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    Recommended Reviews - Wildcat

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    Sarah Kate K.

    Awesome new cocktail bar in Hamden. There's nothing like this in town and it's just was needed. It is a little pricey but you're def paying for quality drinks.

    Sons of Monarchy
    Adrienne D.

    I am so excited about this place! Fabulous cocktails and food - in Hamden!! Our table by the door was pretty dark. I was going to apologize to you for the bad, dim pics, but it's amazing what photo editing can do. The pictures look much better illuminated than it actually was. I LOVED my Alpine Arrows and my husband loved his Sons of Monarchy. They were totally delicious, but in very different ways. We thoroughly enjoyed the food too - ceviche, crudo, and the crispy chicken sandwich. Everything we ate was creative and so tasty and truly exceeded our expectations. I can't wait to go back and try more things. Attentive, friendly service too. Next time I will try to sit at a table that has better lighting though so I can actually see what I'm eating as I eat it. ***update*** We went again last night and we sat at one of the tables along the wall with lamps above them. The lighting was great. It was still dark enough for a nice ambiance, but I could see everything I was eating!

    Bison tartare
    Joshua W.

    One of our favorite new restaurants in CT. I know good food and frequent high end restaurants in NYC and Wildcat can rival most of them! The staff are very friendly, the ambience is very city-esque and cozy, and the food/drinks are spectacular. You will not be disappointed by Shane and Kris' latest venture!

    Great drinks and food! Awesome

    Amazing food & cocktails to match. Don't miss out on the best burger around the New Haven/Hamde area! They have great service, knowledgeable people behind the bar for custom drinks for your pallet. Appetizers were awesome, main course was well worth the $$, gourmet style imho.

    Espresso martini
    Taylor M.

    Wildcat is one of our favorite cocktail bars ever. The cocktails are very high quality and unique. They perfected the classics such as espresso martinis and old fashioned. Additionally, they have awesome food.

    Steak Frites & airline chicken

    Amazing and will definitely be back! Service was attentive and fast. Food was delicious. Loved the decor and vibe throughout the whole space. For drinks I got the "Bad Alibi" and he got the "Fortunate Sun" off the Sans Booze portion of the menu. Love a restaurant that has mocktail options! Dinner I got the Steak Frites which was amazing. Cooked to perfection and the chimichurri was delectable. He got the Airline Chicken and the blackberry-mustard pan sauce is to die for. Wish we could bottle that up! Dessert we had the Black Sesame Mousse which really had all the elements of crunch and smooth textures with sweet and sour taste.

    Joseph C.

    10 out of 10! What a gem and Hamden is lucky to have such a place! The moment I walked in, I knew it was going to be a great experience. You can tell that real thought and detail were put into the restaurant just by the atmosphere. The service, the drinks and the food were absolutely top notch. The smoked trout was outstanding, the brussel sprouts were possibly the best I've ever had and the pork chop was cooked to perfection and so flavorful! This place is a MUST try! I am already looking forward to my next visit very soon.

    Stopped in for a few drinks with my coworkers, it's Tuesday night 7pm. The bar is gorgeous so we chose to sit there. The ambiance is cozy and sexy! The bartenders were very attentive and The drinks they made were very good! They have a menu that made it hard to choose what drink I wanted because they all sound delicious and creative! Very much enjoyed myself here and will be visiting again!

    Sheep's cheese flan with smoked maple caramel and lamb fat tuile

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    4 months ago

    We tried to visit this place and it is temporarily closed or maybe indefinitely. Had high reviews but I guess/ who knows.

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    1 year ago

    Food was ok. Nice atmosphere. But overall too expensive for the quality of the food served.

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    1 year ago

    Great happy hour! Service and food was excellent. Good music not not so loud that we cousins talk. Will definitely be back

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    1 year ago

    Wonderful delicious, unique food. Great appetizers (e.g. Grapes and olive salad- delish). Small restaurant. But highly recommend.

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    2 years ago

    So excited this place has come to Hamden. Amazing cocktails, great food, and such a nice vibe.

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    Ask the Community - Wildcat

    Does this place have gender neutral bathrooms?

    Yes! All restrooms are gender neutral.

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    The VUE

    The VUE

    3.8(6 reviews)
    1.9 mi

    The VUE is a beautiful, modern-contemporary venue space that sits on a golf course. A funky-shaped…read morebuilding with large glass windows. They have a restaurant, but can be booked for weddings and special events. I had the pleasure of visiting the VUE for a wedding. The wedding was beautiful and since there were a lot of vendors and people involved, this review will be based on the VUE's dining space, food, and experience. The space was spectacular--it was like sitting in a glass box in the best way. The chairs on the other hand felt very hard and unstable. During cocktail hour, it was open bar, passed around hors d'oeuvres, a large charcuterie spread, and buffet-styled apps. There was an overwhelming variety from stuffed breads, meats, cheeses, vegetables, fruits, penne alla vodka, mini lobster rolls, and so much more! My favorite was the mac & cheese. Before dinner began, the staff went around to confirm everyone's dishes since it was a plated dinner. There were 4 options: beef, fish, chicken, and a vegetarian (cauliflower steak) dish. The staff took the time to take down guests' preferences on how they wanted their steaks cooked and alert the kitchen with a food restrictions or allergies. This did slow down the time for dinner, but I was surprised the staff did that for a large wedding. I picked the vegetarian dish, a cauliflower steak that was seasoned with turmeric, other Indian spices, and a cream sauce. It was a little try and wished there was more sauce. It was served with a delicious cooked spinach and mashed potatoes. Everyone at our table cleaned their plates--Chicken Francese and Filet Mignon. We left the wedding very full and satisfied.

    Attended a wedding here last weekend. The venue was spacious and good for 100+ people. The staff…read morethat were serving were nice and friendly. The ceremony was outdoor, which was a nice set up. The bride and groom were standing right in front of the sun. There were two bars which serve the crowd pretty quickly. The food was also good. My entree the filet mignon was cooked perfectly.

    Photos
    The VUE
    The VUE
    The VUE

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    The Library Wine Bar & Bistro - Nachos

    The Library Wine Bar & Bistro

    3.6(359 reviews)
    5.5 mi
    $$

    My expectations were high for this place. The ambiance, decor and location are all on point. Cozy,…read morechic, New England vibes. My friend and I started with a glass of wine, and the service in the beginning was good. However things quickly went downhill. This library proves you can't judge a book by its cover. We ordered the calamari appetizer. When it arrived, I opened my silverware from the napkin and discovered that my fork was filthy-- a giant glob of white, crusty food, the size of a dime, was still stuck between the prongs. I waited for my waitress to check in (she didn't deliver the food) but she never came. We tried to get the attention of another waitress and were ignored. After 10 minutes, with my calamari growing cold, I eventually walked to the bar to get a replacement. The bartended exclaimed, "Gross!" -- my sentiments exactly-- when I showed him the fork. By the time I actually sat down to eat, the calamari was cold. It was also super tough and chewy. There were hardly any peppers. We didn't eat much of it. I love French food, and I ordered the duck for dinner. I ordered it medium. When it arrived, it was cooked well done- perhaps in an oven rather than seared. I say this because the skin was not crispy and the fat had not rendered, so the skin/fat remained thick, chewy and inedible. Usually the crispy skin is the best part of duck, so I was disappointed. I had to cut off the skin and thick layer of fat to make it edible. It tasted quite gamey and there was no pink center. It came sliced into thirds, so they knew it was overcooked when they served it to me. I only ate a small portion. The rest of my dish (which came out looking stunning by the way) was also a big disappointment. Although it looked beautiful at first glance, I discovered the delicata squash still had the rough, inedible skin attached. The cherry sauce was heavy-handed and drowned my brussel sprouts, sweet potato purée and carrots to the point that all I could taste was the sauce (a thick, sugary glaze). I did my best to eat around it, because my waitress didn't check on us until much later. In fact we were basically done by the time I saw her again. I had given up at that point and left most of my food behind. There was also an issue with where we were seated. We had a small table in front of a window, but completely blocking a much larger table in a narrow corner. There was a family there when we arrived, and each time they got up to use the bathroom, I had someone's body pressed against my chair to squeeze by. A woman's behind actually grazed the back of my head at one point. When the family left, I could feel them brushing my coat off the back of my chair, resulting in them stepping on it. I can't blame them- it was a tight spot and a very awkward place for a table. I was annoyed that the waitstaff (I'm assuming) took the other chairs at my table, making a 4 seat table into a 2 seater, so I had no choice in where to sit. I didn't understand why they did this, because there was a lovely fireplace nearby and I had my back to it all night. Clearly, they weren't thinking about the dining experience from the customer's point of view. Maybe I could have switched tables but finding my waitress was like trying to find Waldo all evening, so it wasn't worth the hassle. Safe to say I won't be back. If you decide to try it out, be sure to get there early as parking is a pain to find at peak dinner hours.

    Charming restaurant in a restored 19th century library. The staff was warm and welcoming and we…read morewere able to sit at the bar. Great tap selection and their wine list is pretty extensive to cover all palates. While the appetizers list looked good, we were not starving so we went right for the mains. I went with the duck and was so satisfied! Most say breast and you don't get the whole thing. Here you do! All the sides were flavorful and highlighted the duck. Some finishing salt would have been welcomed. My wife had the scallops and was so happy with the root veggies as she does not do glutton or flour and most places put it over something she can't eat. Can't wait to come back and try the rest of the menu

    Photos
    The Library Wine Bar & Bistro - Wine Bar

    Wine Bar

    The Library Wine Bar & Bistro - Buffalo chicken flatbread (To Kill a Mockingbird)

    Buffalo chicken flatbread (To Kill a Mockingbird)

    The Library Wine Bar & Bistro

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    Bellini's Italian Cuisine - Half eaten Chicken Parmigiano. Delicious.

    Bellini's Italian Cuisine

    3.5(204 reviews)
    2.2 mi
    $$

    I love a company luncheon, because it means I get to try out a lot of different things all in one…read moremeal. Christmas lunch has got to be the best because we usually order 2 or 3 of most of the appetizers, a couple of each of the pasta dishes, a couple of each entree and then we end our meal with coffee and dessert. Bellini's is a beautiful Italian restaurant that was serving a few company lunches as it was just before the holidays. We were seated at the front of the restaurant at table for set for 14, surrounded by windows on all sides. We started with the hot Antipasto Caldo, from the dinner menu, Calamari, Calamari New York style, and Broccoli Rabe with Sausage. A few of us had garden salads with a super garlicky dressing. We ordered the Penne Amatriciana, Gnocchi Napoletana, Penne Vodka. I only had four of the Penne Vodka and two Gnocchi, but what I had was good. We ordered Chicken Marsala, Chicken Parmigiana, and Grilled N.Y. Strip. All of which received many compliments. There were too many desserts to list but I had part of a Tiramisu, which was amazing. My cappuccino was perfect even without the addition of the rock sugar stick that was offered. The staff was attentive and we were never left needing anything. If we requested something one of the servers would be back within minutes.

    Service was good. All the food was very good with the exception of my main course. I got veal Parm…read moreand it was very tough. Otherwise I would've given it a much higher rating.

    Photos
    Bellini's Italian Cuisine - Dining room

    Dining room

    Bellini's Italian Cuisine - Tiramisu... yummy

    Tiramisu... yummy

    Bellini's Italian Cuisine - Buffet and bar in private room

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    Buffet and bar in private room

    Wildcat - cocktailbars - Updated June 2026

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