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    Yummy Garden

    3.9 (56 reviews)
    Closed 11:00 am - 9:30 pm

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    House fried rice with pork belly
    Raelene P.

    Love this little gem! Found this on a random night. It's family owned and operated. Family style portions. Bring your appetite. Food is delicious. For 3 adults we had 1lb of pork belly, house special fried rice, garlic green beans and the wonton soup with noodles. The green beens were a table favorite. Crunchy, full of flavor and the garlic was not overly powerful. It was perfect. A pound of pork belly is enough for 4, what's in the picture is what is leftover. Just imagine a full plate of crispy, juicy pork belly The wonton soup with noodles were ok. Overall 4 out of 5. I'd come back just for the green beans.

    Orange chicken with no bell peppers or onions as advertised. Very angry

    Tried them again through Door Dash, still a one star. Spoiled bbq pork meat in rice. Bbq pork not fresh, AND there was no chicken in the rice even though it is listed as an ingredient. Sweet and sour chicken is just a bunch of hard crunchy pieces of stale chicken and breading. And they barely give you enough sweet and sour.

    Bottom of bag

    Ordered via DoorDash. Taste is okay. One star for that but.... Oil filled order for Cantonese Noodle. So. Much. Oil. - DO NOT ORDER. SEE PICS BELOW. Not sure if it's just me but the quality is bad. I don't even want to eat it. Eat at your own risk. Chinese food can be greasy but this is like overloaded.

    Jboogie L.

    Service was polite. We got a sweet sago/taro dessert after dinner roast pork was ok - flavor was good but lacked a bit of the crunch and warmth fried noodle dish was also okay porridge with fish was decent chinese vegetable (ong choy) was decent. Need to try the goose and duck next time.

    Pea Sprouts (4 stars)
    Daniel C.

    My mom recommended we try Yummy Garden for dinner. Increasingly, there are more Chinese restaurants popping up in cities like Renton and Bellevue. You don't need to go to Seattle Chinatown these days for Chinese food. I wasn't sure whether they were still undergoing soft opening, as the menu seemed limited and had limited seafood options. It was more meat centric, especially with roasted duck, geese, and pork. Unfortunately, the restaurant sold out of these delectable items on our visit. Helps to order in advance. Several good dishes from our visit: * Salt and Pepper Pork Chop were crispy, moist and soft, and well seasoned. The fried crust was almost tempura-like. * My dad loved this fried noodle dish that was served upside down, with the sautéed meat and veggies encased inside a crispy shell of fused noodles. *Sautéed pea sprouts always a good veggie option in Chinese restaurants, but do expect to pay more than say, Gai Lan. * Free Tapioca dessert is always welcome. OK dishes * The steamed ground pork didn't seem to have much flavor pop. * Stir-fried chicken and veggies were a bit too heavy on the sauce.

    Egg drop soup, only served with the lunch special.
    Marvin R.

    In the Renton Highlands, there are several nice Chinese restaurants. Some better than others for sure. But one spot in the Sunset Square strip mall is always in constant flux. As of 2024, the current resident-Chinese restaurant goes by the name of Yummy Garden. Now over the past years, it has changed hands, as well as menu. This time, it has transformed itself from the 1970's divey Chinese-American establishment, to something more modern, cleaner and upgraded decor. Now it is not just simply a refresh of the furniture while keeping the same menu. This place definitely reflects new ownership and a new attitude of service, as well as menu. At Yummy Garden, you notice there is no traditional front counter. You are greeted at the front and promptly seated. However, if you want something to go, you walk to back counter where there is a TV screen showing today's specialties, and window where you can view the latest roast duck or roasted BBQ pork offerings. No other Chinese restaurant in Renton, that I know of, offers this. The menus are also not photocopied, but printed with hard-back covers (nice touch). The food quality is vastly different (in a very good way) and well presented. Where there are daily lunch specials, they are definitely presented well, as not rushed on the plate, as other restaurants would do. If you are there to sit, you can enjoy your meal, and notice the dish is as appealing as you ordered. I had the ginger beef lunch special, and added broccoli (extra charge of course) and my friend has the sweet and sour chicken. If you sit down, the added bonus is that you are given a hot bowl of egg-drop soup, or hot and sour, if available. Don't forget the tea. I also couldn't resist to order a pound of roasted BBQ pork, complete with hot mustard. It's what makes a great meal! Be advised, this restaurant does not offer dim sum. Only a few in Renton do, and it's okay if this one doesn't. Banquet space is available. So, if you are in the Renton Highlands on northeast Sunset Boulevard and looking hunkering for some well-to-do Chinese, try Yummy Garden. It is quite yummy!

    Menu (as of 11/2023)
    Kimmy L.

    My family and I were long time customers of the former Chinese restaurant at this location, Red Bamboo. We were also long time customers of the restaurant before Red Bamboo, Mandarin Palace. Alas, the management has changed hands once again under a new restaurant name, Yummy Garden. They have been open since October 2023 and have since renovated the interior of the restaurant including a new restaurant layout and repainted walls. Although we were sad to see that our beloved Red Bamboo restaurant had closed, we decided to give Yummy Kitchen a try. We came for Sunday night dinner at around 5:30pm. There were about four other groups already eating when we walked in. The restaurant has at least a dozen tables and so we had no issue getting a table. While Red Bamboo served mostly Cantonese (Southern Chinese) dishes, Yummy Garden serves mainly Mandarin (Northern Chinese) food with a few Cantonese dishes scattered throughout the menu. The menu was about six pages long, attached with a single ring clasp. I overheard one of the servers say they're getting more formal menus on Monday. My family ordered: the PUMPKIN with SALTED EGG, CHOW FUN with BBQ PORK, SEAFOOD TOFU CLAYPOT, and SPICY GREEN BEANS with PORK. We also were going to order four bowls of rice, but the waiter said the bowls were big and thus advised we order two bowls of rice for the four of us instead- which we are glad we did because each bowl was enough for at least two people. The PUMPKIN with SALTED EGG was the most unique dish of the dishes we ordered. Unlike other restaurants, the chef deep fried the pumpkin coated in salted egg rather than sprinkling salted egg on top of the fried pumpkin. The pumpkin was sweet and perfectly fried. This was our family's favorite dish of the night. The CHOW FUN with BBQ PORK was our least favorite dish as it was slightly anemic/wasn't charred enough and didn't have a lot of pork. With that said, the portion size was generous. The SEAFOOD TOFU CLAYPOT was good and came with a variety of different seafood (rock cod, shrimp, squid) and vegetables. While tasty, the slurry (sauce) was a little thin and dilute. It just needed a little more cornstarch to thicken jt. Lastly, the SPICY GREEN BEANS with PORK was nicely caramelized. The beans were fresh and had a nice crunch to them. They were nicely seasoned with dried shrimp and garlic. My only complaint was that the pork was overly salty. Tea and dessert were both complimentary. The tea was brewed super dark (almost like coffee) and was some variety of black tea. Dessert tonight was red bean soup which was the perfect amount of sweetness to end the meal. Service was good, but we did have to wave the waiter down a couple of times. With that said, I understand that they're still figuring some things out as they've been only open a few weeks. All three servers were friendly and were fluent in Cantonese and English (and I assume Mandarin as well). Overall: 3.5/5 for food, 4/5 for service, 4/5 for atmosphere

    Beef noodle soup and veggie stir fry -9/23
    Kim Y.

    We came here shortly after their grand opening (summer '23 maybe). I wasn't sure if the menu was the same as the Red Bamboo or not. They certainly changed the decor. The room is much more open and yet strangely situated or is it just me? Anyhow, the menu did indeed change so it took me a while to decide what I wanted. Settled on the beef soup and veggies stir fry. For 2 dishes, I thought it was rather pricey and the portion for the soup was on the small side for the price. The soup was plentiful but the other stuff was not. I liked that it was tasty though. I appreciated that the veggie dish included lots of variety. It came out nice and hot. I think their English is limited but the order was accurate. They share the parking lot with other businesses.

    Great food, clean dining room and very nice atmosphere. Service was welcoming and efficient. We will go back for sure!

    Menu
    David M.

    This hidden gem is tuck away in a strip mall that feels like it's only known to locals. Our friend, who lives in a town over took us here for lunch. As we entered the restaurant after lunch rush, we had the place to ourselves at first. W we're greeted with a friendly smile and immediately seated by the window. The menu was larger and had more options than I had imagined. The food was just delicious.the stir fry beef was juicy and tender. I was a little disappointed with the charsiu pork being dry and not as good as other bbq places. The hot and sour soup was decent. Service was excellent overall and pricing was just right. They can accommodate large groups and banquet here.

    Pumpkin with salted eggs! Very yummy
    Derek L.

    Another excellent dinner @ Yummy Garden Salt&Pepper wings Salt&Pepper squid Hakka salt baked chicken Crispy vermicelli beef&pickle cabbage Pumpkin salted egg Seafood Tofu claypot Szechuan boiled beef Clam stirred fry black bean Taishans 5 spices duck Szechuan jelly fish

    Nice clean fishtank
    Trav H.

    Haven't been here since it got new owners and remodeled. It looks nice. The servers there were very nice as well and the menus were great with lots of photos. I got the kung Pao chicken and grilled pork dinner combo and it was quite good! I'll probably come back sometime.

    This was a lunch, special almond fried chicken great color great flavor crispy outside

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    6 months ago

    Authentic Chinese food, great service . I will make it as a rotation of our family outings.

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    1 year ago

    Yummy Garden has excellent food and services. It's quick and delicious. I go back regularly.

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    1 year ago

    Absolutely love the garlic black bean sauce spare ribs. Ordered 4 times in the past 2 weeks. Also, the staff is very friendly.

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    Ask the Community - Yummy Garden

    Do you serve beer or wine?

    Yes,only beer and red wine.

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    Kickin Kajun

    Kickin Kajun

    4.3
    (117 reviews)
    1.9 mi
    $$

    This is a new spot in the landing that Ive been eyeing at it has nice ambiance like you're in a…read morechill island. Based in Hawaii this was their only Washington location. Menu was great as they offer all the shellfish included with your choice of seafood. Drinks were good and very strong. We ordered the snow crab combo that came with 1/2 pound of shrimp, muscles, and clams. Potato's, corn and sausage. With a pound of crawfish. In a spicy 4. It was good spice tons of garlic. Very strong. Super flavorful. Like that the menu offered a variety of options and market prices weren't bad per pound roughly about $15-18 per pound. Garlic fries and calamari was very delicious! Hate to say it but better than ballpark garlic fries. Service was good we went towards the end of closing from 7-9 but they took care of us. We're definitely gonna come back.

    Best Seafood boil I've had (so far)! Definitely satisfied the taste buds!!…read more Food: Fresh and flavorful (pick your sauce and spice). Generous portions(worth the extra charge to devein/ no head). Medium spice level might have your nose running / sweat a lil' Service: attentive, friendly, and knowledgeable. Ambiance: family friendly, chill vibe, and spacious. Video: Dungeness Crab combo w/ Da Mix Sauce medium spice level.

    Photos
    Cute decor!
    Cute decor!
    King crab combo with mix sauce, perfect amount of seafood (king crab, head on shrimp, mussels, clams), loaded with garlic!
    King crab combo with mix sauce, perfect amount of seafood (king crab, head on shrimp, mussels, clams), loaded with garlic!
    King crab combo with mix sauce

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    King crab combo with mix sauce
    Crawfish Chef

    Crawfish Chef

    3.8
    (580 reviews)
    6.4 mi
    $$

    The best seafood boil ever Very fresh and sous very…read moredelicious Good and ready quick service 10/10

    Walking into Crawfish Chef, you immediately get that casual, no-frills Cajun seafood boil…read moreatmosphere--nothing overly fancy, but lively and inviting in a way that tells you the focus here is all about the food. The space is simple and functional, with wooden tables, a laid-back setup, and that unmistakable energy of people ready to dig into messy, hands-on seafood boils. It's the kind of place where gloves, napkins, and cracking shells are all part of the experience, and that authenticity adds to the charm. The star of the visit was Combo #6, a generous spread that comes loaded with 1 lb of mussels, 1 lb of snow crab, 1 lb of shrimp, along with potatoes and corn. On paper, it sounds like a seafood feast--and visually, it absolutely delivers when it hits the table, drenched in their signature house special sauce. Starting with the mussels, they soak up the sauce beautifully. Each bite is juicy and briny, with that ocean flavor amplified by the rich, garlicky, buttery kick of the house sauce. The seasoning doesn't just sit on the surface--it seeps into every shell, making each bite bold and satisfying. The snow crab is easily one of the highlights. The meat is tender, slightly sweet, and pulls cleanly from the shell. Paired with the house sauce, it hits that perfect balance between natural seafood sweetness and spicy, savory richness. It's messy, indulgent, and exactly what you want from a Cajun-style boil. The shrimp are equally impressive--plump, well-cooked, and easy to peel. They carry the sauce exceptionally well, giving you that full punch of flavor in every bite without being overpowered. The texture is spot-on, not rubbery or overdone, which can sometimes be a gamble with seafood boils. Even the sides--potatoes and corn--deserve recognition. They might seem like fillers, but here they act as flavor sponges, absorbing all that seasoned sauce and delivering surprisingly satisfying bites in between the seafood. They help round out the meal and keep it from feeling one-dimensional. What really ties everything together is that house special sauce. It's rich, garlicky, buttery, slightly spicy, and deeply flavorful--arguably the backbone of the entire experience. It's the kind of sauce that makes you want extra bread or rice just to soak up every last drop, and it's consistently praised as a standout feature of the restaurant. That said, while the flavors are undeniably strong, the biggest drawback comes down to value. Combo #6 sits at a noticeably high price point (around the mid-$90 range), and while the quality and taste are there, the portion doesn't quite feel like it fully justifies the cost. You get a good spread, but not an overwhelming one--especially if you're sharing or expecting a truly massive boil for that price. It leans more toward a "treat yourself" meal rather than something you'd regularly order without thinking twice. Some diners have also noted that prices have crept up over time while portions haven't significantly increased, reinforcing that slight mismatch between cost and quantity. Overall, Crawfish Chef delivers where it matters most--flavor. Combo #6 is rich, satisfying, and packed with well-seasoned seafood that keeps you reaching for the next bite. The house sauce alone makes it memorable. However, the higher price tag makes it feel more like an occasional indulgence rather than a go-to value meal. If you're craving a flavorful, hands-on seafood boil experience in Kent, it absolutely hits the spot--but just be prepared to pay a bit more than you might expect for the amount you get.

    Photos
    Boil menu market prices 01/2023
    Boil menu market prices 01/2023
    Mix Combo & Fries - IG: @nelson_eats
    Mix Combo & Fries - IG: @nelson_eats
    Mix Combo & Fries - IG: @nelson_eats

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    Mix Combo & Fries - IG: @nelson_eats
    Renton Seafood Restaurant

    Renton Seafood Restaurant

    3.2
    (160 reviews)
    1.0 mi
    $$

    This place has been around for decades and even though I haven't been here for 12 years, I'm…read morecertain I left a review. Based on the 159 reviews, I am going to assume maybe the business changed owners and the reviews reset. I will say, I have been reluctant to return here. I don't recall the food or service being impressive. However, on this visit, the service could not have been friendlier and the food was far better than I remember. In the past, we always came here for lunch and even though we came during lunch hours today, we ordered from the dinner menu. We wanted to try an entrée not offered for lunch and it was pretty good. This place did a couple things really well. Their soy sauce was homemade and their chili oil was full of flavor. I'll also say we were the only no Asian's in the restaurant and it's always a good sign when you have an ethnic business and your people are your main customers. We probably won't rush back, but I trust these guys to serve a respectable meal.

    If you're looking for a spot in the Renton area that serves authentic Chinese food, then this may…read morebe the spot for you. On our visit, they had a very steady stream of people. Many speaking mandarin, lots speaking English. But anytime I go to a place and it's not filled with Americans but the people the cuisine represents, it's always a good sign. We were immediately greeted and they have quite a few tables. Many of them are the big round tables with the lazy Susan in the middle. Typical and traditional for a family dinner experience with Chinese food. As it's meant to be served and shared with everyone. You don't typically order your own plate. On our visit we ordered the Westlake beef soup, fried eggplant with spicy garlic, seafood chow fun with gravy, and the salt and pepper fried chicken wings. Every single dish was served piping hot and fresh. The chow fun had a hint of the wok char which is super important. And each dish was delicious. The eggplant was so tasty. The garlic extra crispy and not bitter at all. The crispy coating around the tender eggplant- exceptional! The chow fun was well balanced. The seafood cooked perfectly. The chicken wings, I only wish it had more topping on it. But fried well, light batter and seasoned to perfection. The soup was light and with a little white pepper, I was so satisfied. We will definitely be back. The service was great. They were friendly. Just a tip, they don't take American Express.

    Photos
    Interior of the restaurant
    Interior of the restaurant
    BBQ Duck and Shrimp fried rice
    BBQ Duck and Shrimp fried rice
    Exterior of the restaurant

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    Exterior of the restaurant
    Water's Table

    Water's Table

    3.7
    (773 reviews)
    1.9 mi
    $$

    It is hard for two single ladies to get a night together with no kids. We decided to try out…read moreWater's Table for Happy Hour because it said they had free parking. The food was great, I had a large slider and some clam chowder and my friend had a large slider with some brussel sprouts. However, the service was terrible. There were 3-4 servers behind the bar, but it took us around 15 minutes to even get one of them to acknowledge us. They did have a small crowd, but nothing outrageous. The servers were obviously busy, but they ignored our efforts to be helped and 3 other couples got served who sat down after us. When we left, there was only a few people left in the bar, and the servers had turned over. The new bartender/server also ignored us. He finally acknowledged our existence when we asked for the check. Of course the bill was incorrect and included extra items that we did not order. We left and went to the receptionist to get parking validation. Apparently the free parking is only 2 hours free, we were there for a little more than 2 hours. So, we paid the extra cost and left. That area of Renton is super cute. Unfortunately, we wont return because we can find similar offerings in the area with free parking and better service.

    Came here on a Saturday Evening with my Mom. It was my first time here and I had an amazing…read morefirst-time experience. Although we sat at the bar, we still got to have a very nice view of Lake Washington, which certainly went a long way. Overall noise wasn't too bad. Sure, some conversations got loud, but it's Saturday, the World Cup is going on and everyone is just enjoying their weekend. While loud, it wasn't disruptive. Bartender serving us was very attentive and provided most wonderful service this evening. She was very kind and while social, still tended to guests accordingly and swiftly, which was also appreciated. The Pork Chop and the Salmon were wonderful, savory and tasted great! But the Fries really took it home and were very filling. Hope to come back for more in the future!

    Photos
    Spring Menu 2026
    Spring Menu 2026
    Friends enjoying steak dinner.
    Friends enjoying steak dinner.
    Sunset patio seating

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    Sunset patio seating

    Yummy Garden - chinese - Updated August 2026

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