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    Yi Long Chinese

    4.4 (241 reviews)
    ModerateChinese, Noodles, Soup
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Order Yi Long Chinese Takeout or Delivery

    Yi Long Chinese Photos

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    YI LONG CHINESE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups

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    Lulu P.

    Just read the inspection review and will never be coming back. They had to close it due to having a roach infestation and roaches coming out of aprons as well as roach eggs in prep stations, when the city went back to inspect again they still had roaches. On the third time they got a clear but eww gross. It's online you can look up the full report. It was done on a couple of days ago.

    Won ton Soup
    Alan J.

    The young man at the counter was very polite and helpful. His service was outstanding. During our visit, we were the only ones there. Through our meal, only two customers came in 42 go orders.And this was a lunchtime. Perhaps they have a larger dinner business.Hopefully, business as well.And they stay open. The places well decorated and very comfortable to dine in. The salt and pepper pork chops were tasty and tender. The one time soup was huge, and the broth was amazing. The chow mein was also tasty but seemed to lack a little something. The fried rice was the only plate I would alter. Something about the taste made it seem a little fishy. Also, it seemed like the color really wasn't there. However, overall it was a very good meal with very good service.And a very relaxing place.

    Pork Cabbage Pan Fried Dumplings ~ $12.95
    Jean S.

    We had lunch at Yi Long on a weekday in Natomas, Sacramento. Interestingly, they don't have lunch specials, but they do have a special list of combo plates that are available all day long. We ordered the orange chicken with bbq fried rice and the broccoli beef with white rice. Each combo plate comes with a spring roll. To upgrade to fried rice or chow mein, it's an extra $2.50. The orange chicken was breaded and fried and tasted good. The server said they used oranges from their backyard...it was good! I liked the bbq fried rice too. The broccoli beef was good as well. The spring roll was okay, but tasted much better with dipping sauce. I've been to Yi Long many years ago when they first opened and had good experiences. However, they had switched owners approximately 5 months ago and the new menu is slightly different (no baked dim sum items). We were the only ones that dined in at the time, but there were lots of to-go orders. Service was good and the restaurant decor was typical of an authentic Chinese restaurant.

    Wonton Noodle Soup
    Dang Y.

    We went here New Year's Day and there was nobody inside. We ordered wonton soup, shrimp dumplings, shiu mai, xiao long bao, pan-fried soup bao, pan-fried chive dumpling, wonton in red chili oil, and beef wrap roll. The food came out right away and we ate away. Not a long wait. My favorite was the shiu mai, xiao long bao, pan-fried chive dumpling, and wonton in red chili oil. Shiu mai tasted fresh. Favorites were tasty. The whole table did not like the beef wrap roll with fresh onions inside that was so strong. You have to ask for the chopsticks which surprised everybody. The staff is friendly and nice. Spacious inside. Outside there were a lot of people just hanging out so I do not know how it is at night. Thank you. Take care. Been here before New Year's on my own and tried the wonton noodle soup and the pan-fried chive dumpling. Enjoyed both dish. Just add seasonings to the noodle soup. Lots of noodles in the soup. Will go here again.

    Chuck C.

    What a wonderful surprise.... -Location is "Super Sketch" - food and service was on point, definitely worth the adventure into the "questionable" shopping complex. -Beef chow fun: excellent "WOK HEI".......delicious -Potstickers were flavorful and crispy. -Soup dumplings were very juicy.... -Shrimp ball - rival those from dim sum spot in south sac..... Verdict: definitely one of the better tasting Chinese restaurant in the Natomas area. Suggestion: need to streamline the business model operationally - keep the food quality - this place is a hidden gem that can really shine....will be back to support this family own business.....

    David B.

    Food- very very good, but the good ol' fave of "it's not SF" is a fitting description. Service- we were the only ones there are the time so we were waited on just fine. Ambiance- place was empty. I think there was an employee sitting at one other table but other than that, empty. Kinda nuts to have illustrations of the dishes on the walls. Eh. Big arse spoons- I didn't order soup dumplings, nor soup so it was there for looks. Mmkay sure. WiFi- nope. The place next door (Domino's) had an open system so sure. The har gow (shrimp dumplings) seemed a touch bland. Extra points for them throwing in six, maybe due to their size. Kinda small. Siu mai was very decent. Noodles- weren't really pan fried even though we order the house special pan fried chow mein. Swimming in gravy and while some may find that to be too much, I thought it was fine. Just be forewarned, there was lots of gravy. Might come back if in the neighborhood. Not sure what would bring me back to this neck of the woods though. Good game.

    Special order, barbecue pork chow fun
    Julieanne H.

    I stopped in for lunch on a weekday, thinking this was a Dim Sum-style restaurant since I'd been craving shrimp and chive dumplings. Sadly, weekday Dim Sum options are quite limited -- only about four items were available, and none of them were what I had in mind. So, I decided to go with one of my favorite comfort dishes: Chow Fun. Although barbecue pork with tofu wasn't on the menu, they did have barbecue pork and fun noodles, so I asked if they could combine them -- and they happily accommodated! The staff here are some of the happiest, most attentive people I've encountered, which instantly made the experience better. My dish arrived piping hot, with noodles cooked to absolute perfection. The mung beans, onions, and scallions were crisp and lightly sautéed, and the barbecue pork was tender, juicy, and plentiful -- exactly how it should be. The only drawback was the soy sauce; it tasted cheap and overwhelmingly salty, making it hard to enjoy without several cups of tea or water.

    Cin-Yee S.

    Enjoyed the weekend dim sum spread last Sunday along with a few dishes, like garlic green beans and salt and pepper pork chops. Although not a dim sum restaurant, there were about a dozen offerings, including soup dumplings and pan fried buns, in addition to the standard ha how, siu mai, and bbq pork buns. The service is excellent and the space comfortable.

    Braised fish and tofu-this was our favorite!
    Holland H.

    My bf wanted to try a new place for dim sum in natomas so we came here-we got the xiaolongbao, braised fish and tofu, chili wontons, and scallopfried rice. The scallop fried rice paired super well with everything we got. My bf got it because we normally don't see scallop fried rice being offered as a carb at a lot of places. The chili oil wontons were our least favorite, but were still delicious nonetheless. Its just that everything else was a bigger standout to this place. I def highly recommend the xiaolongbao and braised fish and tofu which i can see myself getting both again-even my bf who doesn't normally love cooked seafood really enjoyed it, and the good thing is that if you eat with a person who also has that preference, a good chunk of the dish is tofu. It also had a generous portion of onions, shiitake, and green onions, so I felt like I wasnt missing out on not ordering a separate veggie dish One of the most notable things about every dish we got was that nothing was too oily or salty despite still being packed with flavor, which was mentioned in a lot of reviews that i saw. The food also came out really quickly and came out piping hot which I always appreciate! Service was also really friendly. The portions were HUGE. we ended up having to pile up two to go boxes, but Im not complaining lol

    Wontons in chili oil
    Melanie L.

    Nice option in South Natomas. Located in a strip mall near Popeyes. Inside is clean and well maintained. Ordered and served quickly. Unfortunately, it was a holiday weekend when they were busy in the morning so they were out of a lot of of the things we asked for. They were out of veggies, boba, chive dumplings, egg tarts. What we ended up with was good though, and my family enjoyed it. 4/5 beef chow fun 5/5 soup dumplings 4.5 spicy chicken 4/5 wontons in chili oil

    Bhh9900 H.

    Great service! Authentic and freshly made dishes Awesome Xiaolong bao Good food! Quiet and conducive to eating! Come n dine!

    Kung pao chicken
    Tiffany H.

    Heard there was a change in ownership so I tried this place again. They still have their lunch specials which is a good deal. They serve a large plate with rice and a main course which can be enough for two meals. ordered their pan fried dumplings which is supposed to have soup in it but there was none. It also had way too much dough and not enough meat. I really liked the way they pan fried their dumplings in the past with the crispy skirt but they no longer have this option. Service was decent though the strip mall they're located in seems more sketch now. There were multiple homeless people in the parking lot and it smelt smoky.

    Menu (as of 09/26/25)
    Alexis R.

    This place is so good I already want to go back. I got their salt and pepper pork chops as well as their dry-cooked green beans and a side of rice. The pork chops were just so deliciously cooked and so crispy too and did not have much bone with it so it was just *chefs kiss*. The green beans were also very good but i wasnt expecting it to be spicy so i wish they would indicate that on their menu with a symbol because the picture looked like they were just steamed green beans. But i do like spicy food , i just wasnt prepared to eat spicy food that afternoon. Other than that, it was also the right type of service that i personally feel like was right for me. They checked in on me from time to time but not often, i liked that they just left me alone to eat and enjoy my food. Restaurant was very clean and beautifully decorated. I will most definitely be coming back :)

    BBQ Pork Bao

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    Ask the Community - Yi Long Chinese

    Do they come around with the carts?

    I did not see any carts brought around. You choose the item from the menu and it is cooked at that time.

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    4.5
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    1.9 mi
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    Overall this is a great restaurant to eat at. Varied menu and some really great dishes. The star is…read morethe drunken noodles, the noodles cooked to perfection and stir-fried to perfection with a delightful mix of flavors. The drunken noodles, the beef is so tender it just melts in your mouth with every bite. Must try is the pad thai, cooked to a savory sweet and tangy balance and enhanced by fresh ingredients. But the papaya salad is an interesting choice. With a unique flavor profile. But with some bland cabbage that detracts from the overall enjoyment of the dish.

    Looking for a delicious Laos and Thai restaurant in the Sacramento area? If so, Hiso in downtown…read moreSac is for you! The interior of this restaurant is beautiful. The service is excellent and the menu is perfect. I love how you are greeted and seated immediately when you walk in. If you have questions about the menu, the servers are helpful in answering. The appetizers are tasty. I loved how we had the option of steaming or frying the potstickers we ordered. The main dishes were great too. I learned about mama drunken noodle being thinner than just the drunken noodle. I was curious about what the love drink was so I will have to order that next time I dine here. Overall, I had a great experience. I want to come back with my husband and friends. I wish I had room for dessert this trip. I will definitely be getting some next time! This place is really good and I highly suggest you dine here!

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    Saigon Oi

    Saigon Oi

    4.4
    (801 reviews)
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    Saigon Oi is located in the heart of South Sac's Little Saigon district…read more Parking can be tight so what hubby did was drop us off while he circled the complex. It's a pretty popular restaurant so joining the waitlist on Yelp helps to get in the queue. When we got there, we were already on the Yelp waitlist so our wait wasn't really long. For this visit, we had the following: Dishes - Ribeye steak and Vietnamese shaking beef, Crispy Fish Sauce chicken wings both served with red rice. Drinks - Kumquat lemongrass tea and coconut coffee Their food is really good, reasonably priced. Staff were attentive and friendly, definitely provided great service. Atmosphere was lively but not loud. Simply decorated. There's a small space for waiting customers. Definitely highly recommended when you're in this area but be prepared for the wait especially on a high peak day like the weekends. August 2026

    If you are looking for Pho or garlic noodles with five spice grill chicken, Saigon Oi isn't the…read moreright place. On the other hand, if you want to try some unique and tasty Vietnamese dishes, I recommend giving Saigon Oi a try. The menu isn't extremely extensive, offering about nine different entrees to choose from along with another half a dozen or so appetizers. Yet all the dishes are interesting and unique. For example, we ordered - Banh Khot which are Vietnamese min pancakes with a crunchy shell and shrimp - Banh Canh Cua - crab meat udon - Banh Mi Chao - deconstructed Banh mi - Crispy Fish Sauce chicken wings All the dishes came out hot and flavorful. Service was efficient. Would definitely come back to try the other dishes!

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    Beautiful interior Saigon ƠI! exposed-brick wall
    Beautiful interior Saigon ƠI! exposed-brick wall
    Banh mi chao
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    Let’s Pot

    Let’s Pot

    4.6
    (164 reviews)
    8.1 mi
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    Late lunch and wanted to try a new hot pot place. We chose Let's Pot. We pulled in the parking…read morelot it's around the back, and the location isn't great but we decided to check it out anyhow. Good decision! There are signs to direct you to the entrance of the restaurant. We were seated immediately and the server was very attentive. We hadn't been before so she made several suggestions for the broth options. We chose the pork bone and satay peanut - both were excellent. The satay peanut is not thick or peanutty. The flavors were rich and balanced. We ordered a few meats and appetizers which came out quickly. There is a cold bar area for veggies, seafood, noodles, fishballs, etc. It's well stocked and fresh. There's also a sauce area with many choices. There looks to be a hot food area but that wasn't in operation when we were there. Drinks are included and self serve. Appetizers were good especially the stuffed tofu roll and popcorn chicken. Meat was thin, fresh and flavorful. We tried the american waygu, beef belly and ribeye. The shrimp paste meatball is delicious but a little large. We were going to go with 4 stars for the location but the food and service more than makes up for it. We'll for sure be back.

    Anyone mention hotpot?!?!?!? Count me in!!! This hotpot place is super delicious. Plus, it is…read moreAYCE!!!! That's the best. They have tasty options for broth. Of course, I had to get the Korean kimchi, which is spicy but not too spicy. My boyfriend got the coconut broth, and wow, it was so good--sweet but flavorful. The meat was very thin, which is delicious but sometimes sticks together. Even though there are many broths, you can't switch to try a different one. The service was good, and you get your broth quickly. This spot is definitely worth it. I know I want to try the pho broth next time I come back.

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    Let’s Pot
    Let’s Pot
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    Jang Su Korean

    Jang Su Korean

    4.5
    (250 reviews)
    9.5 mi
    $$
    Free parking
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    Parking was easy to find, and the restaurant is located in a spacious plaza with plenty of room…read more The restaurant itself was spacious and cozy. It was fairly empty when we went so it felt especially roomy. Service was friendly and quick. We ordered Kimchi Fried Rice, Mulnaengmyeon (cold noodles), Maeun Galbi Jjim (spicy braised beef short ribs), LA Galbi, and Joji Gui (pan-fried yellow croaker). My favorite was the cold noodles! so refreshing and perfect for a lighter dish. The galbi jjim was extremely flavorful. We skipped the cheese since it's an additional $3 and honestly, I don't think we missed it. The LA galbi was a little dry and for $33, I expected the meat quality to be a little better. The kimchi fried rice was tasty but had a little too much butter and cheese for my liking. The pan-fried yellow croaker was good. The banchan were actually a highlight. Everything was really good and the seasoning was on point. Overall, we enjoyed the meal and would come back. Next time, I definitely want to try the raw crabs!

    There was no other customers in the restaurant when we went around 2pm on a Sunday…read more It was a hot day, so I was craving some cold noodles while my boyfriend got the galbi tang cold noodles: The cold noodles were good, the slices of meat were a bit thicker than usual. The flavor was fine, wasn't extraordinary galbi tang: didn't taste like your typical galbi tang, was very beefy, almost a gamey flavor banchan: ok, the one we really enjoyed was the fish cake service was good, our leftover food was packaged for us

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    Taste of Original

    Taste of Original

    4.1
    (236 reviews)
    5.7 mi
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    This is one of my favorite places to visit when I'm craving rice rolls. I've only ever ordered…read moretakeout and each time I visit I try to get new items along with my regular orders. On my latest visit it was a very busy Sunday, but I was able to place an order for take-out and then wait in my car for the order to be ready. I ended up ordering the pork steamed rice noodle roll, the beef and cilantro steamed rice noodle roll, the garlic long beans, and the beef and mixed mushrooms. I saw a couple of other Elites dining in when I was ordering, but it was so busy I couldn't properly say hi, so "HI DAVID AND EVA!" I'll have to keep an eye out for their next review, because whatever they had looked delish! I waited in the car for a bit and then when the order still needed a few more minutes I popped into the dollar store next door to kill a bit more time. Before I knew it my order was ready to go. They packed everything really nicely and we served it up as soon as we got home. Their rice noodle rolls are so flavorful and I love the sweet, salty and savory sauce that comes with it. The noodles are really filling, and the dishes we got would be enough food for 2-4 people depending on how hungry you are. We ate the rice rolls right away and then had leftover green beans and beef and mushrooms for lunch today. The green beans were fresh and had a great garlic flavor, without it being too much. The Beef and Mushrooms was great, the beef was tender and flavorful and the mushrooms soaked up all the sauce. There were also green beans in this dish, which was a perfect addition. I really need to dine in soon for the full experience, but take-out has always been a win for me.

    With my husband out of town for work and a craving for Chinese food, my dad and I came to Taste of…read moreOriginal. We were promptly seated and began pouring over the menu. We decided to try a little bit of everything and here is what we ordered: hot and sour soup, potstickers, spicy cucumbers, BBQ pork, BBQ pork fried rice, Mongolian beef, and honey walnut shrimp. The food came out fast and piping hot. Pretty soon our entire table was covered with dishes. We started with the hot and sour soup, which we both felt was lacking in the flavor department. It didn't have that spicy tang that you look for when you order hot and sour soup. The potstickers were fried crispy, but the dough was a little too thick. The spicy cucumbers had no flavor to them at all. And the honey walnut shrimp was not memorable. We both felt that the two best dishes were the BBQ pork fried rice and the Mongolian beef. The beef was tender and had good flavor. The prices were extremely fair and the portions were large, but all in all this was not my favorite Chinese restaurant in the area.

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    Interior
    Interior
    Dry-style beef chow fun $14.95
    Dry-style beef chow fun $14.95
    Shrimp & chive rice noodle rolls $8.95

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    Shrimp & chive rice noodle rolls $8.95
    Pipo Ramen & Rice

    Pipo Ramen & Rice

    4.6
    (355 reviews)
    8.4 mi
    $$

    I searched on Google and found this place…read more It's a cute little restaurant with lights of windows giving lots of nature light which I love so much. I went on a weekday around lunch time so I was empty and quiet... Love it. Since I was meeting my friend, it's nice to have the place to ourselves. Food/drinks: Thai Tea: love it! I like that they didn't put it in a regular cup. Crispy Pork Belly: it was okay. I was craving for crispy Pork Belly. I am use to the traditional crispy pork belly. This one is drenched in a sweet sauce which I know most people will like; however, I am just not a big fan of sweet pork. My friend love it though. Basil Ground/minced chicken: We enjoyed this dish. However, the same thing for me, it was a bit sweet for my taste. Gyoza: it was pretty good Service: the male server, was welcoming making our visit a better one. I definitely need to come back to try other food since there are so many good food options.

    Pipo Ramen and Rice…read more I've been wanting to try Pipo Ramen and Rice since 2023, when it was ranked #11 on Yelp's list of places to eat in the Sacramento area. I've driven past this spot countless times but somehow never made it in, until now! I stopped by on a Saturday before noon, and the restaurant was pretty quiet, with only a few tables occupied. The interior is modern, clean, and well kept, making it a nice spot for a casual meal. After looking over the menu, we decided on the Pad Thai with Shrimp (medium heat) and Panang Curry with Chicken (medium heat). While ordering, our server also recommended the Pipo Salad, essentially their take on papaya salad. They offer it Lao or Thai style, and we went with the Thai style with mild heat. Once the food came out, the first thing I noticed was the portion sizes, everything was much bigger than I expected, especially considering the reasonable prices. These are definitely portions that are easy to share family-style. The Pipo Salad had tons of flavor, and I really enjoyed being able to taste the vinegar and fish sauce. One thing to note, though: I ordered it mild, but this ended up being the spiciest dish on the table! I'd say the heat was closer to a medium, while the Pad Thai and curry were much milder. The Pad Thai was solid. The noodles were cooked perfectly, and the flavor was there. The Panang Curry was good, although I personally wished both the Pad Thai and curry had a little more heat. Luckily, our server brought out some condiments, including Thai pepper fish sauce, which was excellent with the curry and gave it the extra kick I was looking for. Overall, I'd definitely recommend giving Pipo Ramen and Rice a try. The portions are generous, the prices are reasonable, and there's a good variety of dishes I'm looking forward to exploring on my next visit. My only real complaint is that the spice levels seem a little inconsistent. I wanted my Pad Thai and curry to be spicier, but at the same time, I didn't want my mouth completely on fire. Hopefully I can find that perfect balance next time! Would I come back? Absolutely. I've still got plenty of the menu to work my way through!

    Photos
    Bar
    Bar
    Beef Pad See Ew
    Beef Pad See Ew
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    Karaage Chicken

    Yi Long Chinese - chinese - Updated August 2026

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