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    Yu Chun Korean Restaurant

    3.5 (357 reviews)
    ModerateKorean, Noodles
    Open • 11:00 am - 9:00 pm

    Order Yu Chun Korean Restaurant Takeout or Delivery

    Yu Chun Korean Restaurant Photos

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    YU CHUN KOREAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Cold squid noodles
    Joy H.

    Able to sit immediately!! But it was tough trying to get the waitress to order food. Once ordered, food came out quickly. The place was super smoky from all the Kalbi plates... irritated my eyes. But overall, great place to eat

    Meat jun
    Amy L.

    Crazy to think there's no meat Jun in the mainland. It's an old school restaurant with the classic Korean dishes. Naengmyun - chewy noodles and ice cold vinegary broth was so good on a hot day. The meat jun had a thick slice of meat, not too eggy. The Kalbi was also finger licking good.

    Nom nom kalbi.
    Erica H.

    Delicious Cold Noodle What they are known for. A friend and I went for lunch on a Saturday and got the Spicy Cold Noodle shared special with Kalbi. Absolutely delicious. The restaurant has a good size to it and can seat quite a few. It was my first time but my friend had been here many times before. This is located along Kapiolani not too far down after you turn off Ward, and has a small parking lot... one driveway in and one out, don't miss it. Casual, friendly. I am definitely returning!!

    Justin H.

    The best cold noodles in town. It's a must try , for those who haven't had it. Good service and great clean restaurant, parking can be a bit challenging during peak hours. This restaurant has very clean restrooms too.

    Tei L.

    Shockingly high prices especially for the portion size. I don't mind paying a premium for quality food and ingredients, but it is just average korean food and a single serving set meal is almost $50.

    Kalbi and spicy pork
    Michaela S.

    Best cold noodles on the island. Except I only have had it at one other place. But still! The first time I tried it, I was blown away. Now, this is the only place I come to for cold noodles. The spicy one is amazing. It's not too spicy (I don't really like spicy food) and more flavorful than the regular one. The noodles are perfectly chewy. The kalbi is my favorite pairing. It is flavored perfectly and comes on a sizzling platter. Bring a friend and get set A. Two orders of cold noodles and a side of your choice (spicy pork, bulgogi, or kalbi). Authentic (I think), delicious, and a hidden gem.

    Outside
    S M.

    Today I got to try the Spicy Squid and it was good. The service was friendly and they are in a very convenient place.

    Inside
    Tin Lung C.

    A small pretty simple Korean restaurant, not many items to choose from. You can view the menu in my photos. They do have their own parking lot that share with a golf shop next door. I believe the cold Noodle is one of the very popular item because a lot of people ordered that noodle. Since this is the first time we visit this restaurant, the waitress was very nice and explain to us about the menu. We did try the ice cold noodle, it was surprisingly good and very refreshing. We ordered a combination dinner with the short rib and soft tofu soup. I must say the short rib is just average and the soft Tofu soup is very small but with a lot of tofu, the portion is like a side order. The small little side dishes are just OK in our opinion. If you're really enjoy a lot of good side dishes, you need to go try Hangang, they have so many side dishes. We don't think we will come back because the food is not that impressive. Well, you never know until you try it, especially as a Yelp reviewer, I will keep trying new restaurants

    Food was tasty, but the service completely ruined the experience. When we asked for our check, our server told us the tip was already included even though gratuity is usually only added for parties of six or more. As a server myself, this was unbelievable. All she did was take our order and drop the food. she NEVER checked on us once. When I asked to remove the automatic tip so we could add our own, she gave us a nasty look. Totally unprofessional. The food is good, but the service was so disappointing so unfortunate. Also this is more than 15% tip they included. Ridiculous.

    Sign
    Craig T.

    First time here my friend said this place is good so had to give it a try. Their located in the same parking lot of Pro Am golf shop next door to McKinley car wash. My friend raves about their spicy cold black noodles . Since I don't really like spicy we ordered the mild plus Kalbi. For $38.95 it comes with 1 soup and a choice of meat either Kalbi, Bulgogi or spicy pork. Not bad at all it can feed 2 people easily. They also have a lunch special with a choice of 2 soup and choice of meat for $54.95. Next time I probably will order the spicy soup noodles because it was very mild tasting . The Kalbi was ok a little on the rubbery side but good taste . Their bachan had a good selection kimchi ,bean sprouts, daikon, cabbage and fish Cake . Service was ok but can use a little more friendliness. Support local next time I'll probably order their Bulgogi and spicy pork

    English side of the menu .
    Karen T.

    We tried again last night. Did take out and I must say that the cold noodle dish my husband was raving about was refreshing. Honestly though, the meat jun and chicken were just a tad dry. I think the food was better when we ate in the last time. Go figure. I'd go back for that soup though. It was really good!

    Spicy pork, Kalbi
    Janelle N.

    Location wise is definitely not ideal as the parking stalls are quite tight and located right next to the McKinley Car Wash which always has a crazy line extending onto Kapiolani Blvd. If you do decide to go, Sunday would be an ideal day when the car wash is closed. My family was really craving Naengmyeon so we all went for lunch. They offer two types of naengmyeon which is mul (water) or bibim (mixing). The mul naengmyeon is noodles in an ice slushy or broth with crushed ice. The bibim is more saucy and has the broth on the side. I personally prefer the bibim in terms of flavor wise since it won't be as diluted in the broth. They also give you extra vinegar and mustard to add to your broth as well. The mul naengmyeon but good but somehow I felt something was missing. They offer a combo where you get one choice of meat and a naengmyeon. We got the kalbi and spicy pork. The kalbi had a great flavor and was soft. The spicy pork was soft but was a little too salty with the sauce. Customer service wise, it was not great. There were times a lot of the workers were standing around in the back but rarely refilled our waters or asked if we needed anything else. Even the table next to us had to flag them down for more napkins. When we paid our bill, my sister said they were commenting about how much they got tipped in Korean. A bit unprofessional I would say. Overall the food was pretty good but in terms of other criteria, I'm not sure if I would visit again

    Spicy Cold Buckwhear Noodles
    Keisha C.

    Such good cold noodles!! We and my friend split the deal with two bowls of cold noodle and bulgogi. We both got the spicy cold noodles which had the perfect amount of spice where it adds flavor without burning your mouth. Bulgogi was flavorful but the cold noodles were the star. They have a few parking stalls in front of their store and lots of seating inside!

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    Yu Chun Korean Restaurant Reviews in Other Languages

    Ask the Community - Yu Chun Korean Restaurant

    Is this the same business as the one in Los angeles?

    only same restaurant name....different owner, cook, taste!

    Is there shrimp in the cold noodle broth?

    i dont know for sure - but i most likely want to say yes. if you are asking out of allergy related concerns. it could be cross-contamination between the dashima or even kimchee. salted shrimps are usually used to make kimchee.… 

    Is their Naengmyeon (Cold Noodles) gluten-free?

    View All 5 Questions

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    Fun Station

    Fun Station

    4.5(704 reviews)
    2.3 mi
    •$$

    I came here maybe 5-6 years ago when they first opened, mainly to try their famous "flying…read morenoodles," which were such a trend back then. Honestly, everything was just okay--nothing really stood out to me--so we never came back. Over the years, though, I kept hearing friends talk about this place and say it was one of their favorite Chinese restaurants. I was still not convinced... and then my husband started hearing the same thing from more and more people. So, here I am, finally giving them another try! And WOW... the menu has changed and expanded so much since the last time I was here. There are so many more options now, and everything we ordered was flavorful and tasty. The portions are HUGE, and you can definitely tell they don't skimp on the ingredients, produce, or seasoning. We ordered the salted egg chicken wings and the stir-fried ong choy--both were really good! The drinks were also tasty, although they were a little not sweet enough for me, But I'd definitely order one again when I'm feeling healthier. Where have I been all these years?! ‍ This place has officially become one of my favorite spots for Chinese food. Sometimes you really do have to give a place a second chance!

    Fun station has great deals/lunch daily specials that's plastered on their window. They're mostly…read moreprotein and rice lunch plates. I am loyal to their brisket soup noodle and get that on repeat. Another great dish is their classic beef scallion flying noodles. It's a dry noodle with tasty ground beef, some (little bit of) veggies, with an abundance of noodles. If you're feeling fancy you can get the picture friendly one where the noodles look like it's flying on the chopstick. If you order the dry noodles dishes and choose to add on tendon or veggies, you don't get the cool flying chopsticks. The fried appetizers are okay. The clay pot lamb dish was a pleasant surprise. It's not too gamey and pairs well with white rice. I think it's meant to be shared, but my husband can polish it off by himself. The service is quick. You can scan the QR code on the wall and place your order or the friendly staff will take your order. The technology of the future is arriving folks. It's a nice quaint restaurant that's family friendly too. Happy yelping folks!

    Photos
    Fun Station - Inside the restaurant.....

    Inside the restaurant.....

    Fun Station - Choi Sum & Beef Cake Noodle

    Choi Sum & Beef Cake Noodle

    Fun Station - Lamb Bricket Tendon Clay Pot

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    Lamb Bricket Tendon Clay Pot

    Mian & Bao

    Mian & Bao

    4.3(324 reviews)
    0.3 mi•Ala Moana
    •$$

    Ward Centre closed down along with multiple businesses…read more Before they closed their doors, I ate at Mian & Bao. My friend and I ordered their fried chicken cutlet, beef pancake rolls, Chengdu dan dan noodles, signature beef fried rice, pan fried pork buns, and pan fried chicken dumplings. The fried chicken cutlet was okay. The side of mayo and sweet chili helped but it was too dry. It would have been better if the chicken cutlet was juicy. The Chengdu Dan Dan noodles which had the ground beef, green onions and spice sauce in the bottom. Mixing this dish before eating was pretty good. The spice made this simple noodles dish, better. My favorites were the beef pancake rolls, and pan fried pork buns. The beef pancake rolls were sliced beef with cucumbers rolled up in a thin wrap. I liked how crispy the wraps were. They were thick and great as a sharing appetizer. The pan fried pork buns weren't full of soup-goodness but it was still fire. The crispy sides from the pan and the great pork flavor. So, good. The service was very nice and refilled our waters. Sad that they had to close down but they were be merging with Chengdu Taste in July.

    Wife and I had a late lunch at Mian & Bao…read more Service was fast with no frills. We were seated quickly and ordered via app at the table. We enjoyed shrimp long bao and the fried chicken cutlets with house made mayo. I was surprised that they didn't have steamed rice available on the day but didn't miss it enough to pay up for the shrimp fried rice plate. The bao was served boiling hot and was tasty and soupy. The cutlets were nicely cooked: golden brown and delicious. When I asked to use facilities, I was directed to the bathroom in the strip mall behind the restaurant. Food court vibes. Still I'd come back again if I was in the area for a fast, affordable, tasty meal.

    Photos
    Mian & Bao - Newbie in the former Peso location

    Newbie in the former Peso location

    Mian & Bao - Love noodles and dumplings...anticipating its opening!

    Love noodles and dumplings...anticipating its opening!

    Mian & Bao

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    Lam's Kitchen - Beef Chow Fun

    Lam's Kitchen

    4.4(663 reviews)
    1.5 mi•Chinatown
    •$$

    Living on Maui, one of my favorite noodle dishes is chow fun…read more The child phone beef dish here made Maui chow look like dog poop. My girlfriend ordered the Singapore bitter melon doodle dish, and it was crazy fantastic. The melon was bitter...It was an odd flavor... But new to my pallete. Once I added hoisin sauce, it took it to the next level. I don't think I could go here every week, because the flavors would probably blend together... But once a month, 100% I am hitting this place. If you're in the area, you need to make it a point to come here. Service was on point.

    FIRST time customer - Growing up only 2 blocks away from this location 70 years ago I vividly…read morerecall walking with my POPO and mother headed into Chinatown to spend the morning shopping at the open MARKET and after to have LUNCH at either Char Hun Sut and or Tin Tin - Our favorite order was soup'n noodles , a steaming HOT bowl of "Won Ton Mein" and or "Wor Won Ton Mein" - Mmmmm - After the KAPOLEI Chinese restaurant in KAPOLEI "closed" so abruptly and PERMANENTLY I was shocked and extremely UPSET since very few "old school" Chinese restaurants here on Oahu still cook the type of dishes that my CANTONESE pallet craves and savors - Still reeling from this loss and desperate to satisfy my hunger for just a DELICIOUS bowl of "Won Ton Mein" - So desperate for this specific cuisine I went on line searching "YELP" to search for a recommendation and came across this restaurant "Lam's Kitchen" - I drove from my home in EWA Beach (West Loch Fairways Townhomes) into Chinatown in the old RIVER STREET neighborhood hoping that this restaurant would have something that would satisfy my desperate craving for a great bowl of "Won Ton Mein". I arrived at noon and was very lucky to find a metered parking spot across from the restaurant on the very first try - As I entered I noticed that the room was very crowded and that here was only ONE open table so I sat down immediately and ordered the "Won Ton Mein" as the waitress approached me with a menu - I have to note that although this restaurant was located inside of a very old building the interior was a very sharp contrast - Everything appeared fresh and modern with very basic hand built picnic type bench seating and dining tables constructed of varnished raw wood (very spartan but practical and comfortable) - The bowl of soup was of average size and appeared very sparse with not much color - There was "NO" Pork Char Sui slices, only steaming hot clear chicken broth, a clump of thin Vermicelli white opaque noodles accompanied with a few small pieces of both chopped Mustard, Napa Cabbages and slivers of Green Onions - Extremely simple and basic. There were exactly "4" individual Won Ton that were filled with a tiny chunk of SHRIMP mixed into minced PORK HASH and regular spices (basic Soy sauce and Sesame Oil) - The "won ton PI" was very thin and light and the saimin noodles were made of the same Rice Flour mixture also - The broth was hot and savory but nothing special only because it was so "bland" to the taste. Although the restaurant was crowded to its Maximum Capacity within 15 minutes of my arrival it had practically "emptied itself out" with only myself a one other table of 6-dinners getting their food too. I will probably return to eat at this restaurant if and when I get another pressing urge to satisfy one of my insatiable cravings to drive all across Oahu from EWA Beach to Chinatown in the city of Honolulu . The "PLUS" about this visit is that it was clean and the service was average but not disappointingly "long" despite how busy and crowded the entire restaurant was when I first arrived

    Photos
    Lam's Kitchen - So clean and spacious

    So clean and spacious

    Lam's Kitchen - Beef Chow Fun

    Beef Chow Fun

    Lam's Kitchen

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    Shima Dreams Of Noodles - Sesame Sauce Biang Biang. 5-spice ground pork, cucumber, green onion, iso peanuts, lime.

    Shima Dreams Of Noodles

    4.6(7 reviews)
    0.5 mi•Kaka'ako

    About 10:30 a.m. on Saturday, there was already a line of people placing their order for fresh…read morepulled noodles. We were told that the first batch would be served about 11 a.m. so we quickly put our order in. The first thing that caught my attention, was the savory aroma of their 5-spice ground pork being cooked. You can add this as a topping to the noodle dish. The second thing that caught my attention, was the labor of love going in to each order of fresh pulled noodles. You can watch him stretch the dough ball and slap it on the counter before he boils each batch with careful preparation. The third thing that caught my attention, was their adorable mother, helping to slice the cucumbers and top each dish with crushed iso peanuts. Do not forget to order the side of pickled bittermelon....so good!! From beginning to end, this was an incredible experience of all my senses! To see and hear them at work and then to taste the delicious sesame sauce on the fresh pulled noodles....WOW! The soft noodles, the crisp bittermelon, and the savory sauce....super delish! Seriously, go early to place your order. The wait is totally worth it :) Will come back next time to try other menu items.

    Shima Dreams of Noodles is a pop-up, located at Fishcake -…read more This place supposedly has a huge following, and people anticipate for the changing menu of various noodle dishes. When we went, the menu focused on udon: +Hot Yamakake Udon with Quail Egg (a special) +Cold Yamakake Udon (a special) +Hot Udon +Cold Udon The special udon dishes are servied with tororo (grated mountain yam), housemade tsukudani (seaweed braised in a sweet Japanese sauce), crispy nori, green onions, and an option to add wasabi. We went for both the hot and cold udon specials - I think it was a consensus that we would have liked to have more noodles in the dish. This is definitely a sweeter dish, with the tororo and the tsukudani. The place already had a long line, and the best way to enjoy would be to dine-in. Note that if you do order a carry-out, the quail egg would not be included. +ordering online is available +changing menu of noodle dishes +popup at Fishcake

    Photos
    Shima Dreams Of Noodles - Making fresh udon noodles!

    Making fresh udon noodles!

    Shima Dreams Of Noodles - Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

    Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

    Shima Dreams Of Noodles

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    Yu Chun Korean Restaurant - korean - Updated October 2026

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