We've been to the Brick and were excited to try this restaurant with some other different…read moreofferings. It has an industrial vibe that fits Georgetown. The big windows are nice. There's a second room that has more tables. We came for my belated birthday dinner and kind of went ham and ordered a bunch of stuff. Everything was delicious - comforting, tasty, fresh, creative. It's all Asian fusion and it all just works. Some stand outs - enoki fritters, genius. Umami fries - love the shoe string size, fish sauce crust and taste. Creamy udon - a crowd favorite, so comforting. Green beans had a nice tangy taste to it as opposed to the usual garlic green beans. Parking can be tough, just street parking. Lots of good stuff around Kuma too!

Dare I call Kuma a... hidden gem? Located in Georgetown, Kuma offers a variety of Asian-inspired…read moredishes and cocktails. I stumbled upon it while scrolling through Google Maps and I'm so glad I went. All the dishes were delicious, and I was so pleased by the genuinely unique options. We got the banh mi smash burger, umami fries, Laos style street tacos, and the kho kho udon. Our favorites were for sure the banh mi smash burger and umami fries. I really liked that the fusion dishes were well balanced and that they truly felt like a fusion between two types of food instead of a discordant combination of flavors. The restaurant is deceptively small, but there's plenty of seating in the back room. The servers were friendly and did their best to serve us as soon as possible. If you can find parking, I'd highly recommend trying out Kuma!

Did I come on an off night? My husband ordered the…read morelemongrass beef and I ordered the brisket pho. It took 20 minutes for my husband's lemongrass beef to come out and it was cold. Then, 5 minutes later my pho arrived. I've never waited 25 minutes for pho ever in my life. The noodles were also thick which might be great for some but I prefer the thin rice vermicelli. Some of the brisket was tough and hard to chew. There was also part of an onion skin in my soup. I don't think I'll be trying this joint again.

A great surprise. Small, casual restaurant about a mile from Kubota Garden in Skyway. Fresh…read moreingredients, interesting menu, nice people, clean restaurant. We had a great lunch. I had the chicken satay plate. Delicious! The chicken had a great flavor and loved it with the pickled veg, fried bits of onion, and that addictive sauce. I enjoyed the egg and rice, though I would have loved the yolk to be runny not cooked hard. Others ordered the bahn mi. One chicken satay and one vegan. Great sandwiches and a good value. A little different than what we've had before but tasty. Might have enjoyed a little more pickled veg on them. I wish I was in this area more often. I'd love to try more things on the menu!

Absolutely must try if you are in Seattle. Great food, generous portions that are perfect for…read moresharing. Very fresh and delicious flavor combinations and exotic ingredients. Ambience is chic and elegant but not snobby or pretentious. Service was very good. Our waitress Jasmine was awesome and she was helped by an army of helpers who ensured we had everything we need and that plates were cleared on time. Tina Hanoi, Sea bass and pad tai were our favorites. The green beans side and tuna tartar are also strong recommendations

My coworkers and I had such a lovely experience at Wild Ginger!…read more Celeste was the star server!!! Super positive, friendly, and very hospitable! Please keep them -- they're a wonderful addition to the team there! We tried a variety of dishes, the seven flavor beef (must try), the chicken Pad Thai, the Bokchoy, chicken sausage and shrimp fried rice and the sea bass (phenomenal!) No complaints, the dishes were delicious and we cleaned them all! We also tried their chocolate mousse and coconut sago, excellent! The ambience is very modern and clean!

Very cute south East Asian food court like ambiance. I ordered the pad kee mao (flat wide noodles…read morestir fry with veggies and basil). It was very delicious. One of the best I have had. The person I ordered with was very friendly. I look forward to returning to order its char kuay teow next. I am also very curious about the pork hock rice. I am glad we have a place as such which is abundance in Vancouver. Phone Signal is poor inside because it is partially underground. They have wifi that you could use.

The place is actually smaller than it looks. Probably due to holidays and evening, a lot of food…read morestalls weren't opened. The main ones were opened, just the drinks and dessert ones weren't. Otherwise, it's a nice option for Asian street food. Kiosk ordering system made it very convenient and easy.

WOW! This place is amazing! We first fell in love with Asian Kitchen two years ago when we were…read morelooking for some food to cater a family event. We knew we wanted Chinese food so we made a point of trying more than 15 places before choosing here. The food was so fresh and delicious. We ordered several trays of food for the event along with other Western catered food. At the end of the event, the food from Asian Kitchen was completely gone while we still had other catered food left over. It was clearly a hit. So much so that one of the attendees ended up ordering catering from here for one of their events and we are also ordering catering from them for another upcoming event. We have been so impressed with the quality that we have made special trips out to Asian Kitchen to eat and we live more than 45min away. It has been fantastic every time. Check out the Orange Chicken. It is one of the best we've ever had. That said, everything we've had has been amazing so I don't think you can go wrong with anything on the menu. :)

4 star is a little generous here maybe? But I've…read moreoccasionally been by during workdays in the last year and finally stopped to try their lunch special. So glad I did! I ordered the Szechuan Beef with won ton soup and fried rice. 12.95! Real rare find in Seattle now and hard to find a lunch special combo at all. It's also nice to have the won ton soup option. It just has 2 wontons broth and scallion but was good. And a really good veg egg roll! The Szechuan beef was very good and pretty good size. Not entirely authentic Szechuan but I would order it every time. It needed a little chili sauce per my tastes. Service was quick with family operators and grandpa was my water and food runner. Their menu looks pretty good and reasonable pricing so we are going to try this for dinner sometime.

I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

Cutie little place! Staff was friendly, food was tasty, vibes were good. Got some rice and some…read morenoodles both were enough to share between three friends for a little late lunch. Feeling full -Big R

Sen Noodle Bar is a solid spot for noods and more, offering southeast Asian dishes in a casual…read moresetting in Ballard. We were glad to dine here on a cold, rainy day, as they had noodle soup to warm us up. Sen Noodle Bar is located on a popular street in Ballard, so is easy to find with street parking around. In particular, we dined here after visiting the Nordic Museum, which was a short walk down the street. On a Thursday night, the place wasn't busy, with just a few patrons dining in. My partner ordered the suki talay while I had the coconut turmeric noodle soup with chicken. It didn't take long for our bowls to be out, and everything was solid. My coconut turmeric noodle soup with chicken was flavorful, and liked the bean sprouts for some crunch with the liquid and tender chicken. I also love turmeric, so was glad that this was the base of the dish along with the coconut. Overall, if you're looking for some southeast Asian noodle dishes then Sen Noodle Bar has you covered, along with local taps, appetizers, friendly staff in a fun setting where the string lights shine in every color inside all year round. Solid stuff.

My friend dragged me out for lunch, and it was my very first time here. First challenge: parking. I…read moremanaged to snag a spot on the street nearby, but I can already tell that hunting for a space here on weekends would be an Olympic sport. We rolled in after 1 PM on a weekday. Even though it was past the prime lunch rush, there was a tiny wait--but we were seated quickly. The place is deceptively spacious and super comfortable. Our server was an absolute sweetheart. She did accidentally ghost our request for hot water, but honestly, with the deal we stumbled into, she's completely forgiven! Turns out, they're celebrating their 15th anniversary with a special menu: $15 bowls and $5 drinks! Talk about perfect timing. ​We ordered the Beef Pho and the Grilled Chicken Vermicelli from the anniversary menu. The pho broth had that deeply comforting, "hug-in-a-bowl" flavor, and the meat was incredibly tender. The vermicelli was just as impressive--perfectly grilled chicken and a great mix of fresh veggies. Delicious food, amazing prices, and great vibes. I'll definitely be back (and I'll remember to bring my parking luck with me)!

That is an interesting story because, in my opinion , it is two businesses in one space. I was very…read moreconfused when I looked at the reviews. When I arrived, it seemed to make sense. My husband and I were staying in a hotel nearby, and it was convenient to walk to. I thought we might get turned away because it was 20-30 minutes before closing, and to our surprise, my husband and I were quickly seated. I wanted to try a Vietnamese plant based coffee drink, but the waiter explained that it was really strong, so I thought it best not to try caffeine late in the evening. I ordered from the vegan menu, and my husband ordered from the other menu. Vegan side has a separate menu and ordering area for to go orders, but when eating in, you have the option of both menus (restaurants). As a result of two restaurants in the same space, there's reviews for both places which makes it confusing. Service was good. Food came out fairly quickly. I had the tamarind vegan soup, and my husband had the non-vegan tamarind soup. The food was good. Are you confused yet? Keep along, :) it's a plant based restaurant and a non-plant based restaurant sharing the same space, but each has a different kitchen for preparation, ordering, and cooking. The plant based is mostly takeout as there's a takeout spot for that, but when dining in, you can order from either menu. This review covers both places.

This place is incredible! A great array of Asian flavors, Japanese, Malaysian, Thai, etc. The menu…read moreis varied, but not overly complex. Wonderful service. Beautiful decor, and great prices. It's easy to share small dishes, or just have entrees. I've had the like leaf pork rice noodle dish ($16), Japanese country potato ($7), balloon pancake ($9), dragon eggs ($7), and triple coconut panna cotta. All were delicious and well presented. I highly recommend. Note that they use QR code based ordering on your phone and don't take cash. Free parking in the garage for 90 min.

I can never spell this place's name right....Jesus…read more Came here with friends on a Wednesday because noodles are discounted to $9.99. So, the Asian in us ordered all the expensive noodle dishes. I was a BIG fan of the Garlic Shrimp Noodles (hell, you have shrimp and garlic in a dish - can't go wrong), but the Lime Leaf Pork Rice Noodle fell flat because it was trying to be both a Pad Thai and Pho, and that didn't work out. All the other noods fell somewhere between those 2 dishes. My main feedback for Baguus is to make dishes that are more classic instead of creating a hybrid dish out of the OG ones. I'm thinking of Pad Thai and Beef Chow Fun. We also got the Balloon Pancake which had an amazing curry dip (that I took home and ate over white rice afterwards) and solid chicken wings. For dessert, I will say that the Triple Coconut Panna Cotta and some other dish with kuromitsu (Japanese black sugar) was pretty good, so def save room to try some of their desserts at the end. There's also a beer wall if you feel like partaking. My friends and I were too health conscious to, so we just stared at that wall without dispensing alcohol out of it.

What a gem! We are here for a few days from out of town and had dinner at Wild Ginger. The server…read morerecommendations were so delicious. We had Thai spring rolls, seven-flavor beef, and sichuan green beans. The flavors were amazing and everything tasted fresh and delicious.

Wild ginger was great! The ambience was nice and clean, tons of seating, great service and right in…read moredowntown Seattle. Food is good, not super great but da few dishes standout. We tried the Mongolian noodles, chicken fried rice, Sri Lankan lamb curry, and a tofu dish I can't seem to remember the name of. We also tried their Thai chili margarita. The Mongolian noodles and the margarita were amazing. Other dishes were just ok. The prices were really steep though, so I would be careful.