Wing Madness New Haven

Not sure when Richter's was sold and became Three Sheets, but it has a similar vibe. Really like…read morethat they put a stage in the second room and have local acts come play and get some exposure. Didn't try the food or cocktails, but decent beer list. Bartenders were nice and attentive, even when crowded. Not a fan of the weird circus vibe in the band room, back room could use some seating.

Randomly came here on a bar crawl and had a great time! Three Sheets is your typical dive bar with…read moregreat happy hour prices of course!!

Main bar

Carnita nachos

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Tavern On State

4.6(192 reviews)

•$$$

Oysters, sabayon, caviar, chives - heavenly. NYE 2025…read more Please keep on your menu (or at Fair Haven Oyster)!

I really don't want to write this review. I've been here twice in the last 4 months. I'm allergic…read moreto seafood and fish and it seems as if so many entrees, including a steak dish, contain seafood. Overall, the food was fine, a bit pretentious but fine. The dining room was so loud esp when the bartenders were shaking drinks as if they were starring with Tom Hanks in "cocktail" We had the pea salad which was very fibrous and chewy (a 10 second Blanche wouldn't hurt) and the burger was tasty but served with frozen French fries, and way too much of them. Considering the style of menu, frozen fries don't belong on the menu. The fish was overcooked and dry. Overall, it's an inconsistent experience. Dinner for 3 was $200 with 1 shared app, 2 burgers and the fish course plus 3 drinks.

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Grilled octopuswith fingerling potatoes

Elm City Social

4.0(555 reviews)

Atmosphere was fun! Drinks and food were delicious! Staff were friendly and attentive at the bar…read more Would absolutely go back again when in town.

it was the best service everyone was great and I had a good time you my friend and Anthony and the…read morebartender and sever were the best I am coming back everytime I get a chance

All decked out for Halloween!

Jalapeño bacon wrapped dates

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Happy Hour Ducky!

Prime 16

4.0(861 reviews)

1.9 mi

Met friends for lunch here on a Thursday. The place was busy, especially the bar area, but not too…read morepacked. Ordered a burger with fries and a Guinness. The burger was hot, juicy, delicious and quite ample - it kept me full for hours. The fries were hot and crispy. The Guinness was well-poured. Our waitress did a great job too. If ordering a burger, be sure to ask for extra napkins. I will return to try some of the other tempting menu items. Or another burger :-)

" Y se formó la gozadera... Miami me lo confirmó... "…read more Valentine's Day with my favorite guy (my son ) started at IKEA and somehow turned into a full-on gozadera at Prime BGR in New Haven -- completely on a whim. We walked in with no reservation on Valentine's Day (bold), and the manager couldn't have been more welcoming. Super friendly, got us seated quickly, and set the tone right away. That kind of hospitality matters. The vibe? Cool, modern, slightly moody -- perfect accidental Valentine's dinner energy. The service was on point all night. Attentive, smooth, and genuinely warm. Now let's talk about the moment that activated my Dominican DNA. I ordered the Sweet Plantains with Cilantro Aioli as an appetizer and when I saw plátanos on that menu? República Dominicana presente. . I felt seen. For my main, I had the Temple Salad and added a burger patty (because balance is important ). Fresh, flavorful, satisfying. My son ordered a burger with truffle fries and I am STILL thinking about those fries today. Crispy. Perfect salt. That truffle flavor hit just right. Those fries deserve their own review. And because it was Valentine's Day and I believe in celebrating myself too, I had the Pineapple Express. Divine. Tropical. Smooth. The kind of drink that keeps the gozadera going. From IKEA chaos to Prime BGR glow-up in under an hour. Great food. Great vibe. Great service. New Haven confirmed it. We'll absolutely be back. #PrimeBGR #NewHavenEats #LaGozadera #DominicanApproved #ValentinesWithMyFavorite #TruffleFries

The bar area

The Big Kahuna ($23)

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The Smoker Burger ($19)

the LUKE BRASSERIE

4.7(179 reviews)

•$$$

Locally owned & operated

Eco-friendly

excelente Buena comida y ambiente familiar. Servicio bacano . se la comieron en este sitioread more

When you walk in you are greeted with complimentary champagne and a welcoming handshake. You have…read moreto take in the beautiful decor of the restaurant in this mansion like setting. Straight ahead you can see the chef hard at work. We choose to sit at the bar for dinner. We were very impressed with the cocktails and wine flight. We were very impressed with the complimentary rosemary bread and bean/olive oil spread. For the first course, we opted for the crudo with the white wine, absolutely delicious, refreshing, and light. For the second course, we had the scallops, seared perfectly with a mushroom, hazelnut, and a fantastic sauce For the main course, we had the prime sirloin strip, roasted potatoes, and parsnip. The New York strip was out of this world...cooked medium rare all sliced with a side of truffle butter. After dinner, we were surprised with complimentary cantaloupe sorbet and two salted chocolates. I would highly recommend this restaurant for a special evening in New Haven. I plan on coming back for the chef's pairing, which you have to sign up for ahead of time.

Dining room

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Burgerway

4.7(41 reviews)

1.7 mi

This small burger joint is a must. The menu has a few burger selections and a display of cupcakes…read morethat are absolutely worth every penny ($4.50 each). I had the double patty burger and it did not disappoint. From the patty to the bread to the pickles, it all tasted super fresh. The French fries were excellent, with a nice crispy breading that wasn't too greasy. BurgerWay also has a house sauce that's a cross between spicy chipotle mayo chipotle with a hint of Old Bay. Delicious!! There's only 2-3 tables inside, so consider ordering carry out. Service was friendly and quick. Highly recommend!

I was passing through the area headed back to Jersey and ran across this place from a Google…read moresearch. The burger here was pretty decent. The onion rings were rubbery like with no onion in sight. Unsure of what was inside the breaded ring to be honest. This establishment is small on the inside with 4 high top tables for seating. Very tight inside and looks like it may be a place to order for Togo.

Cheese fries

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Crispy chicken sandwich

The Trinity Bar & Restaurant

3.9(101 reviews)

1.9 mi

This was a suggested restaurant to check out while visiting New Haven. We entered on Wednesday…read moreevening. It was very dark and empty which was surprising. We sat inside and waited for someone to greet us. They did not have a large amount of options so we stuck to their offerings. We ordered a large tray of nachos with chicken and several appetizers. The nachos were okay but I had better. The appetizers were the better option to go with. Maybe it was a quiet night but I would have preferred some more light and better food options. The place was okay but I don't know if I will come back here on a weeknight.

Yesterday after work, I decided to head to Trinity for a late St. Patrick's Day lunch. I pulled up…read morea seat by the bar and ordered the "Corned Beef Reuben" (w/ sauerkraut & Swiss on rye bread, served w/ hand-cut fries & thousand island dressing) with a draught pour of Guinness. The sandwich was so delicious and the beer was so refreshing. There was a festive crowd and the staff were very helpful; it was a sea of green apparel and flat caps. Before leaving, I also enjoyed a "Black Velvet" (Guinness mixed with Magner's Cider) and a "Guinness 0.0". Trinity is an Elm City treasure and I hope it is around for many more years to come! Sláinte!

Bar

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Cotton candy sour ($7)

BAR

3.9(1.5k reviews)

1.9 mi

Clams on pizza...this sounded interesting enough to try. So we ventured out to the long venerated…read more(or so I understand) joint (some lady's name Pizza) only to find the line around the block. Clam pizza? Interesting but not that interesting. I had scoured Eater's New Haven section earlier that day and seen BAR mentioned for where to get apizza. We traveled into the quaint-ish New Haven core and parked on the street. Luckily, they had just opened, so we were seated upon arrival. We got two pies: the Clam Casino and the Portrait of New Haven. The PoNH was good. The ricotta was a nice contrast to the sausage and red peppers. The Clam Casino was worth the journey by itself, however. It turns out clams on a pizza is a great idea. Large whole clams and bacon with cherry peppers? Damned right. I wasn't familiar with New Haven brand ("apizza" as I've now been told), but the char on the bottom from the wood-fired oven is crucial at holding some topping combinations to a higher echelon than others (where it deflates others): see the other-worldly good Clam Casino versus this-could-be-better-without Portrait of New Haven. Regardless, the Clam Casino would be a go-to if I lived anywhere near here. The inside is huge. We sat in the main barroom. It was warehousey, but a pool table and picnic tables for large parties gave it a cool vibe. I enjoyed watching the bar staff have to hunch under the bar opening, which doesn't hinge up, as we waited for our discs 'o dough.

Food: three stars We got two specialty pizzas a mashed…read morepotato and a New Haven. Both tasted okay and don't expect too much if you're visiting from New York. The portion was big considering the price (~$25 each). Service: one star Service was bad. The staff didn't introduce the food for us they just put the pizza on our table and walked away. Ambiance: one star We visited during Friday afternoon and there's no wait. The table was sticky and shaky. Menus were dirty with spills from drinks or sauce. Would give higher stars if service is better. The pizza itself was not bad.

Back bar

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32 oz can (very silly looking)

Contois Tavern

4.4(43 reviews)

1.6 mi

•$

When people say the best burger in New Haven is Louis. Those are people that never been here…read morebefore. Louis is a joke compared to this place If you don't have this burger you are missing out. The service is what I love about this place. Brash, honest and too the fucking point. You gotta love that. The slogan here should be "how did I not know about this?"

Best neighborhood bar in East Rock. Bobby is the GOAT. Get the cheeseburger, best in CT.read more

View of bar & sign

IYKYK!

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Cast Iron Chef Chop House & Oyster Bar

4.0(450 reviews)

•$$$

10/10! I've been…read morehere a few times now and it's always consistent! The popcorn is seriously addicting! The Korean short ribs were nice, saucy and tender. The filet tacos were full of meat and tender. The carpaccio was nice and light! They also whip up some excellent espresso martinis! The service is always great and the bar is always full!

It's Sunday and every once in a while... more often than not, we brunch! Lol. We heard about the…read morebottomless mimosa brunch here at Cast Iron Chef Chop House & Oyster Bar so we pulled up to check it out! Here's how it went... Atmosphere/Appearance: Set right on the busy State Street is this gem. There's no private parking, but plenty of comfortable, spacious street parking right out front. Once inside you're immersed in a very fine-dining, elegant, laid-back atmosphere. Lots of woods, intimate-low lighting and upbeat music. I loved the vibes in here. The first room is your bar room where the rail is off to the left, but with plenty of seating to the right. If you continue through the room you enter the main dining room where it's all booths and other tables. Service: Stacey was our server. Things got off to a bit of a rocky start, but they smoothed out throughout the brunch. Food/Drinks: The mimosa was okay... It was REALLY strong because there's orange vodka and orange liqueur in it. It kinda killed the flavor for me because I'd prefer a traditional mimosa with minimal juice, but... no matter. They're bottomless... or supposed to be... Just be mindful of who your server is. Brunch can consist of a prix-fixed menu, which is what we did so we'll be going through that. First up were the Homemade Sausage Gravy and biscuits. These were super smothered and fantastic. Hot, savory, meaty, salty and even had a bit of a subtle sweetness. The biscuit was soft, butter and had crispy edges. Next up were the Cinnamon Rolls. These were HUGE. Lol. Like, how are we supposed to eat AND drink all of this stuff?! The exterior of the roll was crispy and the inside very soft. Not over-the-top sweetness or anything. These were very balanced. Next up were the Bananas Foster Pancakes. But this thing was enormous. It was so thick, like literally an inch thick. Lol. Fresh bananas sliced right on top, it cut like butter, was soft with the perfect crispy edges and these were AMAZING. Punch of sweetness up front, fluffy texture and just a great pancake. For dinner, this restaurant usually serves Cast Iron Popcorn instead of bread, so Stacey let us try it! It was smokey, a little-little sweet with a little bit of salt and maybe a hickory barbecue flavor. I liked it. Lastly, I chose the Steak & Eggs over Salmon & Eggs, but got to try both since my wife was with me. Each comes with gigantic fried potatoes, 3 eggs, a piece of toast, caramelized onions and your protein of choice. My steak was cooked perfectly (medium-rare). The flavors were excellent. It was a little fatty and just was done very well. Value: $64.96 for bottomless mimosas and the prix-fixe menu. Probably the best value brunch in the state. SO MUCH FOOD and strong drinks. I don't know what else you'd want! In conclusion, I really enjoyed myself here and have revisited since my first time! Everything was just as awesome as the first. Check this place out if you're in the area!