I haven't been here in the past five years until recently since my brother suggested we stop by…read more Our server was very lovely, the dining area was simple with a great lake view, and the food was actually astounding. Seriously can't get the cherry chipotle bbq wings out of my head. Would recommend this place to anyone!

My wife and I were in town with our exchange students (from Italy and Spain), we had an expectation…read morethat we would have a hard time finding amazing food and did struggle the first few days with average results. Then as we sat at a local dive, I stumbled on Finn & Feather and we left, drove 95mph and made it (with an hour and half to spare as they are on Central time!). I am so glad we made that move, drinks were great, food was AMAZING! Our exchange students tried the ELK steak my wife ordered for the first time (and first time for me as well) and it was simply perfection! My old fashioned was spot on. I'm a steak guy, my steak was the GUIDES cut (I was skeptical), but HOLY COW, what a piece of meat, cooked to my exact standards (my Dad was a butcher) and the piece was a very generous portion given the price after cooking even. Ok, so I would leave it there, but I can NOT, the deserts were home-made, the in-house cream alone was fabulous and the cake we had was out of this world. Our only minor complaint, the broccolini needs some seasoning, but overall it was so minor, we wouldn't worry too much about it. If you are up North, an even within an hour, make the trip to this amazing restaurant sitting buried right on the shores of Lake Gogebic. It was so good, we heard they were doing a lobster boil the next night, we booked reservations on the spot and came back the next night! Special shout-out to our waiter and the whole staff - it was the Labor Day weekend and they made us feel special, included and the food - oh the food - so good! Don't miss this special place on your next trip up north!

Had a very nice lunch here today! I had the creamy mushroom wild rice soup with homemade bread. Oh…read moremy - one of the best soups I've ever had. It was rich & hearty, and the accompanying homemade bread was perfectly toasted with a light amount of butter. If you see this soup on the menu, run, don't walk to get it. My husband had the soup/grilled cheese combo. He had the loaded baked potato soup, which he said was very good. He also enjoyed the grilled cheese. Service was friendly & great. The restaurant itself is very cute. You order at the counter & then call your name. We resisted getting some sweets to go, but only because there was a long line. Next time!

Cute little breakfast place right next to the bear skin trail. You order at the counter and then…read morethey call your name when food is ready. Decent selection of baked goods with a rotating menu on a chalk board when you enter. A fair amount of tables inside but it did get full around 930 with line to order. Likely they are short staffed, drip coffee was empty and we had to wait in line to ask for to go containers. The cherry almond French toast bake was very good! My sister got the blueberry and I like hers better, very good and loaded with blueberries! The quiche was good, nice texture however could have had more sausage. We also got an apple cinnamon scone which lacked flavor.

Ash's is a food gem in the north woods of Wisconsin. This is an area where many restaurants are…read morebar first and restaurant second. I get here rarely because I don't live here, but have a summer cottage in the area. Let me break down my dinner tonight for you below, and you can decide if you want to try it for yourself. Service - Spot on. Attentive, but not too attentive and very friendly. Appetizer - Truffle fries. Some people like truffle, some people hate truffle. Regardless of that, the fries were cooked to perfection! I cannot think of another french fry I've had that was better than these. Salad - Rarely do I eat all of my house salad, because honestly, they usually suck. This salad was fresh with a light lemon vinaigrette. I cleaned the plate. Bread - Great bread. I don't know if they make it in house, but the garlic butter that came with it was fantastic as well. Mains: Mine - Veal Schnitzel. The dish came with two large veal cutlets, broccolini, and a mountain of garlic mashed potatoes. I could only finish one of the cutlets. There was a dijonnaise drizzled across the plate which was a welcome acid to balance out the richness of the veal. broccolini is always good, and the potatoes were really good. My daughter(an adult) - Boneless braised short ribs in a red wine gravy. I have had this previously and it was great. I sampled some of her dinner and confirmed that it is still very tasty. It taste like someone had cooked the ribs with good seasoning for a long time. The sides were the same as mine, but when you have a couple solid sides, why bother with other randoms. Dessert - We shared a Strawberry creme brulee. I have no words to describe how good this is. Get it.

Wow!! What an awesome find thanks to the Supper Club coupon book! We drove 90 minutes each way to…read moreexperience this awesome restaurant! Service was great and the food was amazing! We had the goat cheese balls as an appetizer...wow!! It was awesome! My tenderloin was very tasty and the mashed potatoes and broccolini was very good! Then, dessert!! OMG - the BEST turtle cheese cake I have ever had! I highly recommend this restaurant!! Enjoy!

Anytime I go to this establishment the service is great! The service from the bar and not to…read moremention the managers are amazing as well. drinks are always perfect, service is always top tier and management is superb. A special shoutout to Bianca the bartender and the manager nick! They both have made my experience so amazing, that Fridays have become my ritual for happy hour. thank you both for making my experience great! -Lizzy

Went in for what we thought was a Friday fish fry. What supper club in WI doesn't ? It was frozen…read morebreaded bluegill and perch deep fried. Need I say more?

Friday night fish fry is unreal good. Salad bar is solid. Fries are cut from real potatoes…read more Bluegill has an amazing batter on it and the tartar sauce is great. Crowd is fun, staff is nice

We arrived at Porter Lake a few days ago and decided we would head to the Sawblade for Thursday…read moreChicken Wings.... Excellent. The restaurant has been remodel ... new bathrooms new Floors new tables new decorations new shirts new new new

Choas! Go back to Gresham Lodge. We're taking a break until…read morethey can get quantities of food inventory dialed in and improve service. Thought the new smoker from Sarasota was going to be the nirvana. Good luck.

Great service. Friendly staff. Always glad you stopped in…read more North woods and BBQ, whats not to love?

This is my first time here, the waitress Jodi was super friendly and extremely attentive. The filet…read moremignon was extremely tender and melted in your mouth. The asparagus was delicious. The mashed potatoes were perfect amount of garlic and salt. The Parmesan garlic potatoes were crispy and flavorful. And the crème brûlée was phenomenal.

We called ahead and were told there were no reservations available, but that the patio was open. We…read moreheaded out, and upon arrival we were informed that the patio menu was different than the dining room. Would have been nice to know over the phone, prior to driving 25 minutes. The patio appeared to just be a back bar. I walked up to the patio bar, and waited a few minutes. Another bartender came out from the back, looked at me, and then immediately walked over to the people ponying up on the other side. I was done at that point. Currently sitting at a place down the road, waiting an hour and a half for a table, but it's better than giving this place my business.

Food and service was excellent. Nice atmosphere. The waitress was above and beyond my expectations…read more They have a great selection of berries and a nice assortment of different foods in there menu. I had the Lake perch. I couldn't eat it all. Portion size was not small.

One of the locals recommended this place to us, so we went for dinner. We were a little skeptical…read morewhen we pulled up and saw the building itself, but once we walked in, we were pleasantly surprised. This was a well run, nice restaurant, and the staff were all super friendly. Prices were good and the portions were generous. We really enjoyed the food, so much that we went back the next day for lunch. Great place, highly recommend checking it out if you're in the area.

A real Northwoods gem. Great service, tasty food and stunning property. Nice outdoor spaces to…read morerelax, enjoy a drink and listen to live music when scheduled.

Beautiful venue The food is uneven and the menu never really…read morechanges I'd recommend sitting outside with a cocktail and an appetizer

The vibes, drinks, and food were good. Our server was rude and rushed us out of there…read more Despite the good food and drinks and an ambiance I didn't mind, service is what ties everything together and that aspect of my experience was horrible. If I was rating on the service alone, it would be one star.

We are from out of town. When we pulled up to the restaurant it was packed so we knew it had to be…read moregood! We walked in, and it was a little hot in there. But, our server was great. Our food did take a while but we didn't mind. The salad was great and my fiancé enjoyed his sandwich! It was a good experience