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    Wing Squad

    2.8 (8 reviews)
    Closed 11:00 am - 10:00 pm

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    The Smoke Shop BBQ

    The Smoke Shop BBQ

    3.8
    (62 reviews)
    0.8 km

    Only have gotten take out so far. Beef brisket is wonderful…read more Wings are good Cole slaw , beans , and Mac and cheese are my choice sides and always good. Corn bread is good also .

    We recently visited Smoke Shop BBQ and overall had a good meal…read more They were out of ribs by 6:00 PM on a Monday. Since they don't open until 4:00 PM and the restaurant wasn't particularly busy, it was surprising that one of their signature barbecue items was already unavailable. The service was friendly throughout our visit. Our server was pleasant, although we did have to remind them a couple of times about the straws and plates we had requested. The food itself was enjoyable. The agave-glazed wings were the best out of all our meals. Charred, flavorful, and something I'd definitely order again. The brisket was tender and well prepared, and while the burnt ends were cooked nicely, they were a bit sweeter than my personal preference. Unfortunately, the apple cider vinaigrette for the salad didn't agree with us afterward, although that may simply come down to individual sensitivity. Portions were generous, making the meal a good value. My only other suggestion would be to serve the food a little hotter, as everything cooled off fairly quickly. One thing this location has going for it is the convenience. There's plenty of parking, and it's much easier to get to than the Boston locations. Overall, delivered solid barbecue with generous portions and friendly service. If they can keep popular menu items like ribs available a little longer and tighten up a few small details, it would make for an even better experience.

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    The Smoke Shop BBQ
    The Smoke Shop BBQ
    The Smoke Shop BBQ

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    Two Chefs Are Better Than One

    Two Chefs Are Better Than One

    4.7
    (24 reviews)
    4.7 km

    Two Chefs catered my daughter's bridal shower in my home this past weekend and it was beyond…read moreperfect. It was luncheon food starting with assorted cheeses, fresh fruit, three different types of quiche, three different gourmet sandwiches, a delicious tropical pasta salad, and a spinach strawberry salad. They provided yummy cookies and brownies for dessert. I received many compliments for the food. They provided two servers to set up and clean up and they did a wonderful job. They were very pleasant, attentive, efficient and unobtrusive. We also had a cake that we bought separately and the staff was more than willing to cut it for us. Jamie was very pleasant to work with and was very patient with all of my questions, requests, and changes. I am looking forward to hosting another event so I can use them again!

    I spent a long time trying to decide on a caterer since food (and cost) were very important to me…read morefor my wedding. Alison, the event manager, not only acts as your caterer but she really does handle the event coordinator role too, and she is very familiar with it, so ladies, you can sit back and relax. Rentals, decorations, food - they handle it ALL so don't bother hiring an event coordinator - trust me, with these guys you don't need one. Budget: The people at Two Chefs really do work with your budget. In fact, they work harder than the typical caterer to be within your budget, whatever it may be. Alison understood me from the get-go and knew straight away what things could be done to lessen the numbers while still being completely honest with me. Actually, I think they ended up making it UNDER-my budget. Tasting: I ended up doing a tasting with Walter (one of the three head chefs) and he was phenomenal, staying with us to joke around and answer any questions we had. When we gave him our opinions on the food (the original chicken we had was a little dry and we weren't fond of the foccacia for a wedding setting), he didn't get upset. Instead, he pondered for a while and recommended a ton of other chicken dishes. That's what I call being a great chef. You don't take things personally, instead you aim to help your client as best you can. The meats at the tasting were all tender and juicy, the salad was extremely fresh (we had a choice of 3!) and the mashed potatoes were silky smooth and left you wanting more. Issues?: There was a slight problem with the linen numbers the day before the wedding and I started to get a panicky, but Steve (another head chef) stepped in and said that he'd take care of it. He even called me a second time to reassure me and tell me not to be worried about a thing. Again, amazing. Day of: Kathy (event coordinator) was a comforting presence at my side at all times to make sure I had everything I needed and to remind me of when I needed to do things. Steve (one of the 3 head chefs) was always there bringing me food so that I would be able to eat. Thank you Steve! What people said?: It was the best food they've ever had at a wedding. One friend said that normally the beef is either way undercooked or really dried out, but this was perfectly cooked beef and he had several helpings. And they were extremely efficient at clearing away plates, the place was spotless! More importantly, you're not a number to them - you become someone they want to get to know personally and to make happy - which is something you really can't pay for. Forget the big expensive caterers who end up costing you a fortune for food and service, Two Chefs works the service cost in so that you can see the final number and they work extra hard to make your wedding (or any event) perfect.

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    Two Chefs Are Better Than One
    Two Chefs Are Better Than One
    Two Chefs Are Better Than One

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    Wing Squad - fooddeliveryservices - Updated July 2026

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