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XO Restaurant

4.6 (2.4k reviews)
Closed 5:00 pm - 10:30 PM

XO Restaurant Reservations

XO Restaurant Photos

XO RESTAURANT ATMOSPHERE

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Hipster
Casual
Trendy
Romantic

Recommended Reviews - XO Restaurant

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Reviews With Photos

Mochi bunny
Nam S.

Located in Kaimuki, free parking stalls available in front of the restaurant. Took my mom here to celebrate her birthday. Wanted something a little nicer but not over the top fancy. This restaurant was very modern, aesthetic, and professional but also felt like somewhere you could eat without being in a dress or suit and tie. I can't remember the names of all the food, but it was all so good. No complaints. We sprung for the seven course prefixed meal (menu changes frequently). There were so many different flavors to indulge in. It's hard to pick a favorite dish because everything was so unique and tasty. By the end of the night we were full and satisfied. Our server was very knowledgeable about each dish and its preparation. He was able to tell us what ingredients were in the dish, the process to cook it, and the inspiration behind it. We were very impressed. For getting 6 courses, I believe the set price was ~$65 pp. I did opt to add an extra dish of salmon. They brought out my mom's dessert with a candle and were very attentive to making our visit a great one! Thank you XO!

Hannah W.

XO was our best meal in Honolulu. The food was delicious, fresh, creative, and fun! It was also plenteous, my friends and I were stuffed at the end. Great price, friendly staff. What more can you ask for?! I would definitely come back and recommend XO to anyone looking for a quality meal which is both delicious and fun.

Lotus Flower - base of beet cake with an herby sauce, with the delicate radish "petals" and a flavored gelee on each petal
Amy H.

We were in Hawaii for my husband's birthday and came here with friends. The owner took great care of us and we enjoyed all of the courses, including the special that night, an add on salmon dish. We thought this was a great deal for the quality and quantity of food. Give it a try, take a 10min Uber ride out of the tourist zone - you won't regret it!

scallops
Samantha L.

I came here for a girls' dinner and we ordered the course menu. We all opted to add the lamb for an extra $10, which was definitely worth it and a great addition to the meal. One thing that caught us off guard was that the dishes were served family-style. We had assumed each course would be individually portioned, so having to divide everything ourselves every time was a bit inconvenient and took away from the experience. The standout dish for me was the hamachi and brown butter bunnies. The fish was very fresh, and the citrus elements made it light and refreshing. The mochi bunnies were perfect texture and sweetness. Presentation here is amazing. Service, unfortunately, was not great. The restaurant wasn't busy, yet our server rarely checked in on us and we were left without water and drinks multiple times. It felt a bit inattentive given how quiet it was. Overall, the ambiance leans more casual than expected. There were some highlights food-wise, but the service and family-style setup made the experience less seamless than we had hoped.

Shrimp and scallop
Amber E.

I have had this place on my radar for a while and it did not disappoint. We got the set menu and each course was unique, yummy, and beautiful. I was satisfied by the end but not stuffed. The drinks were good and not over priced, atmosphere was great. Our server took time to explain each course. I will be back for sure! Bang for your buck amazing!

Beer-ia Tacos
David J.

What a great little place in the heart of Kaimuki. Food was very good. The dishes were very well presented and there was a lot of attention to detail. The dishes were very flavorful and top notch. My favorite was the Hamachi Crudo. We tried at least 6 different items from the Ala Carte menu and none of them disappointed. The menu is quite small, but with that they can refine the dishes that they do have. They also offer a 7 course set menu. The service was excellent. The waiter was very personable and always checked on us. The food came out promptly. The interior is very nice. It's very modern yet, has a nice flare to it. The set up of the tables and bar is very inviting. The parking is a little small as it's located in Kaimuki. If you come early enough when they open or schedule your dinner early, you should be able to get parking. Overall, if you're in the neighborhood for a quaint little place for some good grinds, give this place a try!

Cindy L.

Hamachi Sashimi Crudo 4 Miso Sesame Vin, Aioli, Orange, Shishito, fresh, refreshing, flavorful Beet Lotus 4 Shiso Gel, Emulsified Chimichurri, Crispy Quinoa, crunchy, refreshing Loaded Potato Au Gratin 5 Cheese Crown, hearty, cheesy, flavorful Grilled Kalbi Pork Belly Ssam 5 Gochujang, Pickles, melt in your mouth, juicy, tender, super flavorful Buttermilk Fried Chicken 3 Adobo Butter Sauce, super crunchy, too dry Pan Seared Scallops 4 Bubu Arare Crusted Shrimp, Shellfish Beurre Monte; juicy, flavorful scallops; shrimp crunchy but slightly dry; creamy flavorful sauce Brown Butter-Bunny-Butter Mochi 4 soft, fluffy, not too sweet A-5 Wagyu Fat Caramels 3 piece of candy, too sweet for me Service 5 Ambiance 4

Mochi bunnies
Anita C.

Excellent! Especially liked the mochi bunny desert. The entrees are large ish and the servers are great

Kalbi pork belly
Rebecca L.

Small classy/casual restaurant in kaimuki with amazing flavors! Went for dinner during restaurant week and my boyfriend and I both really enjoyed it! For restaurant week they had a 7 course menu for $59, usual is $65. It was such a deal! Service was good despite the sever being the host and bartender too- he was still attentive and made sure we had everything/enjoying it. Food wise I think my favorite were the fried chicken and scallop/shrimp dish. Everything we had was good though. The fried chicken was super crispy and the sauce went well with it. Dessert wise the mochi bunny was so good! The A5 caramels were interesting and different but yummy. Parking wise there is a small lot that seems to be able to accommodate the size of the restaurant if not theres street parking on Waianae or in the residential area. Overall really enjoyed the dinner and can't wait to go back!

Scallops
Grace L.

Reservation was easily made on . Greeted promptly. We got the beets, scallops, Hamachi, salmon and bunny mochi/ice cream pie for dessert. Everything was beautifully presented. Execution of the food was impeccable. Taste was amazing. Every single bite was so flavorful. We enjoyed our meal thoroughly and had such a wonderful time. The service was amazing. Our chef was able to present each with an elaborate description so that we were well aware of the ingredients and the effort it took to preparing each and every dish the level of service, ambience and delicious food in a great local neighborhood.

Loaded potato Au gratin with cheese crown
Cailean C.

Decided to try this place since it was restaurant week, their 7 course meal was a deal and well worth it Time between food was perfect, didn't have to wait too long and every dish was delicious. This is a perfect place to eat and chill for dinner. Only thing I wish they had beer on draft, their bar only had bottles but they have other cocktails to try.

Pan-seared scallop, arare crusted shrimp, and shellfish Beurre Monte
Jennifer T.

I really wanted to like Restaurant XO since it's been on my radar for a while now. But unfortunately, while the $59/pp (Restaurant Week deal) for a 7-course set menu was definitely enticing, it didn't live up to my expectations. Mainly, I felt a disconnect with Restaurant XO's apparent "fine dining" concept. Atmosphere-wise, XO had both upscale decor and homey furniture, making my experience a bit confusing. Hamachi Sashimi Crudo: One of my favorites. Thick pieces of buttery hamachi with a delicious miso vinagrette. Beet Lotus: The salad was slightly too sweet for me, personally. If less sweet, the dish could have been a refreshing palate cleanser. Loaded Potato Au Gratin: Because the cheese crust was floppy--kind of like a thin fruit leather--it felt unnecessary. The potato was great, though. Grilled Kalbi Pork Belly Ssam: Not much flavor at all nor spice on the pork belly. I wish there was a fresh or tangy element, like kimchi or cole slaw. And, just half a lettuce leaf for those large pork belly slices? I want the other half please. Buttermilk Fried Chicken with Adobo Butter Sauce: My least favorite, I couldn't finish it. Fast food fried chicken would have been better; mine was dry, though my partner said his was moist. The chicken itself was not really seasoned. Adobo Butter Sauce was very vinegary, which was fine, but it was missing other key elements of adobo, like pepper and garlic. The sauce ultimately didn't work with the chicken. The dish, in particular, was out of place for this prix fixe menu. Herb Crusted Rack of Lamb, Stew Wellington (+$10): The cook and seasoning on the lamb was perfect. Stew wellington was slightly soggy, but otherwise, tasted fine. I didn't care for the red wine gastrique--it was too sweet for me and lacked an acidic component. Pan Seared Scallops and Shrimp, Shellfish Beurre Monte: My other favorite of the night, the scallop and shrimp were cooked very well and the shellfish beurre monte was creamy. Absolutely delicious. Brown Butter-Bunny-Butter Mochi: Aesthetically very cute and the toasted marshmallow was a nice touch. But, nothing special beyond that. Pumpkin Crunch: I liked the flavor a lot, but it was way too sweet. It could have gone without the sugar granules underneath the shortbread crust. A-5 Wagyu Fat Caramels: I liked the caramel, it was smoky and slightly salty from the wagyu renderings. Ultimately, I don't think I'll be coming back to Restaurant XO, even though $59/pp for a 7-course set menu is a really good price. Most of the dishes had room for improvement, and I left pretty disappointed with the overall experience.

Shefali M.

Amazing food! We came for the 7 course set menu and left super full. We started with some drinks (lychee gimlet and the pink cactus). Both were okay but the real star was the food!! Our favorites were the hamachi crudo, the fried chicken, and the scallops. Also wanted to mention 59$ for a tasting menu is super affordable. The staff was friendly and kind, the place was very clean. It was such a good experience! Loved the food and definitely would recommend.

Set menu

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What an amazing find! Absolutely great food, drinks, service and atmosphere! Will definitely come back and recommend to our friends.

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7 months ago

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2 years ago

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3 months ago

Got the 7 course set meal which was very reasonably priced and delicious. Loved the plating and creative flavors!

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6 months ago

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8 months ago

Amazing experience. The Su Chef was amazing and the food was amazing as well!! Loved every dish

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Derek was amazing! Such a good experience:) fixed menu was detail oriented and thoughtful.

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Page 3 of 61

XO Restaurant Reviews in Other Languages

Ask the Community - XO Restaurant

Where is the parking for the restaurant?

In the front of the restaurant and around the side. Driveway is off of Waialae Avenue.

Do they have an a la carte menu?

Yes! It's like all tapas/small plates now

Do you accommodate vegetarians?

Yes

What is the cancellation policy--timing, fee, etc.? Perhaps this is noted somewhere, but I did not see it.

If you have a party of 4, do you get 8 choices for mains and 4 choices for dessert? Or only 2 choices for mains and 1 dessert, with it split 4 ways?

8 mains 4 desserts

Is this only a family large group restaurant? Menu is for 4 or more?

No, any party size. https://www.yelp.com/biz_photos/xo-restaurant-honolulu-3?select=eVgrrUSFLZHF6tC5QzMrKw… Read more

Is there a fee for paying with credit card?

Yes 3%

Hi, I'm wondering if the set menu can be ordered for take out? Thanks

I'm not sure if they do takeout. But tbh, the experience dining in made all of the difference. Not just the excellence of the food prepared but the customer service provided by every staff member was above and beyond. Haven't experienced that… Read more

Are you able to accommodate gluten free on your 7 course menu? We are a party of 3 or I can take individual also and other 2 in our party will have regular. Pls let me know so we can book now for our trip in 3 weeks…

Yes

I have a reservation for tonight(11.21.21) and couldn't find the most current menu anywhere. 2 of my party has dietary restrictions, please advise me to where to find the new tasting menu? Thank you!

https://qrco.de/bbeJ6T

What are people wearing? I heard this is a Michelin star restaurant so do we have to wear fancy?

Michelin doesn’t rate in Hawaii, there are no stars here. You can dress fancy or casual it’s your choice

Do they have any outdoor seating?

Indoor only

I have a reservation for a dinner party on 9/18/21 at 5:45pm for 8 pax and am wondering if you would be able to help me "set" our menu?

You can text me at +18083843281

How do I change my reservation, I can't leave a message?

If you listen to the voice mail it has my phone number on it. There are people at the restaurant though from noon to almost midnight. Perhaps try somewhere with better cell service. If it’s outside of 24 hours before the reservation you should be… Read more

Is it only set tasting menu or is ala carte ordering an option? Asking since I have dietary restrictions

There is a pre-set menu. But for each item, you can select a substitute from a list of two to three options. The substitute may come w a price increase.… Read more

Do you have options for parties with some vegetarians?

We have vegan options

Are you accepting the Aloha Friday Deal that you have out?

1 per table dine in only

Does the restaurant offer a different for kids or set menu for everyone?

Usually if the kids are small they share with the parents or if there are multiple kids, they share 1 tasting menu. Or, we provide plain fried chicken with white rice.

Greetings! Was wondering if you could accommodate a party of 15 on 5/25 to celebrate my partners 40th birthday? We will be visiting from California. Also, do you offer prefixed menus? Please advise. Aloha! Thanks!

Yes, and yes. You can reserve here on Yelp or call the restaurant. If no one answers my cell is on the voicemail and you can call me.

Is there something on the menu for pescatarians each day?

Their beet salad, scallops, fried oysters, and if you let the chef know, he can leave out some of the meat toppings.

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Vintage Books - Flight of tacos (@miguelmoralesphotography on Instagram)

Vintage Books

4.4(177 reviews)
0.4 mi
$$$
Gluten-free friendly
Romantic vibe

Vintage Books at in Kaimukī was such a beautiful experience. Listening to live blues music while…read moreenjoying fabulous small dishes made the evening feel very special and unique. The atmosphere is cozy, warm, and inviting -- I felt like I was relaxing in someone's living room at home. The service was fast, and all of the waiters were very friendly and attentive. I highly recommend going there if you want to experience something special in Honolulu. Don't forget to make a reservation ahead of time because it can get busy. The live music is usually on Wednesdays, and it truly adds to the magic of the place.

What a great little place...and very tricky. The entrance was interesting and I thought it was so…read moresmall when we entered, but behind the closed door a very different space! The hostess was so sweet! This was my first time. My Hawaii posse was already there. We had a great table for all of us. Our server was very good! She checked on us without being intrusive which is perfect for a "speakeasy." Loved my old fashion! The food was delicious too! I know we got the karaage chicken which was nice and crispy. The lamb ribs were very good. But I was not ordering the food, it just came out...LOL! There were a number of people there on a Sunday evening. We spoke to the manager and he explained the concept and what they were doing which is really good for the area. Kaimuki is really becoming a cool destination for food and drinks. Looking forward to coming back. Reservations are highly recommended. Mahalo Vintage!

Photos
Vintage Books - Bar & lounge

Bar & lounge

Vintage Books - Flight of three tacos: kalua pig, suadero, and tako

Flight of three tacos: kalua pig, suadero, and tako

Vintage Books - Crispy Lamb Ribs

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Crispy Lamb Ribs

Mud Hen Water - (fs) Kiwi Bean Brownie, Sesame Gelato - this was a little too sweet. The gelato didn't have a strong sesame flavor.

Mud Hen Water

4.1(677 reviews)
0.0 mi
$$

Fried ulu, chicken long rice croquette, roasted carrots, he'e luau, hand cut ragu pasta, lemongrass…read moreclams & sausage, meatballs, sourdough cornbread. Everything was delectable. Standouts were the clam & sausage, he'e luau and hand cut ragu pasta. Service was friendly without being intrusive. Only wish the lighting was a little brighter as my old eyes struggled a bit. There is a back area with brighter lighting, next time we may request that. Wished we had bigger stomachs or more people so we could have ordered more bc so many dishes on the menu looked tasty! I really enjoyed seeing the John Young artwork on the walls - a mix of his well known horse and children works and some abstract pieces too - such a fantastic local artist. Highly recommend! Parking can be tough but is possible, just may have to walk a little. The parking lot in back is small with only a handful of spaces.

** 4.5 rating Came here with family to celebrate a special…read moreoccasion, and it ended up being such a memorable dinner. I've been wanting to try Mud Hen Water for the longest time and i'm so glad I did -- especially if you appreciate locally sourced ingredients and creative dishes that still feel comforting and approachable, I would definitely recommend. Parking can be a little limited since they only have a small lot, but we had a 6:30 reservation and were lucky enough to snag one of the parking stalls. If the lot happens to be full, though, there's still nearby street parking within walking distance. The restaurant itself has a really warm and intimate feel. Each indoor table comfortably seats around six people, so for parties slightly larger than that, the staff recommended either the high bar-style seating inside or outdoor seating. The outdoor area is actually really cute and would be perfect on a nice evening. What stood out to me initially was how attentive they were about allergies and dietary restrictions. Our waitress asked right away if anyone had allergies, intolerances, or specific diets, which honestly has never really happened to me at a restaurant that I can remember. We had two people in our party with tree nut allergies, so that extra level of care was really appreciated and made everyone feel more comfortable dining there. Since we had a group of eight, we decided to do everything family style, which I highly recommend. ** (There is an option to do family style on the menu which is $65 per person.) However, my family did not do that, despite not choosing that option we still left perfectly content. My family likes to eat to 80-85% fullness so it was just the right amount. Doing it this way really allowed us to try a good variety of the menu, and every dish that came out was genuinely good. Nothing felt overly heavy despite trying so many different things, and you could really taste the quality of the ingredients. They also brought out a complimentary eggplant purée with crackers for the table to try, which was such a thoughtful touch and a nice way to start the meal. We ordered the country bread, which had been recommended to us when we ordered the sausage and clams. It was warm, perfectly buttered, and really good overall, even though ours came out slightly more charred than expected. The one dish that didn't fully live up to the hype for us was the chicken long rice croquettes. I had seen them frequent in most reviews, so maybe my expectations were a little too high, but personally it ended up being the most underwhelming dish of the night. They got cold pretty quickly and ended up tasting a little dry. I'd probably rate them around a 6/10 -- not bad by any means, but also something we could have done without compared to the other dishes we ordered. One thing I would like to mention is that the water service could have been a little more attentive. It wasn't necessarily because the restaurant was busy, but more so that our table did need a bit more check-in throughout the meal. We are very much an only water family. We asked a few different times for water refills during the course of dinner and only ended up getting them once we were already getting ready to leave. That being said, the food itself absolutely makes this place worth visiting. For eight people, our total came out to just under $350 before tip. Still, for the quality of the food, atmosphere, and overall experience, I'd happily come back again.

Photos
Mud Hen Water - Nice ambiance

Nice ambiance

Mud Hen Water - (fs) 1/2 J. Ludovico Fried Chicken - lime salsa verde, tsukemono. Doesn't taste overly fried, almost like baked chicken.

(fs) 1/2 J. Ludovico Fried Chicken - lime salsa verde, tsukemono. Doesn't taste overly fried, almost like baked chicken.

Mud Hen Water - Peanut Tofu ($13) - pickled mushroom, ginger, sesame, sweet shoyu. This was my fav dish.

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Peanut Tofu ($13) - pickled mushroom, ginger, sesame, sweet shoyu. This was my fav dish.

The Surfing Pig Hawaii - The Smoking Pig

The Surfing Pig Hawaii

4.3(1.4k reviews)
0.3 mi
$$
Locally owned & operated
Family-owned & operated

Excellent service, even better food! the chef made it a very comfortable experience, I felt right…read moreat home at the surfing pig! the sweetest hostess and the vibes were immaculate. will definitely be returning soon

This place has AWESOME customer service, food, and ambiance, I would give it 6 stars if I could…read more Customer service was EXCELLENT, starting with my phone call to fix my reservations. Ray was extremely helpful in helping me correct an error I had made using the website to make our reservations and we were able to not only get reservations in the restaurant but in the speakeasy as well. Then there was Callie our waitress, she was bubbly, friendly, and very attentive. She created a warm and welcoming expereince for us and just that would make us come back. The food was SUPER ONO, at IYKYK we had the Midnight Musubi Arancini. I was hesitant to order it as I have had choke musubis over my lifetime and was thinking how different could these musubis be...? But, WOW, it was soooo good. The combination of ingredients filled each mouthful with a mixture of flavors that complimented each other. I would definitely order this again and encourage everyone to try it. We also had the Pork medallions and a kalua pig sampler, they too were delicious and our cocktails were very unique, delicious, and strong. We then moved from the speakeasy to the restaurant and we had the Pele's Pit Ribs and the Tsunami Burger for dinner. The ribs were very delicous, it was a dry rub so very clean and easy to eat with the fingers and the fried rice was tasty. My wife loved her burger and if you look at the pictures you can see why. The ambiance was VERY COOL. The deliberate and cohesive mix of dim red lighting, and comfortable lounging chairs totally created that speakeasy atmosphere. The restaurant portion was quaint, warm, and not too loud creating a good atmosphere for conversing. Overall we were very pleased to have come here, we will definitely come back and bring friends along too. As far as parking...its good. There is a metered parking lot behind the restaurant, no roof so your big 2500 4x4 boat hauler will easily park in it and there are clean male and female bathrooms in the restauant so you can drink and eat up.

Photos
The Surfing Pig Hawaii - Arugula Feta Salad

Arugula Feta Salad

The Surfing Pig Hawaii - Livin' on a pear

Livin' on a pear

The Surfing Pig Hawaii - Hand crafted cocktail

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Hand crafted cocktail

430 Pkwy Cocktail Lounge

430 Pkwy Cocktail Lounge

4.5(48 reviews)
2.9 miAla Moana

I went here for my birthday and didn't realize I should've made a reservation for a larger group,…read moreespecially since it was my first time. Thankfully, Michael and his team were able to accommodate us, which I really appreciated. From the moment we walked in, the place had a great vibe, the interior is beautiful. Throughout the night, the staff and Michael (the owner) were incredibly welcoming, funny and attentive. The cocktails were amazing. I had the expressing my love all night and even though the place was busy and there was a bit of a wait for food, it was honestly worth it. We had the crab dynamite, the ahi brioche, and the prosciutto and burrata. SO GOOD! My friends and I had such a great time and will definitely be back.

Some places you find, others you have to earn, and 430 Parkway is one you'd miss if you weren't…read morelooking for it. Tucked on the second floor of a Piikoi Parkway building, it feels like stepping back in time, a true bespoke bar with vintage art, moody lighting, and comfy couches that make it perfect for couples or a night out with friends. We sat at the bar, which was a highlight, Michael and Tony were welcoming, easy to talk story with, and clearly know their craft. I went with the Barreled Old Man, a smooth, layered mix of bourbon, rye, and brandy that just worked, while my wife's Sesame Veil brought a nutty, balanced flavor that stood out. For round two, the Espressing My Love was a great take on an espresso martini, and Michael built my wife a custom drink off her favorite flavors and nailed it again. We paired it with the smoked mozzarella and salami grilled cheese and Ho Farms tomato soup, and this is where it really hit. The sandwich came out hot and crisp, and when you took a bite the cheese pulled away just right, that perfect melt, with the salami adding a savory kick. The tomato soup was fresh, bright, and made for dipping you didn't want to stop. We were welcomed with a table that had our name on it, a small touch that goes a long way. Prices are on point for the quality and experience you're getting. It's a bit of a hidden, hip spot, not for a quick drink but for when you want to sit, relax, and enjoy it. Parking is tight, but you can park at Ala Moana and walk over, and it's worth it. Next time we're coming back for Grandma's Old Fashioned and the pork belly bao buns. This isn't a bar you stumble into, it's one you come back to.

Photos
430 Pkwy Cocktail Lounge - SPRING COCKTAIL MENU

SPRING COCKTAIL MENU

430 Pkwy Cocktail Lounge - Crab Dynamite - Our Fave!

Crab Dynamite - Our Fave!

430 Pkwy Cocktail Lounge - Bird on a Wire

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Bird on a Wire

Eleven - Summer Brunch Buffet

Eleven

4.1(195 reviews)
2.9 miAla Moana

Elevated brunch that will have you intrigued. This place was…read moregiving speakeasy vibes while being very creative with the regular buffet style food and adding subtle flavors for taste. That restaurant is a little in the smaller side, but definitely a great place for brunch dates or a quick bite for a small group. All your fave food and more. The prime rib was excellent with delicious condiments - personal fave was the chimichurri. All the cocktails are great as well. Fave was the Bean Buzz martini (espresso martini but with cold brew). The staff there was so helpful and with choosing cocktails and being able to make some changes to drinks. When I originally made my res, I accidentally made it for 10:30pm rather than am. The waitress called to double check. I've never had someone call for my mistake. (Thank you so much Cynthia!) great bartender, and a man who kept egging me on to eat more (I'm not complaining). Great vibes, great food, and great drinks! I will be back!

Happy hour is daily from open-6:30pm…read more You're able to make reservations. I've always walked in and got a seat. Today I got the oysters again. These are the biggest oysters I've been served at a restaurant/lounge. Can't beat the price...$2!!! The mini corn muffins ($10) were also good- yes they are small and there were only 4 or 5 of them (sorry I didn't get a pick). You can eat them in 1 bite, but it is good.

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XO Restaurant - asianfusion - Updated May 2026

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