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Simsbury, CT

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Wine ETC- Simsbury

5.0 (7 reviews)
Open • 10:00 am - 7:00 pm

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DIY cocktail kit
Ariel S.

The CUTEST little boutique liquor store! They are so many good wine choices as well as craft beers and liquors! Stopped in to have a look and was able to sample some rosé and even some tequila!! They offer drink mix bags that make 2 cocktails and I want to try them all! Got their Blueberry Moscow Mule and it even came with two copper mugs! LOVE IT! Perfect place to get any gifts wine/cocktail related!

 bottles of new riff bourbon

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5 years ago

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Bergen House - Mead Flight

Bergen House

4.8(26 reviews)
23.0 mi

Never had Meade before and I'm kicking myself now. I'm not a fan of "hoppy" drinks, BUT the hoppy…read moreMeade I will drink and actually got me to venture down other "hoppy" lanes, like beer. Especially for someone who likes cider and wine, the Meade has a nice, refreshing flavor. The different flavor nodes of the honey make it sweeter and not bitter (personal preference). Awesome sit in areas with TONS of games for socialization with friends. In this order are my favorites!! Wally, Whip, Lemon, Bouchot, Ginga, Cherry, Hoppy, Pecan

Bergen House is a craft meadery that opened in Middletown, Connecticut in September 2020. It was…read morefounded by army veteran Talon Bergen. He first began experimenting with homebrewing when his brother-in-law gifted him a Mr. Beer kit. The first batch of Bergen's homebrew was awful, but the kit came with an interesting book that he read over and over again. He soon became fascinated with the science behind brewing and fermentation. Later on, a friend gifted him a bottle of homemade mead. Bergen's wife Emilie liked it much more than any beer she ever tried, so he decided to try his hand at crafting mead. Mead is a fermented beverage made from a mixture of honey, water and yeast. It is the oldest fermented beverage known to man (predating beer, wine and cider). Like his first batch of beer, Bergen's first batch of mead was also awful. After several months, Bergen finally began making mead that was drinkable. The Bergens later had an idea to open their own brewery. After seeing how many breweries that Connecticut already had, they instead decided to open a meadery. The Bergens found a space in Middletown's old trolley barn building to house their meadery and taproom. Although not the state's only meadery, Bergen House is the only one to have its own taproom for on-site consumption. I recently visited Bergen House for the first time after going for a long bike ride on the nearby Air Line State Park Trail. I was greeted by Emilie Bergen who was very friendly and talked to me about the different meads. There were eight different meads on tap during my visit. Each one has different spices and fruits added for flavoring. I ordered a sampler flight which featured "Crime Scene" (Rye Bourbon Barrel-Aged Sweet & Sour Cherry Mead), "Local Buzz" (Dry Mead made with local honey from Hilltop Apiaries), "Wally" (Off-Dry Mead made with wildflower honey, green tea and Citra hops), and "Grapefruit Meads Business" (Wildflower Mead flavored with rosemary, grapefruit & ginger). The latter two were my favorites! Emilie also gave me a small sample of "Bochet": a traditional French Mead made with wildflower honey caramelized before fermentation. I ended up taking home a growlito of "Wally", which tasted a lot like a honey-infused New England IPA. I had a great experience at Bergen House and I look forward to returning!

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Bergen House - Exterior

Exterior

Bergen House - Interior

Interior

Bergen House - Bochet mead

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Bochet mead

Hilltop Orchards

Hilltop Orchards

4.5(187 reviews)
46.6 mi
•$$

This small cider/winery is an excellent stop on your tour through the Berkshires. They have some…read moreinventive ciders and wines that don't follow the "rules" of flavor profiles. Using grapes shipped from CA and mixing with apples crown on site, this small batch operation is a delightful stop. Specifically, I want to shout out our wine guide who took us through several of their wines. She made our experience there memorable with her amazing personality, charm, and humor. The space is small but offers a variety of options to hang out and enjoy their wines and ciders - inside by the fireplace, outside on the screen porch, or outdoors on the patio. We loved our time at Hilltop and hope to return.

The place is rundown and I think the people writing positive reviews must have been too intoxicated…read moreto notice the unfortunate state or affairs and the people who run the place are neglecting the orchards. The "vineyards" were sad and disheveled, and the apple orchard looked worse very seriously neglected. The apple trees were very old, untended to and rotting, the trails were poorly maintained, the parking was a disorganized, and the grounds looked like nobody was taking care of them. The amount of junk round the building is staggering, not a place you want to buy food or drink from. The "food" is not fresh or made onsite it's just overpriced groceries. We only stayed here because my daughter had been so excited and we had traveled out of our way to get here. We made the best of it, but I could hardly find enough decent apples to fill the bag we had already purchased. Many of the apples had dark, greenish spots all over them: a fungus that you can see my photos. When I asked, "Do you still have pick-your-own?" it was because the trees looked practically empty from where we were standing. Walking through the orchard confirmed that impression: there was very little worth picking. We were there during prime apple season where all other orchards are overflowing with apples; even so we went to the very farthest trees at the back of the orchard; rotten, fungus, and very few trees producing fruit. I should have read past all the drinking reviews to the heart of the matter: unkept place absolutely do not go here. Looking around, the whole place is run-down and neglected. Honestly, I felt sad for the trees and grape vines. This was an overpriced, incredibly disappointing experience. If you're looking for somewhere to drink wine, maybe you'll have a different experience. But for apple picking, I wouldn't recommend this place to anybody. An absolute mess, and I won't be back, it was the worst orchard experience I've ever had.

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Hilltop Orchards
Hilltop Orchards - Apples

Apples

Hilltop Orchards

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Fjord Vineyards - Dry Rosé.

Fjord Vineyards

4.9(30 reviews)
63.1 mi

9/14/25: Love coming to Fjord Vineyards!…read more We came for their Oyster Party Weekend. Marilyn greeted us when we checked in. She escorted us over to a table with a marvelous view of the vineyards. Maria was our wonderful and charming server. She came over with a complementary glass of their wonderful rosé wine. I'm not a rosé drinker, but it was delicious. We enjoyed a wonderful flight of wines. Our favorite was their '23 Double Fall Line $32. It has a marvelous smooth blend of Cab Franc, Merlot and Blaufränkisch (Austrian Blue) Grapes. Two bottles came home later. : ) Of course, we had to indulge in some wonderful lobster rolls. Each lobster roll was $23, plus for an extra $9 you get a nice dollop of caviar to top it off ! The lobster was from a company called Oyster Party in the NY area. I think the lobster rolls were some of the best I ever had. Just a couple of notes: - It appears the hill leading up to the vineyard was recently paved. Previously, it was extremely uneven. - Be sure to make reservations online. - Parking is available within steps of entering the vineyard. Can't wait to return! : D

3rd stop. Very interesting drive up. Such an amazing spot. We have got to come back here in the…read morespring or summer. John and Andrea took such good care of us. We had a table full of wine to taste and the service was awesome. Pretty busy given the weather but since we had reservations, we had a table ready. This place was buzzing! Very festive atmosphere. Got our wines poured and a couple of bonus pours. Our table looked like a chandelier when they were done. All the wines were pretty tasty, even the whites which I am usually not a fan of.

Photos
Fjord Vineyards - Baguette with Camembert.

Baguette with Camembert.

Fjord Vineyards
Fjord Vineyards - Inside seating.

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Inside seating.

Prime at Sky Meadow - bone-in New York strip

Prime at Sky Meadow

4.6(20 reviews)
88.8 mi
Romantic vibe
Fine dining

Man, do I feel like a friggin' dingus! Driving up to the location of this lovely establishment…read moreproved to be nothing shy of slightly misguided. I blame Google Maps for this (not the restaurant) because it had me turn directly into the EXIT lane! Yeah. By the time I realized my mistake, it was too late. Couldn't do a three point turn. Couldn't just reverse out of there and try again. So, I sheepishly drove my car at a snail's pace up the wrong way whilst veering as far to the right side as I could. Passed like 3 cars. Yep. I'll likely beat myself up over that one for years to come. Anyways, welcome to my Prime at Sky Meadow review! :D So, wifey and I share the same birth month. Every year, we choose a bougie restaurant to have what we call a combined birthday dinner together. Tired of always going to Ruth's Chris every other year, we decided to see what the locale had to offer. One thing led to another and...we ended up booking a res at Prime. Walking in, we're immediately greeted with an aura of elegance. The entrance consists of a grand standing lobby featuring a self playing piano, adding to the opulent atmosphere. We were able to get a table within mere seconds after they verified our reservation. The dining room LOOKS nice and has a great view, from what I understand (it was dark that evening, so we couldn't enjoy the view). Too bad I can't say the same for the acoustics. Out of the many fine dining restaurants I've visited in my life, Prime may possibly be one of the noisiest. I think it's because the tables are too close together. Which means you can almost hear entire conversations at the table next to yours. It's why I never travel in public without at least one pair of earbuds. Misophoniacs UNITE!! XD Now, I'd like to give a shout out to the waitress who took care of us that evening (I really wish I didn't suck with names so much). Service was stellar, overall. After receiving our drinks, we ordered the following.. Appetizers: Got the crab cake and clam chowder. Now, I just need to mention...our waitress had us at, "it's pure crab, no breadcrumbs". Both our eyes lit up as I said, "Yup. We'll take it!". Guys. I gotta tell ya....not a lot of restaurants can make a crab cake properly. Yet, Prime nails it! This thing was f#*!ing delicious! I dare say it may possibly be the greatest crab cake one can buy anywhere in the state of NH. And I will stand by that claim until or unless I discover better elsewhere. The clam chowder is in a league of its own. I often say how the very best chowders are the ones you don't have to add any additional seasoning to. This one totally slaps! Creamy, savory, made with REAL fresh clams. The cheesy bread they give on the side pairs brilliantly with the chowder as well. Solid 10 out of 10 for both apps! Mains: Wifey and I stuck with our favorites, getting a filet and ribeye, respectively. Describing the taste of these should be brief, since they seem to season all their steaks the same way. While the temperatures were absolutely spot-on, they could have used a bit more seasoning for our preference. However, we didn't see the need to send them back and just sprinkled some salt over the steak instead. Ch'yeah! Forgot to mention...this is one of the few fine dining restaurants that actually leaves the salt and pepper shakers on the table. Inconceivable! :o Got the lobster mac & cheese as the sharable side. And, uh....I think we were totally spoiled by RC's version of this. Because what Prime does here is....unique. The cheese (which I STILL cannot identify yet) was so mild, I truly believe the chefs were going for a subtle flavor. If done properly, it can actually give a delectable impression to the palate. Few extra dashes of salt, the whole thing was quite tasty! My one complaint here though: lobster meat was lacking. Normally, the ratio should be something like 70/30, macaroni's favor. This version was more like...85/15. Side's an 8 out of 10; steaks would both be a 9 out of 10. Dessert: Last, we have the peanut butter pie. I decided to take this one home, since I already felt like a pregnant whale by this point. Simply put, this pie was nothing short of sublime. Rock hard chocolate frosting aside, this was a 9 out of 10 for me. It's worth noting an 18% service fee is automatically charged to your total bill. So, take that into account when tipping. I'm not totally sure why they do this regardless of party size. Nevertheless, we made sure to close the gap, so to speak, on the gratuity by adding in an additional 7%. Service was just that good! Whilst I'd love to be able to give this place a perfect score, I honestly can't when considering the noisy ambiance of the dining area and lack of lobster portioning in their mac & cheese. That's not to say, however, that Prime is anything short of an amazing dining experience. I'm giving Prime at Sky Meadow 4 stunningly sweet chocolate peanut butter pies that melt in your mouth, not on your fork, out of 5.

Came here to celebrate my sister and her friend graduating their Master's program. We did make a…read morereservation because we had a group of 9. I appreciate the fact they allowed us to be seated at different time as the second car was ten minutes behind. We started with a few drinks and took our time looking over the menu. Sarah was nice enough to give us insight on the portion size. All of the sides are shareable for 3-4 people. Even a few of the main dishes you can share amongst two people. The standout menu items were Miso Sea Bass, Ribeye, and mac and cheese. That Sea Bass was beyond amazing. Aside from the food our waitress was amazing, she was the queen at small talk. She had a wonderful attitude and was on top of our drink orders and brought the food out in a timely manner. The manager Felix was also such a delight. You can tell he loves his job and people! Made the graduates feel extra special especially with the comped desserts. (Thank you for remembering the nut allergy.) Such a lovely experience. Expect to pay around $75 - $125 depending on the main course and drinks. Thankful this is the location we choose to have a celebration dinner. Highly recommend for people visiting out of town and locals looking for a nice meal. Overall STRONG 5/5 stars!

Photos
Prime at Sky Meadow - SALMON SUNSET MAKI
Salmon, Gorgonzola, Pickled Ginger, Cucumber, Everything Bagel Crunch, Lemon, Soy Reduction, Chili Garlic

SALMON SUNSET MAKI Salmon, Gorgonzola, Pickled Ginger, Cucumber, Everything Bagel Crunch, Lemon, Soy Reduction, Chili Garlic

Prime at Sky Meadow
Prime at Sky Meadow

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Wine ETC- Simsbury - beer_and_wine - Updated October 2026

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