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    XiBei Cuisine

    3.7 (32 reviews)
    Open 11:00 am - 9:30 pm

    Order XiBei Cuisine Takeout or Delivery

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    Braised Beef w.Potatoes & Tomatoes
    Terri C.

    3.75 stars. I like the food here. It's tasty and the menu has more to choose from than other northwestern Chinese restaurants. The noodles taste fresh and the broth is tasty. The meat is tender. We ordered the braised beef with tomato and potato. There was a lot of sauce with this and we debated whether this was actually sauce or soup. The beef in this dish was very tender We also ordered the mapo tofu and it had the familiar mala numbing. Flavor was authentic and spicy. We also ordered the xibei braised beef noodle soup, mild. Although it wasn't spicy, the broth was very tasty and the beef was tender. I was disappointed a few dishes were not available like the tomato egg dish and the cauliflower dish. Oh, and my husband wanted me to mention he wasn't happy paying $3.50 per bowl of rice. He said that is the most he's ever paid for plain white rice. Me? I'm on low carb right now is so doesn't matter to me. Ha!

    Yuelin L.

    I had pretty high expectations before coming here, mainly because the restaurant advertises handmade noodles right at the entrance. I ordered the beef dao xiao mian, expecting freshly shaved noodles. Unfortunately, the noodles were clearly dried, store-bought knife-cut noodles rather than handmade. While the seasoning and overall flavor were actually fine, it felt disappointing given the price -- this is not a cheap meal, and the quality didn't fully justify it. On the positive side, the interior atmosphere is pleasant, and they serve hot water as soon as you sit down. That said, the cup had noticeable stains, which was a bit uncomfortable and took away from the experience. Overall, decent flavor but misleading expectations. If you're coming specifically for handmade noodles, you may want to reconsider.

    Raymond L.

    Update 2nd review 2nd time visit here wasn't as good. We called and reserved in advance. When we got there we were told that they were busy and have walk-ins and didn't honor the reservation??? So we left. Why tell your clients to reserve when you don't even follow that system? Until they fix this, I won't be going, sorry. 1st Review It was a busy Friday night and we put our name down so they could call us when the table was ready. Waited about 30 mins (lots to walk around in downtown Princeton). The waitress said that you can call to reserve table next time. It's a cozy small restaurant (about 25 seats). It's a bit confusing because you can order via QR code or with the server directly. Food came out hot and tasty! Service was friendly. We plan to go back.

    Zha Jiang Noodles
    Daniel T.

    TLDR: modern casual space with lots of popular Chinese options XiBei Cuisine is the first of many modern Chinese restaurants to arrive in Princeton. You can try a lot of different trendy dishes you'd find in a Chinatown all in a polished restaurant. The service was fast, and for such a casual restaurant I was impressed by how attentive the staff was. I got the zha jiang noodles, which were tastier than I expected. It was served with the traditional vegetable garnish and a generous portion of meat. It was salty and oily, but that's what I expect from a more traditional version of the dish. XiBei cuisine is a great spot for a quick sit down meal. If prices were lower it would be around the top of my local choices, but I can still see myself coming relatively often.

    Spicy crispy chicken
    Roxanne O.

    In the mood for Chinese food, and we're in the area. We ordered the spice oil spill noodles and the spicy crispy chicken. Food came out quickly, albeit at separate times. The spice oil noodles are very oily, so be careful when eating, with splatter. Not too spicy, so it was comfortable to eat. The spicy crispy chicken was spicier, with lots of red peppers and numbing spice. Prices are steep, but given the area, I guess they have to be.

    Beef Chinese Hamburger
    Jen M.

    we went on friday for lunch and good timing. lots of people got the chinese Beef Chinese Hamburger so we decided to get one to share too. it was delicious. the soup dumplings were amazing and so was the pineapple shrimp fried rice. staff was friendly.

    Pork Ro Jia Mo aka Chinese Pork Hamburger
    Y C.

    Before I start this review, I would like to preface by saying that while I am Chinese, I am not from northwestern China, and thus have no knowledge on the authenticity of the food in this restaurant. I can only base my review compared to other restaurants with similar food and on my personal tastes. XiBei Cuisine restaurant is located on the former location of Sakura Express in Princeton. Sakura Express was one of my favorite Japanese restaurants and while I was sad to see it go, I was excited when I heard a North Western Chinese Restaurant would be opening in Princeton. While they have been open since April, today was our first time trying it out. From my brief knowledge of Northwestern Chinese cuisine, I know they are famous for their "rou jia mo" aka "Chinese Hamburger." Chinese hamburgers consist of a flatbread called "mo" stuffed with chopped braised meat (either pork, beef, or lamb). Tonight we ordered three, two with pork filling and one with lamb. We had also heard their Zha Jiang noodles were good, so we ordered one as well to split. Being a Chinese restaurant, my mom called ahead to order, and unfortunately no one spoke Chinese to take her order. She had to hang up and go online to check their menu for the English names before calling in to order again. Not expecting all Chinese restaurants to have people who speak Chinese, but just wanted to note as a heads up to make sure you know the English names of the dishes you are trying to order. The Chinese pork hamburgers were ok. The filling was pork and peppers, and tasted very similar to other ones that I have had. The added peppers were a nice touch in this dish, but overall I felt the dish wasn't as savory/juicy as I wanted it. The "mo" or flatbread part of the dish was a little on the dry side. Overall, I just felt this dish was lacking a little, and more slightly more expensive that other restaurants in this general vicinity. The Chinese lamb hamburger was slightly better. It had a spicier sauce and lots of cumin, maybe a little too much, but overall I was more pleased with how flavorful the lamb version was compared to the pork. For the Zha Jiang noodles, we were asked if wanted peel noodles or regular noodles. Based on their explanation, the "peel" noodles are basically what some call "knife shaved noodles" which are generally slightly thicker, shorter and not as uniform in shape since they are sliced off a large piece of dough with a knife. We opted for the peel noodle which while slightly thicker than I had expected. They were pretty chewy, but had a pretty good texture, which I did enjoy. However, there was very little sauce for the noodles. Zha Jiang noodles should have a rich savory sauce that coats every noodle, but we did not get enough sauce to coat all the noodles, which resulted in us eating pretty flavorless noodles for most of the dish. Overall, I was a little disappointed with XiBei Cuisine. Like I mentioned above, if you are willing to drive an extra 30 minutes north, there is another North Western Chinese restaurant located in Edison that I think does a better job and prices are cheaper. I have a review about them as well.

    Princeton C.

    Good dining experience and service. Beef noodle soup was ok. It came out less than a minute after we ordered (which is very prompt but also a bit of a red flag most of the time). In this case, the soup was a bit warmer than room temperature which was disappointing since I like my soup scalding hot. Beef on top was tender but some were cold. Broth (which is the most important for me) tasted just like chicken stock. Noodles slightly soggy. I care about my soups a lot, so this was a bit disappointing overall. The beef hamburger was good and the soup dumplings were okay as well.

    Chinese hamburger lamb
    Jasmine L.

    Our friend who lives in the area recommended the food here and it was worth the stop! The lamb scorpion pot and bell pepper hand pulled noodles shredded beef were delicious!! They gave us gloves to eat the lamb off the bones with rice. Great food and service, air conditioning, clean bathroom, two sinks outside to wash your hands. Will be back!

    Mimi O.

    Excellent, authentic Chinese cuisine! Seating inside is charming but limited. Highly recommend!

    Alex T.

    Solid noodles here! Prices are competitive with Lan Ramen and Noodle house. They got both my guest and I's order wrong but it's the first week of opening so maybe just some grand opening hijinks. The wide noodles and broth are quite savory, and the beef tendon was also very delicious. Decently quick service and plenty of seating even though the restaurant is pretty packed. One small retraction was the lack of a toilet seat on their toilet in the bathroom, not sure why it was missing lol. Either that or I'm too small to fit on whatever cover they had on there.

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    2 months ago

    Yummy good food, great service, warm atmospheric, would definitely recommend those visiting the area.

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    7 months ago

    Great food and welcoming atmosphere! We had a great server and the prices were decent too. Loved the pork and cabbage dumplings the most.

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    The food seemed authentic. The service was good; the waiter was friendly. The environment is nice.

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    Schouse

    Schouse

    3.7
    (98 reviews)
    0.4 mi
    $$

    In my four years as a student on Princeton campus, there hasn't been another restaurant remotely…read moreclose to SC House in terms of the consistency of their offerings and also the deliciousness of their food. The lunch specials that run M-F from 11:00-2:00 is so so good. the 土豆丝 is absolutely to die for. the restaurant may be a bit of a walk from main campus especially if you are not coming from the engineering quad, but wow, is the walk worth it every time. the free 蛋花汤 that comes with every lunch special entree order is great, and each of the specials are very affordably priced. I highly recommend the rattan pepper fish, the kung po chicken, and the lamb with cumin. outside of these options, I also highly recommend trying their pork belly entree (if you are coming for dinner) or their egg tofu dish. prices are not as good for dinner portions but I think if you are eating potluck style with friends it's worth it. service is solid - the staff make sure your waters are filled and that you are waited on properly. food comes out decently fast and the bathroom at this establishment has always been clean when I visit (probably over 20-30 times at this point) SC House also does a great job offering catering discounts to student groups so that aspect also deserves a shoutout. Will sorely miss this little chinese restaurant when I graduate this coming may.

    Have not been here in years and I can report the food is just as fresh and scalding as I remember…read more If you enjoy cauterizing your tongue with spice have at it. The letdown is the service which I'm sad to report (at least on this day) was slow and indifferent. Fine, if this were a hole in the wall take-out joint but at the prevailing price points, is just annoying (at best.) Three middling stars.

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    The interior
    The interior
    红油抄手
    红油抄手
    Schouse

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    Shu House Restaurant

    Shu House Restaurant

    4.4
    (270 reviews)
    8.6 mi
    $$

    The highlight of the meal was easily the hot appetizer -- the wontons in chili oil. The delicate…read morewontons were packed with flavorful filling and coated in a rich, aromatic chili oil that delivered the perfect balance of heat, spice, and savory depth. The sauce had just enough numbing warmth without overpowering the dish, and every bite was incredibly satisfying. The texture combination of silky wrappers and bold sauce made it an unforgettable starter. Beyond the appetizer, the restaurant offered a warm atmosphere and attentive service that made the dining experience even better. The presentation was thoughtful, portions were generous, and the flavors tasted authentic and carefully prepared. If you enjoy dishes with a little spice and a lot of flavor, the wontons in chili oil are absolutely worth ordering. I would definitely come back just for them.

    Kendall Park, NJ - the unassuming location of this restaurant in the corner of a strip mall belies…read moreits presentation of some of the best Chinese food I've had in NJ/NY, and in a region with no shortage of good-to-great authentic Chinese cuisine, that's saying something! When it comes to food, I never judge a burger by its bun, so thanks to Yelp for helping me find it. The sign in the window says "Asian fusion" which usually sends me running as it's often a cop-out label for bad mixed-up Asian cooking, but this is authentic y'all, meaning true-to-tradition dishes with a sometimes more contemporary application of ingredients or flavors. The "fusion" part must come from the fact that they have a small Taiwanese section as well as the main Szechuan/Sichuan menu, alongside a few familiar Chinese-American favorites like sesame chicken or broccoli x protein, so you can get that here too. Everything we ordered was phenomenal! Great flavors, generous portions, cooked with confidence and finesse. Compliments to the kitchen - they really know what they're doing. Not a single dish was lacking. They even put out peanuts at the start and serve fresh orange slices at the end of the meal. Very old school. We loved it all: * Salt & white pepper crispy chicken ("Taiwanese specialty") - well-battered and flavored, and perfectly crispy * Taiwanese minced pork rice * Chicken red curry - fabulous, with fresh vegetables and just the right balance of spice * Golden dish (fish) - very special dish in a salted duck egg yolk batter * Beef chow fun * Marinated crispy duck Wish I lived closer, but will definitely come back when we are in the area. Best of the best - very highly recommended!

    Photos
    Wall Decor
    Wall Decor
    Salt & White Pepper Crispy Chicken
    Salt & White Pepper Crispy Chicken
    Golden Fish battered with Salted Egg Yolk

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    Golden Fish battered with Salted Egg Yolk
    Szechuan House

    Szechuan House

    3.8
    (271 reviews)
    8.5 mi
    $$

    I haven't been to Szechuan House in a couple of years since switching jobs, and I often find myself…read morethinking about how much I missed it. For this year's Chinese New Year, I decided to take the family there for our New Year dinner, and the food was just as good as I remembered. The place hasn't changed a bit, the decor still looks exactly how I remember it, which brought back memories. Since some of my family and friends don't enjoy the same spice level as I do, we adjusted the heat for dinner, and everything still came out fantastic. We ordered the whole steamed fish, happy fish, green beans, tea smoked duck, pork chop, beef pan fried noodles, and more. Every dish was delicious, and the flavors were spot on. The service was a bit tentative at times, but the quality of the food definitely made up for it. Overall, it was a wonderful meal and a great way to celebrate. I definitely need to come back more often.

    Ordered lunch via GrubHub from here and it was solid…read more The lunch special entrees are great and they come with your choice of rice and then a choice between soup or egg roll as well. It seems that both the pepper steak and chicken with broccoli were in the same sauce (& I've actually found that to be common in this area for some reason) but were tasty overall. The egg roll was quite greasy and the wonton soup was pretty solid with the broth being the star. Oh the white rice was cooked how I expect and wish all Chinese white rice is cooked so that's a plus. Overall a true 3.5 star rating but since halves aren't possible I had to go to 3 because it certainly wasn't a 4.

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    Szechuan House
    Fungus in Chili Vinaigrette
    Fungus in Chili Vinaigrette
    Lunch special L21. Pepper Steak

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    Lunch special L21. Pepper Steak
    Hiro Asian Bistro

    Hiro Asian Bistro

    4.4
    (186 reviews)
    3.7 mi
    $$

    Probably one of the best AYCE sushi restaurants in New Jersey that I've been to. Only knock is…read morethat the price is a bit steep, but given the variety and the speed of service here, it is at least justified. We visited as a group of ~8 on a weekday evening for dinner. Service was quick. Although we had plans afterwards so we were not in full optimization mode for this AYCE excursion, we ate a decent amount and did not ever feel like we were being slowed down or not helped, despite other diners in the restaurant. They have sashimi, nigiri, rolls, and a lot of other Asian sides and fares. A good variety to just having fish! I especially recommend the galbi and the yuzu if you have the room in your stomach. Otherwise, a great place AYCE that is on the pricier end, but is well worth the extra bucks here.

    I've been committed to trying as many restaurants near my job as I can this summer, so as part of…read morethat I came here over my lunch break for a takeout order. The inside did have a nice darker Asian themed decor to it. I got a bento box with salmon. There is a good amount of food here for the price, but most of it was overdone. Salmon was dry and overcooked, but was saved by the sauce. Sushi was decent, but nothing to write home about. Miso soup and salad are as middle of the road as it gets. Not bad for sure, but in an area flush with Asian cuisine options, it may not be my first pick.

    Photos
    Hiro Asian Bistro
    Crab Rangoon, Takoyaki, Fried scallop, and Beef short ribs
    Crab Rangoon, Takoyaki, Fried scallop, and Beef short ribs
    AYCE sushi assortment

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    AYCE sushi assortment
    Terakawa Ramen

    Terakawa Ramen

    4.5
    (441 reviews)
    3.4 mi
    $$

    Slurp, slurp -- ahhhhhh. What's happiness? Happiness is a bowl of ramen where, when you close your…read moreeyes, your soul and tastebuds meet in Nirvana. That is what you get when you get great eats at Terakawa Ramen. As you enter, you'll notice the wall murals with the chefs on one side and the opposite wall has anime customers slurping their ramen. Yes, it's perfectly fine to make those loud slurping noises to show your appreciation for a great bowl of ramen. Here's what was ordered: - Signature Terakawa Ramen - 4.5/5 stars Boasted of rich, lovingly homemade pork bone soup with a good amount of sliced roast pork, bamboo shoots, mushrooms, ginger, scallions, and a jammy egg. The straight thin noodles were al dente. They maintained their texture in the broth, brilliantly. The broth was deep and flavorful. - Pork belly Donburi - 4.5/5 stars The juicy tender pork belly was plentiful, sliced perfectly as their we're not too thick nor paper thin. Their flavor was rich, savory with a balance of sweetness from the soy dashi sauce. Elegantly layered in top of a humongous bowl of seasoned rice, along with a sprinkle of scallions, pickled radishes, and sesame seeds. The photo on their menu does not do it justice. I would have loved a jammy egg to be included to bring the dish to the next level. - Gyoza - 3.5/5 stars 5 pieces of Pan-fried gyoza dumplings with their dumpling sauce. I would prefer them to have been fried a bit more. The balance between their pork and cabbage was even. They were delightfully light in both taste and texture. The service was very good. Both Willie, the owner, and a charming waiter named Sung served us. Sung kept coming over checking in to attest our cups were full, and if we needed anything else. I was told the have two locations: Philadelphia and the one we're dining at, Princeton Junction, NJ. Both locations serve homemade recipes from the Kumamoto region of Japan. If ramen is your love language, this place will absolutely speak to your soul.

    Good ramen at a reasonable price…read more The broth is flavorful albeit somewhat too greasy. The meat is well cooked and you can adjust noodle firmness which is unique. Portion sizes are quite large as well. The chicken karage app we ordered was only okay. The weekends get busy so there could be a wait. The restaurant isn't that large. One perk is that it's next to a large korean supermarket. Service is fast and friendly.

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    Kool vibe
    Kool vibe
    Croquette
    Croquette
    Charshu Onigiri

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    Charshu Onigiri

    XiBei Cuisine - chinese - Updated August 2026

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