolute little diamond in the rough in the spot we will be heading back to soon! They share space with the sportscenter bar, but effectively function separately in a space adjacent to it. They've got a small footprint with 3 or 4 total tables, about half a dozen taps and some higher proof options. The pizzas they serve here were really really good - Like way better than we expected them to be good! We grabbed a couple pizzas including the Avenue and a mona Lisa. And as previously stated, my expectations were for it to be good, but not incredible... And these were incredible! The crust was done really nicely, there were plenty of toppings, and overall it was just really nicely done pizza. Perhaps the biggest showstopper were the fried cheese curds. You need only take a two second look at me to understand that the love of cheese runs very deep. He's cheese curds for about as good as anything that I had back in the Midwest. The only place that I may have had better cheese curds is in Wisconsin, basically where cheese was born! We are excited to go back and try some of the other pizzas that are creative in name and topping. They've also got plenty of other good looking pizza alternatives. It's rather impressive and was more than I expected to see. This is a worth your trip spot to check out!

We had read their reviews and thought we would try out their pizza. The pizza was the toughest…read morepizza we have had, two of the pieces were burnt as this pizza was left in the oven too long, The pizza did not have a lot of flavor either. The price for a sixteen inch pizza was over $33.00, and that was the only item we purchased. Very disappointed! Too much money for a very tough pizza!

Had a big family gathering here to celebrate a couple birthdays. Wish I could tell you that the…read morepizza was good, but I didn't have any--I ate from the salad bar, which was super delicious! You'll just have to go and try the pizza yourself. What stood out the most was the young lady who took our order--Kayla. Kayla, your enthusiasm when greeting us and your genuine zest for making us feel welcomed made for the absolute best customer service! Keep it up!

This was a pretty standard round table. The food tasted like it normally does. I got a Personal…read morepizza and breadsticks, and it was better than average compared to round table.

Went to Kiln after my grandson's baseball game. There were lots of cars in the parking lot but…read morestill empty tables inside. We ordered the Dad Bod pizza, a salad, a Dark Persuasion stout , and a Guava cider. Everything was delicious. I also tried the RRR brown ale, but is was too hoppy for me. The staff was friendly and helpful with our beverage selections, This place is larger than it looks. Although there were lots of cars, there were still empty tables. There is a large outside patio area but it was a chilly evening do we opted for indoors. The setting is a modern chrome and black look. It was suite noisy. I think feed was a band outside but we couldn't hear it. All in all a pleasant experience.

Let me tell you how fucking disgusted i am with this establishment. My name is Michael Shultis. I…read moream an orthopedic physician assistant in yakima....have been for 14 years. Recently i started going through a breakup with my wife. I am also an artist andca writer. So....to relax after seeing 22 to 24 patients a day or replacing a shoulder or a knee in surgery....i enjoyed having a pint or two at the kiln. But....after playing a few games of pool tonight with some insecure little boys.... One of these boys accosted me after identifying himself as an employee of the kiln and screamed in my face repeatedly that "everyone in the kiln knows you are creep and are taking pictures of girls." Repeatedly at the top of his lungs. Somewhat slandering a highly respected medical provider in this community that is beyond reproach. So.....the entire crew at the kiln talk shit about the patrons paying their wages. Like going to a barber who talks lies behind your back. Or better yet.....a little baby's sandbox. I have seen this before many times. Owners no longer present and the staff think they own the place. Believe me......my lawyer will be in contact. Peace out.

What a turnaround. I'm really happy to say HopTown Pizza feels like home again. The OG crew is…read moreback, and you can feel the difference the second you walk in. The people, the energy, and the overall vibe are amazing again. Most importantly the food has been fantastic. The pizzas have that quality and flavor that made us love this place from the beginning. After being disappointed for a while it's genuinely great to come back and feel excited about this place again. And for anyone complaining that the pizza takes too long, remember these are handmade, brick oven pizzas. This isn't fast food. Good pizza takes time, and in my opinion the quality is absolutely worth the wait. So glad to see HopTown back to feeling like HopTown. If you haven't been in lately, give them another shot. We're definitely happy we did.

I recently heard that Kacey is leaving Hoptown Pizza in Wapato, WA. As a frequent customer when in…read moretown I'm appalled. I realize she's chosen to leave, but I believe it's because she has been undervalued and underappreciated. Her management, her appreciation of customers, and her delicious soups and menu items have kept regulars coming back week after week, and out of towners making the trip to enjoy her creations. If you want to keep good people, you need to appreciate what they contribute to your business. Hoptown's loss will be someone else's gain. Shame on Hoptown management for not keeping someone who cares about it's clientele and works to ensure customers come back, over and over. Be well Kacey. I hope you find a restaurant that will appreciate your skills!

OK, the customer service was absolutely amazing. Didn't feel rushed. The ambience was pretty cool…read moreinside. It was not hard to locate. They had a very large decent size parking lot. The food I'm gonna say was a nine out of 10. They could've added a few more different things for example I had a chicken garlic, white sauce pizza and when I went to their location in Oregon, I got big chunks of garlic here I only found maybe three and it wasn't a big chunk so that was disappointing, but it's fresh. It's amazing. It taste good but I would definitely refer someone to this place.

The pizza had no flavor and I go a taco pizza. Which should have had at least a taco flavor. I also…read moregot jelapeńos on the side. It's was the only saving grace. Service was excellent. Very helpful wait staff. Abby's has lost it. It's been my favorite pizza since I was a kid, but they are definitely slipping. Sorry, they have totally slipped and fallen far from the pizza I remember. If you're listening ownership. Please work on your pizza. Taste it before you sell it. And don't even get me started on the price. $56 bucks for a giant of pizza that I threw away the next day. Thank you for keeping the same atmosphere, I love the old time look. But please work on the pizza. It's why we show up. Thank you

We were introduced to MOD Pizza by a friend. Since our introduction, we've gone back one a week…read morefor 4 weeks for date night. No other place exists where you design a pizza, it's roasted via a wood fire oven, and is all done under 15 minutes. This 15 minute mark starts when the first ingredient is added to the pizza by the way. Mod has a brand on the pizza market that isn't comparable to the other big names in pizza. There's an assembly line with customization much the same as Subway. The staff are enjoying what the do as they work much like Jimmy Johns. Here aren't TVs broadcasting sports events to distract conversation. Of the times we've visits, the music selection has been classic rock, 80s, and blues... I dig it. They've short tables, high tables (tables that require bar stools), long tables for groups, and a selection of tables outside with umbrella. They are located in a new upcoming area with lots of development. Starbucks, Jimmy Johns, Jamba Juice, Red Robin, Dickies, Icy Tai (AWESOME ice cream desert and bubble place), and Wendy's. There's a new hotel call Home 2 that is being built within walking distance. My Recipe BBQ sauce base with mozzarella, every meat except anchovy, olive, jalepeno, red onion, mushroom, sweet and spicy red pepper, and balsamic fig sauce drizzled on for a finish.

Lady poss. manager was touching all dough with her bare hands after touching the cash register,…read morefinally washed her hands after comment was made but did not clean under her fake nails eww. then the guy that was making a pizza left to the back touched his pants and still did not change his gloves. within the time the other lady drops the sharpy in the cheese and took it out and kept making the pizza not sanitary at all hand washing and if you sweat maybe, you should wear a bandana so you're not touching you head a lot.

My husband and I had 3 beers, over a 2hour period, and the bartender refused to serve me another. I…read morewasn't rude, or swore at anyone. I was pleasant and we tipped 20% on our purchases. I don't understand her treatment and I wish we could take our previous tips back. The whole experience leaves a sour feeling , especially when I don't go out often! We supported this establishment throughout the pandemic by buying gift cards for friends and monthly filling growlers for ourselves! I did nothing to deserve my treatment. I am a former bartender myself and would understand if I had. I'm just so mad that the bartender made me feel so bad when I had done nothing to warrant the cut off. It was embarrassing! I added a star to my previous review because the owner contacted me and did refund our tip portion. After explaining state law about over service and that he stands behind his staff he told me that the manager and other patrons also witnessed me yelling at this bartender. I'm even more disappointed in this situation and the lengths his staff will go to for each other. I never yelled. I don't believe the 3 other ladies in the bar had any complaints either. I think my husband and I had just been there to long for this bartender's liking and that is all. I hope the owner's business is strong enough to withstand the staff's treatment of patrons. Make sure you use very hushed voices when enjoying yourself or you might get cut off too!

I've been wanting to come here for some time. Glad we stopped. We had the Margherita pizza and it…read morewas yummy. Many, many local beers. The patio is lovely and there is seating inside and also on front porch. We'll be back.