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    Yu Shang

    4.0 (465 reviews)
    ModerateChinese, Japanese
    Open • 11:30 am - 9:30 pm
    Updated 2 months ago
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    Yu Shang Photos

    YU SHANG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    #33
    Rayna A.

    Amazing sushi with great service and the option to order Chinese food visa-versa! Portions are generous which we love for the athletes in the family! I've been coming here since I was a little girl and the quality and service remain outstanding - 5 stars. My favorite sushi chefs have always been Henry and Cesar. Henry is gone but Cesar and Song will still make you the "Henry Special Roll" - if you know you know! Ok if you don't know, I'll tell you: Shrimp tempura, crab special, grilled salmon, cucumber, furikake Outside: Unagi, avocado, tobiko, unagi sauce - spice, sweet, crunchy, fresh, and just hits all the pleasure senses. The roll is massive and just sits well in me. The hand rolls are also very good and made with love. On the other side of the restaurant is Chinese food. My favorite as a kid would be to order lemon chicken or sweet and sour chicken while my parents pounded raw fish. We always sat at the sushi counter and could order anything on the Chinese food menu which was a real treat for me. As an adult, I really do come for the specialty rolls/nigiri/sashimi/and hand rolls. But the little people in my life often want potstickers, egg rolls and Mongolia beef. But I will warn you that both sides are packed for dinner on the weekends - be prepared to wait. You can choose your own adventure. You'll wait longer for the sushi bar so might consider a table and then order from the sushi bar. Or, you can do takeout - they do A LOT of takeout. When we do takeout Chinese, we never hesitate to order here. My favorites are the Moo Shoo, wontons, potstickers, and noodles (chow fun or mein). Seriously, try both the Chinese and Japanese food restaurant- you'll please the pickiest of eaters.

    Salmon bento box with house fried rice.
    Lucy F.

    Very authentic Asian food and delicious. I will return for the salmon bento box, enough food for several days.

    Beef chow mien
    Robert S.

    Food was great. Service was ok, not the best and atmosphere was peaceful. I still recommend this place.

    Fish Tank

    I have been coming here for years now. The food has been consistently good throughout the years. The service used to be very good, but recently I have noticed it's just okay. I see servers with their AirPods in watching videos or calling people, not really checking in. I had to call the server over each time if I wanted to order something which is not how it usually goes at other places. The owner or manager is very nice. Overall nice place, service has gone down recently, but the food has remained good. Also always enjoy looking in the fish tank when entering.

    Diana B.

    Omg!!!! Best sushi I've tried so far In hidden little place that you would never think it will be hidding a gem. I'll be coming back soon Thanks Cesar for the best customer service !!

    Beef Chow Mein

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    3 months ago

    I enjoyed the Wo Wanton soup very much. The service was very friendly and fast. I'll be coming back for the sushi!

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    6 years ago

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    2 years ago

    Incredible Shrimp Tempura Hand Rolls and the sushi is amazing. People are very friendly and fun

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    2 years ago

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    9 months ago

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    1 year ago

    Just so delicious and fresh. We enjoyed watching the sushi, etc. being made in front of us. Try the specials - so good.

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    7 years ago

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    2 years ago

    always very fresh, well composed food. Great. friendlyservice at the bar. I've been going since around 1984-1985

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    2 years ago

    Their food is super delicious! I personally love their wonton soup. Friendly staff as well.

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    Page 1 of 12

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    Burmatown - Stir fried veggies with tofu, coconut rice and Thai tea with cream.

    Burmatown

    4.7(1k reviews)
    2.8 mi
    •$$

    Everything and everyone who works there is awesome! We've…read morebeen going since they first opened on CM Avenue and every single time it is a 10 out of 10! Love Jen and Jenny and Michael all day everyday!

    Came in on a Saturday evening around 5:30pm for dinner, we were able to be seated pretty quickly,…read morebut then there was a line shortly after that formed for people that had to wait to be seated. Would recommend getting here around 5-5:30pm on a weekend for dinner to avoid a wait. Service was polite and attentive. The eats and drink: Chicken curry: Had a nice complex flavor, the squash was kind of topped on the dish rather than cooked inside it. Overall it was a good dish, but for me it could have used a bit more spice. 4/5 Garlic noodles: didn't taste enough like garlic, was kind of bland to be honest. 2/5 Jasmine iced tea: too strong, it was bitter 2/5 Samosa: was a bit oily, not that flavorful. Not bad, but not noteworthy. 3/5 Chicken wings: This was the best thing I had here. Good flavor, could have used a bit more kick. The chicken was cooked well and had a great crisp to it. 4/5 Tofu stir fry: good variety and amount of vegetables, cooked well. But overall pretty bland. The staff gave us 2 different hot sauces since we asked for a bit more spice, one of them which was the house special was a bit too watery and heavy on the vinegar flavor. The other one was chopped chilis in an oil base, but was not very spreadable. Would have preferred a paste/sauce-style option as well. The restaurant itself is clean and has nice seating inside and outside. They did a nice job making the space feel comfortable and casual rather than overly fancy.

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    Oni Kuma - Hokkaido Uni

    Oni Kuma

    3.9(122 reviews)
    4.3 mi
    Family-owned & operated
    Free parking

    Was very excited to try this place…read more Arrived at around 11:50. We had dogs with us so we were waiting to be sat outside, the server made eye contact from inside, but only came to greet us after we waited a few minutes and finally called out to her from the doorway. After being seated and given menus, we waited another 10 min with no service, and I decided to walk in and wash my hands. On my way out of the restroom, the server was finishing chatting with the only customer inside of the restaurant. I asked if we could have some water brought to the table, and she nodded. 5 min or so after I asked her for the water, the customer who was inside was walking out, and we chatted for a bit. Come to find out the sushi chefs and kitchen staff were not available due to the traffic on the freeway. I was in the same traffic, and I knew it was really bad. That was not the issue. The server never came out to our table. She never told us what was going on. We were left hanging for almost 20 min with zero contact, other than dropping the menus, and requesting waters that we never recieved. At an empty restaurant. There was no notice posted out front, there was nothing said from the server. If I was stopping in during a lunch break, I would not have been able to dine elsewhere due to the time I wasted sitting at this place waiting for service. All it took was for the server to let us know the situation and I would have tried to come back some other time. There were 20 full minutes - plenty of opportunity - to make best of a bad situation, and none were taken. Absolutely unacceptable.

    Yelp really needs to offer zero stars--or negative stars--for experiences like this…read more STAY AWAY. Terrible service, cold pre-made food, questionable seafood freshness, and a staff attitude that ruined a family birthday dinner. We came here for my sister-in-law's birthday during a weekend getaway. Our 5:30 p.m. reservation for party of 5 was easy because the restaurant was empty. We chose to sit outside since the weather was nice. At first, everything seemed fine. The waiter brought menus, dinnerware, cups, and water quickly and took our order in a reasonable amount of time. Then the food came out suspiciously fast. The chawanmushi was lukewarm, which is completely wrong for a steamed egg custard that should be served hot and freshly steamed. That made me wonder how much had been prepared too early and left sitting around. The chicken karaage, lemon salmon, tempura udon, agedashi tofu, sashimi, and nigiri sampler were all forgettable. At best, it was average Japanese food for an area with limited options. Worse, the fish had a noticeable "fishy" taste, which raised serious concerns about freshness or storage. The final item we ordered was Curry Tonkatsu, but regular tonkatsu came out instead. We left it untouched because we wanted to send it back or exchange it. By then, we were almost 40 minutes into dinner, everyone had run out of water, and the waiter still had not checked on us. When we finally saw him after another long disappearance, we asked him to come over and clarify the order. That is where the entire table lost its appetite. When we explained that we had ordered Curry Tonkatsu, the waiter became defensive and insisted, loudly and condescendingly, that he had asked whether we wanted curry and that we had said tonkatsu. My sister-in-law explained she said tonkatsu because the menu offered a choice between tonkatsu and chicken katsu, but he kept scolding her. The worst part? She apologized repeatedly--on her own birthday--while he doubled down and said, "Besides, we already made it." So we were supposed to accept the wrong order because the kitchen had already made it? There was zero ownership, zero hospitality, and zero professionalism. My husband asked if we could at least get a side of curry, and we also asked for water. The waiter left and did not return for another 20 minutes. When he finally came back outside, he served the large table next to us first. By the time he reached us, the pitcher ran out, so only three of five people got water. We had to share what little we received before he returned again. The curry side did not arrive until about half an hour after we asked for it. When it finally came out, it was cold and served in a plain white bowl. Either it had been made far too early and left out, or they are microwaving pre-made food for guests. By then, the meal was already ruined. At that point, we just wanted to pay and leave. Everyone was still hungry, but no one had an appetite after being talked down to, ignored, left without water on a hot summer evening, and made to feel punished for questioning a wrong order. The waiter never checked on us again, so we went inside to pay at the register ourselves. As we left, we passed him, and he did not acknowledge us at all. Maybe this place gets a pass because the area has limited Japanese options, but calling it an izakaya is a joke. The food was mediocre at best, and the service was worse than anything I have experienced at far more ordinary restaurants in the midwest like IOWA or MINNESOTA. I will never come back, and I will warn others. Cold food that tasted pre-made or microwaved, seafood that raised freshness concerns, non-existent service, water treated like a luxury, and a waiter more interested in proving a point than fixing a problem. I am genuinely appalled. Avoid this place.

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    Pacific Catch

    Pacific Catch

    3.6(837 reviews)
    2.5 mi
    •$$

    I attended a conference in Corte Madera, and treated myself to dinner at Pacific Catch the final…read morenight. I ordered the fish and chips, with a green salad instead of fries (aka chips), and a gin and tonic. The meal was perfect. The salad was fresh, lightly dressed. The fish was flaky, the batter crispy, the ratio of batter to fish perfect. In addition to fresh tartar sauce they bring out malt vinegar. The coleslaw was tangy and tasty. My only disappointment in the meal was the g-and-t. I expect tonic to be carbonated, and there was zero effervescence in my drink. I didn't send it back, so that's on me. A person at the table across from me ordered the taco trio and those looked scrumptious. Maybe next time... I would definitely go back, and just be more assertive about my cocktail. Very good food.

    I was in Mill Valley for the first time this past week for a project I was working. My hotel was…read morewithin walking distance of this huge plaza full of restaurants and I was so hungry after 12 hours of work that I just wanted to find the first place to eat. I love fish, and I went into Pacific Catch, it has a nice atmosphere. When I walked in there were two other guys in front of me with their phone out in their hands and showing they were for pickup. After they got their orders, I was next in line, I smiled and said hi, the host who was this young guy didn't even say hello, but had the audacity to think I am some delivery guy like the other two guys in front of me. That really put me off was. I am an IT engineer; I had just left the site I was working and was wearing my work cargo pants and a Tshirt. I don't know what gave this jerk the impression I was there for a pickup, but I replied, NO I am here to eat and get a table. He then with the same miserable expression, reluctantly walked me to a single table, I asked for a larger like a boot and he replied in a rude tone " No, we need those for a larger crowd". That was not accurate as I saw two others sitting alone at a booth. He then threw the menu on the table and walked off. If I wasn't so tired, exhausted, and hungry, I would have walked out and said something to the manager about this jerk on my way out, but I decided to stay. The server came and even he had a weird attitude; I just ordered the food and it came pretty quickly. The Clam chowder soup was just amazing; so was the Salmon sandwich and the house salad was just more amazing. I travel around the country, I eat at many restaurants, and rarely I felt the entire three-course meal to be this good and it was a home run on everything I eat. This was the best meal of my arrival trip that night. On my way out I went to the other female hostess and I asked if I could speak to her in private. She was nice and polite and I told her about this other rude host and how I was treated by him. I saw him looking at me from behind the bar with two other waiters. The hostess assured me she would address the issue with management about him. As I was leaving, this jerk continued looking at me with a smirk on his face, and I then said "You should really work on how you speak to people". He then started laughing and made some comment that I didn't hear and all I heard was loud laughter from all 3 of the like the 3 stooges. I had no issue with the other two staff, and I didn't understand why they felt it was ok to laugh at a paying customer. It ugly after that, and I did address it with one of the owners the next day on the phone about what happened. I even went back the second night in a row, only because of the food, and I was assured that that host won't be there. In the end, the food is what wins; this place has amazing gourmet food, and regardless of the poor service, I still think its one of the best restaurants I have eat at. I would have given it 5 stars if it wasn't for that incident.

    Photos
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    Yu Shang - chinese - Updated October 2026

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