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    Wild Crab Fort Wayne

    4.1 (44 reviews)

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    Seafood Combo Boil
    Dale B.

    This was my first trip to the Wild Crab. They took over the old Scotty's Brewhouse facility. You won't find to many differences in the decor. Still a large spacious facility with TV's and a bar. The place is clean and comfortable. On this occasion the restaurant were rather empty. Our waitress was professional and friendly. She wasn't over bearing as she didn't have many other responsibilities. We ordered a combo boil with shrimp, crab legs, crawfish, scallops and sausage. We ordered the mild spicy blended House flavors. The mild level has just enough spice for the group that doesn't all have the same preferences. The seasoning was a nice blend of Cajun and milder spices. The hush puppies appetizer was good. There was enough balls for three people. The balls are a bit small. However they were moist and had a sweet corn taste. They were not overly greasy to taste. The restaurant provides all the tools you need for dinner. The bib is good and the wet wipes were definitely appreciated. The seafood was cooked perfectly. The shrimp was tender. The crab legs were sweet to taste. The crawfish was okay as there isn't much meat there but it does suck up the boil spices nicely. The added sausage was excellent and tender. The scallops were okay as you don't get many in half a pound and the boil spice waters down the natural sweet taste. The corn on the cob came out very soggy. This is a fun place to visit with a group. Give it a try.

    Lobster
    Lindsay F.

    Such a surprise! Would have never checked this place out in a million years unless someone told me to go because it's in a random strip mall but it is a treat! Perfect place for kiddos because Sponge Bob is on the big screen and there are fish hanging everywhere. We were seated right away at 5:30pm on a Friday with no wait and plenty of room to spare. My toddler had specifically asked for "crab and lobster" for his birthday so this seemed like just the right place. Food came out quickly and was delish! I ordered the mild cajun scallops and there were SO MANY scallops! Definitely could not eat them all. Should have ordered more potato and corn, though. Service was friendly and awesome. I'm definitely going to want to go back the next time we're in Fort Wayne.

    Crab Make Your Own Combo- crab legs, green mussels, shrimp (head off), corn, potatoes & boiled egg.
    C. P.

    Food was good. The service was average; not the most friendly but got the food out in a timely manner. Did have to ask for refills on drinks a few times before she finally did it. But overall a decent experience.

    Shrimp Boil
    Kristene H.

    Took my daughter for a treat and we did a boil. Definitely a good time and the food was delicious!

    Our first time visiting Wild Crab Fort Wayne, was a great experience. From first entering the doors the staff greeted us with smiles on their faces. And the restaurant was clean with a cool atmosphere. We ate here for lunch and had the seafood boil. With snow crab legs, crawfish, shrimp and corn and potatoes. The taste of everything was fresh and not overcooked. If any one is in the mood for some seafood, don't overlook the Wild Crab restaurant. Looking forward to coming back for some great food!

    Not the best photo. But if only you could taste the food. Seafood Boil with crab legs and shrimp and boiled egg.

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    2 years ago

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    3 years ago

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    4 years ago

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    1 year ago

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    1 year ago

    Best service around! Food was amazing! The flavor was on point. Definitely well worth the money. We will be back!

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    3 years ago

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    1 year ago

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    1 year ago

    The food was delicious! The service was excellent! And we will definitely be coming back time & time again!

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    I have not tried everything on the menu however, their flounder and shrimp basket is downtown good!

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    4 years ago

    Great oysters and lobster bisque! Relaxed, casual atmosphere. Great service up at the bar.

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    3 years ago

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    2 years ago

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    2 years ago

    It was the best seafood I had ever had the waiting time was reasonable but when you taste the food the wait was all worth it

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    2 years ago

    The best see food I ever eat ! Clean place. Good service. Surprise it was not as busy.

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    4 years ago

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    3 years ago

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    2 years ago

    I love Renee and the all the staff. The food is always great. I will continue to come back and no longer go to storming crab.

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    4 years ago

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    3 years ago

    Very good! Probably best popcorn shrimp I've had. Good boils but don't underestimate the baskets as they're wonderful.

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    3 years ago

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    Page 1 of 2

    Ask the Community - Wild Crab Fort Wayne

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    The Oyster Bar - Lunch Po' Boy

    The Oyster Bar

    4.2(182 reviews)
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    110% recommend. Don't regret missing your chance to experience delicious food and comfortable…read moreatmosphere. The service was beyond my expectations especially considering it was a Friday night. As a non-local, I felt like a regular. You won't be disappointed.

    The Oyster Bar - 130 years of history for this iconic seafood establishment…read more The Oyster Bar is not for everyone. It is expensive. The restaurant only holds about 50 dinners and the tables are uncomfortably small & close together. It's also located in a neighborhood that might make some people take caution. On the flip side...The Oyster Bar offers 130 years of history in a uniquely older facility that features fresh high quality seafood along with outstanding service. You decide what you value and how you want to spend your dinning dollars. The Oyster Bar is located south of downtown area on Calhoun Street. The vintage building is well signed, lighted and offers an easy-in-easy-out side parking lot. The restaurant only holds about 50 dinners with a limited number of tables and a small bar. I would suggest that you call and make a reservation as The Oyster Bar is a fairly popular place to dine. Inside the building has retained the historic look. The foyer is very small...just like walking into an old house. They feature lots of dark hardwoods and a vintage looking bar. The tables are located very close together as you would expect in a small area. I think the tables are smaller in size as it was difficult to accommodate all the dishes, menus, glasses and cell phones. The white table linens and attractive "sea going" decor help set the experience. The staff on this night was very friendly, professional and helpful. They made us feel welcomed quickly. The waitress was great about removing dishes, refills and stopping to check on us. It's easier when all your tables are close together. Overall the food was excellent. Fresh seafood in Fort Wayne isn't common place. The food creations were delicious & creative without being all that unique. You will find a fairly broad menu to meet most dinner's choices. Here is a run down on the items we ordered: -Calm Chowder: very creamy without being overly rich to taste; moderately thick in consistency with a mild clam flavor; several larger pieces of clam meat; very good taste -Oysters on the half shell: beautiful presentation; oysters were fresh taste; no salty or "sea" tastes/smells; a small dab of sweet cocktail sauce and ground horseradish were nice add; oysters were outstanding!! -Fried Hushpuppies: no corn meal breading here. The outside was lightly fried and slightly oily to taste. The inside was slightly sweet, soft and moist. The chipotle aioli sauce has a very mild southwestern flavor that accented the sweet breading. -Crab Cakes: two fairly large cakes packed with real crab meat; gently fried; the fresh seafood flavors come through nicely; another very good dish! -Seafood Au Gratin: plenty of chunks of scallops and crab buried in a delicious lobster cream sauce and layer of mozzarella cheese. The sauce was creamy and mild without being rich. The seafood pieces retained their original flavor. The cheese topping was nice and gooey which held the seafood & sauce together nicely. Delicious dish!! -Diver Scallops: large and plump scallops cooked perfectly; very tender and moist without a "fishy" taste - nicely done!! I very much enjoyed the dinning experience. I love restaurants that retain and feature an older buildings character. I appreciate high levels of service and outstandingly delicious food. Especially when it comes to fresh seafood!!

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    Big Eyed Fish - Fish, shrimp, chicken tender, hush puppies and green beans

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    Big Eyed Fish on Wells Street - when you have a craving for Fish & Stroh style fish and tarter…read moresauce Yes, I know that I could go to Stroh to get this old time flavor. However, Big Eyed Fish is pretty good fish in its own right, local...and flavored like the taste I remember from the past. We visited the Big Eyed Fish location on Well's street. They have an express shop located on Huegenard Road and another dine in location at Leo Crossing. This location has been in service since 2003. It has a nice diner feel with super friendly service. You can find parking on the street or in the lot behind the store. The inside is rather large and works well for parties up to about 8 diners. There is a small bar and TV's if that is your thing. They also have a big and varied menu including breakfast items. Here is a run down of the food items: -Fried Fish: the white fish fillet is thin and fried with a thin breading. The fish is moist and tender. It will flake apart with a fork or by hand. The breading has a slight amount of seasoning and isn't very oily to taste. It has a taste similar to the Fish & Stroh style if you are familiar with that. The fillets are not very filling. For an extra $3...I went with the all you can eat option. Delicious fish! -Tarter Sauce: I love tarter sauce. In fact I might order fish to go with my tarter sauce - lol. This mayo based sauce is reasonably thick, somewhat sweet and has a hint of pickle flavoring. It's creamy and makes a perfect complement to the fried fish flavor. -Baked Beans: this side really surprised me. The bean is small and contained hamburger pieces. The sauce had a slight BBQ flavor but not enough to classify it as a BBQ baked bean dish. The meat flavor was a nice add to the smooth tomato spiced sauce. Delicious!! -Cole Slaw: I kind of use KFC as the standard for Cole Slaw. This is very similar. The slaw pieces are cut very small with only one kind of slaw. Seemingly no additives - just slaw. The sauce is mayo based, a bit more sweet along with a hint of vinegar. I loved this side too! -Hush Puppies: these balls are pretty small in diameter. The inside is very modista and sweet with that southern style corn bread taste. The outside is thicker, a bit oily to taste and has a mild corn bread taste/texture. These are probably some of the best hush puppies I've had in my southern raised life.

    So good since we've lost Famous Fish of Stroh this is easily the best fish in town! Always good…read moreand the onion rings

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    Summit Grill Kitchen & Cocktails - Jumbo onion rings

    Summit Grill Kitchen & Cocktails

    3.5(164 reviews)
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    It seemed like a pretty quiet night at Summit Grill. I sat at the bar and order a glass of wine and…read morean appetizer: this sourdough pretzels. The bartender was kind and polite and quick with the service. There were only about three or four tables with people, let them during the course of my time. A few other folks came and sat at the bar. I heard it a side salad with salmon and it came out to me pretty quickly. The flavor was delicious, the salmon, well cooked, and the apple vinaigrette dressing on the salad was delightful. The biggest challenge, was a table with a few children sitting at it. This is no fault of the restaurant, and really, not even the result of my four-star rating. This is merely a statement: if your children are misbehaving and screaming and banging things on the table while other people are trying to eat their dinner, then perhaps the best option is to remove the children from the restaurant. It's always surprising to me when parents are selfish and subject everyone else in the vicinity around them to the poor behavior of their children. As a parent myself, I would never do that to other people. When you go out to a nice restaurant, you want to relax and enjoy the time not listen to tantrums from a three year old. Even the bartender in the servers were frustrated with this table. Some people even walked out after sitting down when they realize that unbelievable noise is coming from one table. Ok, soapbox time is over. Support the summit grill kitchen.

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    Summit Grill Kitchen & Cocktails - Tons of TV all around the bar.

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    Wild Crab Fort Wayne - seafood - Updated May 2026

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