A friend of mine and I decided to try this place out one day after work. I was surprised of how busy this little place was during a weekday. There was a 15-min wait when we arrived on a Tuesday evening, ~6pm. The restaurant's atmosphere was excellent. The service was great. The servers were very friendly and attentive. The asiago bread with garlic butter was scrumptious. I was very excited when they told us that their pasta and dumplings are made daily in house. Everything sounded amazing on the menu and I decided to go with the miso glazed black cod. The fish was well cook but the sweet miso soup didn't go with the black cod in my opinion. I was also not aware that miso should be sweet. I found it very disappointing as I hardly ate my entrée. I'd like to think that I may have ordered the wrong dish. I will give it another try and be sure to keep fellow yelpers posted. read more

The elegant, yet relaxed...sophisticated, yet simple atmosphere at Wildflower makes it one of my favorite choices for dining out in Tucson. I find it to be a perfect spot for creating memorable "special occasions," but also for simply enjoying socializing and catching up with good friends. Social Hour - 2:30 pm - 5:30 pm Daily $4 Sangria! (cab, raspberry, brandy, cassis, & lime), specials on wine, drafts, and cocktails. They feature several fab apps to go alongside, as well -- try the wild mushroom toast with roasted garlic, arugula, and goat cheese on grilled ciabatta - so good! I rarely can make it over during the week...so, I love that Social Hour pricing is available on the weekends. The Mains New American with nuances of European and Asian cuisine. Tender estancia grass-fed NY steak, luscious lemongrass skewered scallops, and succulent steelhead salmon are just some of the tempting offerings. I am still mourning over the fact that the lamb ravioli is no longer on the menu. On one of my last visits, I tried to console myself with a short rib ravioli in truffle cream instead. I still prefer the lamb, but the braised kale that accompanied it was divine! The fresh seasonal salads are wonderful during warmer weather, or when you feel inclined to have lighter fare. The wine list is plentiful, so you will surely find a nice pair for your meal. Dessert Some of the best 'I-don't-need-all-these-calories-but-I'm-going-to-have-it-anyway-I'll-do-4-extra-squats-tomorrow-to-make-up for-it' desserts I've indulged in. Anywhere. Creative, innovative twists on traditional favorites, along with an ever-changing chef's selection. I adore the current selection of warm pineapple upside-down coconut lime cake with anglaise, cilantro reduction, and coconut gelato. The warm apple crisp with crunchy, chewy manchego crumble, dulce de leche, and vanilla gelato is also noteworthy. Sometimes, I stop by just for one of these delectable creations! Wildflower can get busy rather quickly, so be sure to make reservations during peak hours! read more

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Amazing ambiance and atmosphere. Decor is classy and comfortable, the food is creative and tasty and the desert slaps

Going into Tuscon, I did not have an expectation of having good food at all. Boy was I ignorant! Apparently, there is a restaurant group called Fox Restaurant Concepts with a number of restaurants across the western part of the country. I had the opportunity of partaking in Wildflower. The decor was eclectic, crisp and relaxing. Servers were all on point and all amazingly good looking! Food was a direct reflection of the atmosphere - fresh, relaxing, delicious and light. We started with the Crisp Calamari with mizuna, Yuzu soy sauce and toasted sesame seeds. Never have I described calamari as light, but this dish was just that. Light, crispy, airy and tasty. The light drizzle of yuzu and sprinkle of sesame seeds rounded out the unique take on a common appetizer. We shared a few entrees: Mu Shu Duck Tacos with maitake mushrooms, avocado and green cabbage. An Asian twist on tacos had been spreading like wildfire across the country, and Wildflower's take on Asian tacos rocked. The sweetness of the duck meat melded well with buttery flavor of avocado and the crunch from the green cabbage. My only complaint that the duck meat just a touch too mushy. Shrimp Tagliatelle with broccoli, tomato, roasted garlic and crushed chili. Fresh made pasta cooked al dente always floats my boat. Shrimp was delightfully garlicky (yes, I'm making up words!). Sweet PotatoTortelli and Savoy cabbage, crisp bacon and sage. Sometimes tortelli dishes can be a bit overwhelming with the fillings, but the sweet potato puree stuffed inside balanced out the heavier cream sauce and the crispy bacon. Conclusion: I wish that I lived in the area to eat at Wildflower daily. read more

Excellent. This is the ONLY place I will miss when I eventually get the heck out of Tucson. As a transplanted Bay Area, CA native (against my will...it happens being married to someone in the military), I have been spoiled my entire life with excellent food, whether from a chi chi Yountville restaurant, my mom's kitchen, or a divey hole in the wall take out place. I have been in Tucson for well over a year, and the supposedly "best" places to eat here have disappointed me again and again. Except Wildflower. Get the calamari app, and the scallops for your entree. Trust me. I'm chubby. I KNOW good food. The sauce on the scallops is one of the best things I have ever eaten. The wines are exceptional, and the service has always been top notch. I would eat here daily if I could justify the expense! They now have a happy hour, which I have been meaning to try out, and lunch prices are cheaper than dinner. read more

New Year's Day and the place is empty at 5:30 and not taking walk-ins. Two thumbs way down.

What?! I haven't reviewed Wildflower yet?! I must be slacking on my reviews lately, because this place is definitely one of my favorites in town. I have been a fan of the Fox Concept Restaurants from the first time I walked into Montana Ave (a restaurant I wish was still present in Tucson). Fox knows ambiance and great service, and not to mention delicious food and plating. The bruschetta appetizer is to die for here. The food has been consistently great. I have had a few of their pasta dishes and sangria. The best thing is the Donut dessert. I am so happy I can still get this... I am not sure who had it first, but I was worried that it disappeared with Montana Ave. This place is good for a casual lunch, a romantic dinner, and even a girls night out. I definitely recommend it! read more

This is my favourite spot in Tucson, or actually my favorite spot west of New York City. Everything on the menu is excellent, and it's particularly great for vegetarians or peacetarians. The flavours are bold and unique and the desserts are amazing too. No wonder it's always packed! read more

Have you ever dated someone that you thought looked incredibly hot only to realize that they lacked any soul or passion? That was my experience with Wildflower. Wildflower, and the Fox restaurants in general, have the decor down. The atmosphere is impeccable,but the food is soul-less and passionless. It is basically a really nice Applebee's. If you desire a creative menu with flavors that will challenge and entice you taste buds then look elsewhere. If drink Budweiser and want to splurge now and then on Heineken then Wildflower may just be your place, and more power to you. read more

My fiance and I went there for dinner this past Monday. We eat hear about once a year- as it's pricier than we can normally spring for, but always worth it. Their scallops with forbidden rice is the absolute best scallop dish in Tucson. This time around we started with the grilled artichoke (awesome, but a bit messy for this nice of a place eat as it's more of a hands on dish so don't order it on a first date or business lunch, hehe) and then I had the scallops. They're usually the perfect amount of crispy on the outside but this time they were slightly less crisp. I was super hungry though so I dove in and our waitress heard me say it, and without asking the manager brought out an entire new serving of scallops extra crispy. That's service. Fiance had the salmon which was very good and we shared the banana pudding with cocoa crispies to finish (yum!) read more

I had a very bad experience. The table next to ours had a very loud group. So loud, we couldn't carry on a conversation. I asked our waiter if he would ask them to be a bit quieter, which he did. It made no difference. We asked for the maitre d'hôte. He came and we asked him to please tell the next table to be quieter. He refused. We left, and definitely won't be returning. It was most unpleasant and should have been dealt with. I was tempted to call Mr Fox personally as I have never had such a bad experience at any of his restaurants. read more

My favorite restaurant in Tucson. I have never been disappointed. The service is always excellent and the menu is always the best.

This is one of my go-to restaurants when people ask, "Where shall we meet?" Light filled and airy with booths and tables, and featuring a large patio to take advantage of the wonderful Tucson climate. The menu is limited but varied enough to have something for everyone in the group. read more

This place has quite the reputation. "The food's amazing", "try the calamari", "the deserts gave me an orgasm", etc, etc, etc. Well, today I finally visited them and it definitely lived up to the hype. The atmosphere is kinda fancy schmancy so put on your nice flip flops ok? But you wanna hear about the food right?? We started with the calamari and it was FUCKING AMAZING. For serious. It was light and crispy and wasn't too greasy like every other restaurant's calamari. Good start. Then came my short rib ravioli. It did a sexy dance on my tongue and then made sweet love to my mouth until I passed out from ecstasy. When I came to...see what I did there? When I came to there were three deserts in front of me. The donut (which tasted almost as good as a Disneyland churro), apple crisp with vanilla ice cream (bomb!), and something called "bars of sin". Basically it's chocolate with more chocolate on top of a chocolate wafer. YES PLEASE!! The service was good and the waitresses were smokin hot so pat yourself on the back for that one, Wildflower. This restaurant is fantastic and I look forward to visiting again. Go here and spend all of your money. read more

Three different dishes and we each thought they were excellent. Service was efficient and friendly. If only the noise level were lower, it would have been a perfect meal. read more

I went here with two sorority sisters, and a young gentleman with English as his second language - but amazing biceps. It was spring training time in Tucson, a LOVELY way to work on your Spanish skills :) Due to some language issues, our party arrived in two parts. The first half of the meal was AMAZING. Great service, very attentive, wonderful food. If anything the food almost came out too fast. We were really just looking for a chance to catch up over dinner. When the second half of our party arrived, we moved to a bigger table, and it went downhill from there. The food that they got was still yummy, but the service was terrible. When you are this close to the border, I would expect that someone other than the kitchen staff would have at least a passing familiarity with Spanish. At one point the management did come out to apologize, but they did not offer us a free dessert or drink, or anything. Considering the prices, a comp'ed dessert would have been nice. IF you are going to present your restaurant as hoity toity, then you should carry out the hoity toity-ness through the whole experience, not just the bill. All of that being said........ I would go back here, because I did have some of the best food I've eaten in the entire state of Arizona. Just make sure all of your party arrives at the same time to be seated and you will probably have better luck. read more

This is really a hard review for me to do. I had to wait a little while because the experience at the time was not the best. My sister and I have always wanted to take my parents to places that we like that maybe they never have been before. So for Father's Day we decided on Wildflower for dinner! It was a double treat because I had never been there either but was told so many good things about it! We had made a reservation for 7:15, for 4 of us. We walked in and the place was busy. We got seated right away and this is where it goes downhill for me. We go seated with only 2 menus...now I understand sharing but in a restaurant most places give a menu per person. We were told that we would get 2 more as soon as they collected more. About 5 minutes later we received 2 more menus. They were kind enough to give us water, that the waiter slammed on the table. It take a lot for me to get upset but when you are waiting for 15, let me repeat FIFTEEN minutes, at a place that seems to have enough wait staff, I get pissed! FINALLY someone came to our table to ask if we had been taken care of and of course we had said we had not been even said hello to by anyone for 15 minutes. I could tell the waiter was a little taken back but said, "well, I will be your waiter now, could I get you something to drink?" We ordered drinks, just iced tea, club soda and a glass of wine. The waiter came back and apologized and said the first round of drinks, appetizers and dessert were on the restuarant. The rest of the time we spent there was mediocre to say the least. Just a side note, if you have people bringing food to a table, make sure those people know what they are serving! A hostess served us one of our appetizers and had no clue as to what she was serving and even if it was the correct appetizer. Jake, our waiter really did save the day but not even to make me forget about the experience we had at this place. The food was alright, nothing special and not a lot of flavors. The desserts were the same, it seemed like they knew how to go over board with sweet flavors and sugar. I dont know if I will return to Wildflower but if I do I hope the experience is at least a 3 star or better! Oh and P.S., our drinks were never comp't! read more

Can't believe there is Fox concept in Tucson that I had never heard of it until little a month ago my colleague treated me a dinner here. Where have I been? Have to say about their service is hand down one of the best experiences that I remembered. Nicole (I think that's her name) had this perfect timing of approaching our table. From the moment we sat down all the way to dessert and the check. Our dinner was never feeling interrupt (we did a lot of talking about work) nor neglect. I had wait on table back when I was in school and I know its not easy (okay its hard) to keep your eyes on all the tables let alone trying talk to your customer without carrying 4 dirty plates in your hands. Oh what about food? Almost forgot about that...Since its been a month and we did a lot of talking that night. All I remembered was wine good, food delicious and dessert ...tasty. Sorry Chefs! Pleasant! Pleasant night! read more

As we were driving to Wildflower, my husband and his mother were laughing about how for the last 2 times they went there, they were seated in the corner right by the kitchen, and how it kind of sucked to be there, but the food was really great, so they can't help but go back. So, we get there, and they bring us to our table...yeah, you guessed it, table in the corner next to the kitchen...we all must of looked totally defeated...the host looked at us concerned, and we told him the situation...His mom mentioned that she had made this special reservation 3 weeks ago and knew she had the first reservation. So, the kind host moved us to a table in the bar...I could tell they didn't seem to happy about that, and as I looked around the restaurant I realized why..it's really really cool, the huge booths, the warm and festive environment, it was a shame to be stuck in the lounge with a football game on and 2 drunk women crying over martinis at the bar. Two minutes later the host came back, apologized profusely and had us move one more time to one the cozy huge booths overlooking the restaurant...we were all super happy and the night went perfectly from there. We ate way too much! Tuna tartar - quite possibly the best I have ever ever had! Grilled Artichoke - it's been a long time, simple, perfectly done and a Delicious dipping sauce Brie -- you can't go wrong Red Cod - okay, honestly, i can't remember the details, but I know it was awesome, I know I was already painfully full and still ate almost all of it. Desert we had a custard...again, I can't remember (We went out to eat 4 nights in a row..) - but it was nothing less then perfect. The service is good. The wine selection is nice and there are plenty of affordable bottles to choose from. Again, with the excellent food and the effort to please by the manager was really great! read more

Chips and tartar sauce are to die for, lovely menu. Really sad they took the BBQ chicken tacos off the menu as it was my favorite order here. read more

I visit Tucson every year for business, so I'm always looking for new places to try. Wildflower had excellent reviews and I'm a fan of their sister restaurant in Denver called North, so I was excited to give it a try. We headed there straight from the airport and we were both starving. Here are my thoughts: It was alright. The inside was nice. The menu had a decent selection, and the waitress didn't screw anything up. I liked my food, everything was fresh, and just the way it should be, but I wasn't wowed. Since I spend so little time in Tucson, I am not likely to go back. read more

It was May and it was hot. Sitting in my hotel room, I called every restaurant around looking for something NOT chain and NOT cardiac arrest inducing. Wildflower was just down the street, they had salads that weren't made with iceberg. We hit the road. Though we'd only arrived in Tucson a day before, our northern Cali selves already felt deprived of fresh food. We wanted something healthy, but tasty and Wildflower was the perfect spot. Thank you for saving us!! I ordered the most amazing mushroom potstickers for an appetizer and a refreshing drink. For dinner, I had house made tortellini with the most unique and delicious sauce. My wife got a Farmer's Market salad with a very generous piece of salmon on top. Our guest also got a salad and we were all quite satisfied. However....when on vacation, one must indulge in dessert. We split the just baked doughnuts with dipping sauce. Holy fried dough. Those babies were delightful. Even though they closed at nine, and we stayed until 9:30 (sorry!), they were polite and friendly (we were not the only ones lingering). The service was great all night and I would go back if I am ever in Tucson again. As an added bonus, the building and decorations were beautiful! read more

In town for a vacation to do some hiking and bike riding came g=here on 2-05-2020. We were told by the AB&B that this was one of their favorites. We were cold and tired from hiking all day and had reservations at 6:15. We got there at 6:00 were greeted and they were very nice and took us out front to an indoor patio type area and we said can we sit inside as we were cold even though they had heaters turned on. They didn't have anything she said we sat down and were just getting ready to get up to leave as it was too chilly. As we stood up the girl came out and said she got a table for us. I am so glad she did as the dinner was fantastic to go with great service. The homemade Pot Pie was to die for as was Ravioli my wife had. The AB&B was spot on with this suggestion a must visit. read more

Wildflower is an oasis of California Cuisine (aka New American) in Tucson, a town which seems to be focused on chain restaurants, restaurant style Mexican and steakhouses. The prices are a little higher than the rest of Tucson, but the quality of food is really high, and I believe it's worth it. Cool Items: cheeky wine menu full of hip california wine, cocktails mixed with distillery 209 gin, and cans of Sofia (you know, Sofia Coppola's canned champagne). read more

I don't know why I waited so long to review this place... here it is: Veggies beware! There is very little to order here. I could not eat a single entree, and had only two choices off of the salad section. However, I was able to try the quinoa and roasted root vegetable salad. It was very filling and delicious. The decor is lovely with an upscale vibe. If you are a meat-eater, I can imagine that this would be a great place to dine. Pro-tip: For someone who lives downtown, the commute might be a bit too far. Do not take Campbell heading north during the 5pm rush hour to get dinner. You and the rest of Tucson will be stuck in traffic and hangry! read more

Absolutely delicious food every single time I have been able to go. The bars of sin are fantastic.

Went here on Valentine's Day. Waited 30+ minutes beyond our reservation time. Yes, it's a busy day. No, you can't screw that up so badly and act like it isn't a big deal. Food and wine were excellent. Service was good. Those are the only reasons it's 3 stars instead of 1. The atmosphere SUCKED. I think they pulled apart all the tables for the holiday so that they could squeeze in more couples.... it would have been nicer if we hadn't been right next to the front door and basically in the laps of the couple next to us. I'd like to give them a try on a non-restaurant-heavy holiday, but my experience was negative enough that it'll be a while before I go back in. read more

Went in on a Tuesday around 12 for lunch with my sister before our 5pm flight. The soup of the day was French onion, we both ordered and it was great. I had the Mozzarella Pansotti & I highly recommend that for anyone who wants a million flavors to explode like fireworks! Amazing! My sister had the BBQ Chicken tacos and they were okay, I'm sure there's better stuff on the menu. Our kindest words to the chef! The downside of this restaurant was the poor service. At first, we were greeted very respectfully by the young gentleman that held the door open for us and sat in a cute corner booth. We had been here serval times before and had never had an issue with the service, but this time was the worst that we have ever had at any restaurant. Our server, Shelbs, was very very rude from the moment she came to the table, not one smile or greeting. We had to ask for the complimentary bread since we never got it and we never got refills until the end of our meal. You would think the server would have the decency to ask how our meal was tasting, but she seemed like she could care less. What the most upsetting part of everything is the fact that she was treating the table next to us with exceptional service and I don't understand why we got treated different. I'm sorry, but I will refuse to be treated with disrespect and if I ever go back then I will gladly ask for a server with actual customer service. read more

Horrendous service, a mish-mosh of food and loud. Can't see why anyone comes here. We certainly won't.

First time dining at Wildflower. What a wonderful restaurant. Service was superb, food was out of this world - dishes in our party of 4...grilled artichoke appetizer, short rib ravioli, spinach pappardelle, fish & chips. Enjoyed a bottle of Pavette Pinot Noir with dinner...and topped off our meals with the chocolate sin dessert (2 delicate chocolate mousse wafers served with a scoop of vanilla ice cream)...sinful indeed! Overall, we will definitely be going back. Great experience! read more

We've been to Wildflower for dinner twice. Both times the service was great and the food was good to very good. Today we went for lunch and got the most inattentive waiter ever. Granted it looked like he was also the bartender, but he spent most of his time joking and flirting with the only girl at the bar. He polished glasses at the bar and otherwise busied himself at the bar, coming around to fill out waters or check on us WITHOUT STOPPING (seriously, he checked on us while walking by). One time he practically put the flirty girl's empty (used) soup bowl on our table as he walked by to straighten our table at little. The waiter (too) quickly explained the menu highlights, impatiently answered a question and ran back to the bar to flirt and laugh with the bar girl. Seriously inattentive service. The only time our waiter stopped, smiled and asked "is there anything else I can get for you?" was when he handed us the bill. Sorry, being super attentive at the end of the meal doesn't make up for pretty much ignoring us while we were eating. The other people who checked on us seemed attentive and caring, but not our waiter. Bummer. read more

I yelp'ed this restaurant whilst visiting from out of town and managed to drag my cousins and their tight pursestrings to Wildflower. Loved the food. Loved the ambiance, especially the outdoor area. The service was great and the waiter was cute (tee hee). The drinks were AMAZING, especially the watermelon mojito and the blood orange margarita. Though the food was great, I sort of had to stretch to find something I was excited to order. I usually prefer poultry, and there just wasn't much selection in that vein. But on recommendation from cute waiter, the short ribs were indeed awesome, so tender they flaked with a fork, and juicy and perfectly seasoned to boot. The spicy tuna tartare had just the right amount of kick and wasn't weighed down by too much sauce - just right. Next time through town, I'm there, and this time I'm totally checking out one of the awesome desserts from the great menu (and stellar dessert wine menu)! read more

Great food, service and atmosphere. Food was served as if we were rushed but overall very good.

Favorite place to dine in Tucson. Other places, the service is ridiculously high toned and slow and not very good. This is one of the high functioning dining rooms in the city, little pretense, and highly skilled. Duck egg rolls and cucumber salad. Great. Calamari. Splendid. The rack of lamb was perfect, it was seasoned to bring out some of the flavor of the meat. The side of asparagus and mashed potatoes was a sublime companion. Great wine list, too. Cheers. read more

I'm not a huge fan of Wildflower, but it does the job well! Please don't be swayed by my three star review I'm just a picky eater. I had gone here for my friends birthday on Halloween night. I had ordered the chopped salad and a side of parm fries. The salad was WONDERFUL, but it was really small I wanted more! The fries didn't taste so wonderful they tasted like cold old fries you get at drive thru. When it came time to pay there was a little confusion with the wait staff. I had a $50 gift card, and wanted to use it on the entire bill and was very clear about it, but for some reason they only used it on part of the bill, after two tries on making the bill right 3rd time was a charm, and we got it squared away, and everyone was happy. After dinner my friend decided to go to the bar and stay for one more drink before we head home. While at the bar I accidentally spilled my glass of water and cut my finger on the broken glass, the bartender was wonderful and took care of the spill right away, and got me some ointment and band aid. (Great service on his part) This wasn't my first visit I have been about four other times, but I guess it was time for me to write a review, and the other times I had visit still didn't blow me away. read more

On our way to Phoenix we stopped at the Wildflower for lunch. I got the feeling that in this restaurant, you will always get good service and the food will never dissapoint. We went for the suggestions at the time. I must mention that their pastas are all homemade. read more

Fantastic food, service and atmosphere! My husband and I have been there multiple times and the food never disappoints. I'd definitely recommend going! read more

I have been to Wildflower several times before my most recent dining experience there. The food has always been delicious, however I found the service to be lacking during my last dinner there. I made a reservation for 8:30 on a Friday night. When I called to make the reservation, I informed the hostess that we would be dining at Wildflower to celebrate an anniversary. Upon arrival at the restaurant, our hostess confirmed that my partner and I were celebrating our anniversary. Then, after a few moments of confusion regarding where to seat us, we chose to sit on the heated patio. The heat lamps and atmosphere were great. We probably waited 15 minutes before our server arrived. He was disengaged and gave the impression that he didn't want to be there. He never mentioned our anniversary, nor did he offer a free dessert in celebration of the event. Typically I would not be put-off by this, however it made it seem odd that the hostess had even asked about it in the first place. Our chef's board starter was wonderful, as was the fresh bread. My partner's cup of clam chowder was luke warm, although tasty. We both enjoyed our main entrées (seared salmon and roasted chicken), although I thought the flavor of the wasabi potatoes served with the salmon was a bit off. At a restaurant such as Wildflower, I hope to pay for the food as well as the experience. Unfortunately, my poor dining experience will deter me from returning to this otherwise great restaurant. read more

Wildflower is one of my favorite places for lunch. They have a menu with good variety so chances are you will always find something to your liking, be it lighter fare like soups and salads, or other favorites like sandwiches or pasta. And the views of the mountains from their patio are amazing. I was in the mood for something lighter as the days are warming up and chose their spinach salad with salmon added. The spinach was fresh and the salad was nicely tossed with a light vinaigrette dressing and a compliment of blue cheese crumbles, bacon pieces, apples and pecans. The salmon was seasoned to perfection and served atop the salad and was delicious. We were presented with fresh bread and dipping oil with our meal and it was DELICIOUS and hard to stay out of! Our waitress was very attentive and the service was great. I would recommend this gem of a place to anyone, anytime! read more

Wildflower - Beautiful scenery from the patio. - New American Near Me - Tucson, Arizona

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Despite the recommendation from the owners of our B&B that Wildflower would be a great place to celebrate my wife's birthday, the wait staff and kitchen failed the two of us miserably. To start, even though we showed up 15 minutes before our reservation to give them time to set up our table, when we were seated, my wife had no set-up of a napkin, knife and fork. When the waitress arrived and we asked for a set-up, she assured us that she would bring one, yet when our salad course came, my wife still had no set-up. Unlike diners at other tables who received bread and olive oil, we received none until I asked for it when our entrees arrived. Though my entree was fine, my wife's entree came missing a key ingredient. When we advised the waitress of this fact, she came back 10 minutes later with that ingredient cooked separately without the seasonings of her entree. Further, the black rice that accompanied her scallops was also bland and relatively tasteless. We decided to finish this disappointing meal as soon as we could and requested our check, but when the check came, we had been charged for a dessert we did not order and did not have delivered to the table. When the waitress came back with the corrected check she all of a sudden remembered that it was my wife's birthday ( a fact the waitress had stated she knew at the beginning of the meal) and offered my wife a free birthday dessert. We declined so we could finally put an end to this disaster! read more