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Wow Korean BBQ

4.1 (125 reviews)
PriceyKorean, Barbeque, Soup
Open • 11:00 am - 10:00 pm

Order Wow Korean BBQ Takeout or Delivery

Wow Korean BBQ Photos

Business Info

WOW KOREAN BBQ ATMOSPHERE

What's the vibe?
Casual
Dogs allowed
Good for groups

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Recommended Reviews - Wow Korean BBQ

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Dining area
Kim H.

This was our first time at Wow but not our first time for Korean bbq. Staff was nice, fast and attentive. We enjoyed the bulgogi and trying all the types of pork belly. Our fav item was the Hawaiian steak! The establishment was clean and they changed our skillet often which was helpful. I rated 4/5 because we've tasted better marinaded meats at other places so overall flavor profile was good but didn't blow us away.

If you like raw garlic with your Korean bbq, they give you plenty.
Kai L.

Haven't been here in a bit, but when we walked in I noticed how greasy and slippery the floor was. Otherwise, everything was great, food was awesome as always and we ate way too much. Service is helpful and friendly.

Brennah L.

I've been hearing good things about this pace and thought; what better way to ring in the new year than with an all you can eat Korean bbq! The inside is nicely decorated and clean. The staff was very attentive, but not hovering over you. We have been to Maple before and really enjoyed all the different varieties of meat to choose from. Wow's meat list is a lot smaller than Maples is. I was hoping for some beef tongue or Korean pancake, but they did not have either. We did get some beef and pork bulgogi. Those were my favorites I think. The chicken bulgogi is super thick and takes a long time to cook. We didn't like how thick it was. The garlic pork belly was pretty good. I wish they had a banchan and sauce bar like Maple's Korean bbq. Overall it was a great experience. I just took off one star because the lack of meat variety compared to other all you can eat Korean bbq places I've been.

The server was very helpful with our order and showed us how to properly cook everything through , there was no wait and the drinks were amazing , food was very tasty and since it's all you can eat I took advantage of the steaks

Lizabeth Y.

Ayooo the VIBES WERE HERE. The music. The lights. The service. Server was really cool, quick and helpful. Gave us some recommendations and was very attentive. I swear I saw the manager or owner on the floor helping too! I love that. AND, they have people who are by the kitchen window? Like food runners, so you be getting your food quick and fast. Shoutout to the food runners. Plus they have a cook variety of meats, intestine?! Like ok WOW! The reason why I took down a star was because the BENCH we sat on was very slippery. I'm slipping sitting on it, slipping getting off. Anyways, I'm coming back.

12/3/23 baby octopus and pork belly
Teaira J.

Wow Korean BBQ is the perfect name for this restaurant. All you can eat Korean bbq for $33 if you go for dinner and a little cheaper if you go for lunch. We tried the tteokbokki, chadol beef brisket, beef bulgogi, flank short ribs, many variations of pork belly, garlic calamari, spicy baby octopus, spicy pork bulgogi, sushi rice, and jap chae. The kimchi with a tiny bit of rice and the spicy pork bulgogi was my absolute favorite!!!! I definitely ate my money worth! I would absolutely come here again!

A very cool and delicious experience. The service was great. They were attentive and helped us cook our food.

Menu
Desiree J.

The menu is really nice with plenty of appetizer options, but the real star is the beef and pork, which they will refill to your heart's content. They have the famous corn cheese! Bottled water is 50 cents, which if you're going to charge for water at least that is the correct price. Go hungry - you'll want to eat your money's worth. Our perennial favorites are the LA Galbi, bulgogi, and pork belly. We order these on repeat. So glad we have a closer option for KBBQ now and don't have to drive to Moore!

Say hi to Andrew the owner!
Juliette L.

I'm going to try and keep this short and sweet, but it might turn out super long. Firstly I want to mention that I am a Korean woman living in Oklahoma (Edmond). Until today there wasn't any really good Korean restaurants in this state. There are okay places in Moore and Del City, but they don't even compare to Wow. If you've eaten Korean, and think you've had amazing Korean.. I'm going to say this as politely as I can. You have not had good Korean food. I feel like most Korean food in Oklahoma is super Americanized to cater to American tastebuds. I'm so happy my friend told me to come here, because everything was delicious. We ordered the premium steak, ribeye, short ribs, spicy chicken, calamari, garlic shrimp, spicy octopus, spicy seafood soft tofu soup, rice cakes, rice bowls, fried dumplings, and bulgogi. Everything was amazing. My friend and I really loved the spicy chicken. The kids loved the premium steak, and we all also enjoyed the short ribs. Literally, everything was super flavorful and made me happy eating food that actually reminded me of the food I ate in Korea. The service was exceptional. It was super busy, but the owner and our server came by our table several times to get us beverages and more food since I forgot to mention this is an AYCE Korean BBQ restaurant so, you can continuously order food however many times as you want. The owner told me that they sell bottled water for .50 and it gets donated locally. He made this campaign to reduce water waste since, he noticed at his previous business people wouldn't drink all their water, and he'd have to waste it. I think that's awesome and unique to hear from a restaurant owner. Super cool that he wants to do something positive for our local community while also reducing waste. I 100% recommend this place. It's a great date night, girls night, and casual restaurant for families. Check this place out if you love to eat Korean bbq or want to try something unique and different in Oklahoma. Can't wait to bring more friends here!

Pork belly, ribs, steak

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5 months ago

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3 years ago

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10 months ago

I loved the food and the service! The ambiance was great, it started my love for Korean BBQ. :)

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2 years ago

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7 months ago

Will recommend this place to everyone!! Everything was amazing from the food to the service, no complaints at all!!

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1 year ago

Really fun experience. One of my kids loves Korean barbecue so they were really excited to have this option so close to home.

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8 months ago

Server with no jaw and slouched posture was slow and wasted our time. Since it took so long I wasn't able to order enough in the 90 minutes.

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Wow Korean BBQ Reviews in Other Languages

Ask the Community - Wow Korean BBQ

Is it just AYCE? I don't want to have to cook my food.

I'm assuming you think it's not cooked? Or is that all you can eat? It's not a buffet. I've eaten there at least 4-5 times and it's great service and great food.

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MOB Grill - The boss of the basket. Hand-cut and cooked to crispy perfection fried with award-winning and seasoned bada-bing spice

MOB Grill

4.1(136 reviews)
10.0 mi•Flatiron, Automobile Alley
•$$
Locally owned & operated
Locally sourced ingredients

Hunting around OKC for a place to grab a quick bite and avoid the rush hour traffic and I stumbled…read moreupon this place. Kind of threw me through a loop when I realized it was located in what appeared to be like a dining hall. The food however, was fantastic. Got the patty melt which is recommended by staff. Packed with flavor and met every staple a good patty melt should have. Next time I'm in town I'll definitely be swinging by this place again

I originally left a mixed review for this spot, because nothing about what they called a "patty…read moremelt" actually tasted like one. Instead, it was a massive amount of bread loaded with an overwhelming heap of mustard--though even that wasn't as overpowering as the heavy grease and grill-funk aftertaste it left behind. I ended up throwing away the basket meal with more than half left. Luckily, the owner replied to my review to educate me that my perceived 1/3-pound patty was actually a 6-ounce patty. Clearly, I just failed to appreciate the massive 0.6-ounce difference in those measurements. Point well taken. Hats off, sir. I'll politely decline your offer to ask for you personally next time (trust me, I won't be back) so you can lecture me on which of your generous 6-ounce burgers I might actually like. Having spent 41 years on this planet navigating the burger wasteland unassisted so far, I'm optimistic I'll get the hang of it. If you could perhaps channel some of that energy into teaching the kids on staff, they could share your passion for aggressively explaining to patrons why they are wrong to call your product overpriced, inedible, and completely devoid of quality. Now that is the real community impact you are going for. I am overwhelmingly positive and forgiving in my reviews, but this is one of the rare exceptions where I dramatically underestimated how low a business's rating should actually go. If you want to pay an exorbitant price for a terrible burger, only to be told it was supposed to taste that bad on purpose, definitely give these guys a go. Thank you for sharing your unique business model with the class, and for giving me the clarity I needed to update this to the solid 1-star you deserved from the get-go!

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MOB Grill - MOB tots or fries- Can't decide? Get both!

MOB tots or fries- Can't decide? Get both!

MOB Grill - From MOB Tots to our signature Loaded Mob Fries... Pair these with our sliders for the best taste of your life... Capisce?

From MOB Tots to our signature Loaded Mob Fries... Pair these with our sliders for the best taste of your life... Capisce?

MOB Grill - MOB Theta Burger

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MOB Theta Burger

Clark Crew BBQ - Deviled eggs, 1/2 lb of burnt ends, 1/2 lb of smoked bologna, and a half rack of Ribs. Don't forget the Modelo!

Clark Crew BBQ

4.1(870 reviews)
5.5 mi
•$$

I don't know where to start. Let me say, service hands down from walking in to our server Dan was…read morean awesome experience. Ambience is a mix of families and folks on their lunch breaks. We watched people sing happy birthday w a giant slice of strawberry shortcake. Great portions! We ordered the judges plate and added the burnt ends along w a small side of sweet cream corn. The food! Cornbread was on point! Not grainy, overly sweet, or dry! Soft, not bitter. Champion beans are delicious, smoky, seasoned just right. Mac & cheese!!! OMG! It's just right!! Creamy, full flavor, and not bitter. Sweet cream corn, I mean, you should try it, ask for a small sample so you can decide! Burnt ends!!!! You cannot leave this place w/o trying them. We added it for an additional $4 and it was worth it! The brisket had a nice smoke ring, full of flavor. Soft and not dry at all! Juicy. The chicken fell off the bone. Tender. Well seasoned. The pull pork was perhaps my favorite. On its own it was delicious but adding some of the world champion sauce and the spicy sauce together just took it there!! Hands down, glad we made that turn and drove the extra 10m to this place on our way to California.

TL;DR: Tender meats, crispy fried sides and a good brisket pizza. Service was attentive and the…read morespace works well for groups. My biggest miss was the smoke, I wanted a deeper smoky flavor from the BBQ. The Vibe The restaurant is spacious with plenty of seating and ample parking. If you're coming with a larger group, there's definitely room without everyone having to squeeze around a table. The Spread * Fried Okra: The breading had a good crunch and held up without becoming soggy. It's the same batter used on the fried pickles, and between the two, the okra was more my speed. * Fried Pickles: Full disclosure: I'm not a pickle fan, and Clark Crew didn't convert me. These are double-layered with mustard between them before being breaded and fried. The coating stayed crisp, so if fried pickles are your thing, you may appreciate these more than I did. * Brisket Pizza: This one caught me by surprise. The crust was light with crispy edges, although mine got a little too crisp toward the ends. The BBQ sauce itself didn't do much for me, but the brisket was tender and worked well on the pizza. * Brisket Mac & Cheese: About a 8/10 for me. The mac was a little too loose and could have used more seasoning and balance. The brisket added good flavor and tenderness, although it leaned a little salty. * Burnt Ends: Tender with a slight smoke flavor. This was where I wanted more of that deeper smokiness I expect from BBQ; however, it was by far one of my favourites. Loved the sides, we enjoyed the loaded baked potato, cornbread, chips and smoked beans. Service & Vibe Service was prompt throughout our meal. Clean and chill atmosphere. Our waiter checked on us regularly and was available when we needed him without hovering. The Verdict Overall, Clark Crew served up some good BBQ, especially when it came to the tenderness of the meat. For me, though, the biggest thing missing was a stronger smoke flavor. I expected more of that deep, smoky BBQ taste to come through.

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Clark Crew BBQ - Dining area near the bar

Dining area near the bar

Clark Crew BBQ
Clark Crew BBQ - Outside of business

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Outside of business

Iron Star Urban Barbeque - BBQ Club

Iron Star Urban Barbeque

4.2(664 reviews)
7.6 mi•Crown Heights
•$$

This is my kind of place; Urban BBQ!…read moreI am from out of time and I love me a good brisket. I absolutly figue Oklahoma has got to know BBQ! My friend suggested this place and specially burnt ends- which Ive never had before. Well this place did not disappoint. Its five star baby! I ended up getting a choose 2 plate which includes 2 meats and 2 sides. I did have the burnt ends and turkey; brussel sprouts with carrots and fried okra. Everything was delicious, the brussel sprouts had no bacon (which is plus for me). The one and only thing I would say is a little more flavor on the fries okra... but thats just me. Put some salt on it a keep it moving. Now they had some corn muffins that were good but huney let me tell you about the butter with the jabanero jam! Wow, wow, wow! The service was great from everyone but special shout out to Matt who was patient and kind even tho we were one of those annoying people who came in less than an hour before close. The manager came by and greated everyone. We really wanted to meet the chef and pay our complements but he was probably ready to go since we were there late. Looks like they have outdoor seating as well. If I lived here- this would deffinately be my go to.

Currently stuffing my face with cornbread and green beans. Luckily snapped photos of everything…read morebefore digging into my Doordash. Good thing for me, they are open on Sundays to take all my money (Let's be honest, I was throwing it at them). Okay, fine, I'll talk about the food... YUMMMM. Ordered the brisket & rib combo plate. Meat was falling off the bones and flavored to perfection. Comes with two sides - I got the above mentioned jalapeño corn bread & greens beans. Came with an unapologetically absurd amount of butter - aww, they know my love language. My favorite part is the chewy, sweet pieces of corn they add to the batter. Reminds me of Jiffy... IYKYK. Now the sauce - IMO Texas bbq style. Bold, red and perfect balance of sweet & tang. They allow 2 choices so I selected spicy and regular. Both highly recommended. Lastly, I tacked on a side of their green cabbage slaw; it couldn't be skipped. It indeed is green, has a great crunch and not too creamy. Overall - fantastic flavor, quick service & quality ingredients. My brother is a huge fan of ribs so you better believe I texted him pics to bait him into visiting soon. I ordered takeout this time but we'll visit the restaurant when he comes to town!

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Iron Star Urban Barbeque - Inside

Inside

Iron Star Urban Barbeque - Combo Plate

Combo Plate

Iron Star Urban Barbeque - Entrance

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Entrance

Bedlam BAR-B-Q - Two meat combo meal with ribs, sliced brisket, potato salad and cowboy beans

Bedlam BAR-B-Q

4.2(354 reviews)
7.2 mi
•$$

Yes, great! I love the 'old school' vibe of this well-located BBQ place. Very cool interior…read moredecorated with Oklahoma based photos, paintings & drawings. Booths have native American style blanket upholstery. There is a very large, terraced patio out back which was the PERFECT venue to see a terrific soul group, beautiful evening, softly lit trees, and outstanding musical talent. Top it all off with TERRIFIC FOOD (sides too)!!! Yes. VERY good BBQ! We've visited many BBQ places in TX (some with Michelin stars) and Bedlam's food was BETTER. We will return!

Took Jan to lunch at Bedlam Bar-B-Q. She is a big fan of BBQ, me not so much. I couldn't believe…read moreshe had never been there. It was about 1 p.m. Last Monday and they still had a good crowd and it became busier while we were there. They have been in business for 23 years, having first opened its doors in 2003. Located at 610 Northeast 50th Street in a non- descript building. The interior is casual and pays tribute to the history of OU and OSU along with Oklahoma's rich Indian history. They have a lovely, very large outside patio with huge fireplace that in the fall will be spectacular. The menu is on the wall when you come and you place your order with the hostess, pay, and they bring it to you. I ordered the bolona sandwich with fried Okra. Jan ordered "Jeff's Favorite". A sandwich with sliced brisket and a hot link topped with cole slaw. She had them put the cole slaw on the side. As her side she ordered fried okra. Both sandwiches were very good. It was a good lunch and Jan was a happy camper.

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Bedlam BAR-B-Q
Bedlam BAR-B-Q - Chopped brisket sandwich with coleslaw and fried okra

Chopped brisket sandwich with coleslaw and fried okra

Bedlam BAR-B-Q - Bedlam

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Bedlam

Wow Korean BBQ - korean - Updated November 2026

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