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    Wildberry Restaurant

    4.3 (406 reviews)
    Closed 12:00 pm - 8:00 PM
    Updated 2 months ago

    Wildberry Restaurant Photos

    Business Info

    WILDBERRY RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - Wildberry Restaurant

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    Chicken Thali
    Hussain L.

    Family-owned and operated Nepalese restaurant with traditional dishes and a few American classics. We tried the chicken thali and it was tasty. I wish the chicken curry was warmer / sizzling so it could be enjoyed. Unfortunately it was not possible to warm it up. I recommend requesting that it's extra warm when you order. The lentil soup tasted more like corn soup. The pappadum is delicious and worth trying with the chutney as an appetizer! The classic blackberry pie was a delicious way to end the meal with a scoop of vanilla ice cream. Service was very good and prompt. Relatively quiet restaurant when we came, with indoor and outdoor seating.

    Fish and chips
    JJ S.

    We ate here after exploring Mount Rainier. The outside atmosphere was nice . Chairs not comfy. They have a good selection of food both American and Himalayan. The best was pork momas they were so good 5*. We got thesummit burger a triple burger it was a good value for price if you're hungry and paid extra for onion rings. It wasnt amazing but great after hiking all day. Fish and chips for my son was alright again not amazing but he didn't complain. My husband got the chicken thali dish it was good ( no pic as it came later) but we all agreed the pork momas were the best .service was good but nothing special. We also got the mango drink which was so delicious. I'd recommend and would go again just for drink and momas. We were eyeing homemade Marion berry pie but was too pricey for us.

    Rachel H.

    This restaurant is super unique bc they serve Himalayan food along with classic American foods. We come here every time we visit mt rainier since it's close to the entrance to Paradise. The food is flavorful and cooked to perfection. During previous visits, we've ordered onion rings and burgers which were fantastic. Service is quick and they have lots of infographics on the wall! Pork momo: 5/5 Chicken thali: 5/5

    Entrance
    Chandrika B.

    At the outskirts of Mt. Rainier national park, is this gem of a place. They are always packed and parking is hard. I feel like we got the last spot of the day and ordered in the last 35 mins before it closes. In $73, we got: - pork momos - 5/5- 8 pcs with yummy dipping sauce (contains sesame). Loved the good quality meat and flavorful dipping sauce. - chicken thali - 4/5- it comes with rice, yellow lentil soup, salad, pickle and chicken curry. The chicken curry and pickles were the best. I wish they reduced quantity of rice and added a roti/ bread as an option - berry pie and ice cream - 5/5- the pie was warm and gooey and it paired perfectly with the vanilla scoop ice cream. Huge portion size. Definitely to share! - chicken burger - 4.5/5- organic good quality chicken breast with yummy toppings. It was amazing. Only thing missing was good hot sauce to go with it. It comes with fries. Loved it!! Service was friendly and quick. Outdoor seating was pleasant.

    Albert T.

    This is a really intriguing Nepalese/American restaurant located right outside the west end of Mt. Rainier National Park. It's owned by a famous Sherpa, who has a small section of the restaurant as kind of a museum to display his accomplishments and allow guests to purchase merch. The restaurant offers free wifi, which was unexpected! I thought it would be empty when we visited for linner at 3PM, but they actually had a decent number of customers inside. Chicken Thali ($22.99) - Quite an array of small dishes comes with this meal. Firstly a bit of lentil dahl, taking inspiration from the link with India. Flavorful with turmeric, allium, curry, cumin, and other spices, smooth and easy to eat. There's a kind of carrot and pea slaw, quite spicy actually, and also pleasingly piquant. Fresh veggies fill another side tray, and finally we run into the main two dishes. Firstly, perfectly cooked basmati rice, moist but with a nice tender yet firm texture. There's then boneless chicken thigh chunks in a very flavorful gravy that seems to be tomato based and seasoned very well. This is stewed, so it's a bit dry, but the gravy and rice make a great accompaniment. (4/5) Sherpa Stew ($15.99) - Very vegetal and meaty tasty stew. It's a thick stew with tons of ingredients packed inside, including carrot, onion, and celery hand chopped into larger chunks. They veggies are softened but not mushy at all and instead still have a bit of a body. There are also green beans to round out the veggies, and then for the meat a good number of beef chunks. The soup is thickened into almost a gravy. I think it's mirepoix and tomato based, but I'm not certain. Regardless of ingredients, it's very flavorful. Overall, it's a very hearty homestyle stew, which seems especially great for after a long winter hike. (4/5) Pork Momo ($15.99) - These seem to be homemade dumplings, with a thicker chewy wrapper, not doughy, and with a great pleating technique that ensures an even cook throughout. The filling is a compact, dense meatball, juicy, with the flavor of cumin, pork, and aromatics. The momos are served with a tomato chutney that also seems to be homemade. It's blended but still a bit chunky. It tastes a bit like garlic, full of balanced umami, without any of the strong acidity from fresh tomatoes. The momo pleats catch the sauce perfectly when dipped in upside down. (4/5) Wildberry Restaurant was certainly a fun place to stop by for linner after hiking near Mt. Rainier! Considering that it's one of the very few restaurants in the area, it seems like a no brainer to visit for some good grub. Bathrooms - Two rooms that require code, which can be found on the back of the drink menu.

    Chicken Thali
    Natalie P.

    Delicious Nepalese & American restaurant just minutes outside Mt. Rainer park! We stopped here just before closing after a day at Mt. Rainer, and were seated right away. We sat outside on their large covered patio. Service was very fast and the food was good - I got the Chicken Thali. The chicken was tender in a delicious curry, and the lentil soup that came with was perfect for a cool rainy day. Would recommend for anyone stoping for dinner on the way out of the park!

    Fish & Chips
    Rakshit P.

    Was staying across the street at Alexander's lodge. This is one of the only decent options nearby. So decided to give a try. They have indoor and outdoor (covered) seating. The server helped is get a table quickly. Ordered a few things. It took some time for the order because the restaurant was packed. 1. Fish and Chips: These were decent tasting and the fries were nice and crunchy. 2. Veg Thali: It came with chole (chickpea curry), rice and dal (lentil soup). Everything was tasty. 3. Dal (lentil soup): Kids basically ate this with a side of rice and they liked it. Overall the food and service were good.

    Chicken thali
    Anna L.

    Restaurant outside of Rainier National Park that serves burgers and Nepali food. The place is usually packed during meal times and is owned by a Sherpa mountaineer who has submitted Mount Everest many times. He even holds a world record. Service was prompt and efficient but not quite friendly. The food was a bit costly since it is in a semi-remote area but pretty good tasting. I recommend getting rice with the Sherpa stew for a filling hearty meal. I had leftovers. The chicken thali comes with some pickled and raw vegetables, rice, and lentil soup. The soup was good. The chicken was ok.

    Mel M.

    Very busy but worth the wait. Service is quick. Food was delicious! Even the onion rings app was perfect. Highly recommend.

    Delicious burger
    Casey S.

    Had a great time and was amazed by the quality of the food. Everything we tried was delicious! And the story that is presented of the history of the owner was equally interesting.

    Vegetarian Thali
    Ellen C.

    This place popped up when I was searching for nearby restaurants with vegan options, so my friends and I dined here after a long day at Mount Rainier National Park. There was a little bit of a line, so we barely inched in before they stopped taking customers. First impressions is that this definitely has a mom and pop feel. We sat in a rather crowded patio, undoubtedly most of the diners were tourists much like us. The service was fairly prompt, and the food was decent. I will say that my Vegetarian Thali could have had a tad more salt, but I felt pretty nourished satiated. I think my companions felt similarly about their dishes. We were happy to have a little mix of vegetables and fresh ingredients after dining on snacks all day long. I only realized this upon leaving and looking at the restaurant website a week later, but this place is owned by well known sherpa (Lhakpa Gelu - he holds record for fastest ascent of Mount Everest) and his wife. They have a little nook displaying his mountaineering equipment and certificates and news stories documenting his amazing feat.

    Samosas
    Araceli O.

    came by after a long day of hiking and got seated right away. service was super friendly and the food came out fast. we had the fish and fries, samosas, and a burger with onion rings, everything hit the spot. if we're back in mount rainier, we'd definitely stop by again.

    Chicken thali

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    10 months ago

    We love this little spot near the Mount Rainier. The Sherpa stew & Momos are a must every time we visit!

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    11 months ago

    Enjoyed Nepalese food here, awesome food selection in an area with limited variety. Recommended

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    11 months ago

    Yummy food, fast service - we definitely went for the Nepali specialties and it was fresh and very flavorful!

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    Page 1 of 11

    Wildberry Restaurant Reviews in Other Languages

    Ask the Community - Wildberry Restaurant

    Himalayan Cafe

    Himalayan Cafe

    4.1
    (586 reviews)
    49.6 mi
    $$

    I gave the food 4 stars for taste. But the portion is small for the price, especially considering…read moreyou are charged a 4% fee for using a credit card to pay. We ordered 3 curries (Nepalis goat curry, butter chicken, and paneer), tandori chicken and 1 garlic naan, which was over $90 after tax and tips. We went for dinner on a weekend. The inside is dimly lit and felt a bit dirty. It wasn't busy, and there seems to only be one waiter working. She was friendly, and came to check on us a couple times.

    We came upon this place while we were in the area and decided to be a bit adventurous. Although the…read morerestaurant seemed a bit empty when we walked in and the server was originally nowhere to be found, he appeared after a bit. The interior of the restaurant was very unique and different than any other restaurant we've been to. The server gave us a few minutes to look over the menu and came back and recommended many different dishes to us. He also asked us what our spice tolerance was and used that to give more specialized recommendations. We ordered a chicken curry dish that he said was the chef's specialty, a chicken dish that came on a hot plate, and garlic naan. The flavors were very great and we were happy with the portion size. We thought they could have given a bit more sauce with the curry since the dish they used to serve it seemed a little small but the amount of chicken in there was great. The dishes also came with rice which was nice. We'll definitely be back in the future to try out more of their menu. At the end of our meal, the chef even came out and asked us if we liked the food. The garlic naan was also very yummy. We enjoyed our time there!

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    Himalayan Cafe
    Himalayan Cafe
    Himalayan Cafe

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    Kathmandu Momocha

    Kathmandu Momocha

    4.0
    (121 reviews)
    63.2 mi

    I found Kathmandu Momocha as a pop-up at this year's Folklife Festival in Seattle Center. A quick…read moresearch revealed they have a physical location, too. Learned something new. We tried their chicken momocha, steamed dumplings, 6 pieces for $13. Unfortunately, they were only lukewarm. They had a long line; I suspect the dumplings are not getting reheated for long enough. I know they are all fully-cooked/steamed and brought here to be warmed and served, so I wasn't concerned about food poisoning. Each momo is well stuffed, densely packed and meaty (much better than the momo food truck in Tulalip) with a pleasantly thin skin. Overall quality of the momo is in fact very good. We are only disappointed that they are lukewarm. The medium sauce is excellent. The pop-up menu has less options compared to the physical restaurant and cost more. The same chicken momocha, steamed dumplings cost $14.95 for 10 pieces if the online menu is accurate. That is a much better price. I still want to try their pan-fried version. Those look good.

    My first time trying Himalayan/Nepalese food and it was lovely. I tried the food truck at their UW…read morebothell event and enjoyed talking to them. The chicken momos were aromatic, juicy and soft. The flavor melted on my tongue as i took each bite and the fries were somehow the perfect texture of crunchy and soft? the outside was crunchy and fun to bite into but the inside was soft and starchy. I really liked the sauce accompanied with the momos and really liked the fruit juice. I would love to have a meal like this on a sunny day with my friends again. 5/5

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    Inside
    Inside
    Kathmandu Momocha
    The food truck at fremont sunday farmers mkt

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    The food truck at fremont sunday farmers mkt
    Annapurna Cafe

    Annapurna Cafe

    4.0
    (1.1k reviews)
    62.7 mi
    $$

    This was a DoorDash order, but wow I've never had Indian food from a restaurant taste so off…read more Chicken tikka masala, no tikka masala flavor and asked for 2* spice out of 3* and it was bland. Saag paneer, terrible with no flavor or spice Chana masala was just weird with no spice Garlic naan was good Idli sambhar was dry and sour. Not sure how this place has 4* with over thousand reviews with this quality of food we just received and had to eat.

    I don't know why Steve and I haven't been to Annapurna Cafe until recently. We have walked by the…read morerestaurant plenty of times when out and about in Capitol Hill and it always smelled great when we strolled by. Well better late than never I guess as we finally made it here and simply loved the food! I got my favorite when it comes to Indian cuisine which was the Chicken Vindaloo. It was wonderful! Steve liked his dish as well (though I can't quite remember what it is)! We got some Garlic Naan to go along with our meal. It was huge! But we chowed it down and loved every moment of it! From the bar which I think is called the Yeti Bar we got some Saffron infused cocktails. The one I picked was the Madras. It wad very good and this type of vodka added a great, unique dimension to the cocktail. We loved it! We to finish off this great meal we got some dessert with some deep fried goodness along with some cream. Yes, we had a fantastic meal here and really went all out by trying everything. Steve and I can't wait to come back and doing it all over again.

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    Annapurna Cafe
    The saltiest daal I've ever tasted, even after diluting with water. Inedible. Greens were so bland.
    The saltiest daal I've ever tasted, even after diluting with water. Inedible. Greens were so bland.
    Menu

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    Menu
    Manraj’s Kitchen

    Manraj’s Kitchen

    4.4
    (513 reviews)
    41.0 mi
    $$

    I have tested all the Indian food, restaurants around the area, and this is by far the best flavor,…read morethe best portions, and just some all-around great people running the place. I've been coming to this kitchen for the past few years now, and have followed them from the Kent/Covington location simply because they are the best. It truly is a treat for the whole family when we dine here. Again, I cannot stress enough, how great the food is, the service is outstanding, and whether you're taking out or dining in, you'll love the smell as soon as you open the door.

    Manraj Kitchen is a North Indian restaurant. Small business, women and minority owned. They are…read morestill in the process of getting everything up and running starting with signage. The owner (Ranjit Kaur) is a delight to talk to. Service was good. Prompt seating. Got the appetizer platter served with the tangy tamarind date chutney and spicy green (cilantro mint) sauce. The fritters, samosa and the kebabs were great. Loved the Punjabi samosa! The Peshawari Naan was just as I expected, sweet and perfectly warm. The Mixed Grill could have been better with a Tandoori sauce on the side. It was served with complimentary rice but there was no liquid to supplement the rice and the meat. Could have been marinated a bit longer. The variety of chicken, seafood, kebabs was great but was kind of dry and hard to eat. Something that the owner can certainly look at and improve. I would certainly love the try their other curries. Wouldn't hesitate to give them a try again and refresh my review. Note: They have a small convenience store inside the restaurant. This used to be Happy Express and am glad to see an Indian restaurant in its place.

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    Manraj’s Kitchen
    Mango Chicken Chicken Malai Chai Hot Chai Cold
    Mango Chicken Chicken Malai Chai Hot Chai Cold
    Manraj’s Kitchen

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    Naan -N- Curry

    Naan -N- Curry

    3.6
    (1.3k reviews)
    52.0 mi
    $$
    Vegan friendly
    Gluten-free friendly

    We finished a very gratifying visit to the Jimi Hendrix museum and left it to our colleagues to…read morechoose lunch. They ended up consulting yelp which led us to Naan -N- Curry, in Renton. The service here was terrific for us. They even educated us on some of the differences between Pakistani and Indian cuisine. It was a carry-out only for us. The food was hit or miss with me. The Biryani was alright but nothing I would ever order. What I sampled was way too spicy for me and just not my flavour. The kabob were some of the best I've tasted in this city, especially the lamb. Top notch. The Lamb Nihari was very tender, as was the Keema (with peas). The star of the show today was the Haleem. Call it a Pakistani porridge consisting of slow cooked spiced mutton, lentils and barley. A true delicacy! The place is quite pricey, even for the Seattle area. The portions are larger. Just know in advance you might want to share or count on leftovers for tomorrow's lunch! 06/25

    We ordered a latcha paratha ($4.99) and got the one you see on the plate which was definitely not…read moremade from scratch and not wahr a real flaky and layered latcha paratha is supposed to look like. - see the frozen ones in the package above the plate. It is just the same but the whole package of costs $4.99. Very disappointing! Rest of the food was great! Tasty and the spice levels were also spot on. We got 2 dishes with spice levels 2 and one with 3 and the difference was just right. Apart from the bread issue, I can recommend this place.

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    Naan -N- Curry
    Naan -N- Curry
    Naan -N- Curry

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    Momo King

    Momo King

    4.7
    (15 reviews)
    62.2 mi

    Stopped by Momo King and decided to give it a try- it is more of a small food truck setup, pretty…read morelow-key but easy to order from. We got the chicken fried momos. The outer layer was nicely crisp without being too greasy, but the dough was a bit on the thicker side. Inside, the chicken filling was mild but still flavorful. The sauces on the side were decent. Portion size was good for the price. Overall, not mind-blowing, but definitely satisfying if you're craving momos or some quick street food.

    Last night I finally made a stop at Momo King. It's a food truck parked in a permanent spot, with a…read morefew street parking spots available. We went around 6pm and were able to find parking and no line for ordering. We ordered fried momo, steamed momo, chili momo, and butter momo. Took about 15 minutes. Young man at the counter was incredibly friendly and helpful with our questions. The chef is from Nepal I believe and he's kind and a wonderful cook! Chill momo was the of the show. Bursting with the flavors and spices. Each momo is coated. You'll get onions and bell peppers as well. This was my favorite of all the momo. It is spicy-ish, but everyone's spice level is different. I love spice so this I'd recommend to anyone who also enjoys spicy foods. Butter momo would be the closest to first place for me. I'd suggest this one for someone who doesn't want spicy. Similar sauce to the curry that comes with butter chicken. Sweet and creamy. They give you plenty of sauce and it's delicious. Fried & steamed chicken momo were wonderful and classic. Our friend who dined with us is from Nepal and said she believes this might be the most authentic place for momo. our/her other momo spot is Indian-Nepali kitchen. This place also had fried rice and chow mein and a couple of other options that we will certainly be back for to try. You won't regret coming here, there's no bad option on their menu and you'll leave feeling happy and full.

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    Food truck
    Food truck
    Chicken MoMo Fried
    Chicken MoMo Fried
    Nov 26, 2025 Menu

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    Nov 26, 2025 Menu

    Wildberry Restaurant - tradamerican - Updated July 2026

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